scholarly journals Fertilizing experiments with anhydrous ammonia at Kotkaniemi

1971 ◽  
Vol 43 (4) ◽  
pp. 213-219
Author(s):  
Yrjö Pessi ◽  
Jorma Syvälahti ◽  
Auvo Leskelä ◽  
Mikko Ylänen

On spring cereals and in fertilization in connection with the sowing of winter cereals the effectiveness of ammonia is comparable to that of calcium ammonium nitrate. In tests that were arranged at Rikkihappo Oy’s experimental farm Kotkaniemi it was established that anhydrous ammonia given in connection with spring cereal fertilization and autumn cereal earthing is equal to CAN in effect. 16 tests were carried out during a period of five years using placement fertilization the soil being silty clay in most cases. Differences did not occur in the grain yield, the 1000-grain number hl-weight or in the protein content of the grain crop. Urea proved to be less effective than the two other fertilizers.

1991 ◽  
Vol 63 (2) ◽  
pp. 93-98
Author(s):  
Oili Mohammadi ◽  
Leena Ristimäki ◽  
Stephan Vermeulen ◽  
Esko Viikari

The effectiveness of calcium nitrate (CN) and calcium ammonium nitrate (CAN) as N sources for winter wheat in spring was studied in seven field trials in Southern Finland, in the province of Uusimaa. The experiments were carried out on clay soils in 1986—1989. Nitrogen dressings of 120—150 kg ha-1 were broadcasted either as a single application or split into two applications. The two applications were in most cases 30—40 and 90 —110 kg ha-1. The single or the first split application was given in the beginning of the growing season and the latter application at the end of tillering. The grain yields obtained by a single N application of 140—150 kg ha-1 ranged from 2 610 to 7 550 kg ha-1 and the protein content of grains from 9.4 to 14.5 %. The nitrogen form of the fertilizer had no significant effect on the grain yield and on the protein content of grains. Splitting the nitrogen increased the grain yield by 400 kg ha-1 and the protein content of grains by 0.8 percentage points.


PLoS ONE ◽  
2021 ◽  
Vol 16 (4) ◽  
pp. e0250496
Author(s):  
Thea Mi Weiß ◽  
Willmar L. Leiser ◽  
Alice-J. Reineke ◽  
Dongdong Li ◽  
Wenxin Liu ◽  
...  

Phosphorus (P) is an essential macronutrient for plants, but also a limited resource worldwide. Strict regulations for fertilizer applications in the European Union are a consequence of the negative environmental effects in case of improper use. Maize is typically grown with the application of P starter fertilizer, which, however, might be reduced or even omitted if suitable varieties were available. This study was performed with the 20 commercially most important maize hybrids in Germany evaluated in multi-location field trials with the aim to investigate the potential to breed for high-performing maize hybrids under reduced P starter fertilizer. At the core location, three starter fertilizers with either phosphate (triple superphosphate, TSP), ammonium nitrate (calcium ammonium nitrate, CAN), or a combination of ammonium and phosphate (diammonium phosphate, DAP) were evaluated relative to a control and traits from youth development to grain yield were assessed. Significant differences were mainly observed for the DAP starter fertilizer, which was also reflected in a yield increase of on average +0.67 t/ha (+5.34%) compared to the control. Correlations among the investigated traits varied with starter fertilizer, but the general trends remained. As expected, grain yield was negatively correlated with grain P concentration, likely due to a dilution effect. Importantly, the genotype-by-starter fertilizer interaction was always non-significant in the multi-location analysis. This indicates that best performing genotypes can be identified irrespective of the starter fertilizer. Taken together, our results provide valuable insights regarding the potential to reduce starter fertilizers in maize cultivation as well as for breeding maize for P efficiency under well-supplied conditions.


