scholarly journals ANALISIS KEBUTUHAN KAYU BAKAR UNTUK PEMBAKARAN BATU BATA DI KECAMATAN RUMBAI, KOTA PEKANBARU

2018 ◽  
Vol 13 (2) ◽  
pp. 20-29
Author(s):  
Enny Insusanty ◽  
Emy Sadjati ◽  
Ambar Tri Ratnaningsih
Keyword(s):  
Field Observation ◽  
Business Owners ◽  
Production Costs ◽  
Survey Method ◽  
Fuel Wood ◽  
Wood Fuel ◽  
Total Cost ◽  
Cost Of Production ◽  
The Cost

This study aims to find out the needs of wood for brick making in Kecamatan Rumbai and to analyze the revenue and the contribution of the cost of wood fuel for brick making. The method used in this study is the survey method in the form of interviews to brick making business owners and field observation and calculate the needs of firewood and brick production. The average brick production of each factory is 65,000 bricks per 2 months with the amount of firewood required 20.5 m3 so for the year it takes 123 m3. For all existing factories in Muara Fajar village with the number of 80 factories is required bricks as much as 9,840 m3 per year. Components of fuel wood as fuel reached 34.9% of production costs with total cost of production (2 months) is Rp 11,448,750 and the profit earned by craftsmen is Rp 1,518,750.

scholarly journals Aplikasi Metode Simpleks Pada Optimalisasi Biaya Bahan Baku (Studi Kasus: Ukm Najmah Klappertart)

2020 ◽  
Vol 17 (2) ◽  
pp. 129-140
Author(s):  
D Damayanti ◽  
A I Jaya ◽  
Resnawati
Keyword(s):  
Simplex Method ◽  
Production Cost ◽  
Production Costs ◽  
Optimal Production ◽  
Total Cost ◽  
Optimal Cost ◽  
Cost Of Production ◽  
The Cost

ABSTRACT The purpose of this research is to obtain an the optimal production costs of Klappertart based on the basic ingredients comparing the production cost of Klappertart in Najmah Klappertart with production costs using the simplex method. The result showed that the optimal costs is ,-. This result is equal to the total cost of klappertart by SMEs Najmah Klappertart, so it can be concluded that the cost of production klappertart based on the basic ingredients on SMEs Najmah Klappertart were optimal. Keywords      : Optimal Cost, Basic Ingredients, Production Costs. (A-Z), Simplex Method  

scholarly journals Economic Impact of Practicing IPM And INM Technology in Paddy (Basmati) Crop in Haryana

2021 ◽  
Vol 66 (1) ◽  
Author(s):  
Mohit Sehal
Keyword(s):  
Economic Impact ◽  
Research Work ◽  
Structured Interview ◽  
Survey Method ◽  
Variable Cost ◽  
Interview Schedule ◽  
Total Cost ◽  
Cost Of Production ◽  
The Cost

The research work was carried out with the objective to estimate the cost and returns in cultivation of paddy (basmati) in IPM-INM and CPM farms in Haryana. Information was extracted from 120 farmers by using well-structured interview schedule through survey method. Firstly four districts was purposively selected then one block was selected randomly from each district and from each block, 20 IPM-INM farmers and 10 CPM farmers were surveyed. The overall findings revealed that the total cost of cultivation for IPM-INM technology in paddy (` 110574ha-1) was somewhat greater than CPM paddy (` 106456 ha-1), the per quintal cost of production of IPM-INM paddy (` 2197) which was lower as compared to its CPM (` 2300), mainly due to higher productivity of IPM-INM (50.33 q/ha) paddy than the CPM (46.29 q/ha). The gross returns from IPM-INM and CPM farm was estimated to ` 138854 and ` 127927 per hectare respectively. As indicated by B:C ratio over variable cost of 2.73:1 for IPM-INM and 2.45:1 for CPM. Therefore, the cultivation of paddy was found to be more profitable with the adoption of IPM-INM technology, which is sustainable in every aspect.

