scholarly journals The Effect of Domperidone Toward Breast Milk Production on Sectio Caesarea Mother

2021 ◽  
Vol 8 (4) ◽  
pp. 286
Author(s):  
Sri Dinengsih ◽  
Cholisah Suralaga
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Intervention Group ◽  
Pharmacological Therapy ◽  
Prolactin Secretion ◽  
Sectio Caesarea ◽  
Pharmacological Intervention ◽  
Average Score ◽  
Control Group ◽  
Breast Milk Production

<p><em>Mothers that give birth with </em><em>section caesaria</em><em> (SC) often experience difficulty to get a adequate breast milk production. Various kinds of effort have been conducted to overcome this problem, including pharmacological intervention. One of the medicines that could be possibly used is domperidon. Domperidon is an antagonist receptor of peripheral dopamine that works by choking inhibition effect of prolactin secretion facilitated by dopamine to improve breast milk production</em><em>.The research aimed to unveil the effect of </em><em>domperidon toward breast milk production on mother that give birth with SC in I</em><em>ndonesia. This is a<strong> </strong></em><em>quasi-experiment<strong> </strong>research with two groups<strong> </strong>post-test only design. The sample of this research 30 were post sectio caesarea patients consisting of 15 patients in intervention group and 15 patients in control group. Purposive sampling was used in the research to get the samples. The instrument used was observation sheets. Result analysis was conducted by calculating the frequency distribution and bivariate</em><em> analysis with </em><em>Mann Whitney</em><strong><em> </em></strong><em>test.<strong> </strong>The average score of breast milk production among </em><em>post-SC mother in the intervention group was 22,60, while the average score of breast milk production among post-SC mother in control group was 15,47, Asymp. value Sig (2 tailed) 0,020 (0,020 &lt; 0,05)</em><em>. </em><em>Domperidone has been approved to have a significant effect to improve breast milk production on post-SC mothers. Improving breast milk production could be conducted non-pharmacologically, but pharmacological therapy could also be considered if the non-pharmacological therapy doesn’t work well in improving breast milk production.</em><em></em></p>

scholarly journals PIJAT KOMBINASI ENDORFIN OKSITOSIN MEMPENGARUHI PRODUKSI ASI PADA IBU POST OPERASI SECTIO CAESAREA

2020 ◽  
Vol 5 (1) ◽  
pp. 51
Author(s):  
Nursari Abdul Syukur ◽  
Endah Wahyutri ◽  
Erma Putri
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Sectio Caesarea ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Significant Difference ◽  
Quasi Experimental ◽  
The Difference

Background: Breast milk spending is a very complex interaction between mechanics, nerves, and hormons. The decrease and production of breast milk production in the first days after delivery can be caused by a lack of stimulation of prolactin and oxytocin hormons. Caesarea section does not allow the mother to breastfeed her infant more flexibly, with adaptation to the pain, so she should be able to support the health worker thoroughly about the lactation process. Purpose: to know the difference of endorphin, oxytocin and combination effect on breast milk production in Postoperative section of caesarea section. Research design: quasi experimental design type post test only non equivalent control group design. The population in this study were all postoperative mothers caesarea section, 10 samples for each treatment. Group 1 : endorphin massage, group 2 (control) : the oxytocin massage, and group 3 : the combine massage. Results: Combination massage is the best method to produce the highest amount of ASI because the largest Sig p value is (1,000) where the level is significant <0.05. So H0 this study was rejected means that there is a significant difference between the production of breast milk from the combination massage compared with the two massage done separately. Conclusion: It is expected during childbirth the midwife can develop and implement independent non-pharmacological midwife actions to help increase milk production

scholarly journals Effectiveness of the combination of marmet technique and oxytocin massage against the breast milk production of mother postpartum

2019 ◽  
Vol 6 (3) ◽  
pp. 110-114
Author(s):  
Sagita Darmasari ◽  
Eryani Putri ◽  
Indah Rahmadaniah
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Intervention Group ◽  
Control Group ◽  
P Value ◽  
Control Group Design ◽  
Group Design ◽  
Breast Milk Production ◽  
Breast Care ◽  
Basic Medical

