scholarly journals Phenotypic Performance of Kanesia-10 Cotton (Gossypium hirsutum L.) Variety Through the Use of Liquid Organic Fertilizers in Low Land

2019 ◽  
Vol 4 (1) ◽  
pp. 38-44
Author(s):  
Mayasari Yamin ◽  
Rahman Hairuddin ◽  
Nining Triani Thamrin ◽  
Eka Suddartik

The program of cotton variety improvement is carried out by increasing the productivity and quality of fiber in order to rise the competitiveness of cotton farming through the production of fiber quality that is in accordance with the demand of export-oriented national textile industry. This study aimed to determine the performance of the Kanesia-10 cotton phenotype cultivated using liquid organic fertilizer in the lowlands and obtain the best concentration of liquid organic fertilizer in improving Kanesia 10 cotton performance. This research was conducted in Experimental Farm of the Faculty of Agriculture of the University of Cokroaminoto Palopo from August to November 2018. The genetic material used was Kanesia 10 cotton variety for its fiber content of 27.2%, production of 2.457,2 kg cotton seed per hectare and fiber uniformity of 83,3-84,6%. This study used a randomized block design consisting of five treatments and four times. The treatment used was control (P0), 50 ml/L POC of gamal leaves (P1), and 100 ml/L of gamal leaves (P2) 150 ml/L POC of gamal leaves (P3), and 200 ml/L POC of gamal leaves (P4), so that there were 20 experimental units. The use of liquid organic fertilizer produces heterogeneous phenotypic performance for the parameters of the number of fruits per plot with a diversity coefficient value reaching 32.93%. The treatment of liquid organic fertilizer with a concentration of 50 ml / L resulted in the performance of plant height, number of leaves, number of fruits per plot, and the best fruit weight per plot with a mean of 64.13 cm, 57.75 strands, 43.00 fruits and 7.60 g, respectively

Kultivasi ◽  
2020 ◽  
Vol 19 (2) ◽  
Author(s):  
Hidayati Karamina ◽  
Edyson Indawan ◽  
Ariani Trisna Murti ◽  
Tri Mujoko

AbstrakSalah satu teknologi untuk meningkatkan produktivitas mentimun yaitu dengan aplikasi pemupukan. Penelitian bertujuan untuk menentukan pengaruh pupuk NPK dan pupuk organik cair yang kaya fosfat terhadap pertumbuhan vegetatif tanaman dan hasil dari tanaman mentimun. Penelitian ini dilaksanakan bulan Maret sampai Mei 2017 di kebun petani, Kelurahan Tlogomas, Kota Malang. Rancangan percobaan yang digunakan ialah Rancangan Acak Kelompok Faktorial yang terdiri dari dua faktor dan diulang 3 kali. Faktor pertama adalah dosis pupuk NPK, terdiri dari 4 taraf, yaitu 100 kg ha-1, 200 kg ha-1, 300 kg ha-1 dan 400 kg ha-1. Faktor kedua adalah dosis pupuk organik cair, terdiri dari 3 taraf, yaitu 100 cc L-1, 150 cc L:-1 dan 200 cc L-1. Pupuk organik cair terbuat dari campuran daun lamtoro dan air seni kambing. Adapun variabel pengamatan yang diamati yaitu tinggi tanaman, jumlah daun, dan berat buah. Hasil penelitian menunjukkan bahwa tidak ada interaksi antara pupuk NPK dan pupuk organik cair. Bobot buah mentimun tertinggi dicapai pada aplikasi pupuk NPK dengan dosis 200 kg ha-1sedangkan pada aplikasi pupuk organik cair dengan dosis 100 cc L-1Kata kunci : NPK, Pupuk organik cair, Mentimun.AbstractOne of the technologies to increase cucumber productivity is fertilization application. The aim of this study was to determine the effect of NPK and high phosphate liquid organic fertilizers on vegetative growth and yield of cucumber plants. This research was conducted from March to May 2017 in the farmer's garden, Tlogomas Village, Malang City. The experimental design used factorial randomized block design that consisted of two factors and repeated 3 times. The first factor was NPK fertilizer doses, that consisted of 4 levels, there were 100 kg ha-1, 200 kg ha-1, 300 kg ha-1 and 400 kg ha-1. The second factor was organic liquid fertilizer doses, that consisted of 3 levels, there were 100 cc L-1, 150 cc L-1 and 200 cc L-1. Organic liquid fertilizer was made from Leucaena leucocephala leaves and goat urine. The observed variables were plant height, number of leaves, and fruits weight. The results showed that there was no interaction between NPK and liquid organic fertilizers. The highest cucumber fruit weight was achieved in the application of NPK fertilizer at a dose of 200 kg ha-1 while in the application of liquid organic fertilizer at a dose of 100 cc L-1.Keyword : NPK fertilizer, Organic liquid fertilizer, cucumber


