scholarly journals PROSPECTS FOR THE DEVELOPMENT OF RURAL TOURISM IN SURKHANDARYA REGION

2020 ◽  
Vol 3 (12) ◽  
pp. 168-170
Author(s):  
Xolmatov Z.M
Keyword(s):  
Rural Areas ◽  
Urban Areas ◽  
Rural Tourism ◽  
Regional Organization

We know that 15-20 years ago, most of the c were located in urban areas and partly in the suburbs, It is no exaggeration to say that one of the important steps in the regional organization and development of rural tourism is the introduction of tourism facilities in rural areas on international routes [3].

scholarly journals PROPOSALS FOR DEVELOPMENT OF SUSTAINABLE RURAL TOURISM IN VILLAGES OF BOLKAR MOUNTAIN, EXAMPLE OF MADENKÖY

2015 ◽  
pp. 539-552
Keyword(s):  
Rural Areas ◽  
Urban Areas ◽  
Rural Tourism ◽  
Transportation Services ◽  
Four Seasons ◽  
Management And Development ◽  
Working Age ◽  
Logistic Support ◽  
High Level ◽  
Mountain Villages

In 1950, 75% of the total population of the country was living in rural areas, whereas this ratio has declined to 8.2% in 2014 due to migration to urban areas. Particularly in the mountain villages, where health, communication and transportation services have not been sufficiently utilized, the inclination to migrate has been continuing at an escalating rate for individuals in the working age, leading to the collapse of socio-cultural and economical structure. In the mountain villages, there is a need for new sustainable fields of business operable within the four seasons of the year that do not require costly investments and an educated workforce; provide business opportunities to local women; contribute to preservation of the socio-cultural structural, natural and cultural heritage;cause no concretion and land consumption. In this study, development of proposals is aimed to conduct rural tourism in Ulukışla-Madenköy, a location possessing the qualities to provide an ideal four seasons accommodation and logistic support to any kind of activity made by the domestic and foreign visitors of Bolkar mountains during their arrivals and departures.As a research method "SWOT" and "Resources and Physical Condition" analysis techniques were used. Studies were mostly conducted through site researches. Proposals were developed for development of Madenköy through implementation of sustainable rural tourism in this area. The results clearly demonstrate that Madenköy possesses the qualities to create a high level demand in four seasons from the viewpoint of the tourists. As a means to sustain the rural tourism activities, "Conservation plan" and ―The rural tourism management and development plan," must be prepared and ―Sustainable carrying capacity of region" must be continuously monitored.

Proměny peri-urbánního prostředí na příkladu spotřebitelského chování

2021 ◽  
Author(s):  
Helena Kubíčková ◽  
Nikola Šlahůnková
Keyword(s):  
Consumer Behavior ◽  
Pilot Study ◽  
Urban Space ◽  
Rural Areas ◽  
Questionnaire Survey ◽  
Urban Areas ◽  
Field Survey ◽  
Rural Tourism ◽  
Local Production ◽  
A Current

The submitted paper refers to a current phenomenon in the form of peri-urban space and its transfigurations reflecting the migration of the population to the cities, their postmodern consumer behavior, or current purchasing preferences. The paper aims to analyze the consumer behavior of shoppers in the local production market, identify key motivations and characteristics of purchases, and secondarily identify the connection with the approach to travel. The methods used include a quantitative questionnaire survey, thus the answers were collected during the field survey by a simple random selection. The data were then analyzed according to basic statistical methods and interpreted. The paper and its outputs serve mainly as a pilot study of a questionnaire survey, so the sample of respondents is meager (N = 94). As a prime finding can be considered the fact that respondents choose the local production markets due to the quality and freshness of products or their taste. On the contrary, price is not one of the main reasons for purchases, even when assessing the choice of a particular product is not a key criterion. Most respondents prefer a vacation in rural areas, not in urban areas, so there is a parallel between the preference for local products and rural tourism.

scholarly journals Entrepreneurship as a Mechanism to Strengthen Rural Communities

2021 ◽  
Vol 6 (2) ◽  
pp. 107-110
Author(s):  
Ignacio Ortiz Betancourt ◽  
María del Carmen Meza Téllez ◽  
Patricia Margarita Villar Sánchez ◽  
Leidy Margarita López Castro ◽  
Jorge Samuel Berdón Carrasco
Keyword(s):  
Rural Communities ◽  
Social Welfare ◽  
Rural Areas ◽  
Urban Areas ◽  
Rural Tourism ◽  
Lower Income ◽  
Public And Private ◽  
Research Instrument ◽  
Rural Entrepreneurship