1976 ◽  
Vol 12 (2) ◽  
pp. 189-193 ◽  
Author(s):  
A. Hamid ◽  
G. Sarwar

SUMMARYThe effect of split application of N on the uptake of N by wheat from N15 labelled ammonium nitrate and urea was studied in the field. Nitrogen fertilizers were applied at 120 kg N/ha in a single application (at seeding); two split applications (at seeding and tillering); and six split applications (at seeding, tillering, boot, heading, flowering and the milky stage). Nitrogen applied in two splits was most productive for grain yield for both the N sources, but six split applications significantly increased the protein content in grain compared with single or two split applications. The utilization of N from ammonium nitrate in grain was significantly higher than from urea when applied in six split applications.


2001 ◽  
Vol 81 (3) ◽  
pp. 373-383 ◽  
Author(s):  
G. P. Lafond ◽  
Y. T. Gan ◽  
A. M. Johnston ◽  
D. Domitruk ◽  
F. C. Stevenson ◽  
...  

The recent advances in no-till seeding technology are providing new N management options for crop production on the prairies. The objectives of this study were to evaluate the potential interaction between P and N fertilizer on winter wheat production in a one-pass seeding and fertilizing system and to determine the feasibility of side-banding all N requirements using urea or anhydrous ammonia at planting as compared with the current practice of broadcasting ammonium nitrate early in the spring. Three forms of N fertilizer (urea, anhydrous ammonia, ammonium nitrate), three rates of N (50, 75 and 100 kg ha–1) and three rates of P (0, 9 and 17 kg P ha–1) were investigated. Urea and anhydrous ammonia were applied during the seeding operation, whereas ammonium nitrate was broadcast the following spring. Applying P fertilizer to the side and below the seed at planting with rates > 9 kg Pha–1 increased grain yield in 3 out of 6 site-years when ammonium nitrate was broadcast early in the spring. The positive yield response to P corresponded to soil test levels of 24 kg P ha–1. With soil test levels greater than 34 kg P ha–1, grain yield response to P fertilizer was not observed. When urea was banded at planting, together with P fertilizer, the yield increases with the increased P rates was shown only in 1 out of 6 site-years. At 5 of th e 6 site-years, grain protein concentration was not affected by P fertilizer; while for 1 site-year, the high rate of P fertilization decreased grain protein concentration. Responses of total grain N and P yields to P fertilization were parallel to the corresponding responses of P fertilization to grain yield, and were rarely associated with N or P concentrations in the grain. Applying N fertilizer at rates of 50 to 100 kg N ha–1 increased winter wheat grain yields by 3 to 8% in 3 out of 6 site-years. The high N rates increased grain protein concentrations in all 6 site-years. Grain protein concentration was 6% greater with N fertilizer applied as ammonium nitrate in early spring than when banding urea or anhydrous ammonia at planting. More consistent improvements in grain yield and grain protein concentration were obtained when the N fertilizer was applied as ammonium nitrate in the spring. Further research is required to determine the benefits of applying some of the crop’s N fertilizer requirements at planting, to reduce the risks of N stresses when the spring application is delayed because of adverse weather or soil conditions. Key words: Ammonium nitrate, anhydrous ammonia, grain yield, nitrogen timing, phosphorus, protein, urea


Agronomy ◽  
2020 ◽  
Vol 10 (4) ◽  
pp. 499 ◽  
Author(s):  
Diana Tomás ◽  
José Carlos Rodrigues ◽  
Wanda Viegas ◽  
Manuela Silva

