scholarly journals Preharvest Application of Methyl Jasmonate to 'Fuji' Apples Enhances Red Coloration and Affects Fruit Size, Splitting, and Bitter Pit Incidence

HortScience ◽  
2005 ◽  
Vol 40 (6) ◽  
pp. 1760-1762 ◽  
Author(s):  
David R. Rudell ◽  
John K. Fellman ◽  
James P. Mattheis
Keyword(s):  
Methyl Jasmonate ◽  
Fruit Size ◽  
Early Season ◽  
Late Season ◽  
Initial Application ◽  
Color Development ◽  
Peel Color ◽  
Acetate Methyl ◽  
Red Color ◽  
Bitter Pit

Repeated preharvest applications of methyl jasmonate (MJ) to 'Fuji' apple [Malus sylvestris var. domestica (Borkh.) Mansf.] fruit were evaluated for impacts on peel color, size, fruit finish, and maturation. MJ treatments at 2 week intervals began 48 days after full bloom (DAFB) (early season) or 119 DAFB (late season) and fruit were harvested 172 DAFB. MJ treatment stimulated significant increases in peel red color following the initial application and thereafter. Early season MJ treatment reduced fruit diameter and length to diameter ratio but slowed softening and starch hydrolysis. Fruit receiving late season MJ treatments had increased incidence of bitter pit and splitting, shorter green life, and slower softening. Results suggest preharvest application of MJ impacts apple color development and other aspects of fruit quality. Chemical name used: methyl 3-oxo-2-(2-pentenyl)cyclopentane-1-acetate (methyl jasmonate).

scholarly journals Photoselective Protective Netting Improves “Honeycrisp” Fruit Quality

Plants ◽  
2020 ◽  
Vol 9 (12) ◽  
pp. 1708
Author(s):  
Sara Serra ◽  
Stefano Borghi ◽  
Giverson Mupambi ◽  
Hector Camargo-Alvarez ◽  
Desmond Layne ◽  
...  
Keyword(s):  
Fruit Quality ◽  
Scattered Light ◽  
Red Light ◽  
Light Transmittance ◽  
Light Spectrum ◽  
Growing Seasons ◽  
Color Development ◽  
Red Color ◽  
Bitter Pit ◽  
And Control

High temperatures, wind, and excessive sunlight can negatively impact yield and fruit quality in semi-arid apple production regions. Netting was originally designed for hail protection, but it can modify the light spectrum and affect fruit quality. Here, pearl, blue, and red photoselective netting (≈20% shading factor) was installed in 2015 over a commercial “Cameron Select® Honeycrisp” orchard. Our research objectives were to (1) describe the light quantity and quality under the colored nets compared to an uncovered control and (2) investigate the effect of Photoselective nets on “Honeycrisp” apple quality for two growing seasons. Light transmittance and scattering for each treatment were measured with a spectroradiometer, and samples for fruit quality analyses were collected at harvest. PAR (photosynthetic active radiation), UV, blue, red, and far-red light were lower underneath all netting treatments compared to an uncovered control. The scattered light was higher under the pearl net compared to other colors, while red and far-red light were lower under the blue net. For two consecutive years, trees grown under the photoselective nets intercepted more incoming light than the uncovered trees with no differences among the three colors. In both years, trees under red and blue nets had more sunburn-free (clean) apples than pearl and control. Red color development for fruit was lower when nets were used. Interestingly, bitter pit incidence was lower underneath red nets for both years. Other than red color development, “Honeycrisp” fruit quality was not appreciably affected by the use of netting. These results highlight the beneficial effect of nets in improving light quality in orchards and mitigating physiological disorders such as bitter pit in “Honeycrisp” apple.

scholarly journals 067 SHOOT ORIENTATION AFFECTS PEACH SHOOT AND FRUIT GROWTH

HortScience ◽  
1994 ◽  
Vol 29 (5) ◽  
pp. 437e-437
Author(s):  
Paula M. Gross ◽  
Stephen C. Myers
Keyword(s):  
Prunus Persica ◽  
Fruit Size ◽  
Initial Orientation ◽  
Color Intensity ◽  
Lateral Shoot ◽  
Color Development ◽  
Naturally Occurring ◽  
Red Color ◽  
Terminal Shoot ◽  
One Year

