Effect of Concentration of Household Waste Liquid Organic Fertilizer and Planting Media on Growth and Production of Cayenne Pepper (Capsicum frutescens L)

2021 ◽  
Vol 10 (1) ◽  
pp. 39-42
Author(s):  
Mahdalena

ABSTRACT   "Effect of Concentration of Household Waste Liquid Organic Fertilizer and Planting Media on Growth and Production of Cayenne Pepper (Capsicum frutescens L)". The purpose of the study was to determine the effect of liquid organic fertilizer from rice washing waste on various growing media and the interaction of the two treatments on the growth and production of cayenne pepper (Capsicum frutescens L). This research was carried out for 4 months, starting from December 2020 to March 2021, the location of the research on the Practicum Field of the Faculty of Agriculture, University of Widya Gama Mahakam Samarinda is located on Jln. K. H Wahid Hasyim, Sempaja Village, North Samarinda District, Samarinda City, East Kalimantan Province. The research method used a randomized block design with a 4 x 4 factorial experiment consisting of 3 replications. The first factor is organic fertilizer of rice washing waste (P) which consists of 4 levels, namely: P0 (control), P1 250 ml + 750 ml water, P2 500 ml + 500 ml water, and P3 750 ml + 250 ml water. The second factor is the planting medium (M) which consists of 4 levels, namely M0 (control) 15 kg, M1 soil 10 kg + husk charcoal 5 kg (2: 1), M2 soil 10 kg + sawdust 5 kg (2: 1) , M3 soil 5 kg + husk charcoal 5 kg + sawdust 5 kg ( 1 : 1 : 1 ). Observation variables were plant height, stem diameter, harvest age, and fruit weight. The results showed that the effect of liquid organic fertilizer from rice washing waste on various planting media and the interaction of the two treatments did not give the best effect on the growth and production of cayenne pepper (Capsicum frutescens L). Keywords: Fertilizer, Fertilizer, and Organic Media.

2021 ◽  
Vol 17 (1) ◽  
pp. 76-82
Author(s):  
Deno Okalia ◽  
Tri Nopsagiarti ◽  
Gusti Marlina