According to UNICEF improper Behaviourand less of knowledge contributed to the death of  a child, one of them, namely the mothers do not realize the importance of breast feeding. According to Basic Medical Research percentage of breastfeeding pattern <1 hourin 2010 i.e. 29,3% and increased to 34,5% in 2013. The breastfeeding patterns 1-6 the first hour of the in 2010 as many as 40,7% and decreased to 35,2% in 2013. A few methods to help improve the ASI production such as oxytocin massage methods, marmet technique, warm compresses, massase rolling (back), breast care, and methods of SEMOS (Stimulation of Endorphin Massage, Oxytocin and Suggestive). This research aimed to know the effectiveness combination of the mermet technique and oxytocin message against the breast milk production of  mothers postpartum. This research used quasi alphabets experiment withpost testmenthods only with control group design. The results of using independent T-bivariat test obtained p value 0,007 < ? (0,05) which means therewas a significant influence between breast milk production of mother postpartum group intervene the breastmilk production of mother postpartum with control group with an average of breast milk production of 30 respondents were  divided into two groups that was 15 respondents of the intervention group obtained 1,113cc whereas 15 respondents of control group obtained 0,547cc. The combination of the marmet technique and oxytocin massage and was effective to stimulatehormone prolactin spending that would stimulate the cells of the alveoli and contain myoepithelial for breast milk  Production of mothers postpartum process on the first days after birth..

scholarly journals SWEET POTATO (IPMOEA BATATAS L.) LEAF: ITS EFFECT ON PROLACTIN AND PRODUCTION OF BREAST MILK IN POSTPARTUM MOTHERS

2017 ◽  
Vol 3 (2) ◽  
pp. 95-101
Author(s):  
Ima Candra Kusuma ◽  
Onny Setiani ◽  
Umaroh Umaroh ◽  
Noor Pramono ◽  
Melyana Nurul Widyawati ◽  
...  
Keyword(s):  
Breast Milk ◽  
Sweet Potato ◽  
Milk Production ◽  
Ipomoea Batatas ◽  
Intervention Group ◽  
Control Group ◽  
P Value ◽  
Breast Milk Production ◽  
Significant Difference ◽  
And Control

Background: Sweet potato leaf is assumed to be one of alternative herbs that can increase breast milk production. However, there was no studies found in the literature that examine the sweet potato leaves to increase the levels of prolactin and milk production.Objective: To examine the effect of sweet potato (Ipomoea batatas L.) leaf on the levels of prolactin and milk production in postpartum mothers.Methods: This was a Quasy experimental study with pretest-posttest design with control group, conducted on November 2016 to December 2016 in the Health Center (Puskesmas) of Boyolali I. Thirty respondents were selected using consecutive sampling, which were divided to be 15 respodents in intervention group and 15 respondents in control group. Enzyme-linked immunosobent assay (ELISA) was used to measure prolactin levels, while breast milk production was measured based on the volume of breast milk and baby’s weight. Data were analzed using Independent t-test and paired t-test.Results: Finding showed that there was a significant difference in prolactin levels between the intervention (270.43) and control group (156.28) after intervention  with p-value 0.000, and a significant difference in breast milk production in terms of breast milk volume (intervention group 136.33; and control group 119) with p-value 0.028; and baby’s weight (intervention group 3030.3; and control group 2787.33) with p-value 0.000.Conclusion: There was  a significant effect of sweet potato (Ipomoea batatas L.) leaf on the levels of prolactin and breast milk production. Thus, it could be suggested that sweet potato leaves should be considered to be one of alternative treatements for health care providers, especially for midwives to help breastfeeding mothers in increasing their breast milk production and prolactin levels. Further research is needed to examine all factors affecting breast milk production.

scholarly journals The Role of Endorphin Stimulation, Oxytocin Massage and Suggestive Technique (SPEOS) in Improving Breast Milk Production among Breastfeeding Mother at Primary Health Center in Cimahi Tengah, West Java, Indonesia

2019 ◽  
Author(s):  
Hemi Hemi Fitriani ◽  
Ismafiaty . ◽  
Syifa Nadira
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Health Research ◽  
Post Partum ◽  
Intervention Group ◽  
Health Science ◽  
Control Group ◽  
Milk Supply ◽  
Breast Milk Production ◽  
Primary Health

