scholarly journals Growth, Yield Performance and Quality Parameters of Three Early Flowering Chia (Salvia Hispanica L.) Genotypes Cultivated in Southwestern Germany

Agriculture ◽  
2018 ◽  
Vol 8 (10) ◽  
pp. 154 ◽  
Author(s):  
Samantha J. Grimes ◽  
Timothy D. Phillips ◽  
Volker Hahn ◽  
Filippo Capezzone ◽  
Simone Graeff-Hönninger
Keyword(s):  
Crude Protein ◽  
Block Design ◽  
Growth Yield ◽  
Quality Parameters ◽  
Early Flowering ◽  
Salvia Hispanica ◽  
Randomized Block Design ◽  
Chia Seed ◽  
Salvia Hispanica L ◽  
Seed Yields

The combination of consumer’s ongoing demand for chia (Salvia hispanica L.) alongside the increased demand for regionally produced food products provided the impetus for this study. Its aim was to test if a regional cultivation of new chia genotypes, which were adapted to day lengths greater than 12 hours, is feasible under Central European conditions. Therefore, three early flowering chia genotypes (Sahi Alba 914, W13.1, G8) were cultivated in a randomized block design at two experimental stations in Southwestern Germany (Ihinger Hof, Eckartsweier) over the course of two years (2015, 2016). Mean yields ranged from 100 to 1290 kg ha−1. Mucilage content ranged from 9.5% to 12.2%, while the crude protein content ranged from 17.2% to 25.0%. Crude oil content fell in the range of 30.9–33.7% and the PUFA:SAT ratio ranged from 4.0 to 9.4, whereas the omega6:omega3 ratio varied from 0.27 to 0.5. As chia seed yields surpassed yield levels obtained by their countries of origin and as quality parameters obtained, were in line with the genotypes cultivated in their countries of origin, it can be assumed that a regional chia production in Southwestern Germany offers great potential, being ecologically and economically profitable.

scholarly journals Characterization and Evaluation of Salvia hispanica L. and Salvia columbariae Benth. Varieties for Their Cultivation in Southwestern Germany

Agronomy ◽  
2020 ◽  
Vol 10 (12) ◽  
pp. 2012
Author(s):  
Samantha Jo Grimes ◽  
Filippo Capezzone ◽  
Peteh Mehdi Nkebiwe ◽  
Simone Graeff-Hönninger
Keyword(s):  
Seed Mass ◽  
Point Of View ◽  
Raw Material ◽  
Salvia Hispanica ◽  
Environmentally Sustainable ◽  
Chia Seed ◽  
Increasing Demand ◽  
Salvia Hispanica L ◽  
Reported Data ◽  
Seed Yields

Rising consumer attraction towards superfoods and the steadily increasing demand for healthy, environmentally sustainable, and regionally produced food products has sharpened the demand for chia. Over the course of 4 years, two early flowering chia varieties belonging to Salvia hispanica L., and Salvia columbariae Benth. Species were identified to complete their phenological development and, therefore, able to reach maturity under a photoperiod >12 h, thus enabling the cultivation of chia in central Europe—more specifically, in southwestern Germany—consistently for the first time. Results obtained by the conducted field trial in 2018 showed that chia seed yields and thousand-seed mass ranged from 284.13 to 643.99 kg ha−1 and 0.92 to 1.36 g, respectively. Further, the statistical analyses showed that the protein content of the cultivated chia varieties ranged from 22.14 to 27.78%, the mucilage content varied from 10.35 to 20.66%, and the crude oil content amounted up to 28.00 and 31.73%. Fatty acid profiles were similar to previously reported data with α-Linolenic acid being the most prominent one, ranging from 60.40 to 65.87%, and we obtained ω6:ω3 ratios between 0.2 and 0.3. In conclusion, chia could represent a promising raw material from a nutritional point of view, while being able to diversify the local food basis of southwestern Germany.

scholarly journals Efficacy of Different Types of Composts on Growth, Yield and Quality Parameters of Okra (Abelmoschus esculentus L.) cv. Kashi Pragati

