scholarly journals PENDAMPINGAN USAHA PETERNAKAN SAPI PERAH MANDIRI DI DESA PESANGGRAHAN PINGGIRAN KOTA BATU JAWA TIMUR

2021 ◽  
Vol 5 (1) ◽  
pp. 387
Author(s):  
M. Farid Wadjdi ◽  
Usman Ali
Keyword(s):  
Community Service ◽  
Milk Production ◽  
Animal Husbandry ◽  
Management Development ◽  
Maintenance Management ◽  
Service Program ◽  
Livestock Farming ◽  
Feed Supplements ◽  
Nutritional Needs ◽  
Supplementary Feed

ABSTRAKProgram Pengabdian Masyarakat bertujuan untuk meningkatkan pengetahuan dan keterampilan peternak berbagai aspek produksi dan manajemen peternakan intensif mengacu pada sapta usaha peternakan agar produksi dan kualitas susu serta pendapatan peternak meningkat. Beberapa permasalahan yang dihadapi mitra yaitu  1). Sulitnya pengadaan bahan pakan terutama hijauan berkualitas dan kurang kuantitasnya, 2). Formulasi pakan konsentrat tidak memenuhi standart nutrisi berakibat produksi susu tidak optimal, 3). Rasio penggunaan hijauan dan konsentrat dalam pakan TMR tidak memenuhi kebutuhan nutrisi perlu ditambah pakan suplemen UMB kaya makromineral, 4). Manajemen pemeliharaan belum intensif. Kemudian tim pengabdi menawarkan solusi melakukan kegiatan, 1). Penyiapan pakan berkualitas dengan formulasi pakan TMR untuk meningkatkan produksi, kualitas susu dan pendapatan 2). Pembinaan manajemen pemeliharaan  intensif melalui penyuluhan dan pendampingan usaha peternakan mengacu sapta usaha peternakan 3). Melakukan pelatihan fermentasi limbah agroindustri menjadi pakan berkualitas, 4). Pendampingan pembuatan pakan suplemen Urea molasses bloks kaya makromineral. Hasil yang dicapai, tim pengabdi telah melaksanakan beberapa kegiataan menggunakan metode penyuluhan pemahaman sapta usaha peternakan, Demo praktek fermentasi pakan menjadi berkualitas dan palatabel, pembuatan pakan jilat UMB sebagai pakan suplemen, serta pendampingan usaha menggunakan pakan TMR rasio konsentrat 40% dan hijauan 60% dalam BK.  Disimpukan bahwa semua kegiatan yang telah dilakukan direspon peternak dengan baik dan tetap dibuka konsultasi untuk pengembangan peternakan sapi perah.. Kata kunci: pakan jilat UMB plus; pakan TMR; sapta usaha peternakan ABSTRACTThe Community Service Program aims to improve the knowledge and skills of farmers in various aspects of production and management of intensive livestock farming, which refers to livestock business so that milk production and quality as well as farmers' incomes increase. Some of the problems faced by partners are 1). The difficulty of procuring feed ingredients, especially quality forage and lack of quantity, 2). Concentrated feed formulations do not meet nutritional standards resulting in suboptimal milk production, 3). The ratio of the use of forage and concentrate in the TMR feed does not meet the nutritional needs, it is necessary to add a macromineral-rich UMB supplementary feed, 4). Maintenance management has not been intensive. Then the service team offers solutions to carry out activities, 1). Preparation of quality feed with TMR feed formulations to increase production, milk quality and income 2). Intensive maintenance management development through counseling and assistance for livestock business refers to the Sapta livestock business 3). Conduct training on fermentation of agro-industrial waste into quality feed, 4). Assistance in the manufacture of macromineral rich Urea molasses block feed supplements. The results achieved, the service team has carried out several activities using the method of counseling the understanding of animal husbandry, demonstration of the practice of fermenting feed to become quality and palatable, making UMB lick feed as supplementary feed, as well as business assistance using TMR feed with a concentrate ratio of 40% and forage 60% in BK. It was concluded that all the activities that had been carried out were responded to by the farmers well and consultations were still open for the development of dairy farms. Keywords: UMB plus lick feed, TMR feed, livestock business

scholarly journals PELATIHAN MANAJEMEN PEMELIHARAAN IKAN CUPANG SEBAGAI IKAN HIAS YANG BERPOTENSI MENINGKATKAN PENDAPATAN MASYARAKAT

