scholarly journals Breakage Susceptibility of Wheat and Triticale Seeds Related to Moisture Content and Impact Energy

2012 ◽  
Vol 45 (3) ◽  
pp. 5-13
Author(s):  
F. Shahbazi ◽  
A Dowlatshah ◽  
S. Valizadeh
Keyword(s):  
Moisture Content ◽  
Impact Energy ◽  
Mechanical Damage ◽  
Moisture Contents ◽  
Seed Damage ◽  
Significant Difference ◽  
Impact Energies ◽  
The Impact ◽  
Content Range ◽  
Wheat Seeds

Abstract Mechanical damage of seeds due to harvest, handling and other process is an important factor that affects the quality and quantity of seeds. Seed damage result in lower grain value, storability problem, and reduced seed germination and seedling vigor and subsequent yield of crops. The objective of this research was to determine the effects of moisture content and impact energy on the breakage susceptibility of wheat and triticale seeds. The experiments were conducted at five moisture contents of 7.5, 12, 17, 22 and 27% w.b. and at the impact energies of 0.05 and 0.1 J. The percentage of breakage of both wheat and triticale seeds increased as impact energy increased. The analysis of variance showed that there was a significant difference between breakage susceptibility of wheat and triticale seeds at the 1% probability level. Triticale seeds had more breakage than wheat seeds. For both wheat and triticale seeds as the moisture content of the seeds increased, the amount of the percentage breakage of seeds decreased as a polynomial. The average values of percentage breakage of wheat seeds decreased from 43.81 to 19.88% as the moisture content increased from 7.5 to 27%. Over this same moisture content range the percentage breakage of triticale seeds varied from 81.34 to 37.77%. Below the moisture contents of 17% for the wheat and 22% for the triticale the percentage breakage of seeds increased dramatically.

scholarly journals The Effect of Sorbitol and Conservation Period on The in Vitro Evolution of Solanum Tuberosum L. Plantlets

2012 ◽  
Vol 45 (3) ◽  
pp. 79-86
Author(s):  
Iustina Brînduşa Ciobanu ◽  
Dana Constantinovici
Keyword(s):  
Moisture Content ◽  
Impact Energy ◽  
Solanum Tuberosum L ◽  
Mechanical Damage ◽  
Moisture Contents ◽  
Significant Difference ◽  
Impact Energies ◽  
The Impact ◽  
Wheat Seeds

Abstract Mechanical damage of seeds due to harvest, handling and other process is an important factor that affects the quality and quantity of seeds. Seed damage result in lower grain value, storability problem, and reduced seed germination and seedling vigor and subsequent yield of crops. The objective of this research was to determine the effects of moisture content and impact energy on the breakage susceptibility of wheat and triticale seeds. The experiments were conducted at five moisture contents of 7.5, 12, 17, 22 and 27% w.b. and at the impact energies of 0.05 and 0.1 J. The percentage of breakage of both wheat and triticale seeds increased as impact energy increased. The analysis of variance showed that there was a significant difference between breakage susceptibility of wheat and triticale seeds at the 1% probability level. Triticale seeds had more breakage than wheat seeds. For both wheat and triticale seeds as the moisture content of the seeds increased, the amount of the percentage breakage of seeds decreased as a polynomial. The average values of percentage breakage of wheat seeds decreased from 43.81 to 19.88% as the moisture content increased from 7.5 to 27%. Over this same moisture content range the percentage breakage of triticale seeds varied from 81.34 to 37.77%. Below the moisture contents of 17% for the wheat and 22% for the triticale the percentage breakage of seeds increased dramatically.

scholarly journals Crushing Susceptibility of Vetch Seeds Under Impact Loading

2017 ◽  
Vol 50 (4) ◽  
pp. 5-16
Author(s):  
F. Shahbazi
Keyword(s):  
Moisture Content ◽  
Impact Energy ◽  
Impact Loading ◽  
Impact Damage ◽  
Mechanical Damage ◽  
Seed Moisture Content ◽  
Mean Values ◽  
Seed Moisture ◽  
Mathematical Relationships ◽  
The Impact