2021 ◽  
Vol 9 (4) ◽  
pp. 163-168
Author(s):  
Vaibhav Sharma ◽  
Keyword(s):  
Block Design ◽  
Growth Yield ◽  
Quality Parameters ◽  
Abelmoschus Esculentus ◽  
Biogas Slurry ◽  
Rabi Season ◽  
Yield And Quality ◽  
Randomized Block Design ◽  
Different Types

The experiment entitled “Efficacy of different types of Composts on growth, yield and quality parameters of Okra (Abelmoschus esculentus L.) cv. Kashi Pragati” was conducted during Rabi season of the year 2020-2021 on experimental farm of Department of Horticulture, AKS University, Satna (M.P.). The experiment was laid out in a randomized block design with three replicated 12 treatments viz., T0: Without compost (Control), T1: 100% Vermicompost + 100% Biogas slurry compost, T2: 100% Vermicompost + 100% Mushroom Spent compost, T3: 100% Biogas slurry compost + 100% Mushroom Spent compost, T4: 100% Vermicompost + 100% Biogas slurry compost +100% Mushroom Spent compost, T5: 100% Vermicompost + 50% Biogas slurry compost, T6: 100% Vermicompost + 50% Mushroom Spent compost, T7: 100% Biogas slurry compost + 50% Vermicompost, T8: 100% Biogas slurry compost + 50% Mushroom Spent compost, T9: 100% Mushroom Spent compost + 50% Vermicompost, T10: 100% Mushroom Spent compost + 50% Biogas slurry compost, T11: 50% Vermicompost + 50% Biogas slurry compost +50% Mushroom Spent compost. The results reveal that increase in Composts level had significant response on vegetative growth yield and quality of Okra. The treatment T4-100%Vermicompost +100% Biogas slurry compost +100% Mushroom Spent compost was found to be the best treatment among the different treatments with growth, yield and quality for Okra under satna condition.

scholarly journals Influence of Organic Manure and Bioagents on Growth, Yield and Quality of Okra under Assam Condition

2020 ◽  
pp. 79-88
Author(s):  
Manisha Kachari ◽  
Sailen Gogoi
Keyword(s):  
Field Trial ◽  
Block Design ◽  
Organic Amendments ◽  
Growth Yield ◽  
Quality Parameters ◽  
Organic Manure ◽  
Yield And Quality ◽  
Yield Parameters ◽  
Randomized Block Design

A field trial was conducted to assess the effect of organic inputs and bioagents on growth, yield, and quality of okra. Thirteen treatments in the experiment were laid out in Randomized Block Design with three replications. The results revealed that the yield parameters were best in conjoint application of organic and inorganic fertilizer whereas the physical and quality parameters showed a maximum in integrated application of organic amendments and bioagents. On the basis of the findings it may be concluded that FYM @ 20 t/ha + VAM + Pseudomonas + Trichoderma + Azotobacter resulted the highest B: C ratio (2.66) and can be recommended as substitute for the inorganic combination of FYM @ 10 t/ha + 50:50:50 kg NPK/ha for higher quality yield with remunerative return.

scholarly journals SPRINGTIME FOLIAR APPLICATION OF PLANT BIO-REGULATORS ON OFF SEASON STRAWBERRY PRODUCTION UNDER MID HILL CONDITION

2020 ◽  
Vol 8 (5) ◽  
pp. 544-550
Author(s):  
Thejangulie Angami ◽  
◽  
S. R. Assumi ◽  
Homeswar Kalita ◽  
Kaushik Bhagawati ◽  
...  
Keyword(s):  
Foliar Application ◽  
Block Design ◽  
Growth Yield ◽  
Ascorbic Acid Content ◽  
Quality Parameters ◽  
Yield And Quality ◽  
Randomized Block Design ◽  
Minimum Number ◽  
Initiation Stage ◽  
Bud Initiation