Inadequatemilksupplyduringthefirstfewdays’after delivery become concern from most of the women. Indonesia Health Research and Development Agency in 2010 stated that the failure of exclusive breastfeeding commonly caused by insufficient milk production. The intervention of SPEOS (EndorphinStimulation, Oxytocin Massage, and Suggestive Technique) methods are offered to post-partum mothers in increasing breast milk supply. This study aimed to identify the influence of SPEOS on breast milk supply among post-partum mothers at Primary Health Care in Cimahi Tengah Indonesia. Quasi-experimental research with non-equivalent control group design was conducted. A total of 20 postpartum mothers were involved in this studyby using accidental sampling technique. The data were taken from March to April 2018 through observation on the amount of breast milk by pumping in two times observation including before and after the SPEOS method applied. The data were analyzed by t-independent test. Ethical approval was obtained from Health Research and Ethics Committee of Institute of Health Science Jenderal Achmad Yani Cimahi No. 005/KEPK/II/2018. The result shows that the intervention group produces more breast milkasmuchas3,74cconthethirddaysoftheexperimentthanthecontrolgroup(2,04 cc).Bivariateanalysisshowspvalue0,001.Therefore,SPEOS methods gives significant influences on breast milk supply among post partum mothers. Conclusions SPEOS methods are effective in increasing low breast milk supply amongpost-partummothers.

scholarly journals KOMBINASI PIJAT WOOLWICH DAN OKSITOSIN TERHADAP PRODUKSI ASI IBU POST PARTUM

2019 ◽  
Vol 12 (1) ◽  
pp. 60-66
Author(s):  
Kusumastuti , ◽  
Umi Laelatul Qomar ◽  
Siti Mutoharoh
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Post Partum ◽  
Intervention Group ◽  
Control Group ◽  
P Value ◽  
Chi Square ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Equivalent Control

Abstract: Lactation is the whole breastfeeding process from breastmilk produced to the baby's process of sucking and swallowing milk. The process of lactation is strongly influenced by the hormone prolactin and oxytocin. Expulsion of prolactin and oxytocin hormones can be stimulated by massage one of them with woolwich massage and oxytocin massage. Determine the effect of combination of Woolwich and oxytocin massages on breast milk production of postpartum mother. Thepresent study used quasi non-equivalent control group design experiment with data analysis using chi-square. The study revealed the differences of breast milk production of the Woolwich massage group and the oxytocin massage compared to the control group. The subjects were0-7 days post-partum mothers who breastfed their baby exclusively, amounting to 22 respondents in each group. Variables of breast milk production, the combination of Woolwich and oxytocin massage have p-value of  higher than 0.05 so it is not statistically significant but clinically it showed that the breast milk production of intervention group had 17% higher than the control group. Although there was no significant effect of the combination of Woolwich and oxytocin massage on breast milk production but there was clinically differenceof outcomes that is visible in intervention groups.  

scholarly journals EFFECT OF MUSA BALBISIANA COLLA EXTRACT ON BREAST MILK PRODUCTION IN BREASTFEEDING MOTHERS

2017 ◽  
Vol 3 (3) ◽  
pp. 174-182
Author(s):  
Diyan Wahyuningsih ◽  
Syarief Taufik Hidayat ◽  
Nur Khafidhoh ◽  
Ari Suwondo ◽  
Diyah Fatmasari ◽  
...  
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Intervention Group ◽  
Control Group ◽  
P Value ◽  
Musa Balbisiana ◽  
Breast Milk Production ◽  
The Mean ◽  
The Impact ◽  
Banana Flower

Background: Musa balbisiana Colla, known as Jantung Pisang Klutuk/Pisang Batu, is considered as a traditional food that can increase breast milk production. Little is known about its benefit in Indonesia. Thus, to examine the impact of musa balbisiana colla on the production of breast milk is needed.Objective: This study aims to examine the effect of the extract of banana flower (Musa balbisiana Colla) to increase milk production of breastfeeding mothers.Methods: This  was a quasy-experimental study with pre-posttest control group design. This study was conducted in the working area of the Health Center (Puskesmas) of Pesantren II in January – February 2017. There were 16 respondents were recruited by accidental sampling, divided to intervention group (8 respondents) and control group (8 respondents). Randomization was performed to select the respondent in each group. The quantity of milk production was measured based on the volume of milk production, while the quality of milk production was based on the levels of prolactin in early (pre) and late (post) using Electro chemilumi-nescence Immunoassay (ECLIA) method. Independent t-Test was used to analyze the data.Results: Findings showed that the mean of the volume of the breast milk production in the experiment group was 470.681 ml, and in the control group was 364.650 ml with SD 113.502. While the mean of prolactin levels in the experiment group was 35.337 nanogram, and in the control group was -38.381 nanogram. There was a significant effect of consuming Musa balbisiana Colla extract on the volume of breast milk production (p-value 0.003) and prolactin levels (p-value 0.001) (<0.05).Conclusion: There was a significant effect of banana flower (Musa balbisiana Colla) extract on breast milk production and prolactin level in breastfeeding mothers. The findings of this study could be used to be alternative daily menu for postpartum mothers and a solution for midwives to deal with those who have inadequate production of breast milk and low prolactin levels.

