scholarly journals Prevalence of overweight and obesity among high school girls in Ardabil, Iran

2017 ◽  
Vol 4 (2) ◽  
pp. 486
Author(s):  
Ghasem Fattahzadeh-Ardalani ◽  
Rahim Masoumi ◽  
Firouz Amani ◽  
Anahita Zakeri

Background: Overweight and obesity and its problems are the most important health and nutrition issues of adolescents in developed countries. This study aimed to determine prevalence of overweight and obesity among high school girls in Ardabil.Methods: As a cross sectional study height, weight, waist circumference and hip circumference were measured. BMI and WHR were used to assess the overweight and obesity. Data analysed by statistical methods in SPSS.19.Results: The mean age of students was 16.6±1.1 years.  0.25 of students were in age 16.  According to BMI, 8.8% of all students have overweight. According to the WHR, 72 (35.1%) had WHR >0.8 which were in unhealthy high risk group.Conclusions: Results showed that the rate of overweight and obesity in high school girls in Ardabil was lower than many studies in country. So, programming for rising their knowledge about obesity related factors and increasing their physical activity and modify feeding behaviour is essential.

2020 ◽  
Vol 33 (8) ◽  
pp. 1003-1008
Author(s):  
Mahnaz Mardani ◽  
Sadegh Rezapour ◽  
Fereshteh Hajipour

AbstractObjectivesSome factors in infancy can play a role in the development of adolescent obesity. Understanding these factors can help prevent early complications in adolescents associated with obesity in adulthood. The aim of this study was to determine the prevalence of overweight and obesity among high school girls in Khorramabad and its relationship with breastfeeding history.MethodsThis was a cross-sectional study. This study was conducted in 832 high school girls during the academic year 2016–2017. Samples were selected by multi-stage random sampling. General questionnaires, physical activity, and 24-h food questions were completed through interviews with students. Data regarding breastfeeding was obtained by mothers.ResultsThe prevalence of overweight and obesity in the study population was 16.3 and 5.8%, respectively. Overweight and obesity had a significant association with breastfeeding history (p = 0.001), while there was no significant relationship between overweight and obesity with school type, student’s age, parental occupation, education Parents, household size, birth rate, physical activity, and energy intake.ConclusionsThe results of this study showed that breast feeding has a protective effect on overweight and obesity during adolescence. To reduce the incidence of overweight and obesity, necessary education regarding breastfeeding should be provided.


Scientifica ◽  
2016 ◽  
Vol 2016 ◽  
pp. 1-5 ◽  
Author(s):  
Fatemeh Jamalikandazi ◽  
Elham Ranjbar ◽  
Eskandar Gholami-Parizad ◽  
Zeinab Ghazanfari ◽  
Seyed-Ali Mostafavi

Background. Adolescence is one of the most challenging periods for human growth and nutritional status. The aim of this study was to assess the nutritional status and anthropometric indices in high school girls in Ilam.Methods. This cross-sectional study was performed on 360 domestic high school girl students chosen randomly by cluster sampling. Data were gathered through interviews performed by a dietitian to fill 24-hour dietary recall and food frequency and demographic questionnaires. Then we performed the anthropometric measurements and we compared the results with CDC2000 standards. We analyzed our data by N4 food analyzer and SPSS16 software.Results. The prevalence of obesity and overweight was 5% and 10.8%, respectively. Simultaneously, the prevalence of underweight was 20.2%. The prevalence of stunting was 5.8%. We also showed that 50% of high school girls in Ilam suffered from severe food insecurity, 14.7% suffered from mild insecurity, and 4.7% get extra energy from foods. Food analysis showed that micronutrients such as zinc, iron, calcium, folate, fiber, magnesium, and vitamin B12 were less than what is recommended by the RDA.Conclusion. Undernutrition and overnutrition are completely prevalent among girls studied in Ilam. This needs further acts and investigations in the field and more nutritional and health educations.


2013 ◽  
Vol 12 (1) ◽  
Author(s):  
Maryam Rafraf

Introduction: Obesity is a growing public health problem in both developed and developing societies. The aim of this cross-sectional study was to estimate the prevalence of overall obesity determined by body mass index (BMI) and abdominal obesity identified by waist circumference(WC) percentiles, waist to hip ratio(WHR) and waist to height ratio (WHtR), in adolescent girls attending high school in Tabriz, Iran. Methods: A sample of 985 girls was selected by stepwise random sampling from five districts of Tabriz. Weight, height, WC and hip circumferences ( HiC) of the subjects were measured and BMI, WHR and WHtR were calculated. Overweight and obesity were defined according to International BMI Cut-Off Points for adolescents. WC >90th percentile, WHR>0.80 and WHtR≥0.50 were categorized as abdominal obesity. Results: The prevalence rates of obesity and overweight were 2.8% and 16.4%, respectively. Abdominal obesity defined by WC percentiles, WHR, and WHtR were seen in 3.2%, 4.0%, and 18.2% of subjects, respectively. WHtR determined the highest prevalence of abdominal obesity in subjects compared to WC and WHR. WC, WHR, and WHtR were significantly related to BMI. Conclusions: Overall obesity and abdominal obesity are substantially prevalent in the studied adolescent girls. Further studies are needed to identify risk factors for the obesity in our studied population. Findings emphasize the importance of establishing community–based interventions in order to prevent the development of adolescent obesity and its complications in adulthood.


