scholarly journals Miyik-Miyikan Aromatherapy on Postpartum Back Massage Increases Baby Weight Gain

2021 ◽  
Author(s):  
Made Widhi Gunapria Darmapatni ◽  
Ni Nyoman Suindri ◽  
Ni Gusti Kompiang Sriasih

Back Massage technique combined with holistic aromatherapy treatment can be an effective therapy for postnatal mothers to increasing breast milk production. This study aims to analyze the effect of Miyik-miyikan aromatherapy on back massage. The increase of breast milk production in postpartum mothers can be seen from the baby’s weight gain. This study was conducted at an inpatient Primary Health Center in Denpasar, in June-October to 30 mothers. This study was designed in a quasi-experimental pre-posttest control group with a time series approach. The observation of the baby’s weight gain and breastfeeding satisfaction starts from day 1, day 7, and day 14 after delivery. This study was analyzed using the Kruskal Wallis Test and the Mann Whitney test. The result of the study showed that the Kruskal Wallis test is p <0,05, meaning that there was a difference in breast milk production in the two groups of intervention. Additionally, the Mann Whitney test showed the difference of baby weight on the 7th day to those in the Miyik-miyikan and Cananga group, and on the 14th day in the Cananga, Miyik-miyikan, and Champak group. Thus, the use of Miyik-miyikan aromatherapy on a back massage can be done earlier after delivery

2021 ◽  
Vol 4 (1) ◽  
Author(s):  
Made Widhi Gunapria Darmapatni ◽  
◽  
Ni Nyoman Suindri ◽  
Ni Gusti Kompiang Sriasih

Back Massage technique combined with holistic aromatherapy treatment can be an effective therapy for postnatal mothers to increasing breast milk production. This study aims to analyze the effect of Miyik-miyikan aromatherapy on back massage. The increase of breast milk production in postpartum mothers can be seen from the baby’s weight gain. This study was conducted at an inpatient Primary Health Center in Denpasar, in June-October to 30 mothers. This study was designed in a quasi-experimental pre-posttest control group with a time series approach. The observation of the baby’s weight gain and breastfeeding satisfaction starts from day 1, day 7, and day 14 after delivery. This study was analyzed using the Kruskal Wallis Test and the Mann Whitney test. The result of the study showed that the Kruskal Wallis test is p <0,05, meaning that there was a difference in breast milk production in the two groups of intervention. Additionally, the Mann Whitney test showed the difference of baby weight on the 7th day to those in the Miyik-miyikan and Cananga group, and on the 14th day in the Cananga, Miyik-miyikan, and Champak group. Thus, the use of Miyik-miyikan aromatherapy on a back massage can be done earlier after delivery


2021 ◽  
Author(s):  
Made Widhi Gunapria Darmapatni ◽  
Ni Nyoman Suindri ◽  
Ni Gusti Kompiang Sriasih

Back Massage technique combined with holistic aromatherapy treatment can be an effective therapy for postnatal mothers to increasing breast milk production. This study aims to analyze the effect of Miyik-miyikan aromatherapy on back massage. The increase of breast milk production in postpartum mothers can be seen from the baby’s weight gain. This study was conducted at an inpatient Primary Health Center in Denpasar, in June-October to 30 mothers. This study was designed in a quasi-experimental pre-posttest control group with a time series approach. The observation of the baby’s weight gain and breastfeeding satisfaction starts from day 1, day 7, and day 14 after delivery. This study was analyzed using the Kruskal Wallis Test and the Mann Whitney test. The result of the study showed that the Kruskal Wallis test is p &lt;0,05, meaning that there was a difference in breast milk production in the two groups of intervention. Additionally, the Mann Whitney test showed the difference of baby weight on the 7th day to those in the Miyik-miyikan and Cananga group, and on the 14th day in the Cananga, Miyik-miyikan, and Champak group. Thus, the use of Miyik-miyikan aromatherapy on a back massage can be done earlier after delivery


2020 ◽  
Vol 5 (1) ◽  
pp. 51
Author(s):  
Nursari Abdul Syukur ◽  
Endah Wahyutri ◽  
Erma Putri