2020 ◽  
Vol 2 (1) ◽  
Author(s):  
Fazril Saputra ◽  
Teuku Reza Efianda
Keyword(s):  
Community Service ◽  
Management Training ◽  
Maintenance Management ◽  
Service Program ◽  
Service Activities ◽  
Fish Management ◽  
Additional Skill

Dedication to provide maintenance management training fighting fish (Betta sp.) the good and completely in accordance with SNI fighting fish to the community PayaPeunaga, Meureubo sub-district, West Aceh District.The problem faced today is the statistics of West Aceh Regency in 2017 figures indicating that many people have a productive age in PayaPeunaga Village, Meureubo Sub-district, but not accompanied by job vacancies, causing unemployment at productive ages. Solution offered from this dedication is to provide additional skill to the community in PayaPeunaga Village, MeureuboSubdistrict to be able to manage the good and correct fighting fish in accordance with SNI of fighting fish.Implementation of community service activities include: 1) discussion and socialization of fighting fish (Betta sp.) that potentially increase the income of the community and 2) good ornamental fighting fish management training according to SNI of fighting fish. Result of the dedication is that the community is very enthusiastic to cultivate fighting fish and hopes that this community service program can be continued to provide assistance to the community in PayaPeunaga Village, Meureubo Sub District, West Aceh.

scholarly journals Penyuluhan Ibu Hamil dengan Tablet Fe, Nutrisi Ibu Hamil dan Tanda Bahaya Ibu Hamil di Wilayah Kelurahan Jenggot Kota Pekalongan

2020 ◽  
Vol 1 (1) ◽  
pp. 14-18
Author(s):  
Miftachul Jannah ◽  
Swasti Artanti
Keyword(s):  
Pregnant Woman ◽  
Pregnant Women ◽  
Community Service ◽  
The Body ◽  
Service Program ◽  
Danger Signs ◽  
Before And After ◽  
Post Test ◽  
Nutritional Needs ◽  
Level Of Knowledge

Community service program with the topic "Counseling Pregnant Women with Fe Tablets, Nutrition for Pregnant Women and Dangerous Signs of Pregnant Women in Jenggot, Pekalongan City" is aimed at Trimester II and III pregnant women to provide about pregnant women's knowledge about the benefits of Fe tablets , nutritional needs during pregnancy and pregnancy danger signs in the area of Jenggot, Pekalongan city. It is important to educate pregnant women about the benefits of Fe tablets during pregnancy because hemoglobin is needed for the body of pregnant women. During pregnancy, a pregnant woman needs to have high nutritious food and is sufficient for herself and her fetus. If a pregnant woman lacks nutrition and iron during pregnancy, it will cause problems, both for the mother and the fetus. Family and environmental factors will greatly affect pregnant women. Hopefully, pregnant women will have no abstinence to eat. This activity can be sustainable and encourage pregnant women to care during pregnancy whether to take Fe tablets, eat nutritious foods and understand the danger signs during pregnancy. In addition, a Pre Test and Post Test were conducted to determine the level of knowledge before and after counseling. The results obtained are that there is a significant increase in pregnant women in Jenggot, Pekalongan after counseling about Fe tablets, nutrition of pregnant women and pregnancy danger signs.

scholarly journals Pengenalan Rumput Mulato sebagai Potensi Sumber Hijauan Sapi Perah di Kelompok Peternak Tunas Mekar, KSU Tandangsari, Sumedang

