scholarly journals Pertumbuhan Tunas Sansevieria trifaciata Prain ‘Laurentii’ pada Beberapa Komposisi Media Tanam dan Konsentrasi GA3

2013 ◽  
Vol 1 (1) ◽  
pp. 89
Author(s):  
Tatiek Kartika Suharsi ◽  
Namira Andiani

<p style="text-align: justify;">The objectives of this research was to know the effect of growing media composition and concentration level of GA3, on growth of Sansevieria trifaciata Prain ‘Laurentii’ shoots. The research was conducted at Leuwikopo Experiment Field, IPB, Darmaga from March until July 2011. The research used Randomized Complete Block Design (RCBD) with two factors and three replications, Sansevieria trifaciata Prain ‘Laurentii’ variegata leafs used in this research. The first factor was growing medium composition, they were charcoal husk:soil:compos (1:2:1); pasir malang:soil:compos (2:2:1); cocopeat:soil:compos (3:2:1). The second factor was concentration of GA3 treatment consist of three level, 0 ppm; 100 ppm; 500 ppm. Charcoal husk and pasir malang gave good effect for growth of young shoots. Concentration of GA3 until 500 ppm had no significant effect on young shoot growth but it had significant effect on roots growth. The best interaction treatment effect on young shoots growth was charcoal husk medium and 500 ppm concentration of GA3.</p><p>Keywords: charcoal husk, cocopeat, leaf cutting, pasir malang</p>

2021 ◽  
Vol 36 (2) ◽  
pp. 283
Author(s):  
Dewi Fatria ◽  
Andre Sparta ◽  
Deni Emilda ◽  
Bambang Hariyanto ◽  
Tri Budiyanti ◽  
...  

<p class="KataPengantar">There are factors contributed to the growth and development of fruit crop seedling. Microbes are well known as plant growth promotors such as symbiotic mycorrhizae and antagonist fungi, <em>Trichoderma </em>spp. The main objective of this experiment is to find out the best medium composition enriched by beneficial microbes to improve papaya seedling growth. The experiment was conducted at Sumani Experimental Station, Indonesian Tropical Fruit Research Institute, Solok, West Sumatera, Indonesia from August until December 2017. The experiment was arranged in a Randomized Complete Block Design with ten treatments and three replicate blocks. The treatments were ten combinations of media for papaya seedling growth enriched by plant growth promotor microbes. In this experiment, medium soil with additional manure, rice husk charcoal and compost (single or combination) combined with mycorrhizae were used. Also, the effect of <em>Trichoderma </em><em>sp</em><em>.</em> enrichment into media composition were tested in this experiment. Treatments SCRMc and SCRMcT; with its complexity; were the best media composition to promote papaya seedling growth. These treatments resulted in best performance of plant height, stem diameter and number of leaves of papaya seedlings. The additional of <em>Trichoderma </em><em>sp</em><em>.</em> into medium did not show beneficial effect for all parameters in this experiment.</p>


2020 ◽  
Vol 4 (2) ◽  
pp. 47
Author(s):  
Muhammad Fikri Aziz ◽  
Indiyah Murwani ◽  
N Nurhidayati

With decreasing the area of productive agricultural land, soilless cultivation is greatly needed to develop healthier vegetables cultivation. This study aimed to determine the effect of the kind of composition of the growing medium and liquid vermicompost dosage on the growth and yield of lettuce (Lactuca sativa L.) which growing hidroganically. This study was a pot experiment using Factorial Randomized Block Design (RBD). The first factor was the kind of media composition consisting of two levels, namely: M1 = cocopeat (55%), zeolite (15%), and sand (30%), M2 = cocopeat (55%), zeolite (30%), sand 0.14 (15%). The second factor was vermicompost dosage consisting of five levels: V1 = 50 g/pot, V2 = 100 g/pot, V3 = 150 g/pot, V4 = 200 g/pot, V5 = 250 g/pot. Each treatment had thre replications with five plants samples. The results showed that the two factors tested did not show significant interaction. Separately, the kinds of media composition did not have a significant effect. While the treatment of vermicompost dosages had a significant effect, where  overall the dosage of V4-V5 (200-250 g/pot) gave the highest yield of lettuce. The average fresh weight of total biomass at these doses ranged from 158.92-163.33 g/plant. Keywords: Composition of growing media, Lettuce, Hydroganic, Vermicompost