Background: Breast milk spending is a very complex interaction between mechanics, nerves, and hormons. The decrease and production of breast milk production in the first days after delivery can be caused by a lack of stimulation of prolactin and oxytocin hormons. Caesarea section does not allow the mother to breastfeed her infant more flexibly, with adaptation to the pain, so she should be able to support the health worker thoroughly about the lactation process. Purpose: to know the difference of endorphin, oxytocin and combination effect on breast milk production in Postoperative section of caesarea section. Research design: quasi experimental design type post test only non equivalent control group design. The population in this study were all postoperative mothers caesarea section, 10 samples for each treatment. Group 1 : endorphin massage, group 2 (control) : the oxytocin massage, and group 3 : the combine massage. Results: Combination massage is the best method to produce the highest amount of ASI because the largest Sig p value is (1,000) where the level is significant <0.05. So H0 this study was rejected means that there is a significant difference between the production of breast milk from the combination massage compared with the two massage done separately. Conclusion: It is expected during childbirth the midwife can develop and implement independent non-pharmacological midwife actions to help increase milk production


2018 ◽  
Vol 3 (1) ◽  
pp. 76
Author(s):  
Elvika Fit Ari Shanti

Abstrak: Produksi ASI yang kurang dan lambat keluar dapat menyebabkan ibu tidak memberikan ASI pada bayinya dengan cukup. Selain hormon prolaktin, proses laktasi juga bergantung pada hormon oksitosin, yang dilepas dari hipofise posterior sebagai reaksi terhadap penghisapan putting. Rolling massage salah satu terapi relaksasi yang bertujuan menstimulasi saraf pusat pada hipofisis posterior dan anterior sehingga dapat meningkatkan produksi ASI khususnya pada ibu post partum dan memberikan kenyamanan dan rileksasi setelah persalinan. Adapun tujuan penelitian adalah mengetahui efektifitas produksi ASI pada ibu post partum dengan massage rolling (punggung) di BPM Sri Sukeni Sleman. Metode penelitian ini adalah Quasi Experimental Design dengan rancangan penelitian two group post test design. Kelompok kontrol adalah ibu postpartum tanpa dipijat Massage roliing dan kelompok perlakuan adalah kelompok ibu postpartum yang dipijat masssage Roliing. Analisis data menggunakan uji independent t test dan paired sample t test. Hasil penelitian uji t sampel menunjukkan bahwa ada perbedaan yang bermakna (p=0.023<) produksi ASI (berat badan bayi) antara kelompok kontrol ( 2687,07 ± 160,155) dengan kelompok perlakuan (2846,13± 198,968). Perbedaan ini terlihat pada rerata berat badan bayi pada kelompok perlakuan lebih besar dibandingkan dengan kelompok. Massage rolling memengaruhi produksi ASI di BPM Sri Sukeni Sleman Tahun 2017. Abstract: The inadequate, slow production of breast milk makes mothers unable to provide enough breast milk to their babies. Besides the prolactin hormone, the lactation process also depends on oxytocin hormone which is secreted from the posterior hypophysis as a reaction on nipple suckling. Rolling massage is one of the relaxation therapy which aims to stimulate the central nerve on posterior and anterior hypophysis, so the breast milk production can be increased, particularly in the postpartum mothers, and comfort and relaxation after childbirth can be provided. This research aims to investigate the effectiveness of breast milk production in the postpartum mothers with massage rolling (back) in Sri Sukeni Community Empowerment Agency, Sleman. The methodology in this research is Quasi-Experimental Design with two-group posttest design. The control group is postpartum mothers without massage rolling and the treatment group is postpartum mother treated with the massage rolling. Data analysis used the independent t-test and the paired sample t-test. The research shows the result that in samples of t-test, there is a meaningful difference (p = 0.023<) in breast milk production (weight of baby) between control group (2,687.07 ± 160.155) and treatment group (2,846.13 ± 198.968). This difference is shown in the average weight of baby in treatment group which is higher compared with the control group. Massage rolling affects breast milk production in Sri Sukeni Community Empowerment Agency, Sleman in 2017.