Cost-Return Analysis of Okra Production in Balod District of Chhattisgarh

2020 ◽  
pp. 442-446
Keyword(s):  
Primary Data ◽  
Survey Method ◽  
Medium Size ◽  
Cost Ratio ◽  
Net Income ◽  
Total Cost ◽  
Large Size ◽  
Size Groups ◽  
Cost Of Production ◽  
The Cost

A study was conducted to examine the present status of okra production in Balod District of Chhattisgarh and to work out the cost and returns of okra production. The study is confined to Balod district of Chhattisgarh, a sample of 60 okra farmers comprises 20 small, 20 medium and 20 large were selected by proportionate random sampling method from five villages viz. Khursipar, Around, Newari Kalan, Jagnnathpur and Tekapar from Balod block of Chhattisgarh. The required primary data were collected from selected respondents by survey method using a pretested interview schedule. Primary data in the study pertains to the agriculture year 2016-17. The cost of cultivation was found `1, 08, 350.98 and ranged from `1, 03, 410.56 to `1,18,048.92 under different categories of farmers. The total cost of cultivation per hectare (cost C3) was highest in large size groups followed by medium and small size groups. The cost of production per quintal of okra crop was also found the same trend as the total cost. On average, the cost of production of okra was `1081.42 per quintal. The average productivity of okra was observed to be 110.12 quintals per hectare. As far as net income was concerned, it was more under large size followed by small and medium-size group farmers. The benefit-cost ratio was worked out to 1.60, 1.59 and 1.55 for small, medium and large size groups respectively.

B. ANALISA KELAYAKAN BISNIS PADA UMKM (Study Kasus Pada Usaha Tempe Murni Ita)

2019 ◽  
Vol 2 (1) ◽  
pp. 10-19
Author(s):  
Agus Jonikar Ndraha ◽  
Avan Joko Prasetyawan ◽  
Ida Kurnia Wati ◽  
Ilmia Cahyasari ◽  
Nafa Alya Shintya ◽  
...  
Keyword(s):  
Production Costs ◽  
Survey Method ◽  
Variable Cost ◽  
Fixed Costs ◽  
Net Income ◽  
Average Income ◽  
Total Cost ◽  
Net Profit ◽  
Business Analysis ◽  
Gross Income

Abstrak Tahun demi tahun, persaingan bisnis tempe di wilayah Surabaya kian ketat. Oleh karena itu diperlukan sebuah studi untuk mengkaji kelayakan bisnis tersebut. Tujuan dari makalah ini adalah Sebagai acuan untuk mengetahui semua biaya produksi, pendapatan kotor dan pendapatan bersih usaha tempe serta kelayakan usaha tempe di Surabaya. Penelitian dilaksanakan di daerah Sukomanunggal dengan menggunakan metode surve. Hasil penelitian menunjukkan bahwa: Rata-rata biaya total sebesar Rp 2.144.590 yang dihasilkan dari penjumlahan biaya tetap rata-rata sebesar Rp 160.590 dengan biaya variabel rata-rata sebesar Rp 1.984.000. Laba bersih rata-rata sekitar Rp 955.410 dari pendapatan rata-rata sebesar Rp 3.100.000 dikurangi dengan semua pengeluaran Rp 2.144.590. Analisis kewajaran usaha adalah dengan menyusun pendapatan dan pengeluaran secara keseluruhan. Rata-rata semua pendapatan Rp 3.100.000 dan semua pengeluaran rata-rata sebesar Rp 2.144.590. Dengan rasio 1,45 usaha tempe murni ITA layak untuk dijalankan.  Kata Kunci : Biaya produksi, Pendapatan kotor, Pendapatan bersih, Kelayakan usaha   Abstract From year to year, Tempe business competition in the Surabaya area is getting tougher. Therefore a study is needed to study the feasibility of the business. The purpose of this paper is as a reference to find out all the production costs, gross income, and net income of tempe businesses and the feasibility of tempe businesses in Surabaya. The study was carried out in the Sukomanunggal area using a survey method. The results showed that: The average total cost of Rp 2,144,590 resulted from the sum of the average fixed costs of Rp 160,590 with an average variable cost of Rp 1,984,000. Net profit averaged around Rp. 955,410 from an average income of Rp. 3,100,000 minus all expenses of Rp. 2,144,590. The reasonableness of business analysis is to compile overall income and expenditure. The average income of all Rp 3,100,000 and all expenses averaged Rp 2,144,590. With a ratio of 1.45, pure ITA tempe business is feasible to run.  Keywords : Production costs, Gross income, Net income, Business feasibility