Growing vegetable crops such as lettuce, on Ultisol soil has several obstacles, such as insufficient organic matter and nutrients in the soil. The provision of biochar and POC leri or organic fertilizer from rice washing liquid is expected to be a long-term and sustainable solution. This study was intended to test the addition of biochar to the growing media and the application of leri on lettuce cultivation. This study used a factorial Randomized Block Design (RAK) method. The first factor was the application of biochar to the planting medium (M), which consisted of M1: Ultisol without biochar and M2: Ultisol + 30 g biochar. The second factor was the administration of liquid organic fertilizer (LOF) leri (P), with 5 treatments consisting of P0: without giving LOF leri, P1: giving LOF leri without fermentation once a week, P2: giving LOF leri without fermentation twice a week, P3: giving fermented LOF leri once a week, P4: giving fermented LOF leri twice a week. The results of this study were tested statistically by analysis of variance, with the F test; if there was a significant difference, it was continued with the BNJ test (Honest Significant Difference) at a 0.05 level. The results showed that the best treatment of LOF leri in increasing lettuce growth and yield was 25% fermented LOF leri given 2 times a week, at 250 mL per lettuce plant. As a single treatment the best growing media was M2 (Ultisol soil + 30 g of biochar) with a plant height of 25.80 cm and the leaf number of 12.83; whereas the best LOF leri treatment was P4 (fermented LOF leri given twice a week), with a plant height of 30.27 cm and leaf number of 14.42. Based on whole plant fresh weight, the best treatment was the M2P4 (Ultisol + biochar growing medium and fermented LOF leri given week), which was 185.99 g per plant. Keywords: household waste, lettuce, POC leri, rice washing liquid   ABSTRAK Melakukan budidaya tanaman sayuran, seperti selada, pada tanah Ultisol memiliki beberapa kendala, seperti kurangnya bahan organik dan unsur hara pada tanah tersebut. Pemberian biochar dan POC leri atau pupuk organik dari cairan cucian beras diharapkan dapat menjadi solusi yang bersifat jangka panjang dan berkelanjutan. Penelitian ini dimaksudkan untuk menguji penambahan biochar pada media tanam dan pemberian leri pada budidaya selada. Penelitian ini menggunakan metode Rancangan Acak Kelompok (RAK) faktorial. Faktor pertama adalah pemberian biochar pada media tanam (M), yang terdiri dari M1: Ultisol tanpa biochar dan M2: Ultisol + 30 g biochar. Faktor kedua adalah pemberian pupuk organic cair (POC) leri (P), dengan sebanyak 5 perlakuan yang terdiri dari adalah P0: tanpa pemberian POC leri, P1: pemberian POC leri tanpa fermentasi 1 kali seminggu, P2: pemberian POC leri tanpa fermentasi 2 kali seminggu, P3: pemberian POC leri fermentasi 1 kali seminggu, P4: pemberian POC leri fermentasi 2 kali seminggu. Hasil penelitian ini diuji secara statistik dengan analisis ragam, dengan uji F; bila terdapat perbedaan nyata dilanjutkan dengan uji BNJ (Beda Nyata Jujur) pada taraf 0,05. Hasil penelitian menunjukkan perlakuan POC leri yang terbaik dalam meningkatkan pertumbuhan dan produksi selada adalah 25% POC leri fermentasi yang diberikan 2 kali seminggu, sebanyak 250 mL per tanaman selada. Secara tunggal perlakuan media tanam terbaik adalah M2 (tanah Ultisol+ 30 g biochar) dengan tinggi tanaman 25,80 cm dan jumlah daun 12, 83 helai; sedangkan perlakuan POC leri terbaik adalah P4 (POC leri fermentasi yang diberikan 2 kali seminggu), dengan tinggi tanaman 30,27 cm dan jumlah daun 14,42 helai. Berdasarkan berat basah tanaman, yang terbaik adalah pada perlakuan M2P4 (media tanam Ultisol + biochar dan POC leri fermentasi yang diberikan 2 kali seminggu), yaitu 185,99 g per tanaman. Kata kunci: cairan cucian beras, limbah rumah tangga, POC leri, selada


2021 ◽  
Vol 2 (1) ◽  
pp. 13-18
Author(s):  
Fitriana Akhsan ◽  
Sukriandi ◽  
A. Fajar Kurniawan Amris ◽  
Muh. Irmansyah

Liquid organic fertilizer with the right concentration is expected to be a source of nutrients for the growth of mini elephant grass. The aims of this study were to determine the effect of liquid organic fertilizer with different concentrations of urine and Local Microorganism (LMO) on the production of mini elephant grass. The research method used was a randomized block design (RBD) with 4 treatments and each treatment consisted of 3 groups as replications. The treatments used were liquid organic fertilizer, with concentrations of P0 (as a control), P1 (100 % urine, 0 % LMO), P2 (90 % urine, 10 % LMO) and P3 (85 % urine, 15 % LMO). The results showed that liquid organic fertilizer with different concentrations of urine and MOL had no significant effect on plant height, number of leaves, number of tillers and production of fresh weight (g/clump). The liquid organic fertilizer with different urine and MOL concentrations has no significant effect on the growth and production of mini elephant grass.