Wheat is one of the most important cereals for food and feed, and it is, therefore, necessary to determine the effects of short-term high temperature events (heatwaves) during grain filling. These heatwave events are increasingly common, especially in Portugal. In this work, seven commercial varieties recommended for production in Portugal were submitted to one-week high temperature (HT) treatment ten days after anthesis to evaluate heat effects on grain yield and quality. Grain yield parameters, such as grain number and weight, were evaluated as well as grain composition through attenuated total reflection Fourier transform infrared (ATR-FTIR) spectroscopy. Variation in HT response between varieties was detected. Grain number and weight tended to decrease in most varieties analyzed. However, two varieties proved to be more resilient since grain number and weight remain unaltered in the Bancal variety, which is the one with better yield results, and even increased in the Pata Negra variety. Regarding grain composition, the comparison between ATR-FTIR spectra of milled grains from control and HT plants revealed alterations in peaks assigned to polysaccharides and proteins. Additionally, a model was built based on nitrogen elemental analysis to predict protein content in flour samples through spectral data that corroborated the differences identified by spectra profile comparison. Moreover, both analyses showed that the intervarietal diversity observed in control conditions was significantly reduced in HT treated plants. The results obtained highlight the intervarietal diversity of wheat response to HT, regarding grain yield parameters, grain composition, and particularly, protein content.


Agriculture ◽  
2020 ◽  
Vol 10 (11) ◽  
pp. 541
Author(s):  
Gerhard Moitzi ◽  
Reinhard W. Neugschwandtner ◽  
Hans-Peter Kaul ◽  
Helmut Wagentristl

Improvements in nitrogen (N) use efficiency in crop production are important for addressing the triple challenges of food security, environmental degradation and climate change. The three fertilizers, calcium ammonium nitrate (CAN), urea (Urea) and stabilized urea (Ureastab), were applied at a rate of 160 kg N ha−1 with two or three splits to winter wheat (Triticum aestivum L.) in the Pannonian climate region of eastern Austria. On average, over all fertilization treatments, the grain yield (GY) increased by about a quarter and the grain N concentration (GNC) doubled compared to the control without fertilization. Consequently, the grain N yield (NYGRAIN) was increased with N fertilization by 154%. The GY increased due to a higher grain density with no differences between N fertilizers but with a tendency of a higher grain yield with three compared to two splits. Three splits also slightly increased the GNC and consequently the NYGRAIN of CAN and Ureastab in one year. The removal of N fertilizer with the NYGRAIN (N surplus) was higher than the amount of applied fertilizer. Fertilization decreased the N use efficiency (NUE), the N uptake efficiency (NUpE) and the N utilization efficiency (NUtE) but increased the soil mineral nitrate (NO3-N) at harvest and the apparent N loss (ANL). Three compared to two applications resulted in a higher NO3-N at harvest but also a lower N surplus due to partly higher NYGRAIN. Consequently, the ANL was lower with three compared to two splits. Also, the NUpE and the apparent N recovery efficiency (ANRE) were higher with three splits. The best N treatment regarding highest above-ground biomass yield with lowest N surplus, N balance and ANL was the three-split treatment (50 CAN, 50 CAN, 60 liquid urea ammonium nitrate). Three splits can, under semi-arid conditions, be beneficial when aiming high-quality wheat for bread-making and also for reducing the N loss. Whereas, two splits are recommended when aiming only at high GY, e.g., for ethanol-wheat production.


1987 ◽  
Vol 109 (2) ◽  
pp. 387-391 ◽  
Author(s):  
O. P. Meelu ◽  
S. Saggar ◽  
M. S. Maskina ◽  
R. S. Rekhi

SummaryThe results of four field experiments conducted for 2 or 3 years on two soils, loamy sand (Typic Ustipsamments) and silty clay loam (Natric Ustochrept) showed that in rice, application of N in three equal amounts was more efficient than one or two applications, irrespective of source of N and type of soil. The results further showed that application of the first dose of N 7 days after transplanting rice was more beneficial than its application at transplanting. Calcium ammonium nitrate was significantly inferior to urea and/or ammonium sulphate for rice in both soils. There were no significant differences in wheat yield, N concentration or uptake due to time and source of N application.