D. Perhitungan HPP Telur Asin Dengan Pendekatan Variabel Costing Pada UD Mulya Jaya

2019 ◽  
Vol 4 (1) ◽  
pp. 30
Author(s):  
Neno Pratiwi ◽  
Andre Setiawan ◽  
Ilmi Cayono ◽  
Johan Trinanto
Keyword(s):  
Decision Making ◽  
Production Process ◽  
Raw Materials ◽  
Selling Price ◽  
Assistance Program ◽  
Total Cost ◽  
Cost Of Production ◽  
The Cost ◽  
A Company ◽  
Important Objective

ABSTRAK Pada umumnya harga pokok produksi dalam akuntansi diartikan dengan jumlah biaya dari seluruh pemakaian yang telah dilakukan selama proses produksi atau kegiatan yang mana mengubah bahan baku menjadi produk jadi (produk siap pakai/siap saji). Tujuan penting dalam tugas ini yaitu memperhitungkan harga pokok produksi dari UD Mulya Jaya dengan menggunakan pendekatan variabel costing untuk mengetahui besarnya harga pokok pada setiap produk yang diproduksi. Pentingnya penentuan harga pokok produksi dapat dilakukan sebelum para usaha menentukan harga jual. Pendampingan ini bertujuan untuk membantu mencari dan menentukan harga pokok produksi yang dapat digunakan untuk menetapkan harga jual. Pendampingan ini dilakukan untuk membantu wirausaha dalam program kerja, yaitu bimbingan akuntansi dengan fokus perhitungan harga pokok produksi. Dalam menentukan harga pokok produksi pada UD Mulya Jaya dapat menggunakan pendekatan variable costing yang biasanya metode ini digunakan untuk semacam pengambilan keputusan dalam perusahaan. Melalui program pendampingan kewirausahaan didapatkan hasil perhitungan harga pokok produksi yang menggunakan pendekatan variabel costing. Hasil tersebut dapat menjadi suatu keputusan bagi UD Mulya Jaya untuk dapat menetapkan harga pokok produksi pada setiap produk telur asin. Kata Kunci : Kewirausahaan, HPP, Harga.   ABSTRACT In general, the cost of production in accounting is defined as the total cost of all uses that have been made during the production process or activities which convert raw materials into finished products (ready-to-use / ready-to-serve products). An important objective in this task is to calculate the cost of goods manufactured from UD Mulya Jaya by using a variable costing approach to find out the cost of goods on each product produced. The importance of determining the cost of production can be done before businesses determine the selling price. This assistance aims to help find and determine the cost of production that can be used to set the selling price. This assistance is carried out to help entrepreneurs in work programs, namely accounting guidance with a focus on calculating the cost of production. In determining the cost of production at UD Mulya Jaya, it can use the variable costing approach, which is usually used for a kind of decision making in a company. Through the entrepreneurship assistance program, the results of the calculation of the cost of production are obtained using the variable costing approach. These results can be a decision for UD Mulya Jaya to be able to set the cost of production for each salted egg product. Keywords: Entrepreneurship, COGS, Price

scholarly journals CALCULATION OF PRODUCTION COST IN UD. USAHA BARU WITH FULL COSTING METHOD

2019 ◽  
Vol 4 (1) ◽  
pp. 28-42
Author(s):  
Suprianto Suprianto ◽  
Bina Andari ◽  
Yely Sulistyawati
Keyword(s):  
Production Cost ◽  
Raw Materials ◽  
Analysis Data ◽  
Production Costs ◽  
Raw Material ◽  
Labor Costs ◽  
Material Costs ◽  
Other Information ◽  
Cost Of Production ◽  
The Cost