2021 ◽  
pp. 55-66
Author(s):  
Mulyati Mulyati ◽  
Baharuddin AB ◽  
R Sri Tejo Wulan

The use of inorganic fertilizers has an important role in increasing plant growth and production. But it also causes various problems such as decreasing soil organic matter, soil acidity, soil degradation, nutrient imbalance and increasing environmental pollution. Therefore, it needs to be balanced with the provision of organic fertilizers. A field experiment was conducted to study the effect of application of various doses of inorganic and organic fertilizers on N, P, K nutrient uptake and maize plant growth. The experimental design used was a randomized block design arranged in a factorial manner consisting of two factors. The first factor is the dose of inorganic fertilizer (A): 0, 150 and 300 kg ha-1 phonska and the second factor is organic fertilizer plus (P): 0, 10, 20 tons ha-1. The two factors were combined and each treatment combination was repeated three times. The data obtained were analyzed by analysis of variance at the 5% level of significance. The results showed that there was no interaction between the application of inorganic and organic fertilizers on the growth and nutrient uptake of N, P and K. However, the application of inorganic and organic fertilizers had a significant effect on all tested agronomic traits except for plant height. Nutrient uptake of N, P and K also increased significantly due to the application of inorganic and organic fertilizers. The balance of inorganic and organic fertilizer application increases the availability of nutrients as well as the uptake of N, P, and K nutrients by maize plants.


2019 ◽  
Vol 1 (2) ◽  
pp. 113-122
Author(s):  
Heru Kurniawan ◽  
Asmah Indrawati ◽  
Gusmeizal Gusmeizal

Okra plant is becoming to be one of favortite vegetable in Indonesia since then the deman of this plant is growing very rapidly. The aim of this research is to Utilize Palm Oil Liquid Organic Fertilizer and M-Bio Biofertilizer Against Growth and Production in Okra Plants (Abelmoschusesculentus  L.  Moench).  This  study  used  a  Randomized  Block  Design (RBD) with 2 replications. Factorial consisting of II treatment factors, Factor I treatment given P0: Without Liquid Palm Oil Organic Fertilizer, P1: Provision of PKS liquid fertilizer and Factor II, treatment of giving M-Bio. Parameters observed in this study were  vegetative dan generative. The results showed that the treatment of oil palm liquid organic fertilizer had no significant effect on vegetative and generative observed parameters. The treatment of M-Bio biofertilizer significantly affected the vegetative and generative observation parameters where the best dose was treatment  6%. The treatment of the combination of liquid organic fertilizer from palm oil waste and M-Bio biological fertilizer has no significant effect on all parameters of vegetative and generative observations.


2021 ◽  
Vol 10 (1) ◽  
pp. 39-42
Author(s):  
Mahdalena

ABSTRACT   "Effect of Concentration of Household Waste Liquid Organic Fertilizer and Planting Media on Growth and Production of Cayenne Pepper (Capsicum frutescens L)". The purpose of the study was to determine the effect of liquid organic fertilizer from rice washing waste on various growing media and the interaction of the two treatments on the growth and production of cayenne pepper (Capsicum frutescens L). This research was carried out for 4 months, starting from December 2020 to March 2021, the location of the research on the Practicum Field of the Faculty of Agriculture, University of Widya Gama Mahakam Samarinda is located on Jln. K. H Wahid Hasyim, Sempaja Village, North Samarinda District, Samarinda City, East Kalimantan Province. The research method used a randomized block design with a 4 x 4 factorial experiment consisting of 3 replications. The first factor is organic fertilizer of rice washing waste (P) which consists of 4 levels, namely: P0 (control), P1 250 ml + 750 ml water, P2 500 ml + 500 ml water, and P3 750 ml + 250 ml water. The second factor is the planting medium (M) which consists of 4 levels, namely M0 (control) 15 kg, M1 soil 10 kg + husk charcoal 5 kg (2: 1), M2 soil 10 kg + sawdust 5 kg (2: 1) , M3 soil 5 kg + husk charcoal 5 kg + sawdust 5 kg ( 1 : 1 : 1 ). Observation variables were plant height, stem diameter, harvest age, and fruit weight. The results showed that the effect of liquid organic fertilizer from rice washing waste on various planting media and the interaction of the two treatments did not give the best effect on the growth and production of cayenne pepper (Capsicum frutescens L). Keywords: Fertilizer, Fertilizer, and Organic Media.