2020 ◽  
Vol 47 (3) ◽  
pp. 326-332
Author(s):  
Syahdin Launuru ◽  
Ade Wachjar ◽  
Dan Ani Kurniawati

Application of right dosage of fertilizer and concentration of plant growth regulator are supporting factor of clove growth. This study was aimed to obtain the best combination of organic-inorganic fertilizer, the best triacontanol concentration and both interactions for increasing clove growth. This study used a Randomized Complete Block Design (RCBD) with two factors. The first factor was the organic-inorganic fertilizer dosage package that consisted of 6 levels, i.e no fertilizer, 100% recommended dosage of inorganic fertilizer (r.d.i.f), 25% recommended dosage of organic fertilizer (r.d.o.f) + 75% r.d.i.f, 50% r.d.o.f + 50% r.d.i.f, 75% r.d.o.f + 25% r.d.i.f, 100% r.d.o.f. The second factor was the concentration of triacontanol that consisted of 3 levels, i.e no triacontanol, 2 mg L-1 and 4 mg L-1. The results showed that the application of 25% r.d.o.f + 75% r.d.i.f produced the best clove growth, but it was not significantly different from the combination treatment of the two other types of fertilizer as indicated by the greatest improvement on stem diameter, branches number, leaf area, chlorophyll a, chlorophyll b, total chlorophyll and carotenoids. Clove plants did not respond to the application of triacontanol at a concentration of 2 mg L-1, but gave a negative response to the application of triacontanol 4 mg L-1 on the plant height and leaf area variables. The interaction of the two factors did not have significant effects on all variables. Keywords: chlorophyll, morphology, nutrient dynamics, physiology, vegetative growth  


2011 ◽  
Vol 57 (No. 12) ◽  
pp. 555-564 ◽  
Author(s):  
I. Repáč ◽  
J. Vencurik ◽  
M. Balanda

&nbsp;Laboratory-produced alginate-bead inoculum of ectomycorrhizal (ECM) fungi Cortinarius sp. and&nbsp;Gomphidius glutinosus, fungal commercial products ECtovit<sup>&reg; </sup>and Trichomil<sup>&reg;</sup>, bacterial commercial product BactoFil&nbsp;B<sup>&reg;</sup>, and commercial rooting stimulator Vetozen<sup>&reg;</sup> were applied to a peat-perlite (1:2, v:v) rooting substrate of Norway spruce stem cuttings collected from 4-year-old nursery-grown seedlings immediately before the insertion of cuttings into the substrate. The application of beads free of fungi and the substrate without an additive were the other treatments. The cuttings were rooted in vessels (60 cuttings per vessel, 180 per treatment) placed in a glasshouse and arranged in a randomized complete block design. The cuttings were estimated for one growing season (approximately for 26 weeks) after their insertion into the rooting substrate. Rooting % of the cuttings ranged from 45 (mycelium-free beads) to 75 (control) according to treatments, 64 on average. No significant differences among treatments were found in % of ECM morphotypes, total ECM colonization of roots (%), and growth parameters of shoots and roots of the cuttings. The applied microbial additives were not sufficiently efficient to form treatment-related ectomycorrhizas that were formed by naturally occurring ECM fungi. Inoculation by the ECM fungus Cortinarius sp. and application of Trichomil had a partial stimulative effect on the shoot growth of cuttings. Shoot and root growth parameters were not significantly correlated with total ECM colonization, except for a negative dependence of the root number in Trichomil treatment. A higher concentration of K but lower concentrations of Ca and Mg in Ectovit treatment than in the other treatments were detected.&nbsp; &nbsp;


2018 ◽  
Vol 7 (3) ◽  
pp. 93
Author(s):  
Yemima Dwi Gita Sembiring ◽  
Komang Ayu Nocianitri ◽  
Agus Selamet Duniaji