To increase the strawberry production especially during offseason with the application of plant bio-regulators, the present study was conducted under subtropical mid-hill conditions of Arunachal Pradesh, India during spring-summer months of 2015-16. Effect of springtime foliar application of different plant bio-regulators viz., NAA, GA3, and BA on plant growth, yield and quality attributes of strawberry cv. Chandler with the advantage of increasing strawberry production during the off-season was accessed during the current study. The experiment was laid out in a randomized block design with ten treatment combinations (NAA, GA3, and BA at 50, 100, and 150 ppm each) replicated thrice considering water spray as control. The plant bio-regulators were sprayed at 25 days after transplanting and at the bud initiation stage. Results of the experiment revealed that the plants treated with GA3 150 ppm significantly influenced the plant height and number of leaves per plant at 30, 45, 60 and 75 days after transplanting. The minimum number of days taken to open the first flower (62.11 days) and the maximum number of runners per plant (9.17) were also recorded in the plants treated with GA3 150 ppm. While, GA3 50 ppm treated plants yielded fruits with maximum berry length (3.69 cm), berry width (2.74 cm), average berry weight (13.99 g), number of berries per plant (21.11) and yield per plant (209.11 g). Concerning the quality parameters of fruits, plants treated with NAA 100 ppm exhibited maximum TSS (9.00° B), total sugar (7.23 %), and ascorbic acid content (77.82 mg/100 g) whereas, GA3 100 ppm treatment significantly increased the contents of anthocyanin (122.18 mg/100 g), total phenols (69.42 mg/100 g) and β-carotene (3.96 µg/100 g).

scholarly journals Growth, Yield and Quality of Cauliflower as Influenced by Different Sources of Nutrients and Mulching in Indo- Gangatic Plains of Western Uttar Pradesh

2020 ◽  
pp. 300-307
Author(s):  
Amit Kumar ◽  
Mukesh Kumar ◽  
Bijendra Singh ◽  
Manoj Kumar Singh ◽  
S. P. Singh ◽  
...  
Keyword(s):  
Block Design ◽  
Uttar Pradesh ◽  
Growth Yield ◽  
Quality Parameters ◽  
Phosphate Solubilizing Bacteria ◽  
Yield And Quality ◽  
Randomized Block Design ◽  
Phosphate Solubilizing ◽  
And Control ◽  
Different Sources

A field experiment was carried out at Horticulture Research Center of Sardar Vallabhbhai Patel University of Agriculture & Technology Meerut, (UP) India during rabi season 2018-19 and 2019-20 respectively with entitled “Effect of different sources of nutrients and mulching on sustainable production of Cauliflower (Brassica oleracea var. botrytis L.) cv. Pusa Ashwani”. The experiment was laid out in randomized block design with three replications and eleven treatments. The results showed that plants treated with integrated application of inorganic fertilizer, Vermicompost, Azotobacter, PSB (Phosphate Solubilizing Bacteria), Black mulch (2.5 mm) proved significantly better over the recommended practice 100% RDF (Recommended doses of fertilizer) and control. However, plants treated without organic manures and inorganic fertilizers resulted in significant reduction for various growth, yield and quality parameters. Among the treatments, plants fortified with application of 50% RDF + 15 t/ha Vermicompost + Azotobacter (5 kg/ha) + PSB (5kg/ha) + Black mulch (2.5 mm) was found to better growth, yield and quality for both years.

scholarly journals Effect of Homa organic farming on growth, yield and quality parameters of Okra

2017 ◽  
Vol 9 (4) ◽  
pp. 2205-2210 ◽  
Author(s):  
Rajeev Kumar ◽  
Adyant Kumar ◽  
Soumyabrata Chakraborty ◽  
P.W. Basarkar
Keyword(s):  
Organic Farming ◽  
Foliar Application ◽  
Block Design ◽  
Growth Yield ◽  
Quality Parameters ◽  
Total Phenol Content ◽  
Farming Practices ◽  
Organic Manures ◽  
Yield And Quality ◽  
Randomized Block Design