2019 ◽  
Vol 7 (2) ◽  
pp. 87
Author(s):  
Gustaf Rifaldy

This study aimed to determine: (1) the combination of the effect of liquid organic fertilizer (LOF) concentration and nitrogen fertilizer dose on the growth and yield of cayenne pepper (Capsicum frutescens L.) cultivar Dewata F1 (2) the effect of LOF concentration and nitrogen fertilizer dose which gave the best influence on growth and the results of cayenne pepper (Capsicum frutescens L.) cultivar Dewata F1 (3) correlation between growth components and yield of cayenne pepper (Capsicum frutescens L.) cultivar Dewata F1. The study was conducted in Nanggerang Village, Jalaksana District, Kuningan-West Java Regency, from July to October 2018. The method used in this research was the experimental method. The experimental design used was Randomized Block Design (RBD). This experiment consisted of 12 combinations of liquid organic fertilizer concentration and nitrogen fertilizer dosage, each of which was repeated three times, so that there were 36 experimental plots. The combination of treatments tested in the field are: A = LOF 0%, N = 67.5 kg / ha (150 kg Urea), B = LOF 0%, N = 90.0 kg / ha (200 kg Urea), C = LOF 0%, N = 112.5 kg / ha (250 kg Urea), D = LOF 15%, N = 67.5 kg / ha (150 kg Urea), E = LOF 15%, N = 90.0 kg / ha (200 kg Urea), F = LOF 15%, N = 112.5 kg / ha (250 kg Urea), G = LOF 20%, N = 67.5 kg / ha (150 kg Urea), H = LOF 20%, N = 90.0 kg / ha (200 kg Urea), I = LOF 20%, N = 112.5 kg / ha (250 kg Urea), J = LOF 25%, N = 67.5 kg / ha (150 kg Urea), K = LOF 25%, N = 90.0 kg / ha (200 kg Urea), L = LOF 25%, N = 112.5 kg / ha (250 kg Urea). The results showed that combination of liquid organic fertilizer concentration and dose of nitrogen fertilizer did not affect to all observed variables except for stem diameter at 21 DAP. There was correlation between the components of growth and the fruit weight of the crop.


2020 ◽  
Vol 16 (1) ◽  
pp. 77
Author(s):  
Kun Rawan Sari ◽  
Umar Battong ◽  
Abdul Rahing

The study was conducted in Pepara Village, Tanah Grogot District, Paser Regency. The research was conducted from October 2018 to February 2019. The purpose of this study was to determine the effect of planting distance and mulch use on the growth and yield of cayenne pepper (Capsicum frutescens L.). This research was in the form of an experiment using a Randomized Block Design arranged in factorial two factors with three replications. The first factor is the treatment of plant spacing with three levels, namely j1 = 60 x 60 cm, j2 = 60 x 70 cm, j3 = 60 x 80 cm. The second factor is the use of mulch which consists of 3 levels, namely m1 = no mulch, m2 = rice straw mulch, m3 = silver black plastic mulch.  Based on the results of the study showed the results that plant spacing had a very significant effect on the height of Chilli plants at the age of 2 MST and 4 MST, the number of productive branches, the number of fruits per crop of the second harvest sample, the weight of the fruit per crop of the second harvest sample, weight of fruit per bed and weight of fruit per hectare. The use of mulch also has a very significant effect on plant height at ages 2 MST, 4 MST, number of productive branches, the weight of fruit per crop of the second harvest sample, weight of fruit per bed and weight of fruit per hectare. While the interaction between the two plant spacing treatments with the use of mulch had no significant effect on plant height at ages 2 MST, 4 MST, 6 MST, the number of proactive branches, the number of fruit planted samples, the weight of fruit planted samples, fruit weight per bed and fruit weight per hectare.


2019 ◽  
Vol 5 (2) ◽  
pp. 74
Author(s):  
Amalia Noviyanty ◽  
Chitra Anggriani Salingkat

One of the recommended concepts of organic agriculture is the use of organic fertilizers and minimizing the use of inorganic fertilizers in farming activities or crop cultivation. Manure is one of the organic fertilizers that are often used as fertilizer, one of which is goat manure. In addition, there are several types of household waste that can be used as liquid organic fertilizers such as the waste rice washing water that can be applied to plants. The research objective were to determine the effect of giving rice washing water waste and manure to the growth and yield of mustard plants. This research was conducted from February to April 2017. This study used a randomized block design with two factors consisting of 16 treatments and repeated three times. The first factor isto control rice washing waterwith a concentration of 10, 20 and 30 ml/liter of water and the second factor is manure consisting of control, manure 5, 10 and 15 grams. This study uses quantitative data analysis techniques. Analysis of quantitative descriptive data used is plant height and number of leaves.Observation results of plant height showed that the highest average of plant height was experienced by 20 ml/liter rice washing water and 15 goat manure treatment. Likewise, the average number of leaves of mustard plants was not significantly different from the treatment of rice washing water, but the number of leaves in mustard plants was not significant. The results showed there were no significant interactions between the concentration of rice washing water and manure doses on growth and yield of mustard greens The rice washing water did not have a significant effect on plant height and number of leaves. The difference in the results of this study was thought to be caused by differences in the types of rice used.