One-year old fruiting shoots averaging 50 cm in length were tagged according to naturally-occurring orientations ranging from vertical to horizontal throughout the canopies of dormant `Encore' peach (Prunus persica L Batsch) trees. Following fruit set, tagged shoots were thinned to two or three fruit per shoot. Fruit diameter, terminal shoot extension, and shoot orientation were measured at intervals throughout the season. Fruit were harvested at uniform maturity based on ground color for assessment of fresh weight, diameter, percent red blush, and red color intensity. A linear relationship (p=.001) was found between final fruit size and initial orientation, with fruit diameters 6 percent larger on shoots initially oriented horizontally than those initially vertical. Fruit size differences were not detected until the last two to three weeks of growth. Fruit size response to orientation was found to be independent of light. Red color development was not influenced, probably due to fairly uniform light environments within the canopies. Terminal shoot length was linearly related to initial orientation, with shoots initially oriented horizontally having the least terminal shoot extension. Development of lateral shoot growth in relation to shoot orientation will be discussed.

scholarly journals Predicted Crop Value for Nectarines and Cling Peaches of Different Harvest Season as a Function of Crop Load

HortScience ◽  
2007 ◽  
Vol 42 (2) ◽  
pp. 239-245 ◽  
Author(s):  
Gabino H. Reginato ◽  
Víctor García de Cortázar ◽  
Terence L. Robinson
Keyword(s):  
Size Distribution ◽  
Field Experiments ◽  
Fruit Size ◽  
Tree Size ◽  
Crop Load ◽  
Early Season ◽  
Yield Efficiency ◽  
Late Season ◽  
Wide Range ◽  
Fruit Load

Several field experiments to assess the effect of tree size and crop load on fruit size and yield efficiency were conducted in cling peach and nectarine orchards of different harvest seasons in Chile. Trees were randomly selected in each orchard and then hand-thinned at the beginning of pit hardening to a wide range of crop loads. The fraction of above-canopy photosynthetically active radiation (PAR) intercepted by the canopy (PAR i) was determined at harvest. All fruits were counted and weighed and average fruit weight calculated. Crop load and yield were normalized by tree size measured by intercepted PAR i. For each orchard, the relationship between crop load and fruit size or crop load and yield efficiency was assessed by regression analysis. Fruit size distribution was calculated from fruit size adjusted for fruit load assuming a normal fruit size distribution and valued according to shipment date and price obtained from a Chilean export company. Using crop load as a covariate, fruit size adjusted for crop load was compared for nectarine and peach cultivars. Fruit size adjusted for fruit load and yield efficiency was greater with late season cultivars than the early or midseason cultivars. Predicted crop value (PCV), normalized in terms of PAR intercepted, was calculated for all the cultivars. Large differences in predicted crop value were found for early, midseason, and late ripening nectarines. Early and late ripening cultivars had the highest predicted crop value, especially at lower crop loads and larger fruit sizes. The early season cultivars had high crop value as a result of higher fruit prices, whereas the late season cultivar had high crop value as a result of higher production. With cling peaches, the early season cultivar ‘Jungerman’ had a lower predicted crop value than the late season cultivars ‘Ross’ and ‘Davis’. For cling peaches, the highest PCV was achieved at a relatively high crop load with high yield and small fruit size.

scholarly journals Nitrogen Fertilization, Midsummer Trunk Girdling, and AVG Treatments Affect Maturity and Quality of `Jonagold' Apples

HortScience ◽  
2004 ◽  
Vol 39 (3) ◽  
pp. 493-500 ◽  
Author(s):  
James M. Wargo ◽  
Ian A. Merwin ◽  
Christopher B. Watkins
Keyword(s):  
Fruit Size ◽  
N Fertilization ◽  
Growing Seasons ◽  
Color Development ◽  
Red Color ◽  
Fruit Maturity ◽  
N Status ◽  
Red Coloration ◽  
Leaf N

