scholarly journals Extent of Adoption and Use of Agricultural Technologies in Moiben Sub County of Uasin Gishu County, Kenya

Author(s):  
Teresia Koskei
Author(s):  
Y.A. Gulyanov ◽  

The article discusses the scientific approaches to the development of promising ways of greening steppe agricultural technologies aimed at the leveling of a trench heterogeneity with the use of intelligent digital technology. In order to minimize negative environmental consequences, the necessity of carrying out a complex of rehabilitation agrotechnical measures that have a soil-restoring and environmentimproving effect is justified.


2020 ◽  
Vol 16 (6) ◽  
pp. 1101-1113
Author(s):  
M.Sh. Gutuev ◽  
B.Sh. Ibragimova

Subject. The article discusses the availability of technological equipment in the agriculture of the Republic of Dagestan. Objectives. We analyze the current situation and trends in the development of available technological equipment in the republican agriculture, identify the role and place of machine and tractor fleet in the retrofitting of the regional agriculture. Methods. The study is based on monographic, abstract logic, statistical, analytical methods. Results. Dagestan has got a critically few technological equipment, which affects the development of the regional agricultural sector. The availability of technological equipment is found to have dramatically reduced in animal husbandry for the recent 30 years. The availability of technological equipment and land cultivation strongly correlates, thus simplifying applicable agricultural technologies. Most agricultural producers of Dagestan were found to be unable to participate in the program for federal agricultural lease. Conclusions and Relevance. The deterioration of available technological equipment in agriculture is a key cause undermining the competitiveness of products and efficiency of the regional agriculture. We prove the importance of governmental actions incentivizing the influx of new technological equipment, including a set of measures reinforcing the availability of technological equipment. As long as most agricultural producers are microbusinesses that lack resources to participate in many machine renovation programs, funding should be increased substantially to subsidize a portion of equipment acquisition costs incurred by agricultural producers, and a portion of reimbursed costs as much as at least 50 percent of the value of agricultural machines acquired.


Author(s):  
I. М. Mikhaylenko ◽  
V. N. Timoshin

The transition to "intellectual" agriculture is the main vector of modernization of the agricultural sector of the economy. It is based on integrated automation and robotization of production, the use of automated decision-making systems. This is inevitably accompanied by a significant increase in data flow from sensors, monitoring systems, meteorological stations, drones, satellites and other external systems. Farm management has the opportunity to use various online applications for accurate recommendations and making various kinds of management decisions. In this regard, the most effective use of cloud information technologies, allowing implementing the most complex information and technical level of automation systems for management of agricultural technologies. The purpose of this work is to test the approach to creating expert management decision support systems (DSS) through the knowledge base (KB), formed in the cloud information system. For this, we consider an example of constructing a DSS for choosing the optimal date for preparing forage from perennial grasses. A complete theoretical and algorithmic database of the analytical DSS implemented in the data processing center of the cloud information system is given. On its basis, a KB is formed for a variety of different decision-making conditions. This knowledge base is transmitted to the local DSS. To make decisions about the optimal dates for the preparation of the local DSS, two variants of algorithms are used. The first option is based on management models, and the second uses the pattern recognition method. The approbation of the algorithms was carried out according to the BZ from 50 cases. According to the results of testing, the method of pattern recognition proved to be more accurate, which provides a more flexible adjustment of the situation on the local DSS to a similar situation in the KB. The considered technique can be extended to other crops.


Author(s):  
V. P. Belobrov ◽  
S. А. Yudin ◽  
V. А. Kholodov ◽  
N. V. Yaroslavtseva ◽  
N. R. Ermolaev ◽  
...  

The influence of different systems of soil cultivation is considered - traditional (recommended) technology and direct sowing, which is increasingly used under dry conditions of the region. The rehabilitation of the degraded southern chernozems and dark chestnut soils structure during 13 and 7 years of direct sowing, respectively, has not been established. It takes much longer to rehabilitation the aggregate state of soils, which is currently in a critical condition of the content of aggregates> 10 mm in size and the sum of agronomically valuable aggregates. The soils under 60-year treeline, as a control, showed a satisfactory range of aggregates, which indicates a high degree of soil degradation in the past and a long period of their recovery time. The effectiveness of direct sowing usage in the cultivation of a wider range of grain and row crops (winter wheat, sunflower, peas, chickpeas, rapeseed, buckwheat, corn) is due to the peculiarities of agricultural technologies. Abandoning of naked fallows and soil treatments with the simultaneous use of plant residues and cover crops on the soil surface between the harvest and sowing of winter crops provides an anti-erosion effect and, as a consequence, a decrease in physical evaporation, an increase in moisture and biota reserves, an increase in microbiological processes, which are noted in the form trends in improving the agrochemical and agrophysical properties of soils.


2020 ◽  
Vol 26 (8) ◽  
pp. 823-829
Author(s):  
E. V. Malysh

A city’s potential for food self-sufficiency is expected to increase through the distribution of innovative, high-tech, green agricultural practices of producing food in an urban environment, which can improve the city’s food security due to increased food accessibility in terms of quantity and quality. Aim. Based on the systematization of theoretical approaches and analysis of institutional aspects, the study aims to propose ways to strengthen the city’s food security by improving food supply in urban areas, increasing the socio-economic and environmental sustainability of urban food systems, and changing the diet of urban residents.Tasks. The authors propose methods for the development of urban agricultural production in a large industrial city based on the principles of green economy and outline the range of strategic urban activities aimed at implementing green agricultural production technologies associated with the formation and development of the culture of modern urban agricultural production.Methods. This study uses general scientific methods of cognition to examine the specificity of objectives of strengthening a city’s food security by improving the quality of food supply to the population. Methods of comparison, systems analysis, systematization of information, and the monographic method are also applied.Results. A strategic project for the development of urban agricultural systems through the implementation and green development of advanced urban agricultural technologies is described. Green development mechanisms will create conditions for the city’s self-sufficiency in terms of organic and safe products, functioning of short supply chains, and green urban agriculture.Conclusions. Managing the growth of urban agriculture will promote the use of highly effective, easily controlled, resource-efficient, eco-friendly, weather- and season-independent, multi-format urban agricultural technologies. The study describes actions aimed at creating conditions for stabilizing a city’s high-quality food self-sufficiency with allowance for the growing differentiation of citizen needs.


2019 ◽  
Vol 6 (04) ◽  
Author(s):  
M S MEENA ◽  
R B KALE ◽  
S K SINGH ◽  
A K SINGH

A study was undertaken in collaboration with eight Krishi Vigyan Kendras (KVKs) and five Learning and Experience based Advisor (LEAD) farmers were selected by each KVK, employing socio-metric technique. Hence, data were solicited from 40 LEAD farmers from eight districts who were trained by KVKs. Role of KVKs were determined based on their Index Value (IV). Study reveals that KVKs played an important role in skill development of LEAD farmers through organisation of need based and skill-oriented trainings (IV=62) followed by front-line demonstrations on location specific agricultural technologies at farmers’ fields (IV=59.42), and developing linkages between LEAD and fellow farmers (IV=58.33). Key determinants accountable for enhancing effectiveness of this model were enhanced technology adoption (IV=60.13) followed by enhanced agricultural production (IV=57.48) and productivity (IV=57.10). Study reveals that one LEAD farmer adopted 5 agricultural technologies from KVKs. Further, fellow farmers adopted 2 agricultural technologies from LEAD farmers. Hence, it was concluded that this approach may play a significant role in complementing Indian public extension system through reducing cost and coverage of more farm families. This model needs community as well as government support for sustainability and its scalability.


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