2020 ◽  
Vol 11 (3) ◽  
pp. 174-182
Author(s):  
Kusumiyati ◽  
Wawan Sutari ◽  
Arif Affan Wicaksono ◽  
Ade Risti Oktavia

Balanced organic and inorganic fertilization is expected to improve low nutrient on Inceptisols to increased snap bean production. The effect of the combination of N, P, K, and granule organic fertilizer on bean harvests was the purpose of this study. The parameters were leaf area index (LDA), shoot-root ratio, the weight of pods, pod length, pod diameter, percentage of the number of pods, marketable and unmarketable,and percentage of pods by quality class. The experiment was conducted in February to April 2016 at Ciparanje Experimental Farm, Faculty of Agriculture, Padjadjaran Univeristy, Jatinangor. The study was conducted using a randomized block design (RBD) with 10 treatments and 3 replications. The experimental results showed that N, P, K fertilizer and granule organic fertilizer (GOF) in the order of Inceptisols significantly affected the weight of pods. Application 50% of the dosage N, P, K fertilizer combined with 50% dosage of granule organic fertilizer resulted in a higher pod weight per plot, which reached 2 439.84 g. Keywords: an organic fertilizer, granule organic fertilizer, leaf area index, quality grade, shoot-root ratio,


Author(s):  
Pujiyanto .

Andisols  are characterized  by  dominance  of  amorphous  minerals  which form strong and stable bonding with organic matter, therefore Andisols always contain high organic matter. For that reason, organic fertilizer is generally not applied  on  Andisols,  because  it  is  assumed  that  it  will  not  give   any  positive effect  on  growth  or  yield.  The  experiment  was  aimed  to  evaluate  response  of mature Kartika 1  Arabica coffee variety (seven years old) cultivated on  Andisols applied with organic matter derived from cow dung manure. The experiment was carried out at Andungsari  Experimental Station located in Bondowoso District, East  Java. Elevation of the site was 1,150 m asl., with rainfall type of C (Schmidt &  Fergusson).  The  experiment  was    arranged  according  to  completely randomized  block  design  with  four  replications  to  evaluate  effect  of  ninecombination  treatments  of  application  rates  at   application  depths  of  50,  100, and 150 cm. The  range of organic fertilizers rates were  0 - 13.5 kg/tree/year. The experiment revealed that cow dung manure applications on Arabica coffee cultivated  on  Andisols  significantly  increased  yield  at  the  average  of  33% compared  to  the  untreated  crop.  No  significant  effect  of  the  treatment  onvariables of leaf water deficit and soil moisture content during dry season and root  density.  At  range  of  application  depths  of  50  -  150  cm,  the  deeper  the organic matter applications, the higher the yield will be.Key words: Andisols, Arabica coffee, organic matter, cow dung manure


2020 ◽  
Vol 19 (2) ◽  
pp. 116
Author(s):  
Widiya Satriawi ◽  
Etik Wukir Tini ◽  
Achmad Iqbal

Cucumber is one of the choices of horticultural commodities for farming activities. To increase the production of cucumber can be done by using organic waste fertilizers, such as pineapple peel waste and rice washing water. This research aims: 1) to know the best concentration of liquid organic fertilizer of pineapple peel waste for growth and yield of cucumber; 2) to know the best concentration of liquid organic fertilizer of rice washing water for growth and yield of cucumber; and 3) to know the best combination of concentration of liquid organic fertilizer of pineapple peel waste and liquid organic fertilizer of rice washing water for growth and yield of cucumber. The research was conducted at screen house located in Tambaksogra Village, Sumbang Sub-district, Banyumas Regency and the Laboratory Agronomy and Horticulture, Faculty of Agriculture, Jenderal Soedirman University, on Januari until June 2019. The experiment design used was Completely Randomized Block Design with 2 factors and 3 replication. The first factor was the concentration of liquid organic fertilizer of pineapple peel waste, namely 0, 10, 20, and 30 ml/l. The second factor was the concentration of liquid organic fertilizer of rice washing water, namely 0, 10, 20, and 30 ml/l. The results showed that: 1) the concentration 30 ml/l of liquid organic fertilizer of pineapple peel waste increased fruit weight per plant compared to the control treatment of 606,02 g : 45,48%, fruit length 15,99 cm : 9,22%, and fruit volume 163,87 ml : 13,37%; 2) the concentration liquid organic fertilizer of rice washing water did not increased the growth and yield of cucumber plants; and 3) the combination of concentrations liquid organic fertilizer of pineapple peel waste and rice washing water gave the same response to plant growth and yield.