`Jonagold' apples [Malus sylvestris (L.) Mill var. domestica (Borkh.) Mansf.] often fail to develop adequate red coloration at maturity and become soft and greasy in storage. During two growing seasons, we tested factorial combinations of three preharvest treatments affecting `Jonagold' quality at harvest and after storage: 1) three nitrogen (N) treatments [36 kg·ha-1 soil applied N, 6.9 kg·ha-1 of urea-N (1% w/v) in foliar sprays mid-May and June, or no N fertilizers]; 2) trunk girdling in early August each year; and 3) foliar applications of aminoethoxyvinylglycine (AVG, formulated as ReTain) 3 weeks before the first scheduled harvest. Fruit were sampled at four weekly intervals each year and evaluated for maturity and quality at harvest and after storage. Foliar urea and soil-applied N delayed red color development in 1998 but not 1999, increased fruit size in girdled and nonAVG treated trees in both years, and increased greasiness in 1999 only. AVG reduced fruit greasiness after storage both years. Nitrogen uptake was reduced in the dry Summer 1999, but N treatments still increased poststorage flesh breakdown. Mid-summer trunk girdling increased red coloration and intensity both years and improved market-grade packout. This effect was not caused by advanced maturity, although trunk girdling slightly increased skin greasiness. Girdling reduced fruit size only on trees of low N status. The AVG applications delayed maturity and red color development by 7 to 10 days in both years compared with untreated fruit. In 1998, the combination of AVG and N fertilization delayed red color development more than either treatment alone. Fruit softening and greasiness were reduced in AVG-treated fruit harvested at the same time as untreated fruit, but this effect was not observed when AVG treated fruit were harvested at comparable maturity 7 to 10 days later. Trunk girdling and withholding N fertilizer were the best treatments for enhancing red coloration, and foliar N concentrations of ≈2.0% (W/W) resulted in better packouts compared with higher leaf N levels. AVG was an effective tool for delaying fruit maturity and maintaining fruit quality awaiting harvest, but not for improving red coloration of `Jonagold' apples.

scholarly journals Application of CaCl2 Sprays Earlier in the Season May Reduce Bitter Pit Incidence in 'Braeburn' Apple

HortScience ◽  
2005 ◽  
Vol 40 (6) ◽  
pp. 1850-1853 ◽  
Author(s):  
Gerry Neilsen ◽  
Denise Neilsen ◽  
Shufu Dong ◽  
Peter Toivonen ◽  
Frank Peryea
Keyword(s):  
Calcium Carbonate ◽  
Calcium Chloride ◽  
Growing Season ◽  
Early Application ◽  
Early Season ◽  
Late Season ◽  
Soil Calcium ◽  
Bitter Pit ◽  
History Of ◽  
Spray Regimes

Calcium application trials were undertaken in a 'Braeburn' apple (Malus ×domestica Borkh.) orchard with a history of bitter pit development at harvest. In 2000, an early season calcium chloride application strategy was compared with the unsprayed control and a late season application strategy. From 2001–03, the assessment of timing of calcium chloride sprays was extended by comparing effects of five weekly sprays applied during the growing season either early, middle, or late season. Other Ca application strategies tested included sprays of acidified calcium carbonate suspensions and soil application of calcium thiosulphate. In the first experiment, early application of calcium chloride reduced the occurrence of bitter pit at harvest and after 3 months cold air storage, despite having low harvest fruit Ca concentrations. Late sprayed fruit had a higher incidence of bitter pit. In the second experiment, the later calcium chloride was sprayed in the growing season, the higher the fruit Ca concentration at harvest. Despite this, no bitter pit was measured at harvest for 2 years for early and midseason calcium chloride spray regimes. In 2003, when Ca disorders were severe and fruit large, bitter pit was observed despite early season calcium chloride sprays. Soil calcium thiosulphate application and foliar sprays of acidified calcium carbonate suspensions failed to meaningfully augment harvest fruit Ca concentrations and affect bitter pit incidence.

scholarly journals 503 Effect of Source and Timing of Potassium Fertilizer on `Empire' Apple Tree Growth, Yield, and Fruit Quality

HortScience ◽  
2000 ◽  
Vol 35 (3) ◽  
pp. 481C-481
Author(s):  
Terence L. Robinson ◽  
Warren Stiles
Keyword(s):  
Tree Growth ◽  
Fruit Size ◽  
Growth Yield ◽  
Sectional Area ◽  
Potassium Fertilizer ◽  
Trickle Irrigation ◽  
Cross Sectional ◽  
Early Season ◽  
Red Color ◽  
Area Increase