This research was conducted to determine the effect of sugar contentration and fermentation time to the charateristics of mung bean probiotic drink with the addition of Lactobacillus rhamnosus SKG 34. The Randomized Complete Block Design (RCBD) with two factors was used in this research. First factor was the sugar concentration which consists of three levels 2.5%, 5%, 7.5%. Second factor was the fermentation time which consists of five levels 8 hours, 10 hours, 12 hours, 14 hours and 16 hours. The parameters observed in this research were sugar level, total lactic acid, pH, total lactic acid bacteria (LAB), and sensory acceptances such as colour, flavor, taste and overall acceptance. The result of this research showed that the sugar concentration had significant effect to the total sugar but had no significant effect to the total lactic acid and pH. The fermentation time had significant effect to the pH, total lactic acid and total sugar. The interaction of sugar concentration and fermentation time had no significant effect to the characteristic of pH, total lactic acid, total sugar, color, flavor, taste and overall acceptance. Mung bean probiotic drink with the best characteristic was obtained at 5% of sugar concentration and 8 hours fermentation time with criteria sugar concentration levels at 8.06 %, total lactic acid 0.27 %, pH at 5.29, and 1.6 x 108 CFU/ml total LAB with sensory results state that the colour was slightly liked, the flavor was slightly liked, the taste was preferred and slightly sweet, and overall acceptance was preferred.


2020 ◽  
Vol 3 (2) ◽  
pp. 71
Author(s):  
Fatiani Manik ◽  
Rasiska Tarigan ◽  
Susilawati Barus

The quality of seed needs to be considered in carrot seed production to maintain its productivity. The research aims to find out the response of stecklings age and plant spacing on carrot seed quality and production. This research was held on July 2018 – April 2019 in Berastagi field trial (1340 m MSL). The experiment used Randomized Complete Block Design (RCBD) with two factors, i.e., stecklings age (2 and 3 months) and plant spacing (25, 50, 75, and 100 cm), replicated four times (32 experiment units), 10 plants from each experiment units were taken as samples. The result showed that stecklings age and plant spacing were affected to plant vegetative and generative stages. The combination of 2-month stecklings and 50 cm plant spacing increased the number of secondary umble, if compared to cultivation, which was generally used by the farmer (3-month stecklings and 25 cm plant spacing). The best quality of carrot seed was obtained from the combination of 3-month stecklings and 50 cm plant spacing.


2021 ◽  
Vol 2021 ◽  
pp. 1-12
Author(s):  
Angga Prasetya ◽  
Sri Nuryani Hidayah Utami ◽  
Eko Hanudin

Traditional medicines have been used in both developed and developing countries for a long time, one of which is longevity spinach (Gynura procumbens). Its plants are one type of plant that is used by the community to treat various diseases with their flavonoid content. This plant produces various flavonoids, such as quercetin, which can be optimized by providing shade and increasing nitrogen nutrients by giving biochar and fertilizing. This study aimed to determine the effects of biochar, shade, and fertilizer on the growth and quercetin content of Gynura procumbens plants. This research was arranged in a randomized complete block design (RCBD) with two factors. The first factor was the administration of biochar at four doses, consisting of B0 (without biochar), B10 (biochar 10 tons/ha), B15 (biochar 15 tons/ha), and B20 (biochar 20 tons/ha). Meanwhile, the second factor was the intensity of the shade with three levels of treatment, namely, I0 (without shade), I50 (50%), and I70 (70%). The results showed that the addition of 15 ton/ha of biochar with 70% shade increased the quercetin content by 0.51%.