2019 ◽  
Vol 10 (1) ◽  
pp. 84
Author(s):  
Warjidin Aliyanto ◽  
Rosmadewi Rosmadewi

<p>Mother's milk (ASI) have a role a very important role in the baby's growth process that starts from the beginning of its birth, so it is expected that breast milk production in postpartum mothers can meet the needs of babies at the beginning of their lives. The problem in this study was that 54% of primipara postpartum mothers had not yet produced breast milk on day 3 or 4. According to Istiqomah et al (2014), Zakaria's research (2016), the papaya fruit and Moringa leaf act as Laktogogum which can increase milk production and facilitate breast milk expenditure. This study aims to determine the effectiveness of consumption of young papaya vegetables and Moringa leaf vegetables on breast milk production in postpartum primipara mothers in the independent practice of midwives in Bandar Lampung City in 2018. The indicators used to determine breast milk production are seen from baby weight gain at 30 days first life. This type of research is quantitative research using the Quasi-experimental design, namely Non-Equivalent Control Group Design. The subjects of the study were 90 primiparous postpartum mothers. Data collection uses primary data. Analysis using the Independent Sample T-Test. The results showed increased breast milk production in primipara postpartum mothers who consumed young papaya vegetables seen from the average increase in baby weight at 30 days at 930 grams and primipara postpartum mothers who consumed kelor leaf vegetables on average baby weight gain 1270 gram. Whereas in primipara postpartum mothers who did not consume young papaya and kelor leaf vegetables, the average increase in body weight of infants aged 30 days were 847 grams. There was a significant difference in breast milk production in primiparous postpartum mothers between those who consumed young papaya vegetables and Moringa leaf vegetables to increase infant weight at 30 days with p-value 0.001. As for effectiveness, consumption of vegetable Moringa leaves is more effective at increasing the baby's weight at 30 days of age compared to consuming young papaya vegetables. </p>


2020 ◽  
Vol 5 (1) ◽  
pp. 214
Author(s):  
Sumirah Budi Pertami ◽  
Budiono Budiono ◽  
Ira Rahmawati

Background: Exclusive breastfeeding is the gold standard of infant feeding in the first six months of their life. In Indonesia, breastfeeding practice has become a social norm among women. However, some women have experienced inadequate breast milk production especially in the first and second days after birth. This study aimed to investigate the effect of endorphin and oxytocin massage on breast milk production among primiparous postpartum women and their baby weight. Methods: a quasi-experimental design was utilized with pre-test and post-test control group design.  The population in this study were 175 postpartum mothers in  Lawang Primary Health Care Indonesia. Forty  postpartum mothers were selected and allocated to the intervention and control groups. Ten women were received endorphin massage, ten were given oxytocin massage, ten mothers were received the combination of endorphin and oxytocin massage and the remaining ten were allocated into the control group. The dependent variables were breast milk production and infant body weight, whereases the independent variables were endorphin massage, oxytocin massage and combination of endorphin and oxytocin massages. Data were analyzed by using t-test followed by One Way ANOVA Test with α = 0.05 Results: The results indicated differences between the four group regarding the breast milk production and an increase in baby weight with p = 0, 00<α = 0, 05 and p = 0.046 <α = 0.05 respectively. Conclusion: According to the results, the combination of endorphin and oxytocin massage is the most effective technique to increase breast milk production among postpartum women and therefore, facilitating the baby weight gain in the first six months of their life.


2019 ◽  
Vol 8 (1) ◽  
pp. 8-15
Author(s):  
Luh Yunita Yunita ◽  
Ni Nengah Arini Murni ◽  
Mutiara rachmawati Suseno

In order to achieve success in exclusive breastfeeding care is needed for postpartum care in the first days of post partum to help maximize breast milk production. There are various ways that can be done to help increase milk production by using certain massage techniques, especially in the back area such as the SPEOS Method (Endorphin, Oxytocin and Suggestive Massage Stimulation) and the Marmet Technique. The purpose of this study is knowing the differences in the SPEOS Method (Stimulation of Endorphin, Oxytocin and Suggestive Massage) with the Marmet Technique on the milk production of postpartum mothers in the working area of ​​Karang Pule Health Center. This study uses quasi experimental with a post test only design with control group. This research was conducted in April 2019. The study population was all postpartum mothers in the working area of ​​Karang Pule Health Center. The research sample was 34 people. Data analysis using Independent T-test. The characteristics of this study which postpartum mothers were mostly aged 20-35 years with 88.2% presentation, the education level of most senior high schools with a presentation of 47.1%, most mothers did not work with presentations at 76.5% and mostly multiparous parity that is equal to 82.4%. After a statistical test using Independent T-Test significance value (p) of 0.043 <0.05 means that there is a difference between the use of the SPEOS method and the Marmet Technique. The Conclusion this study there is a difference between the SPEOS Method and the Marmet Technique of Breast milk Production in the work area of ​​Karang Pule Health Center