2021 ◽  
Vol 7 (2) ◽  
pp. 138-147
Author(s):  
Novi Mayasari ◽  
Lia Budimulyati Salman ◽  
Iin Susilawati ◽  
Apong Sandrawati ◽  
Muhammad Rifqi Ismiraj
Keyword(s):  
Dairy Cattle ◽  
Dairy Cows ◽  
Community Service ◽  
Milk Production ◽  
Fiber Content ◽  
Online Platform ◽  
Service Activities ◽  
Exploratory Stage ◽  
Potential Benefits ◽  
Nutritional Needs

The Tunas Mekar Farmer Group (TMFG) is a group of farmers belong to dairy farming cooperation (KSU) Tandangsari with the commodity of Friesian Holstein (FH) dairy cattle whose business objectives are to produce cow's milk and breeding of dairy cows. One of the problems that may have caused the low milk production was the result of the low quality and availability of the forage provided by the KPTM members. It is necessary to look for forage alternatives that have advantages in biomass and protein and fiber content, in the hope that it can help meet the nutritional needs of livestock. One of the forages that has advantages in protein and fiber content is mulato grass (Brachiaria hybrid cv. Mulato) which is reported to have the ability to live in a good dry season, easy to breed through tillers, and quite high palatability by ruminants. This community service is carried out to introduce and disseminate the potential benefits of mulato grass as a potential forage source for dairy cows. Community service activities are carried out with the exploratory stage, then the extension stage, and followed by the mentoring stage using an online platform (Whatsapp group). Community service activities regarding the potential of mulato grass as a forage for dairy cows were successfully implemented. With the enthusiasm of extension participants, extension activities can increase the insight of farmers participating in the extension, reflected in the success of farmers in planting and cultivating mulato grass.

scholarly journals The Contribution of Swaziland Dairy Board on Dairy Farmers’ Productivity: A Case of Mbabane Sub-Region, Swaziland

2017 ◽  
Vol 5 (2) ◽  
pp. 163
Author(s):  
P. S. Masango ◽  
J. I. Rugambisa ◽  
A. S. Singh ◽  
D. Kibirige
Keyword(s):  
Milk Production ◽  
Animal Husbandry ◽  
Export Market ◽  
Primary Data ◽  
Dairy Farmers ◽  
Related Services ◽  
Policy Goals ◽  
Husbandry Practices ◽  
Supplementary Feed ◽  
Market Distance

 The Swaziland Dairy Board (SDB) was established under the Act No. 28 of 1968 to promote increased dairy production to satisfy the domestic and export market. Despite numerous efforts of SDB through its dairy policy goals, Swaziland is failing to achieve self-sufficiency in liquid milk production, and can hardly sustain its local demand. Therefore, the study aimed at establishing the contribution of SDB policy goals on smallholder dairy farmers’ productivity. Primary data was collected from 120 dairy farmers through the use of a structured questionnaire in the Mbabane sub-region. The study characterized dairy farmers as mostly male (57%) who are aged above 55 years and married (88%), attained secondary education(48%) with farming experience of 4 years, milking averagely 2 cows per day, and each cow yielding averagely 10 litres and 13 litres per day for non-SDB and SDB members, respectively. The results further revealed that farmers trained by SDB were practicing more of the recommended animal husbandry practices compared to non-SDB farmers. Moreover, the SDB farmer’s milk yields were higher than non-SDB farmers at 10% significant level, although SDB farmers’ milk productivity is still regarded relatively low. Factors influencing productivity of milk among small holder dairy farmers included sex of the farmer, age, dairy sales incomes, number of milking cows, market distance, use of supplementary feed, dairy records keeping and the breeding system. Therefore, local milk production can increase if the stakeholders in the dairy industry can adopt SDB policy strategies, dairy related services and good livestock husbandry practices. 