AGRICA ◽  
2020 ◽  
Vol 2 (1) ◽  
pp. 1-9
Author(s):  
I Wayan Sunarta

Diversification of plant species is needed to anticipate price fluctuation of vegetables. Intercropping system compared to monoculture can give more benefits to farmers. The arrangement of plant spacings of sweet corn and cabbage variety is expected to result in higher yields and benefits in intercropping. The field experiment, which had the objective to study the effects of plant spacing of sweet corn and cabbage variety on yields of sweet corn and cabbage in the intercropping system, had been conducted from March to July 2008. The experiment was carried out at the dryland farming area at Candikuning Village, district of Baturiti, Tabanan regency, 1.200 m asl. In the experiment, a randomized complete block design with two factors namely plant spacing of sweet corn (120 cm x40 cm, 180 cm x 40 cm and 240 cm x 40 cm) and variety of cabbage (Green Nova and Summer-Autumn) were used. Plant spacing of cabbage was 60 cm x 40 cm. All treatments were replicated four times. The results of the experiment showed that the effect of interaction between plant spacing of sweet corn and cabbage variety in intercropping was not significant on yields of sweet corn and cabbage. Individually, sweet corn plant spacing of 120 cm x40 cm gave the highest fresh weight of cob without husk (10,91 t ha"'), which was 44.50% and 80.93% respectively higher than the spacing of ! 80 cm x 40 cm and 240 cm x 40 cm. The spacing of 180 cm x 40 cm resulted in not the significantly different fresh weight of cob with husk but gave the highest fresh weight of cabbage heads (56.101 ha'1), which was 27.36% higher than that at sweet corn spacing of 120 cm x 40 cm and was not significantly different from that at 240 cm x 40 cm. Cabbage variety Green Nova gave the highest head (56.101 ha1), which was 14.48% higher than variety Summer-Autumn. Intercropping between cabbage variety Green Nova and Sweet corn at 180 cm x 40 cm spacing resulted in the highest benefit (Rp. 20,488125 t ha'1), which was Rp. 3,335500 higher than the average benefit of cabbage monoculture. The efficiency of land use in intercropping was higher (LER: 1.69) than in monoculture (LER: 1). It is suggested to use cabbage variety Green Nova intercropped with sweet corn at I 80 cm x 40 cm spacing. An experiment studying the effect of cabbage intercropped with sweet corn and other short season vegetables planted after harvesting cabbages is also suggested.


2021 ◽  
Vol 910 (1) ◽  
pp. 012087
Author(s):  
Mohammed A. Ahmed ◽  
Suhad A. Makki

Abstract The experiment was conducted in the Department of Horticulture, College of Agriculture, Tikrit University for the agricultural season 2020. Two factors were studied: first; foliar application of glutamic acid at three levels (0.100,200) mg.L-1 and the second; nano zinc oxide at four levels (0,0,50,1,1050) mg.L-1 in Randomized Complete Block Design ( RCDB) with three replication. The interaction A2Z3 treatment (glutamic acid 200 mg. L-1 + nano zinc oxide 1.50 g.L-1) was achieved the highest values of a-Pinene, limonene, Linalool and Myrcene Terpinen which reached (31.4, 20.3, 22.4, 27.4 and 28.2 mg.L-1) respectively, compared to the control treatment. Whereas the interaction treatment A2Z2 (glutamic acid 200 mg.L-1 + nano zinc oxide 1 g.L-1) achieved the highest values of Camphene (35.6 mg. L-1). While the interaction of A2Z3 (glutamic acid 200 mg.L-1 + nano-zinc oxide 1.50 g.L-1) was recorded the highest concentration of Rutin and Caryophyllene, which reached (40.1 - 253.8 μg.ml-1 ) respectively, While the interaction treatment A1Z3 (glutamic acid 100 mg.L-1 + nano zinc oxide 1.50 g.L-1) was achieved the highest value of Qurcetine (192.9 μg.ml-1).


2021 ◽  
Vol 9 (1) ◽  
pp. 9-13
Author(s):  
Ainnie Shaherah Ahmad Sabri ◽  
◽  
Fauziah Abu Bakar ◽  
◽  

Borneo sour eggplant, a popular indigenous fruit vegetable in Borneo, has become an important fruit not only to local people, but also to tourists who visit Borneo. One of the challenges in planting this crop is lacking information, particularly in finding suitable media for its growth, eventually inhibiting local farmers from growing the crop commercially. This study was conducted to investigate the effects of 4 growing media compositions (M1: topsoil, M2: topsoil and compost, M3: topsoil and cocopeat and M4: topsoil, compost and cocopeat) on the germination and growth performance of sour eggplant seedlings. The experiment was tested in a randomized complete block design (RCBD) with 10 replicates. At the end of germination period, seeds planted in M4 medium produced the highest germination rate of 96.67% and was significantly different (P < 0.05) from those sown in other growing media. However, the performance of the seedlings in terms of height, stem diameter, number of leaves and length of leaves showed significant increase (P < 0.05) in M2 medium. This study has demonstrated that M2 medium could improve the growth performance of the seedlings and therefore is recommended as suitable growing media for planting sour eggplant. Keywords: Growth performance, growing medium, indigenous fruit, sour eggplant.


Sign in / Sign up

Export Citation Format

Share Document