AbstractMechanical damage of seeds due to harvest, handling and other process is an important factor that affects the quality and quaintly of seeds. The objective of this research was to determine the effects of moisture content and the impact energy on the breakage susceptibility of vetch seeds. The experiments were conducted at moisture contents of 7.57 to 25% (wet basis) and at the impact energies of 0.1, 0.2 and 0.3 J, using an impact damage assessment device. The results showed that impact energy, moisture content, and the interaction effects of these two variables significantly influenced the percentage breakage in vetch seeds (p<0.01). Increasing the impact energy from 0.1 to 0.3 J caused a significant increase in the mean values of seeds breakage from 41.69 to 78.67%. It was found that the relation between vetch seeds moisture content and seeds breakage was non-linear, and the extent of damaged seeds decreased significantlyas a polynomial (from 92.47 to 33.56%) with increasing moisture (from 7.57 to 17.5%) and reached a minimum at moisture level of about 17.5%. Further increase in seed moisture, however, caused an increase in the amount of seeds breakage. Mathematical relationships composed of seed moisture content and impact energy, were developed for accurately description the percentage breakage of vetch seeds under impact loading. It was found that the models have provided satisfactory results over the whole set of values for the dependent variable.

Nutrient composition of pastoralist's raw milk of different breeds of cattle in Adamawa and Taraba states, Northeastern Nigeria

2020 ◽  
Vol 47 (2) ◽  
pp. 217-223
Author(s):  
Z. Adamu ◽  
M. B. Ardo ◽  
Y. H. Aliyara
Keyword(s):  
Moisture Content ◽  
Local Governments ◽  
Management Practices ◽  
Raw Milk ◽  
Fat Content ◽  
Ash Content ◽  
Milk Samples ◽  
Moisture Contents ◽  
Significant Difference ◽  
Content Range

This study was carried out to determine the proximate composition of raw milk produced in pastoral settlements. Six hundred pastoralists' raw milk samples were collected from 20 local governments in Adamawa and Taraba states, Nigeria. Milk samples were collected from White Fulani (WF), Red Bororo (RB) and Sokoto Gudali (SG) breeds of cattle and were analyzed for protein, fat, ash and moisture contents. The protein content ranged between 3.62±0.38% -3.95±0.11% in WF, 3.29±0.8% - 3.94±0.10% in RB and 3.31±0.27%- 3.95±0.09% in SG in Adamawa and Taraba states. The fat content ranged between 3.55±0.47% - 3.99±0.03% in WF, 3.98±0.04% - 3.98±0.06% in RB and 3.32±0.20% - 3.45±0.27% in SG. The ash content recorded was between 0.40±0.06% -0.41±0.04% in WF, 0.40±0.06% - 0.43±0.07% in RB and0.39±0.06% - 0.41±0.08% in SG, and the moisture content in Adamawa and Taraba states were between 83.52±2.07% - 84.00±0.57% in WF, 82.28±1.05% - 83.73±0.63% in RB and 82.90±1.48% - 83.56±1.35%in SG. The study from the two states revealed protein value between 3.29± 0.8% - 3.95±0.11%, fat content range of3.32±0.20% - 3.99±0.03%, ash content of between 0.39± 0.06% - 0.43±0.07% and moisture content that ranged between 82.28± 1.05% - 84.00±0.57%. Constituents of milkfrom Taraba state were higher in values than those from Adamawa sate. The statistical analysis of the results at95% confidence level showed significant difference among breeds and states. In comparison, the three breeds that resided in Adamawa state had least values, which could be attributed to herd management practices. This study showed that all the three pastoralists' breeds indicated desirable components in their milk Cross breeding with higher breeds and provision of quality feed and water may lead to better yield in all the breeds in this study.