scholarly journals PENINGKATAN ANGKA KONSUMSI IKAN MELALUI DIVERSIFIKASI PRODUK OLAHAN IKAN DI KECAMATAN BANYUATES KABUPATEN SAMPANG

2020 ◽  
Vol 2 (2) ◽  
pp. 86
Author(s):  
Kustiawan Tri Pursetyo ◽  
Pulung Siswantara ◽  
Annur Ahadi Abdillah ◽  
Heru Pramono ◽  
Eka Saputra
Keyword(s):  
Technology Transfer ◽  
Community Service ◽  
Animal Husbandry ◽  
Monitoring And Evaluation ◽  
Transfer Program ◽  
Service Program ◽  
Implementation Team ◽  
Evaluation Phase ◽  
Technology Transfer Program ◽  
And Training

The Community Service Program aims to increase the knowledge of fish fishermen groups through counseling and training, then the Airlangga University Community Service Team transfers technology transfer to fishery product processing communities in Banyuates District, Sampang Regency. As target audiences that will be included in this Community Service program are the chairman, management and fish fishermen group, local village officials and local Animal Husbandry Service officers who are expected to later act as motivators. Itis hoped that later it can be relied upon as a source for the sustainability of the technology transfer program. The method used in the implementation of community service activities is by way of; (1) Development and training phase; (2) Monitoring and evaluation phase, To evaluate the level of knowledge and understanding of the material provided, it is given pretest and posttest. This Community Service program will be carried outfrom June to October 2017. To improve fish consumption, first the implementation team conducts socialization activities to elementary students to get to know more about various kinds of fish and their benefits. After thesocialization activities, counseling activities and training were made on various fish-based processed products, using the tutorial method, then continued with discussion.AbstrakProgram Pengabdian Kepada Masyarakat ini bertujuan untuk meningkatkan pengetahuan para kelompok nelayan ikan melalui penyuluhan dan pelatihan, maka Tim Pengabdian Kepada Masyarakat Universitas Airlangga melakukan transfer alih teknologi bagi masyarakat pengolahan produk perikanan di Kecamatan Banyuates, Kabupaten Sampang. Sebagai khalayak sasaran yang akan diikutsertakan dalam program Pengabdian Kepada Masyarakat ini adalah ketua, pengurus serta kelompok nelayan ikan, aparat desa setempat dan petugas Dinas Peternakan setempat yang diharapkan nantinya dapat bertindak sebagai motivator.Diharapkan nantinya dapat diandalkan sebagai sumber untuk kesinambungan program alih teknologi. Metode yang digunakan dalam pelaksanaan kegiatan pengabdian kepada masyarakat ini adalah dengan cara; (1) Tahap Pembinaan dan pelatihan; (2) Tahap monitoring dan evaluasi, Untuk mengevaluasi tingkat pengetahuan dan pemahaman terhadap materi yang diberikan maka diberikan pretest dan post test. Kegiatan program Pengabdian Kepada Masyarakat ini akan dilaksanakan mulai bulan Juni sampai dengan Oktober 2017. Untuk meningkatkan angka konsumsi ikan, terlebih dahulu Tim pelaksana kegiatan melakukan sosialisasi kepada siswa SD agar lebih mengenal tentang berbagai macam ikan beserta manfaatnya. Selepas kegiatan sosialisasi dilakukan kegiatan penyuluhan dan pelatihan pembuatan aneka produk olahan berbahan dasar ikan, dengan menggunakan metode tutorial, kemudian dilanjutkan dengan diskusi.

scholarly journals Agroforestry Land Management with the Community of Candi Rejo Village, Biru-Biru District, Deli Serdang, North Sumatra

2019 ◽  
Vol 4 (2) ◽  
pp. 674-678
Author(s):  
Delvian ◽  
Deni Elfiati ◽  
Ridahati Rambey
Keyword(s):  
Community Service ◽  
Land Management ◽  
Animal Husbandry ◽  
Service Program ◽  
The People ◽  
Community Skills ◽  
Cocoa Production ◽  
North Sumatra