A field experiment was conducted during kharif season of 2012 to study the biochemical efficacy of Homa organic farming practices in okra (Abelomoschus esculentus var. Arka Anamika) and laid out in randomized block design with 18 treatments replicated thrice. The treatments consist of control treatments i.e. conventional control and homa control; homa treatments (Agnihotra and Om Tryambakam homa) and non-homa treatments; and liquid organic manures viz, Panchagavya, Jeevamruta and Gloria Biosol for soil and foliar application. Among the control treatments, organic control recorded highest growth, yield and quality parameters than other controls. Soil and foliar application of Gloria Biosol was significantly superior over all the treatments in terms of growth, yield and quality attributes and recorded 20.28% more plant height and 21.41% more yield than organic control treatments. Ascorbic acid and free total phenol content of okra fruits in homa treatments were also significantly superior over all the treat-ments and recorded 15.45% and 5.33% more over organic control, respectively. Thus, it may be recommended that soil and foliar application of Gloria Biosol, among all the Homa organic treatments, will give the better crop produc-tivity and its produce quality.

scholarly journals Per-se Performance of Buckwheat (Fagopyrum esculentum L.) Genotypes for Plant Growth, Yield and Seed Quality Parameters in Prayagraj Agro-climatic Conditions

2021 ◽  
pp. 94-99
Author(s):  
Krishna Sai Thammineni ◽  
Arun Kumar Chaurasia ◽  
Pradeep Kumar Shukla ◽  
Anche Hareesh Babu ◽  
Retineni Dileep
Keyword(s):  
Field Experiment ◽  
Seed Quality ◽  
Block Design ◽  
Maximum Yield ◽  
Growth Yield ◽  
Quality Parameters ◽  
Climatic Conditions ◽  
Seed Vigour ◽  
Randomized Block Design ◽  
Randomized Design

Buckwheat is one of the most important alternative food crops it being a rich sources of protein and high nutritious value. The field experiment was conducted during rabi season in the year 2019-2020 at Department of Genetics and Plant Breeding Research farm, Naini Agriculture Institute, Prayagraj. With an objective to evaluate and identify suitable genotypes in Praygraj Agro-climatic conditions based on different quantitative and seed quality parameters. The field experiment conducted using randomized block design in field with 3 replications and complete randomized design in laboratory experiment with 4 replications. The results showed that among the 13 genotypes, EC-2018742 found to be promising genotype with 23.55 seeds infloresence-1 481.71 seed plant-1 and 725.55 g seed yield plot-1 maximum yield recorded of 17.64 q/ha, genotype EC-2018742 found to be vigorous among the 13 genotypes with high seed vigour indices were found suitable for cultivation in Prayagraj region.

scholarly journals Effect of Vermicomposting and Composting of Municipal Solid Waste (MSW) on Growth, Yield and Quality of Chickpea

2020 ◽  
pp. 126-136
Author(s):  
C. Chetankumar ◽  
P. H. Vaidya ◽  
S. P. Zade
Keyword(s):  
Field Experiment ◽  
Municipal Solid Waste ◽  
Solid Waste ◽  
Block Design ◽  
Growth Yield ◽  
Quality Parameters ◽  
Growth Stages ◽  
Yield And Quality ◽  
Randomized Block Design

The present investigation was undertaken with an objective to understand the effect of municipal solid waste (MSW) vermicompost and compost on growth, yield and quality of chickpea. The experiment was laid in randomized block design with three replications and seven treatments  viz, T1 - RDF, T2 - RDF + vermicompost of MSW @ 2.5 t ha-1, T3 - RDF + vermicompost of MSW @ 5 t ha-1, T4 - RDF + vermicompost of MSW @ 7.5 t ha-1, T5 - RDF + compost of MSW @ 2.5 t ha-1, T6 -compost of MSW @ 5 t ha-1, T7 -compost of MSW @ 7.5 t ha-1. The field experiment was conducted at College of Agriculture, Latur farm during the Rabi season 2016-2017. The recommended dose of fertilizer (25:50:00 N: P: K) and MSW vermicompost and compost was applied at the time of sowing. The results of field experiment revealed that the maximum availability of macro and micronutrients in soil, growth attributes viz. plant height and number of branches in all growth stages of chickpea were found at application of 7.5 tones of MSW vermicompost ha-1 along with 100% RDF (25:50:00 NPK) followed by application of 7.5 tones MSW compost ha-1 along with 100% RDF and which was significantly increased with increased levels of MSW vermicompost and compost. Similar trend was observed in case of yield and quality parameters viz., protein content of chickpea.