1972 ◽  
Vol 44 (3) ◽  
pp. 149-163
Author(s):  
Paavo Elonen ◽  
Osmo Kara

In 1967 and 1968, in the month of June, irrigation of silty clay soil in southern Finland by a single sprinkling, which involved the application of 30 mm of water, increased the yields of spring wheat by an average of between 880 and 970 kg per ha, or 37—51 %, and the yields of barley by 1140—1340 kg per ha, or 37—42 %. Repeating the irrigation after about one week further increased the wheat yields on the average by from 670 to 800 kg per ha and the barley yields between 810 and 860 kg per ha. The effect of the irrigation on the size of the yields was virtually of the same magnitude both years in spite of the fact that in 1967 both June and July were extremely dry months, whereas in 1968 the dry June was followed by a rainy July. The sprinkling affected the ripening of the grain, on the other hand, differently each year: slightly retarding the ripening in 1967 but considerably hastening it in 1968. In the latter year, the irrigation prevented detrimental late tillering and thereby augmented the hectoliter weight and 1000-grain weight of the crops. In response to the one-time sprinkling, the protein content of the grains decreased in the case of the wheat by an average of 1.0—1.3 and of the barley by 0.1—0.7 %-units. The effect of two sprinklings was corresponding decreases of 1.9—3.1 and 0.8—1.0 %-units. The application to the seedlings as surface dressing immediately before irrigation of calcium nitrate containing 60 kg/ha of nitrogen increased the protein content of the wheat on the average by 1.6 and of the barley by 1.9 %-units. The nitrogen fertilization thus prevented excessive lowering of the protein content by irrigation and, furthermore, considerably intensified the salutary effect of the irrigation in augmenting the yield. A disadvantage of abundant nitrogen fertilization was a slight retardation of ripening. The placement of basal dressing with a fertilizer drill at a depth of 9 cm proved effective, particularly in 1967, when both the wheat and the barley yields increased 22 per cent in comparison with the effect of surface dressing. Use of the fertilizer drill, moreover, promoted the ripening process. Sprinkling did not appear to reduce the placement effect of the fertilizer; rather did these two methods form an exceedingly favorable combination.


2011 ◽  
Vol 48 (1) ◽  
pp. 183-188 ◽  
Author(s):  
Zydrė Kadziulienė ◽  
Lina Sarūnaitė ◽  
Irena Deveikytė

1993 ◽  
Vol 73 (3) ◽  
pp. 691-696 ◽  
Author(s):  
D. F. Salmon ◽  
V. S. Baron ◽  
A. C. Dick

On the Canadian prairies, winter cereals such as rye (Secale cereale L.), triticale (X Triticosecale Wittmack L.) and wheat (Triticum aestivum L. EM Thell) have shown potential for forage production when spring-seeded as monocrops (WMC) or as intercrops (IC) and doublecrops (DC) in binary combinations with barley (Hordeum vulgare L.) or oat (Avena sativa L.). Producers are frequently tempted to overwinter the winter cereals for seed production in the second year. The current study evaluated the influence of forage harvest during the establishment year on the winter hardiness and seed production of winter wheat and triticale in the WMC, IC, and DC cropping systems. Clippings of the WMC and IC as well as planting of the DC were timed to correspond to jointing (DS1), boot (DS2), late milk (DS3) and grain harvest (DS4). Planting of the winter cereal after grain harvest (DS4) of the spring cereal simulated the conventional cropping system. All plots were clipped in late fall to remove aftermath prior to overwintering. Consequently treatments first clipped at DS1 received five clippings compared with DS4 which received only two clippings. Subsequent winter survival and grain yield of both winter species were reduced in the WMC and IC compared with DC treatments. However, increasing the frequency of clipping during the year of establishement in the WMC and IC improved grain yield and winter survival in the winter wheat compared with treatments receiving less frequent or no clipping. Less consistent results were observed for winter triticale. Overwintering spring-planted winter wheat and triticale is not a suitable means for seed production compared with conventional fall planting or reseeding to spring cereals. Key words: Spring cereals, winter cereals, winter survival


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