This study aims to evaluate the calculation of cost of production. The accuracy of the calculation of cost of production is influenced by the suitability in the accumulation and calculation of production costs which includes the cost of raw materials, direct labor costs and other costs (factory overhead costs). This research was conducted at UKM UD. Usaha Baru which aims to determine the calculation of cost of production at UD. Usaha Baru and to find out whether the calculation of cost of production is in accordance with the full costing method. The technique (method) of data analysis used in this study is quantitative analysis. Data collection techniques use interview techniques directly to obtain information from the number of units of monthly production, raw material costs, direct labor costs, and factory overhead costs, as well as other information relating to the calculation of cost of production. Based on the evaluation results for the calculation of raw material costs and labor costs are in accordance with the full costing method. However, the calculation of factory overhead costs is not in accordance with the full costing method because there are costs that have not been included in the calculation of production costs.

scholarly journals The impact of the logistics management in customer satisfaction

2017 ◽  
Vol 11 (1) ◽  
pp. 292-301
Author(s):  
Amine Ghoumrassi ◽  
Gabriela Țigu
Keyword(s):  
Customer Satisfaction ◽  
Poor Quality ◽  
Business Owners ◽  
Production Costs ◽  
Logistics Management ◽  
Industrial Companies ◽  
Supply And Distribution ◽  
Reducing Costs ◽  
The Cost ◽  
The Impact

Abstract Logistics management is one of nowadays tools to face economic challenges; it’s a mix of business and core activities of the organization. The supply and distribution activities integrated together form what’s known as logistics activities. The logistics activities within a business organization attempt to satisfy customers through achieving the time and location related market challenges and also through the cost of the service provided as well as the quality, taking into consideration customers needs and purchase power. Customer satisfaction is important because it provides marketers and business owners with a metric that they can use to manage and improve their businesses. Customer satisfaction is also a way to determinate the continuity of the business or of a product life by measuring the loyalty of the customers. If the customers are happy and satisfied, it will ensure the continuity of sales which means the continuity of the business. In the past customer satisfaction was more focused on requirements such as quality and reliability reducing costs of poor quality. In mid 50’s the production costs were continuously increasing, The way to maintain the company’s position within a changing market and increase profit starts by focusing on the service provided to the customer and on decreasing the cost, logistics activities became the backbone of these organizations that target the customer satisfaction while achieving competitive advantage. This study aims to show the impact of the logistics management on customer satisfaction in small and mid-sized Algerian industrial companies, by interviewing the companies managers and everybody in charge of the logistic process, the interview questions will be based on some literature review issues.

scholarly journals PENGARUH BIAYA PRODUKSI TERHADAP HASIL PRODUKSI PADA HOME INDUSTRI SAMBEL PECEL DI KOTA MADIUN

2014 ◽  
Vol 2 (1) ◽  
Author(s):  
Iin Purwanti
Keyword(s):  
Industrial Production ◽  
Linear Regression Analysis ◽  
Production Costs ◽  
The Other ◽  
Variable Cost ◽  
Other Hand ◽  
Cost Of Production ◽  
The Cost ◽  
The City ◽  
At Home

This study aims to determine the production cost home industry of sambel pecel, to determine sambel pecel production in Madiun, and to know is there any effect on the cost of production yield at home industry of sambel pecel Madiun. The samples in this study using a sample that is saturated all home industries of sambel pecel in the city of Madiun, amounting to 34 Home industry of pecel. Data collection using interviews and documentation. In analyzing the data used linear regression analysis to test the hypothesis put forward in this study.The results showed that the cost of production has an influence as well as a positive relationship to yield at Home industry of sambel pecel in the city of Madiun. It is derived from the value rhit rtab 0.339 0.982 whereas on the other hand Sighit value of 0.00 and Sigpro ≤ 0.05. This means that rhit ≥ rtab (0.982 ≥ 0.339) or Sighit ≤Sigpro (0.00 ≤ 0.05), which suggested a rejection of H0 means that production costs have a relationship with industrial production at home industry of sambel pecel at Madiun city. It also obtained the Fhit, while the value of 875.064 Ftab 4,149 value on the other hand is known Sighit 0.00 and Sigpro 0.05. This means that the Fhit ≥ Ftab (4.149≥875.064) ≤ Sighit≤ Sigpro (0,00 ≤ 0,05). Meaning a rejection of H0 which indicates that there is a cost impact of production on industrial production at home industry of sambel pecel at Madiun city. Also obtained regression coefficients (t test) with thit 29.581 ttab 1.693 on the other hand Sighit 0.00 and Sigpro 0.05. This means that the thit ≥ ttab(29.581 ≥ 1.693) or Sighit ≤ Sigpro (0,00 ≤ 0,05). Results R2 of 96.5%. Showed that 96.5% of the variable cost of production is affected production, while the remaining 3.5% is influenced by other factors.