Effect of Zinc Sulphate Fertilizer Rate on the Breakage Susceptibility of Three Wheat Varieties

2014 ◽  
Vol 47 (1) ◽  
pp. 5-14
Author(s):  
F. Shahbazi ◽  
R. Sharafi ◽  
R. Rahimi Chegni ◽  
N.Z. Tolabi
Keyword(s):  
Moisture Content ◽  
Zinc Sulphate ◽  
Block Design ◽  
Wheat Variety ◽  
Mechanical Damage ◽  
Research Station ◽  
Wheat Varieties ◽  
Fertilization Level ◽  
The Impact ◽  
Wheat Seeds

ABSTRACT Mechanical damage of seeds due to harvest, handling and other process is an important factor that affects the quality and quaintly of seeds. Seed damage results in lower grain value, storability problem, and reduces seed germination and seedling vigor and subsequent yield of crops. The objectives were to determine the effect of different levels of zinc sulphate fertilization on the breakage susceptibility of three irrigated wheat varieties (Bahar, Shiraz and Pyshtaz). An experiment was conduct at the Experimental research station of Lorestan University, Iran. A factorial experiment was conducted with three replicates in a completely randomized block design (CRBD). Factors included three levels of zinc sulphate. Zinc sulphate treatments were combinations of three fertilization rates (0 - control, 25 and 50 kg/ha) at three replicates. The harvested seeds were subjected to impact energies of 0.05 and 0.1 J at constant moisture contents of 9.8, 15 and 20% using an impact test apparatus. The analysis of variance showed that wheat variety, fertilization level of zinc sulphate and moisture content significantly influenced breakage susceptibility of wheat seeds at the 1% probability level. Resistance to the breakage of wheat seeds for all varieties increased, as polynomial functions, with increase in the zinc sulphate rate. The average values of percentage breakage of seeds decreased from 37.07 to 27.80% as the fertilization level of zinc sulphate increased from 0 to 50 kg/ha. Bahar variety exhibited the highest resistance to breakage than other varieties. As the moisture content increased from 9.8 to 20% the percentage breakage of seeds decreased from 36.58 to 30.03%. Increasing the impact energy from 0.05 to 0.1 J caused an increase in the percentage breakage of seeds from 16.19 to 50.47%.

Harvesting and Threshing Methods on Seed Quality of Dhaincha (Sesbania aculeata)

2021 ◽  
Author(s):  
P. Masilamani ◽  
T. Eevera ◽  
T. Ramesh ◽  
S. Venkatesan
Keyword(s):  
Tamil Nadu ◽  
Seed Quality ◽  
Block Design ◽  
Mechanical Damage ◽  
Shoot Length ◽  
Seedling Vigour ◽  
Root And Shoot Length ◽  
Significant Difference ◽  
Combine Harvester ◽  
The Impact

Background: The present investigation is an attempt to study the effect of different harvesting and threshing methods on germination and seedling vigour of dhaincha. The use of a combine harvester to harvest dhaincha will be an effective alternative method that has not been widely tried. However, work on different methods of harvesting and threshing of dhaincha is limited. Hence, a study was conducted to evaluate the impact of various harvesting and threshing methods on germination and seedling vigour of dhaincha. Methods: This study was conducted at Anbil Dharmalingam Agricultural College and Research Institute, TNAU, Tiruchirappalli, Tamil Nadu. The dhaincha crop was harvested and threshed using four different methods viz., manual harvesting and manual threshing, manual harvesting and threshing by tractor treading, manual harvesting and mechanical threshing and harvesting and threshing by combine harvester. The resultant seeds were tested for mechanical damage and germination potential. The experiment was laid in completely randomized block design. Germination was tested by roll towel method using 100 seeds in four replications. Germination percentage, root and shoot length were measured in seven days after sowing from ten randomly selected seedlings in each replication. For the estimation of dry matter production, ten seedlings were selected at random and kept in a hot air oven maintained at 85oC for 24 hours after measuring their root and shoot length and vigour index was calculated. Mechanical damage to seeds was observed by ferric chloride test. Seed recovery per cent was calculated based on the 100 kgs of dhaincha seeds were cleaned and graded treatment wise using cleaner cum grader and the seeds retained on the bottom sieve were weighed and expressed as per cent of total quantity of seed. Result: The results revealed that the significant difference was found among the different harvesting and threshing methods. The seeds harvested and threshed by manual method recorded 85 per cent germination followed by seeds harvested manually and threshed by mechanical threshing (84 per cent) and seeds harvested manually and threshed by tractor treading (80.5 per cent). The lowest germination of 80.0 per cent was recorded by combine harvesting. From this study, it could be inferred that combine harvester is a modern method for harvesting of dhaincha that saves time and labour when compared to all other methods.