Entrepreneurship has positioned itself as one of the main goals of both public and private agencies. This topic has been linked to urban areas population, marginalizing different groups and sectors, including the inhabitants of the rural areas have been included, which, usually considered by their lower income and social welfare, due to their inability to access sources of employment and services. Then, this research parts from a theoretical review of rural entrepreneurship and subsequently, explores the results from the application of a research instrument, focused on the perception of a group of rural tourism entrepreneurs was measured about the scope of their projects, pointing out the faced barriers and the gains that have been produced in their communities.

scholarly journals OPPORTUNITIES FOR STARTING ENTREPRENEURIAL ACTIVITY IN RURAL AREAS IN MUNICIPALITY OF GEVGELIJA

2019 ◽  
Vol 33 (1) ◽  
pp. 41-46
Author(s):  
Maria Magdicheva-Shopova
Keyword(s):  
Economic Development ◽  
Rural Areas ◽  
Urban Areas ◽  
Local Population ◽  
Rural Tourism ◽  
Entrepreneurial Activity ◽  
Business Results ◽  
Clean Environment ◽  
Economic Trends ◽  
Basic Hypothesis

Global and modern economic trends are driving businesses to continually discover new opportunities for economic growth and maximize the utilization of resources. In this regard, tourism is an area with the potential to stimulate economic development which has a major role in creating business activities, starting entrepreneurial activity and achieving business results. The new concept of tourism as a carrier of economic development reaffirms the concept of rural tourism as a significant economic potential. The need’s of modern tourists related with the temporary leaving of the opportunities by urban areas initiates the development of rural tourism. In another side rural tourism encourages the development of rural areas and utilization the possibilities of interaction between the local population and tourists.The subject of the research in this paper is to understand the importance and impact of the entrepreneurial initiative in the development of rural tourism on the Municipality of Gevgelija.The theoretical part in this paper gives an overview of the definition and characteristics of rural tourism and geographical description of the rural areas located on the territory of the Municipality of Gevgelija. In addition, were analyzed the opportunities of this region for starting entrepreneurial activity in the field of rural tourism or entrepreneurship in rural areas. Entrepreneurship in the rural areas is perceived by expressing interest in starting entrepreneurial activity, exploiting the opportunities and entrepreneurial skills of the local population, thereby improving the quality of life of the local population and rural areas.Municipality of Gevgelija have great potential for development of rural tourism, by utilizing the natural location and combining different ways in creating tourist offer. Natural beauties, clean environment, manifestations, traditional food, hospitality and local resources are prerequisites for harnessing the potential of this region. Encouraging the local population to start an entrepreneurial activity is a prerequisite for the development of rural tourism. The entrepreneurial concept of the behavior of individuals and businesses initiates the development and creation of an appropriate tourism offer according to the needs of tourists. The analysis and research will confirm the basic hypothesis that the entrepreneurial initiative and rural entrepreneurs are the engines of the development of rural tourism, thus concluding this paper will provide recommendations for exploiting opportunities and encouraging local businesses to start up the business.

An Epidemiological, Diagnostic and Therapeutic Study of Giardia lamblia in Anbar Province – Iraq

2019 ◽  
Vol 9 (01) ◽  
pp. 39-45
Author(s):  
Suad Shallal Shahatha
Keyword(s):  
Teaching Hospital ◽  
Rural Areas ◽  
Giardia Lamblia ◽  
Urban Areas ◽  
Culture Media ◽  
Age Groups ◽  
Stool Samples ◽  
Women And Children ◽  
Teucrium Polium L ◽  
Therapeutic Study

This study was carried out to investigate the epidemiology of Giardia lamblia parasites in patients who visited some of the hospitals in Anbar province, which included (Fallujah Teaching Hospital, Ramadi Teaching Hospital, Ramadi Teaching Hospital for Women and Children and Hit Hospital) during by examining 864 stool samples in a direct examination method, The results revealed the infection rate was 41.7 % and the percentage of infection among males 47.8% is higher than that of females 35.4% with significant differences (p≤0.05). The age groups (1-9) years recorded the highest rates 55.4% and the lowest rate 13.6% in the age group (40-49) years. The highest rate of infection was 62.5% during the month of June, while the month of October was the lowest rate 5% and significant differences. The incidence rate in rural areas was 50.6% higher than in the urban areas 32.5%. The study also included the effect of Teucrium polium L. on the parasite in the culture media HSP-1, the concentrations of 0.5-3 mg / mL significantly affected Giardia, it was noted whenever the greater the concentration, the greater the effect during different treatment periods (1-4) days, as the highest concentration 3 mg/ml killed all Giardia parasites on the fourth day of treatment.