Community Service Program in agroforestry land management together with the people of Candi Rejo of Village, Biru- Biru Sub-District, Deli Serdang, North Sumatra, aims to assist the community in managing agroforestry land to improve community skills in managing their agroforestry land. Some of the activities carried out are making compost using cocoa waste and animal husbandry, prunning cocoa plants to reduce pest and disease attacks and planting mindi, avocado, durian species for enrichment of species on agroforestry land. Based on the result of interviews with farmers that the use of compost is more effective in increasing cocoa production.

scholarly journals SOSIALISASI PEMBERIAN BOLU KUKUS DAUN KATUK UNTUK MENINGKATKAN PRODUKSI ASI PADA IBU MENYUSUI DI PUSKESMAS PANTAI CERMIN KABUPATEN SERDANG BEDAGAI

2021 ◽  
Vol 1 (1) ◽  
pp. 26-30
Author(s):  
Raini Panjaitan ◽  
Reno Irwanto ◽  
Nadia Husna ◽  
Wira Maria Ginting ◽  
Desri Meriahta Girsang ◽  
...  
Keyword(s):  
Breast Milk ◽  
Health Center ◽  
Community Service ◽  
Milk Production ◽  
Exclusive Breastfeeding ◽  
Nutritional Intake ◽  
Implementation Team ◽  
Breast Milk Production ◽  
Nutritional Needs

Abstrak Pemberian air susu ibu secara eksklusif merupakan pilihan terbaik untuk bayi yang baru lahir hingga usia 2 tahun. Masalah yang timbul pada ibu menyusui adalah produksi jumlah ASI yang tidak maksimal. Salah satu penyebab masalah tersebut adalah asupan gizi yang rendah sehingga banyak bayi yang kebutuhan gizinya kurang terpenuhi. Pelaksanaan sosialisasi pengabdian masyarakat ini telah dilakukan selama empat hari di Puskesmas Pantai Cermin. Tujuan kegiatan ini adalah untuk meningkatkan produksi ASI ibu menyusui melalui pemberian bolu kukus daun katuk. Ibu menyusui diberikan 1 porsi bolu kukus daun katuk yang terdiri dari 3 potong yang masing-masing beratnya 15 gram selama empat hari. Pada hari pertama tim pelaksana melakukan edukasi tentang ASI melalui ceramah dan diskusi serta memperkenalkan produk bolu kukus daun katuk dilanjutkan dengan demonstrasi pembuatan bolu kukus daun katuk dan pemberian bolu kukus daun katuk kepada peserta. Pemberian bolu kukus daun katuk dilanjutkan hingga hari ke empat dan lembar observasi tentang frekuensi menyusui dibagikan setiap hari. Berdasarkan sosialisasi ini didapatkan hasil bahwa ibu menyusui mengalami peningkatan frekuensi menyusui dalam 24 jam. Disimpulkan bahwa produk bolu kukus daun katuk efektif meningkatkan produksi ASI. Abstract Exclusive breastfeeding was the best choice for newborns up to 2 years of age. The problem that arises in breastfeeding mothers was the production of the amount of milk that was not optimal. One of the causes of this problem was low nutritional intake so that many babies had less nutritional needs. This community service outreach has been carried out for four days at the Pantai Cermin Health Center. The purpose of this activity was to increase breastfeeding production of breastfeeding mothers through the provision of katuk leaf steamed sponge. Breastfeeding mothers are given 1 serving of katuk leaf steamed sponge, which consists of 3 pieces, each pieces was 15 grams for four days. On the first day, the implementation team conducted education about breast milk through lectures and discussions and introduced the katuk leaf steamed sponge product, followed by a demonstration of making katuk leaf steamed sponge and giving katuk leaf steamed sponge to the participants. The distribution of katuk leaf steamed sponge was continued until the fourth day and the observation sheet on the frequency of breastfeeding was distributed every day. Based on this socialization, it was found that breastfeeding mothers had an increasing of the frequency of breastfeeding within 24 hours. It was concluded that the katuk leaf steamed sponge product was effective in increasing breast milk production. Abstract Exclusive breastfeeding was the best choice for newborns up to 2 years of age. The problem that arises in breastfeeding mothers was the production of the amount of milk that was not optimal. One of the causes of this problem was low nutritional intake so that many babies had less nutritional needs. This community service outreach has been carried out for four days at the Pantai Cermin Health Center. The purpose of this activity was to increase breastfeeding production of breastfeeding mothers through the provision of katuk leaf steamed sponge. Breastfeeding mothers are given 1 serving of katuk leaf steamed sponge, which consists of 3 pieces, each pieces was 15 grams for four days. On the first day, the implementation team conducted education about breast milk through lectures and discussions and introduced the katuk leaf steamed sponge product, followed by a demonstration of making katuk leaf steamed sponge and giving katuk leaf steamed sponge to the participants. The distribution of katuk leaf steamed sponge was continued until the fourth day and the observation sheet on the frequency of breastfeeding was distributed every day. Based on this socialization, it was found that breastfeeding mothers had an increasing of the frequency of breastfeeding within 24 hours. It was concluded that the katuk leaf steamed sponge product was effective in increasing breast milk production.  