scholarly journals Analisis Perhitungan Dan Penentuan Harga Pokok Produksi Pada PT. Mutifa Medan

2019 ◽  
Vol 2 (1) ◽  
pp. 12
Author(s):  
John Fisher Gulo ◽  
Kamil Mustafa ◽  
Ninny Siregar
Keyword(s):  
Production Cost ◽  
Raw Materials ◽  
Descriptive Analysis ◽  
Production Costs ◽  
Total Production ◽  
Labor Costs ◽  
Average Production ◽  
Qualitative Descriptive ◽  
Cost Of Production ◽  
The Cost

<p>The cost of production is needed to determine the cost of production of a product. Costs incurred to produce the product must be clear, so that the determination of the cost of production would be appropriate. Imprecision in calculating the cost of production will be misleading in making management decisions. Data collection methods used in this study include: Documentation, Interview, Observation. This study analyzed using qualitative descriptive analysis comparing the theory with actual results of the company. PT MUTIFA in determining the cost of production using the full costing method. PT MUTIFA in determining the cost of production, all costs incurred are treated as production costs, both the cost of major raw materials, cost of auxiliary materials, packaging materials costs and production overhead. Classification of production costs in accordance with the theory that exists is composed of material costs, labor costs and production overhead costs. Total production cost per month of each element calculation the average monthly cost is Rp. 73.111.118,260,- and the average number of finished products Paracetamol tablet 500 mg tablet is as much 566,666.67 per month. Based on data on average production costs in 2009, then the production cost per tablet is .Rp. 129,019.</p>

scholarly journals ANALISIS USAHA HOME INDUSTRI KERUPUK RAMBAK

2017 ◽  
Vol 11 (1) ◽  
pp. 35-45
Author(s):  
Syarifah Aini ◽  
Erlin Widya Fatmawati
Keyword(s):  
Variable Cost ◽  
Fixed Cost ◽  
Business Activity ◽  
Total Cost ◽  
Total Variable Cost ◽  
Cost Of Production ◽  
The Government ◽  
The Cost ◽  
Breakeven Point

The purpose of this research is to know the amount of cost, acceptance, profit, profitability, and R / C Ratio from home industry crackers rambak in Sembon Village Satreyan District Kanigoro Blitar District. The result of this research shows that the total variable cost at rambak cracker agroindustry center is equal to Total variable cost Rp 1,139,783, - per day, total fixed cost Rp 4,953, - per day. So the total total cost of production is Rp 1,144,076, - per month. The breakeven point or BEP unit is 3 units. BEP Rp for RP 16,017, -. BEP revenue of Rp 16,017, - per day. Received revenue of Rp 1.650.000, - so the profit earned by employers is amounted to Rp 505,924, -. While the profitability of business is 44% which means this business is profitable. Home industry that run during this efficiency has been shown with R / C ratio of more than 1 that is equal to 1.44. Based on the criteria used, this business has been efficient because the efficiency value of more than 1. This means that every Rp 1.00 issued by the entrepreneur at the beginning of the business activities will get 1.44 times revenue from the cost incurred at the end of the business activity. This can be interpreted that home industry crackers rambak said Eligible to run. From this research it is suggested that entrepreneurs do creations by adding a sense of the product, so that the quality of the product can be increased and not less competitive with similar entrepreneurs from other regions. For the government, the Government of Blitar Regency through the Department of Industry and Trade and other related agencies should try to help develop the business crackers rambak by providing low-interest capital loans to entrepreneurs agro-industry crackers rambak.

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