2017 ◽  
Vol 14 (2) ◽  
Author(s):  
Iwan Gunawan

The study aims to get an optimum dose of Azolla organic fertilizer that provides maximum growth and yield of rice crops. The experiments are arranged in complettely randomized block design with 5 treatments and 4 replications. The treatments tested were fresh Azolla biomass dose embedded in the ground to accompany the provision of Azolla that left to grow on the surface of the water of the rice fields. Treatments dose of fresh Azolla biomass awere M0 = control (without organic fertilizer Azolla); M1 = 100 g.pot-1 ; M2 = 200 g. pot-1; M3 = 300 g. pot-1 ; and M4 = 400 g. pot-1. The experimental results show that: (1) organic fertilizer Azolla improve the growth and yield of rice paddy fields, and (2) Results of maximum 56.35 grams of dry grain per plant with an optimal dose of organic fertilizer as much as 48.102 ton.ha -1. Keywords: Organic fertilizers, Fresh Azolla, growth, yield, rice paddy.


2019 ◽  
Vol 13 (1) ◽  
pp. 45-56
Author(s):  
Adi Taufiq Nurrohman

This study aims to 1) To determine the interaction of organic fertilizers and plant spacing on the growth and production of okra plants. 2) To determine the best dose of organic fertilizer on the growth and production of okra plants. 3) To determine the appropriate planting spacing for the growth and production of okra plants. This research was conducted using factorial randomized block design (RBD) with 2 factors, the first factor was plant spacing (A) consisting of 3 levels, namely: 60x40 cm (A1), 60x50 cm (A2), 60x60 cm (A3) . The second factor was the dose of organic fertilizer (J) which consists of 3 levels, namely 5 tons / ha-1 (J1), 10 tons ha-1 (J2), 15 kg ha-1 (J3). The variables observed included plant height, stem diameter, number of leaves, total pods, total pod weight and pod quality. Data were analyzed using analysis of variance (ANOVA) level of 5% and further testing with Duncan's Multiple Range Test (DMRT). The results showed that: There was no significant interaction between organic fertilizer dosage and plant spacing on the growth and production of okra plants. Dosage treatment of organic fertilizer Bio slurry 15 Ton ha-1 (A3) significantly affected plant height, stem diameter, the highest plant height of 55.6411, 72.5322 and 77.0889 at the age of 6.7 and 8 MST. The highest stem diameter is 0.8689, 1.7844, 2.1289, 2, 0789 at the age of 3,6,7 and 8 MST. the best number of leaves is 27,706 age 8 MST. The treatment of plant spacing of 60x40 cm (A1) had a significant effect on the total number of pods and total pod weight, the total number of pods was 23.8569 and the total pod weight was 275.85 g in all harvests


2020 ◽  
Vol 36 ◽  
Author(s):  
Camila Cembrolla Telles ◽  
Ana Maria Resende Junqueira ◽  
Yumi Kamila de Mendonça Fukushi

This work aimed to evaluate the technical feasibility of lettuce, Indian spinach and taro intercropping under organic fertilizer. The experiment was performed at Água Limpa Farm, belonging to the University of Brasília, located in Brasília - DF, from October 2014 to June 2015. A completely randomized block design with seven treatments and four replications was used. Each experimental plot had 18 m2 (4.5 m x 4.0 m), totaling 28 plots. The following treatments were assessed: lettuce monoculture, Indian spinach monoculture, taro monoculture, lettuce/Indian spinach intercropping, lettuce/taro intercropping, Indian spinach/taro intercropping, and lettuce/Indian spinach/taro intercropping. In all treatments, the following spacings were used: 0.25 x 0.25 m (lettuce), 1.0 x 0.6 m (Indian spinach), and 1.0 x 0.3 m (taro). Crop production was evaluated from sample plants taken from the central part of each plot. Two harvests of lettuce, two of Indian spinach and one of taro were carried out during intercropping.  In the first cycle, lettuce highest mean yield values were observed in the lettuce monoculture (3.5 kg m-2) and lettuce/Indian spinach intercropping (3.4 kg m-2). The crop reached the commercial size in both production cycles, except when intercropped with Indian spinach in the second cycle. The highest Indian spinach mean fresh mass was recorded in the lettuce/Indian spinach intercropping (974.7 g plant-1; first harvest) and monoculture (327.5 g plant-1; second harvest). The yield of taro rhizomes was significantly higher when intercropped with lettuce, showing a mean value of 16.8 kg m-2. The intercropping arrangements with lettuce increased yield of nonconventional vegetables. The conventional and nonconventional vegetables’ intercropping technique increased species diversity in the area without interfering in the agronomic performance and quality of the crops.  


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