CLASS ACTION RESEARCH (CAR) TRAINING FOR TEACHERS IN SDN GAYUNGAN II SURABAYA

2020 ◽  
Author(s):  
Danang Prastyo ◽  
Rarasaning Satianingsih ◽  
Ida Sulistyawati ◽  
Arif Mahya Fanny
Keyword(s):  
Elementary School ◽  
Action Research ◽  
Elementary School Teachers ◽  
Community Service ◽  
Class Action ◽  
Research Writing ◽  
School Teachers ◽  
Service Program ◽  
Study Program ◽  
Classroom Action Research

Professional teachers can be seen from the ability of teachers to produce quality Classroom Action Research (CAR). If seen not all teachers are able to produce research in accordance with CAR standards. Through Community Service Program, Unipa Surabaya PGSD Study Program with the theme of Classroom Action Research Writing (CAR) for Elementary School Teachers in Gayungan II Elementary School in Surabaya is expected to help teachers in producing quality CAR. From the results of the training that has been carried out, it seems that the enthusiasm of the SDN Gayungan 2 Surabaya teacher in following the CAR was very good. The majority of participants felt they needed to get CAR training. Participants feel the benefits after receiving CAR training.

Teknik Data Mining Dalam Clustering Produksi Susu Segar Di Indonesia Dengan Algoritma K-Means

2019 ◽  
Vol 1 (1) ◽  
pp. 31-39
Author(s):  
Ilham Safitra Damanik ◽  
Sundari Retno Andani ◽  
Dedi Sehendro
Keyword(s):  
Data Mining ◽  
Milk Production ◽  
Clustering Algorithm ◽  
Clustering Method ◽  
Data Mining Techniques ◽  
Low Level ◽  
Fresh Milk ◽  
Nutritional Needs ◽  
High Level ◽  
Level Cluster

Milk is an important intake to meet nutritional needs. Both consumed by children, and adults. Indonesia has many producers of fresh milk, but it is not sufficient for national milk needs. Data mining is a science in the field of computers that is widely used in research. one of the data mining techniques is Clustering. Clustering is a method by grouping data. The Clustering method will be more optimal if you use a lot of data. Data to be used are provincial data in Indonesia from 2000 to 2017 obtained from the Central Statistics Agency. The results of this study are in Clusters based on 2 milk-producing groups, namely high-dairy producers and low-milk producing regions. From 27 data on fresh milk production in Indonesia, two high-level provinces can be obtained, namely: West Java and East Java. And 25 others were added in 7 provinces which did not follow the calculation of the K-Means Clustering Algorithm, including in the low level cluster.

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