2019 ◽  
Vol 5 (1) ◽  
pp. 174-187
Author(s):  
Fitriani Ningsih ◽  
Rizki Muji Lestari

One of the factors that influence the smooth production of breast milk is the physical and psychological condition of the puerperal mother. Mother's milk. In connection with the problems mentioned above, it is very necessary to be solved and resolved, one of them by providing interventions between oxytocin massage and Hypno breastfeeding. Hypno breastfeeding is one of the preparation of the mother in terms of mind. The purpose of this study was to look at the workings of oxytocin and Hypno breastfeeding therapy on the Optimization of Breast Milk Production in Postpartum Mothers. The design of this study used a quasi-experimental research design (Rapid Experiment) with a design only Posttest Design with Quarter Groups, using a sample of 30 postpartum mothers respondents in the postpartum hospital dr. Doris Sylvanus Palangkaraya City. This group was divided into 15 respondents as an intervention group and 15 respondents as a control group. In this study using the Chi-Square statistical test. Based on the results of the study obtained P-value = 0.020 with the provisions of the value of p <0.05, then the P value> which can be concluded that the combination of oxytocin massage and Hypno breastfeeding is very effective for optimizing breast milk production in postpartum mothers. And from the statistical test results obtained an OR value of 7.4 (CI 1.222-45.005) meaning that the combination of oxytocin massage and Hypno breastfeeding has a 7.4 chance to optimize milk production.


EMBRIO ◽  
2015 ◽  
Vol 7 ◽  
pp. 1-21
Author(s):  
Setiawandari Setiawandari

This research is motivated by the decrease of breast milk production of postpartum mother in the early breast feeding process that become a problem for mother to provide breast milk early on her baby. The delay of breast milk production could be stimulated by the use of intervention of mamet technique and oxytocin massage. This study aims to understand the difference between the influence of mamet technique and oxcytocin massage toward the production of breast milk of the postpartum mother in RSIA IBI Surabaya. This research is an experiment study using pre and post test only design with control group. Using a total sample technique, this research was conducted toward 40 postpartum mothers. The technique of data analysis applied in this study is normality data test, t-pair test, and t-independent test. The result of this research shows that there has been an influenced of mamet technique toward the production of breast milk of those postpartum mothers p=0,000 and there has been influenced of oxytocin massage toward the production of breast milk of those postpartum mothers p=0,000. There is no difference influence between mamet technique and oxytocin massage toward the production of breast milk of the postpartum mothers p=0,893. Based on the result, it can be concluded that: (1) mamet technique has increased the production of breast milk of the postpartum mother; (2) oxytocin massage has increased the production of breast milk of the postpartum mother; (3) there is no difference influence between mamet technique and oxytocin massage in increasing the production of breast milk of the postpartum mother in RSIA IBI Surabaya


Author(s):  
Dian Eka Januriwasti

Production of mother’s milk by several factors one of which is consuming “jamu gejah”. There can partitution mothers consume and do not consume “jamu gejah”. 30 respondent ( 100% ). Based on preliminary study obtained 7 respondent (100%) who consume jamu gejah the production of mother’s milk is smoothly. The purpose of the research to analyze different in the pattern of production quantity of Breast milk on parturition period between mothers who consume and do not consume jamu gejah at Sumber Suko Village and Wonosari field work UPT Health Center Kepulungan, Subdistrict Gempol, Pasuruan regency year 2017. Method of the reserchers is analitic. Design of observational research is where the researchers do direct observation. Independent variable consumption of jamu gejah by the mother of a dependent variable how can the production of breast milk. Design of observational research is where the researchers do direct observation. Population 30 respondent, sample 30 respondent parturition period taken using purposive sampling technique. Method of data collection in the form of observation sheet and the analyzed with a Wilocoxon mann-Whitney Test with a significance level of α= 0,05. Based on the results obtained, the volume of milk production between Breast Milk production volume that consumes an average production of breast milk was 242.2 cc and does not consume jamu gejah average production of breast milk was 178.2 cc has a difference of 64 cc. The test results of the statistic Wilcoxon mann-whitney test retrieved values ρ = 0.000 which means smaller than α so that 0.05 ha are received. So, there is a difference of jamu gejah against the production of Breast Milk during parturition. This research is expected to a childbirth mother her little Breast Milk production could consume jamu gejah, because with the results of the above research gejah herbal medicine consumption affects the smooth production of breast milk.


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