scholarly journals Hubungan Konsumsi Ekstrak Daun Kentang Manis Dengan Produksi ASI Di Laktasi Ibu Di Kabupaten Klaten

2016 ◽  
Vol 1 (2) ◽  
Author(s):  
Endang Suwanti ◽  
Kuswati Kuswati
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Pearson Correlation ◽  
Intervention Group ◽  
Control Group ◽  
P Value ◽  
Sweet Potatoes ◽  
Normal Delivery ◽  
Breast Milk Production ◽  
The Relationship

Absctract : Sweet Potatoes Leaf - Breast Milk Production. Breast Milk is a good nutrition for baby. Breast milk important for growing babies. To increase breast milk it is important for mother to consume food like: Katu leaf (sauropus androgynus), sweet potatoes leaf (Ipomoe batatas), Kelor Leaf ( moringa oleifera), fread corn etc. The composition of sweet potatoes leaf is low fat and cholesterol. This leaf is source of proteins, calcium, niacin and iron. Sweet potatoe leaf also contain high fibre, pro vitamins A, vitamin C, riboflamin, vitamin B6, folat, magnecium fosfor, potassium and mangan. It increases breast milk because this leaf contains lagtagagum. The goal of this research is to know the relationship between the consumption sweet potatoes leaf wit breast milk production on lactation mother at Independent Midwife Practice Indarwati, Mranggen and Siti Sujalmi, Socokangsi, Jatinom, Klaten. Methods : Pre=Post test with Control Group. Design : this research measure the influence between experiment and control group during September 2014 until February 2015. Population in this research is all breastfeeding mothers. Sample was taken wih quota sampling wit 15 mothers for intervention group and 15 mothers for control group with inclusive criterion is mothers with normal delivery and healthy newborn babies. Univariat analysis performed to describe the variable with the result is 73.3 % intervention group more produced breast milk compared to control group 13.3%. Bivariat analize to know the relationship between independent and dependent variable by using Pearson Correlation with the statistic result p value= 0.000. Conclusion, There was significant relationship between the consumption sweet potatoes leaf for increasing breast milk production

scholarly journals Efektifitas Kombinasi Pijat Oksitosin dan Hypno Breastfeeding terhadap Optimalisasi Produksi ASI pada Ibu Nifas

2019 ◽  
Vol 5 (1) ◽  
pp. 174-187
Author(s):  
Fitriani Ningsih ◽  
Rizki Muji Lestari
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Intervention Group ◽  
Statistical Test ◽  
Control Group ◽  
P Value ◽  
Chi Square ◽  
Breast Milk Production ◽  
Quasi Experimental ◽  
Postpartum Mothers

One of the factors that influence the smooth production of breast milk is the physical and psychological condition of the puerperal mother. Mother's milk. In connection with the problems mentioned above, it is very necessary to be solved and resolved, one of them by providing interventions between oxytocin massage and Hypno breastfeeding. Hypno breastfeeding is one of the preparation of the mother in terms of mind. The purpose of this study was to look at the workings of oxytocin and Hypno breastfeeding therapy on the Optimization of Breast Milk Production in Postpartum Mothers. The design of this study used a quasi-experimental research design (Rapid Experiment) with a design only Posttest Design with Quarter Groups, using a sample of 30 postpartum mothers respondents in the postpartum hospital dr. Doris Sylvanus Palangkaraya City. This group was divided into 15 respondents as an intervention group and 15 respondents as a control group. In this study using the Chi-Square statistical test. Based on the results of the study obtained P-value = 0.020 with the provisions of the value of p <0.05, then the P value> which can be concluded that the combination of oxytocin massage and Hypno breastfeeding is very effective for optimizing breast milk production in postpartum mothers. And from the statistical test results obtained an OR value of 7.4 (CI 1.222-45.005) meaning that the combination of oxytocin massage and Hypno breastfeeding has a 7.4 chance to optimize milk production.