2020 ◽  
Vol 3 (2) ◽  
pp. 1-16
Author(s):  
Erfan Wahyudi ◽  
Tengku Boumedine Hamid Zulkifli ◽  
Koko Tampubolon ◽  
Razali Razali ◽  
Martin Heryono Panggabean

Introduction: The research was aimed to obtain the dosage of NASA liquid organic fertilizer (LOF), goat manure (GM) and combinations are appropriate to support the growth and yield of wax apple. Materials and Methods: This research was conducted at Payaroba Street, Binjai City, North Sumatra Province from Juni to December 2018. This research used the randomized block design factorial within the first factor was NASA LOF (C0= 0 ml.l-1; C1= 1 ml.l-1; C2= 2 ml.l-1; C3= 3 ml.l-1 in water), and the second factor was GM (K0= 0 kg.polybag-1; K1= 0.5 kg.polybag-1; K2= 1.0 kg.polybag-1; K3= 1.5 kg.polybag-1) using three replications. Parameters were analyzed using the ANOVA and continued with the least significance different at rate of 5%. Results: GM significantly increased the plant height, stem diameter, number of flower, and fruit weight of wax apple along with increasing doses until 1.5 kg.polybag-1 of 11.76%; 16.70%; 12.90%; and 7.55% respectively, and accelerating the flowering of 2.98 days compared to un-treated. The application of NASA LOF significantly increased the plant height, stem diameter, and number of flower by wax apple along with increasing doses until 3 ml.l-1 water by 7.51%; 46.61%; and 11.04%, and accelerating the flowering of 5.16 days compared to un-treated. The combination of NASA LOF at 2 ml.l-1 water and GM at 1.5 kg.polybag-1 significantly increased the stem diameter by 52.89% compared to the control combination. However, it did not show a significant effect on plant height, flowering, number of flower, and fruit weight of wax apple.


Author(s):  
Prelly Tuapattinaya ◽  
Feby Tutupoly

Backgroud: Cayenne pepper or Capsicum frutescens L. is a plant wich very popular all over the world.  Banana peel has been considered as garbage and smells, there are many chemicals that contain elements of potassium, phosphorus, magnesium, potassium, and sodium brpotensi to be used as fertilizer. Method: This study used a randomized block design (RBD) with treatment carried out in the form of fertilizers Plantain skin (P). Fertilization Plantain skin consists of four stage treatment, namely: P0 (0 ml/polybag), P1 (200 ml/polybag), P2 (350 ml/polybag), P3 (500 ml/polybag). From the observed level of treatment, three replications were made so that there are 12 samples in the study. Results: Cayenne pepper plant growth with the highest value on plant height, number of leaves and number of branches acquired in treatment P3 (500 ml fertilizer plantain skin ).  While the generative period banana peels fertilizer treatments showed that there is a significant influence on the production of fruit and weeks 8, 10 and 12 and the weight of the fruit at harvest time. The number of pieces of cayenne pepper with the highest value obtained in treatment P3 (500 ml fertilizer plantain skin). Conclusion: Treatment P3 (500ml fertilizer plantain skin) is a treatment wich best during the vegetative growth of plant height, number of leaves and number of branches cayenne pepper. Moreover P3 is also the best treatment on fruit number and fruit weight during the generative crop.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
S. Kalaiselvan ◽  
S. Anuja