Author(s):  
Dayalaxmi T. Shedole ◽  
Vidya G. S. ◽  
A. Suryakantha H. ◽  
B. Vijayakumar

Background: Adolescence is the formative period of life when the maximum amount of physical, psychological, and behavioural changes take place. During this stage the requirement of nutrition and micronutrients is relatively high. Therefore, adolescents, especially girls, particularly those between the ages of 12–15 years, are vulnerable to iron deficiency mainly because requirements are at a peak. This study was planned to highlight the problem of anaemia in adolescent females. The objectives were to study the prevalence and severity of anaemia among urban and rural adolescent high school girls and to compare the prevalence and severity of anaemia among urban and rural adolescent high school girls.Methods: A school based cross sectional study was done for a period of one year (December 1, 2014 to November 30, 2015) among 650 adolescent high school girls of Davangere city and field practice area of JJM Medical College, Davangere, Karnataka. Colour scale for haemoglobin was used for Hb estimation. Results: The overall prevalence of anaemia was 84.46%; prevalence was more in rural area (96.88%) than urban area (72.42%). The prevalence of mild, moderate and severe anaemia is 53.69%, 17.54% and 13.23%. Overall the severity of anaemia was highest among rural adolescent high school girls compared to that of urban adolescent high school girls. Conclusions: The prevalence of anemia was higher among rural girls compared to urban girls considering it to be a major health problem among the adolescents in rural areas.  


Author(s):  
Orawan Sarakul ◽  
Manas Kotepui ◽  
Ranee Marasa ◽  
Waehafeeyah Thepwarin

Objective: To determine the prevalence and causes of anemia in high school girls in Nakhon Si Thammarat, Thailand. Material and Methods: This cross-sectional study was performed in high school girls aged 15-18 years old. Blood samples were collected for hematological parameters, iron profiles and blood smear examination. The recall 24-hour dietary data were collected using a questionnaire to determine and calculate daily iron intake. For purposes of the study, anemia was defined as hemoglobin (Hb) of <12 g/dL and iron deficiency anemia (IDA) was defined as Hb of <12 g/dL with serum ferritin (SF) of <15 µg/L. Results: The results show that in 19 of a total of 227 subjects (8.3%) anemia was present. Iron deficiency was the main cause of anemia (13 of 19 cases) with a prevalence of 5.7%, while the prevalence of anemia due to other causes was 3.6% (6 of 19 cases). Iron deficiency without anemia was found in 36 cases (15.9%). Participants’ daily iron intake was less than the recommended 15 mg per day. Conclusion: The present study indicates that iron deficiency is the most common cause of anemia in adolescent girls in Thailand. Health care programs in the schools should consider dietary behavior in order to reduce the prevalence of IDA in young women.


2018 ◽  
Vol 31 (3) ◽  
pp. 313-321 ◽  
Author(s):  
Folakemi O. Irewole-Ojo ◽  
Idowu O. Senbanjo ◽  
Abiola O. Oduwole ◽  
Olisamedua F. Njokanma

AbstractBackground:Globally, there is a secular trend towards the reduced age for sexual maturity and menarche. This study aimed to determine the current age and factors associated with attainment of various stages of puberty in Nigerian girls.Methods:This study was a cross-sectional study involving 800 girls aged 6–15 years. The subjects were selected by stratified random sampling method from schools in Oshodi Local Government Area, Lagos State. They were interviewed and a physical examination was carried out to classify them into the various Tanner stages of breast and pubic hair maturational stages.Results:The median age of girls at first stage of breast maturation (B2), first stage of pubic hair development (PH2) and at menarche were 9.0, 9.0 and 12.0 years, respectively. Breast development was significantly related to normal nutritional status (adjusted odds ratio [AOR] 4.5, p<0.001), overweight (AOR 40.2, p<0.001), obesity (AOR 154.2, p<0.001) and upper social class (AOR 15.7, p<0.031). Pubic hair development was significantly related only to overweight (AOR 4.7, p<0.007) and obesity (AOR 15.7, p<0.001) while achievement of menarche was significantly related to overweight (AOR 0.1, p=0.005), obesity (AOR 0.1, p=0.0009), high social class (AOR 4.7, p<0.001) and being a member of the Hausa tribe (AOR 35.8, p<0.029).Conclusions:There is decline in age of pubertal maturation of girls in Nigeria and the major contributory factors appear to be overweight and obesity. These findings are consistent with the pattern in developed countries.


2015 ◽  
pp. 1-9
Author(s):  
B.F. DO NASCIMENTO JACINTO DE SOUZA ◽  
L. MARÍN-LEON

Background: The epidemiological and nutritional transition processes in the last decades underlie the rising trend of obesity in the elderly and is related to increased risk of chronic non-communicable diseases and decreased functional status. Objective: To analyze the association of demographic, socioeconomic, lifestyle and health-related factors with overweight and obesity in elderly. Design: Cross-sectional study. Setting: Carried out in Campinas-São Paulo, Brazil, in 2011. Participants: 452 non-institutionalized elderly (aged ≥60 years), half were users of a government-run soup kitchen and the other half were neighbors of the same sex. Results:Overweight frequency (BMI ≥25 and <30 kg/m2) was 44.5% and obesity (BMI ≥30 kg/m2) was 21.7%. In the multiple multinomial logistic regression model adjusted for sex, age group and economic class, there was greater chance of overweight among those that reported dyslipidemia; those that reported arthritis/ arthrosis/rheumatism and that once or more per week replaced supper by a snack were more likely to be obese. Elderly who did not leave home daily and reported diabetes had higher chance of overweight and obesity. Conclusions: Overweight and obesity are associated with worse living and health-related conditions, such as physical inactivity, changes in eating behaviors, and chronic diseases. Public health policies should encourage regular physical activity and healthy eating behaviors, focusing on traditional diet, through nutritional education, in order to reduce the prevalence of overweight and obesity and chronic diseases.


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