Propionic acid-treated barley in the diets of bacon pigs

1975 ◽  
Vol 21 (3) ◽  
pp. 295-302 ◽  
Author(s):  
D. J. A. Cole ◽  
P. H. Brooks ◽  
P. R. English ◽  
R. M. Livingstone ◽  
J. R. Luscombe
Keyword(s):  
Moisture Content ◽  
Growth Performance ◽  
Propionic Acid ◽  
Significant Interaction ◽  
Feed Utilization ◽  
Carcass Quality ◽  
Linear Measurements ◽  
Moisture Contents ◽  
Significant Difference

SUMMARYGrowth performance and carcass quality (linear measurements) were studied in pigs grown from 25 to 90 kg on barley stored and prepared in different ways. Half the barley was dried to about 14% moisture content for storage and half was not dried but treated with 0·8% propionic acid. Each was given after hammer-milling (3·2 mm screen) or rolling. A total of 144 pigs was used at four centres.The performance and carcass quality of pigs given acid-treated barley were as good as those given dried barley. While feed utilization, expressed on the basis of air-dry feed, was poorer for pigs fed on acid-treated barley this difference disappeared when account was taken of the different moisture contents of the barley samples. Pigs fed on diets based on milled barley grew more quickly, had better feed utilization but greater fat measurements than pigs fed on rolled barley. There was a significant interaction between storage method and feed preparation (milling or rolling). Pigs given the acid-treated barley grew more quickly when it was in the milled form than when it was rolled, whereas for the dried barley there was a small, non-significant difference in favour of the rolled form.

scholarly journals Aerodynamic Properties of Makhobeli, Triticale and Wheat Seeds

2014 ◽  
Vol 28 (3) ◽  
pp. 389-394 ◽  
Author(s):  
Feizollah Shahbazi ◽  
Saman Valizadeh ◽  
Ali Dowlatshah
Keyword(s):  
Moisture Content ◽  
Drag Coefficient ◽  
Terminal Velocity ◽  
Mean Value ◽  
Probability Level ◽  
Mean Values ◽  
Aerodynamic Properties ◽  
The Mean ◽  
Content Range ◽  
Wheat Seeds

Abstract The objective of this study was the evaluation of the aerodynamic properties of Makhobeli, triticale and wheat seeds as a function of moisture content from 7 to 27% (w.b). The results showed that the terminal velocity of triticale and wheat seeds increased linearly from 5.37 to 6.42 and from 6.31 to 8.02 m s-1, respectively, as the moisture content increased from 7 to 27%. Over this same moisture content range, the terminal velocity of Makhobeli seeds varied following a polynomial relationship from 4.52 to 5.07 m s-1. Makhobeli seeds had terminal velocities with a mean value of 4.73 m s-1, at different moisture contents, compared to the mean values of 5.89 and 7.13 m s-1 for triticale and wheat seeds, respectively. The mean value of drag coefficient was 1.12 for Makhobeli compared to the values of 0.92 and 0.85 for triticale and wheat, respectively. The analysis of variance showed that there were significant differences between the terminal velocity (at 1 % probability level) and drag coefficient (at 5% probability level) of Mak-hobeli with triticale and wheat seeds, which suggests that aerodynamic separation of Makhobeli from triticale and wheat is possible.

scholarly journals Mechanical Damage to Chickpea Seeds as Affected by Npk Fertilization

2014 ◽  
Vol 47 (3) ◽  
pp. 15-25
Author(s):  
F. Shahbazi ◽  
S. Falah ◽  
H.R. Eisvand
Keyword(s):  
Moisture Content ◽  
Impact Energy ◽  
Impact Damage ◽  
Mechanical Damage ◽  
Fertilization Rate ◽  
Phosphorus Fertilization ◽  
Seed Moisture Content ◽  
Seed Moisture ◽  
Nitrogen Fertilizer Rate ◽  
Phosphorus And Potassium