scholarly journals Effects of Acupoint Stimulation with Digital Massager of Oxytocin on the Breast Milk Production of Working Mothers

2017 ◽  
Vol 6 (2) ◽  
pp. 91
Author(s):  
Anggorowati Anggorowati ◽  
Heriandi Sutadi ◽  
Setyowati Setyowati ◽  
Raldi Artono Koestoer
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Working Mothers ◽  
Intervention Group ◽  
Complementary Therapy ◽  
Control Group ◽  
Control Group Design ◽  
Breast Milk Production ◽  
Expressed Breast Milk ◽  
Before And After

Background: Many breastfeeding mothers find that their milk production decreases or even stops when they return to work due to reduced breastfeeding hormones. Massage can stimulate the oxytocin hormone, and to replace the manual massage, a digital massager of oxytocin (DMO) is developed.Purpose: This study aimed to identify the effects of the DMO on the milk production of the breastfeeding working mothers. Methods: This study employed a quasi-experiment with pretest-posttest control group design. The samples were 93 breastfeeding working mothers in the community with a baby below 6 months. The samples were assigned into the intervention group (n=46) and the control group (n=47). An intervention of using the DMO was given to the mothers in the intervention group by applying the electrodes on the first intercostae of BL-17 and Bl-18 acupoints for 20 minutes in 3 consecutive days. Meanwhile, a standard treatment was given to the control group. Breast milk expression was carried out before and after the use of DMO. The data were analyzed using the Mann-Whitney and the Wilcoxon tests. Results: The results showed that there were differences in the volume of the expressed breast milk before and after the use of the DMO (p=0.00). The mothers in the intervention group increased their milk production on an average of 23 ml when other variables affecting the breastfeeding were controlled.Conclusion: The DMO stimulated and increased the milk production of working mothers. It can also be an alternative to the complementary therapy, especially for the nursing care management of breastfeeding mothers.

scholarly journals Efektifitas Penggunaan Kombinasi Metode BASOKU dan Pola Makan Terhadap Peningkatan Produksi ASI di PMB Santi Yosina Kecamatan Syamtalira Bayu Kabupaten Aceh Utara

2021 ◽  
Vol 5 (2) ◽  
pp. 1271-1274
Author(s):  
Khalidah Khalidah ◽  
Eka Sutrisna
Keyword(s):  
Breast Milk ◽  
Milk Production ◽  
Univariate Analysis ◽  
Intervention Group ◽  
Bivariate Analysis ◽  
Control Group ◽  
P Value ◽  
Breast Milk Production ◽  
Readiness Level ◽  
Postpartum Mothers

Smooth milk production is very important to meet the baby's nutritional and nutritional needs. One of the most effective methods to increase milk production and reduce mother's stress while breastfeeding is to combine the BASOKU method (breastcare, oxytocin massage and husband's support) and regulate diet. This method is by doing breast massage, oxytocin massage on the spine as an effort to release the hormone oxytocin which can stimulate more milk production, coupled with the husband's support in exclusive breastfeeding for his baby. Mother's diet regulation that can increase milk production.The aim of the study was to determine the effectiveness of the combination of the BASOKU method and diet on increasing breast milk production at PMB Santi Yosina, Syamtalira Bayu District, North Aceh Regency.This type of research is a quasi-experimental research with a two-group posttest only design. The stages of the research are: The first stage of this research is to explain to postpartum mothers and their families about the BASOKU method and the diet that will be applied to mothers. The second stage is monitoring the increase in infant weight gain in those who receive treatment and those who do not receive the BASOKU method and diet. The population of this study were all postpartum mothers who gave birth at PMB Santi Yosina. The sample in this study used purposive sampling as many as 17 people in the control group and 17 people in the treatment group. Data were analyzed using paired t-test.The study was conducted from April to September 2021. The results of the univariate analysis showed that most of the increase in breast milk production in postpartum mothers in the intervention group in the 140-200 gram category was 15 people (88.2%) while in the control group in the <140 category. grams by 14 people (82.4%). The results of the bivariate analysis showed that there was a difference between the combined use of the BASOKU method on increasing breast milk production in postpartum mothers with a p value of 0.000. The technology readiness level of this research is 2.

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