A field experiment was established in 1993 in a 3-year-old `Empire'/M.9 apple orchard. An incomplete factorial treatment design compared nitrogen only fertilization with nitrogen plus potassium fertilizer applied either on the ground with and without trickle irrigation or through the trickle irrigation system. Timing of potassium fertigation treatments compared season-long K fertigation to early season or late-season K fertigation. Results of main effects showed that K fertilization reduced trunk cross-sectional area increase, but increased yield, fruit size, and fruit red color. There was no benefit of fertigation compared to ground application of fertilizers plus trickle irrigation. There was no effect of source of K fertilizer (KCl vs KNO3) on tree growth, yield, fruit size, or color. Time of K fertigation showed that late-season K fertigation resulted in greater trunk cross-sectional area increase compared to early season fertigation or season-long fertigation. Fruit size was greatest when K fertigation was done in the early season. There was no effect of time of fertigation on yield or fruit red color. Potassium fertilization increased leaf K levels and reduced leaf Mg levels. Time of fertigation did not affect leaf K levels, but early season fertigation resulted in higher leaf N levels.

Genetic variability and correlation studies in ‘egusi’ melon [ Citrullus lanatus (Thunb.) Matsum. & Nakai]

2008 ◽  
Vol 56 (2) ◽  
pp. 213-221 ◽  
Author(s):  
O. Kehinde ◽  
E. Idehen
Keyword(s):  
Genetic Variability ◽  
Seed Yield ◽  
Citrullus Lanatus ◽  
Fruit Size ◽  
Correlation Coefficients ◽  
Fruit Weight ◽  
Phenotypic Correlation ◽  
Early Season ◽  
Late Season ◽  
Positive Direct

Genetic variability and correlation analysis were studied in 20 accessions of ‘egusi’ melon during two growing seasons. The genotypic correlation coefficients with seed yield were partitioned into direct and indirect effect causes. Heritability in the broad sense ranged from 17% for fruit circumference to 90% for days to germination and flowering in the early season, while in the late season, heritability ranged from 7% for seed weight per fruit to 88% for days to germination. High phenotypic and genotypic coefficients of variation were recorded for seed yield while days to maturity had the lowest in both seasons. Fruit circumference and fruit weight had significant genotypic and phenotypic correlation with seed yield in the early season, while number of branches per plant, vine length per plant, number of fruits per plant and fruit circumference per plant showed significant genotypic and phenotypic correlation with seed yield in the late season. Environmental correlation coefficients were significant between seed yield and vine length per plant, number of fruits per plant and fruit size per plant. Vine length per plant and fruit circumference per plant had the largest positive direct effect on seed yield. Knowledge of the relationship of these characters with seed yield will aid in the selection of genotypes that have high seed yield, which will also be specific to the two major seasons in the year.

scholarly journals Pomological properties of sweet cherry cultivars grafted on ‘colt’ rootstock

2013 ◽  
Vol 58 (1) ◽  
pp. 61-72 ◽  
Author(s):  
Dragan Milatovic ◽  
Dejan Djurovic ◽  
Boban Djordjevic ◽  
Todor Vulic ◽  
Gordan Zec
Keyword(s):  
Sweet Cherry ◽  
Fruit Set ◽  
Fruit Size ◽  
Fruit Characteristics ◽  
Early Season ◽  
Late Season ◽  
Commercial Cultivation ◽  
Fruit Cracking ◽  
Physical Chemical ◽  
Sweet Cherry Cultivars

Pomological properties of 11 newly sweet cherry cultivars grafted on Colt rootstock were studied in the region of Macva over a three-year period (2010- 2012). An investigation has included phenological traits (flowering and maturing), the elements of productivity (number of flowers in an inflorescence, fruit set and yield), the most important fruit characteristics (physical, chemical and sensory), and fruit cracking index. Average time of flowering of tested cultivars was in the first and the second decade of April, while the maturing time was between 15 May (?Early Lory?) and 20 June (?Penny?). The highest yield was achieved by cultivars ?Giorgia?, ?Sunburst?, and ?Crystalina?. Large fruit size was found in cultivars ?Penny?, ?Santina?, ?Sunburst?, ?Olympus?, and ?Kordia?. The lowest susceptibility to fruit cracking was manifested in cultivars ?Early Lory? and ?Giorgia?. Cultivars ?Kordia? and ?Cristalina? were given the highest sensory ratings. Overall, the best results were shown by medium-early season cultivar ?Santina?, which can be recommended for commercial cultivation. In addition, the early-season cultivar ?Early Lory?, and the late-season cultivar ?Kordia? can also be recommended for cultivation.

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