Evaluation of factors associated with immunoglobulin G, fat, protein, and lactose concentrations in bovine colostrum and colostrum management practices in grassland-based dairy systems in Northern Ireland
2017 ◽
Vol 100
(3)
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pp. 2068-2079
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Keyword(s):
2019 ◽
Keyword(s):
Keyword(s):
1992 ◽
Vol 32
(3)
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pp. 204-212
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Keyword(s):
2014 ◽
Vol 34
(10)
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pp. 947-952
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2006 ◽
Vol 82
(1)
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pp. 15-20
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2016 ◽
Vol 131
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pp. 1-7
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