A Study Of Expansion Of The Fmcg Market Across Rural Areas

2019 ◽  
Vol 118 (8) ◽  
pp. 142-151
Author(s):  
Dr. Udayagiri Raghunath ◽  
Dr. V.Venkateswara Rao
Keyword(s):  
Rural Areas ◽  
Urban Areas ◽  
Customer Choice ◽  
Income Levels ◽  
Rural Markets ◽  
Urban Markets ◽  
Tv Media ◽  
Rural Clients ◽  
Tv Watching

The corporate companies dealing with FMCG products have started focusing on rural markets as the urban markets have become saturated and highly competitive. Capturing the rural markets brings forth a whole new set of challenges as it is laborious to break in. This market presents the companies with gamut challenges on a new dimension which demand entirely different strategies as compared to the ones used in urban areas. Studying the rural markets for rural markets has become crucial more than ever. It is an objective learning, psychiatry of dispersion, impact of the FMCG in rural areas. This research uses diverse utensils, procedure toward analyze composed records. Several of the features used in analyzing the data are the consumer characteristics like educational qualifications, professions they are in, and the income levels. The role of TV media advertising is also analyzed. Many deals and promotions advertised on TV are investigated. The scope of authority wield by publicity happening customer choice production has looked into. The different levels of media exposure and preferable TV watching times and their favorite programs considered while analyzing the data. The spending prototype of rural clients on FMCG is examined and further categorized based on their income levels, educational qualifications, and legal awareness of consumer act. All the analyzed data, results, and suggestions presented in the visual formats.

TURNING FARMERS INTO SOCIAL FARMER ENTREPRENEURS FOR DISADVANTAGED PEOPLE

2020 ◽  
Author(s):  
Remus Runcan
Keyword(s):  
Rural Communities ◽  
Low Income ◽  
Rural Areas ◽  
Urban Areas ◽  
Health And Safety ◽  
Physical Work ◽  
Healthy Environment ◽  
Rural And Urban Areas ◽  
Rural Development Programme ◽  
Rural And Urban

According to Romania’s National Rural Development Programme, the socio-economic situation of the rural environment has a large number of weaknesses – among which low access to financial resources for small entrepreneurs and new business initiatives in rural areas and poorly developed entrepreneurial culture, characterized by a lack of basic managerial knowledge – but also a large number of opportunities – among which access of the rural population to lifelong learning and entrepreneurial skills development programmes and entrepreneurs’ access to financial instruments. The population in rural areas depends mainly on agricultural activities which give them subsistence living conditions. The gap between rural and urban areas is due to low income levels and employment rates, hence the need to obtain additional income for the population employed in subsistence and semi-subsistence farming, especially in the context of the depopulation trend. At the same time, the need to stimulate entrepreneurship in rural areas is high and is at a resonance with the need to increase the potential of rural communities from the perspective of landscape, culture, traditional activities and local resources. A solution could be to turn vegetal and / or animal farms into social farms – farms on which people with disabilities (but also adolescents and young people with anxiety, depression, self-harm, suicide, and alexithymia issues) might find a “foster” family, bed and meals in a natural, healthy environment, and share the farm’s activities with the farmer and the farmer’s family: “committing to a regular day / days and times for a mutually agreed period involves complying with any required health and safety practices (including use of protective clothing and equipment), engaging socially with the farm family members and other people working on and around the farm, and taking on tasks which would include working on the land, taking care of animals, or helping out with maintenance and other physical work”

Digital Entrepreneurship for Rural Youth: Entrepreneurial Process

2020 ◽  
Vol 11 (1) ◽  
pp. 76-76
Author(s):  
Wawan Dhewanto ◽  
Salma Azzahra ◽  
Vania NR Rhommadhonni ◽  
Fera Yunita
Keyword(s):  
Rural Areas ◽  
Urban Areas ◽  
Industrial Revolution ◽  
Social Inequalities ◽  
Rural Youth ◽  
Young Generation ◽  
Entrepreneurial Process ◽  
Depth Study ◽  
United Nation ◽  
Digital Entrepreneurship