Effect of Integrated Nutrient Management on Yield and Quality of Garlic cv. Yamuna Safed-3

2020 ◽  
Vol 7 (04) ◽  
Author(s):  
A B Priyanshu ◽  
M K Singh ◽  
Mukesh Kumar ◽  
Vipin Kumar ◽  
Sunil Malik ◽  
...  
Keyword(s):  
Nutrient Management ◽  
Block Design ◽  
Quality Parameters ◽  
Organic Fertilizers ◽  
Research Centre ◽  
Yield And Quality ◽  
Randomized Block Design ◽  
The Impact ◽  
Horticultural Research

An experiment was conducted at Horticultural Research Centre, SVP University of Agriculture and Technology, Meerut (UP) during Rabi season of 2018-19 to assess the impact of different INM doses on yield and quality parameters of garlic. A total of ten treatments consisting of combinations of inorganic fertilizers, organic fertilizers and bio-fertilizers like T1- (Control), T2RDF (100:50:50 kg NPK ha-1), T3-RDF + 20 kg sulphur + FYM 20 ton ha-1, T4- RDF + 20 kg sulphur + VC 4 ton ha-1, T5- 75% RDF + 40 kg sulphur + 5 ton FYM ha-1+ PSB 5 kg ha-1, T6-75% RDF + 40 kg sulphur + 2 ton VC + Azotobacter 5 kg ha-1, T7- 75% RDF + 40 kg sulphur + FYM 3 ton + VC 1 ton+ PSB 5 kg + Azotobacter 5kg ha-1, T8- 50% RDF + 40 kg sulphur + FYM 5 ton + VC2 ton + PSB 5 kg ha-1, T9- 50% RDF + 40 kg sulphur + FYM5 ton + VC 2 ton+ Azotobacter 5 kg ha-1and T10- 50% RDF + 40 kg sulphur + FYM 5 ton + VC2 ton + PSB 5 kg + Azotobacter 5 kg ha-1 were used in Randomized Block Design and replicated thrice. Out of these an application of T7 (75% RDF + 40 kg sulphur + FYM3 ton + VC 1 ton ha-1 + PSB 5 kg + Azotobacter 5 kg ha-1) was found to be significantly superior in term of yield and attributing parameters of garlic.

scholarly journals Nutritional value of sorghum silages

2017 ◽  
Vol 39 (2) ◽  
pp. 137
Author(s):  
Marielly Maria Almeida Moura ◽  
Daniel Ananias de Assis Pires ◽  
Renê Ferreira Costa ◽  
Daniella Cangussú Tolentino ◽  
João Paulo Sampaio Rigueira ◽  
...  
Keyword(s):  
Crude Protein ◽  
Block Design ◽  
Significance Level ◽  
Dry Matter Digestibility ◽  
Randomized Block Design ◽  
Nutritional Characteristics ◽  
High Participation ◽  
Sorghum Genotypes

 This study aimed to evaluate the nutritional characteristics and quality of silages of five sorghum genotypes, namely: Volumax, AG2005E, Qualimax, BRS610 and AG2501. The study was conducted at the Experimental Farm Unimontes, in the municipality of Janaúba, state of Minas Gerais. The treatments were distributed in a randomized block design with four replicates. Data were tested by analysis of variance andmeans were compared by Scott-Knott test at a significance level of 5%. The pH values ranged from 3.93 and 4.10. Genotypes differed in all studied nutritional characteristics (p < 0.05). For the acid detergent fiber, differences were detected between the genotypes, AG2501 (35.66%), Volumax (34.89%), AG2005E (34.53%), Qualimax (32.39%) and BRS610 (33.60%). The high participation of lignin was verifiedin all genotypes except for Volumax (4.14%). All silages were within the recommended range 50-65% for in vitro dry matter digestibility and classified as having good quality, however only the AG2005E genotype met nitrogen requirements for microbial fermentation, with 7.06% crude protein. 

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