Abstract The aim of research was to determine the effect of nitrogen (N), phosphorus (P) and potassium (K) fertilizers onthe some physical properties and mechanical damage to chickpea seeds under impact. The martial for tests was from a field experiment with varied levels fertilization with nitrogen (0 and 50 kg/ha, N), phosphorus (0 and 100 kg/ha, P2O5) and potassium (0 and 100 kg/ha, K2O). The variation of the mechanical damage was analyzed depending on the mode of varied fertilization, seed moisture content and impact energy. It was found that the chickpea seeds were bigger with NPK supply. The effects of phosphorus and potassium fertilizers rates on the mechanical damage to chickpea seeds was significant at 1% probability level (P<0.01) and increased its hardness and resilience therefore caused the better resistance to impact damage. Potassium fertilization ratehad the most influence and phosphorus fertilization rate had the least. The effect of the nitrogen fertilizer rate was not significant (P>0.05). Harvesting chickpea seeds at higher moisture content and lower impact energy should give lower breakage when NPK is supplied, as well as when no NPK is supplied.

scholarly journals Effect of Machine Clearance and Maize Moisture Contents on Mechanical Parameters For Local Shelling Machine

2021 ◽  
Vol 910 (1) ◽  
pp. 012016
Author(s):  
Salih K. Alwan Alsharifi ◽  
Aleawi A Ghali ◽  
Hussein R. Nayyef
Keyword(s):  
Moisture Content ◽  
Factorial Experiment ◽  
The Other ◽  
Mechanical Parameters ◽  
Moisture Contents ◽  
Randomized Design ◽  
Grain Moisture ◽  
The Impact ◽  
Corn Grain

Abstract The impact of local thresher machine on maize Syn12 cultivar was tested at two CL - 0.5, and 0.7 mm at three ranges of MOI - 16%, 18%, and 21%. The experiments were conducted in a factorial experiment under a complete randomized design with three replications. The CL- 0.7 mm was significantly more than CL -0.5 mm in all studied parameters. While the corn grain moisture content at a range of 16% was significantly superior compared to the other ranges (18 and 21%) in all parameters. For the CL -0.7mm and MOI 16%, the PP,PR,TE,BR,PCG,WG and GC were 1.566 t.hr-1and 1.715 t.hr-1, 9.155 Kw and 9.028 Kw, 86.009% and 89.587%; 3.228% and 3.064%;2.184% and 2.013; 81.14% and 81.69%and 90.743% and 91.587%, respectively.

scholarly journals Dropped Object Impact Analysis Considering Frequency and Consequence for LNG-FPSO Topside Module

2021 ◽  
Vol 11 (16) ◽  
pp. 7753
Author(s):  
Kwangkook Lee ◽  
Hyunsu Ryu
Keyword(s):  
Impact Energy ◽  
Impact Analysis ◽  
Quantitative Risk Assessment ◽  
Production Area ◽  
The Difference ◽  
Offshore Industry ◽  
Impact Energies ◽  
The Impact ◽  
External Loads ◽  
Specific Orientation

Recently, quantitative risk assessment (QRA) has been widely used as a decision-making tool in the offshore industry. This study focused on analyzing dropped objects in the design of a modern offshore platform. A modified QRA procedure was developed for assessing production module protection against accidental external loads. Frequency and consequence analyses were performed using the developed QRA procedure. An exceedance curve was plotted, and a high-risk management item was derived through this process. In particular, simulations and experiments were used to verify the difference between the potential and impact energies according to drop orientation. When the object dropped in a specific orientation, the impact energy was confirmed to be up to 4.7 times greater than the potential energy. To reflect the QRA results in structural design, the proposed procedure should be used to calculate the maximum impact energy. The proposed procedure provides a step-by-step guide to assess the damage capacity of a production area as well as the damage frequency and consequences.

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