The young generation has a very important role as the nation's next generation, so it needs special attention to make them strong and independent figures. The young age phase is also a determining gate for the future after completing education (United Nation, 2013). Unfortunately, in Indonesia the number of young unemployed reaches 22.48% (Central Bureau of Statistics, 2018). Under these conditions, one of the efforts that can be done to reduce the unemployment rate is through an entrepreneurial program (Fatoki, 2014). This is a challenge for all parties because Rahmatiah et al (2019) states that currently the young generation of Indonesia is still difficult to become entrepreneurs. Moreover, competition in the 4.0 industrial revolution era is getting tougher. For entrepreneurs in rural areas, the challenges faced are greater than those who live in urban areas (Azzahra & Dhewanto, 2017), however by utilizing digital technology and becoming digital entrepreneurs, rural residents are able to compete, minimize social inequalities and accelerate economic growth (Ratten, 2018 ). Only a few young people have the talent and interest to run a business (Ceptureanu & Ceptueanu, 2015). Therefore an in-depth study of the interests and entrepreneurial processes for rural youth to become a digital entrepreneur is needed. This research was conducted in order to have young digital entrepreneurs who came from rural areas to be able to compete in this 4.0 industry era. Thus, the research questions in this study are: (1). Why does rural youth want to be a digital entrepreneur? How is the entrepreneurial process of rural youth to become digital entrepreneurs? Keywords: Digital Entrepreneurship, Entrepreneurial Process, Rural Youth

Management of Water Cycle: An Approach to Urban Ecology

1992 ◽  
Vol 27 (2) ◽  
pp. 221-238 ◽  
Author(s):  
W. Ripl
Keyword(s):  
Rural Areas ◽  
Urban Areas ◽  
Water Cycle ◽  
Cooling System ◽  
Thermal Power ◽  
Sewage Treatment ◽  
Balance Sheet ◽  
River System ◽  
Soil Restoration ◽  
Environmental Damage

Abstract Densely populated urban areas, which have developed over the last century, depend heavily on centralized water supply, sewage treatment plants, and hydroelectric or thermal power generation with vast demand of cooling water. Considerable areas have been drained or sealed, and the short-circuited water cycle has been distorted. Large rivers have been converted to shipping canals with the permanent risk of accidental pollution. Technical means such as sewage treatment, air filters, emission control and lake and soil restoration measures have contributed to correct the environmental damage. However, a balance sheet for irreversible matter losses (mainly base cation charges) from the urbanized areas and the surrounding landscape into the sea shows ever-increasing trends. These losses are destabilizing the ecosystems. In this paper, management of the water cycle in urban areas, together with the coupled matter cycles, is discussed. Particular reference is given to Metropolitan Berlin, with a network of shipping canals, which move biologically treated waste, containing base cations and nutrients to the surrounding rural areas. This could create manageable productive wetlands and re-establish soil fertility. At the same time, the natural cooling system close to the urban areas will be improved by providing more areas with permanent vegetation. In addition, reduction of the present large oscillations of the groundwater table, resulting from groundwater pumping and its recharge with less polluted surface water, is contemplated. The widely used shoreline infiltration of the Havel River should then be eliminated and the severe damage of the littoral vegetation in large sections of the Havel River system be avoided.

Integrated waste water management for a small river basin - a case study

1998 ◽  
Vol 38 (11) ◽  
pp. 87-95
Author(s):  
R. Fenz ◽  
M. Zessner ◽  
N. Kreuzinger ◽  
H. Kroiss
Keyword(s):  
Waste Water ◽  
Water Management ◽  
River Basin ◽  
Rural Areas ◽  
Urban Areas ◽  
Waste Water Treatment ◽  
Point Of View ◽  
Political Issue ◽  
The North ◽  
Waste Water Management

In Austria approximately 70% of the population is connected to sewerage and to biological waste water treatment plants. Whereas the urban areas are already provided with these facilities to a very high extent, effort is still needed in rural areas to meet the requirements of the Austrian legislation. The way, this task should be solved has provoked much controversy. It is mainly the question, whether centralised or decentralised sewage disposal systems are preferable from the ecological and economical point of view, that became a political issue during the last 5 years. The Institute for Water Quality and Waste Management was asked to elaborate a waste water management concept for the Lainsitz River Basin, a mainly rural area in the north of Austria discharging to the Elbe river. Both ecological and economical aspects should be considered. This paper presents the methodology that was applied and the criteria which were decisive for the selection of the final solution.

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