The present investigation consisted of 9 lines, 3 testers with their 27 F1 hybrids developed through line x tester mating fashion in randomized block design with three replications. Parents and hybrids differed significantly for gca and sca effects, respectively. Among the parents, maximum gca effect was found in EC 112241 and Aruna for inter node distance, EC 112241 and Arka Anamika for single fruit weight, EC 109454, EC 169344 and Arka Anamika for number of branches per plant, EC 169331 and Arka Anamika for number of fruits per plant, EC 109454 and Aruna for plant height at final harvest. The crosses exhibited maximum positive significant sca effect was observed in EC 112241 x Aruna, EC 109454 x Kashi Kranti and EC 112264 x Aruna were found as good specific combiners for single fruit weight, number of branches per plant and number of fruits per plant respectively. The hybrid EC 112264 x Aruna exhibited maximum significant negative sca effects for inter node distance and plant height at final harvest.


2019 ◽  
Vol 7 (2) ◽  
pp. 63
Author(s):  
Tutik Nugrahini ◽  
Asiah Wati ◽  
Dwi Indriani

Cabbage (Brasicca oleracea L.) is one type of vegetable plant from the Brassicaceae family. This plant is a source of nutrients that contain nutrients, vitamins, minerals and fiber for the human body. And has economic value. Cabbage cultivation is influenced by the types of cultivated varieties that are in accordance with growing conditions. In general, cabbage plants grow on highlands. Along with advances in plant breeding technology, cabbage plants are available that can adapt to the lowlands and technically attempt to increase production by fertilizing. The study aimed to determine the effect of beef biourine, red onion extract and beef biourine and red onion extract on the agronomic properties of cabbage plants. The study was conducted for 4 months, from February to June 2018. The location of the study was carried out in the Sempaja Timur Village, Samarinda City, East Kalimantan Province. cabbage seeds, top soil, manure, husks, NPK fertilizer, cow urine, empon-empon, soybeans, brown sugar, shallots. The design used in this study is Factorial Randomized Block Design (RBD) with 2 treatments. The first treatment was beef biourine (S) with 4 levels, namely with 3 replications: s0: control (water), s1: 25% concentration of cow biourine, s2: 75% concentration of bovine biourine, s3: 100% concentration of bovine biourine and second treatment red onion extract (B) with 4 levels, namely: b0: control (water), b1: 25% concentration of red onion extract, b2: 75% concentration of red onion extract, b3: 100% concentration of shallot extract. The results of research on bovine biourine influenced plant height, number of leaves at ages 7, 14, 21, 28.35 and 42 days after planting. The weight of the crop with the best results at the level of b2 (75% biourine cow) weighing 596.58 grams, onion extract affects plant height, number of leaves at 7, 14, 21, 28.35 and 42 hst, crop weight with the best results at the m2 level (75% red onion extract) with a weight of 567.14 grams and the interaction of the treatment of beef biourine and shallots affects plant height, number of leaves at the ages of 7, 14, 21, 28.35 and 42 days and days formed at the level b2m2 (75% beef biourine and 75 red onion extracts).


2018 ◽  
Vol 11 (2) ◽  
pp. 1-9
Author(s):  
Amelia Nur Suprianto ◽  
Tri Kurniastuti

This research aims 1) To determine the effect of interaction of different plant spacing and the provision of mulch to growth and yield of tomato plants. 2) To know the different spacing affect the growth and yield of tomato plants. 3) To know the use of mulch type effect on growth and yield of tomato plants. This research was conducted by using Randomized Block Design in Factorial (RAK) with 2 factors, first factor is plant spacing (J) consisting of 3 levels ie 40x30 cm (J1), 40x50 cm (J2), 40x70 cm (J3) . The second factor is mulch (M) consisting of 3 levels ie: without mulch (M0 / control), straw mulch (M1), plastic mulch (M2). The variables observed were plant height, number of branches, number of bunches, number of fruit, and fruit weight. Data were analyzed by using variance analysis (Anova), 5% level. The results showed that: There was no interaction between plant spacing and mulch on growth and yield of tomato plants. Treatment spacing 40x50 (J2) effect on the number of bunches of 35 HST, the weight of the first harvest fruit and total fruit weight. The use of straw mulch type (M1) has an effect on plant height, number of branches, number of 35 HST bunches, and total fruit weight.


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