scholarly journals Phenanthrene Mitigates Cadmium Toxicity in Earthworms Eisenia fetida (Epigeic Specie) and Aporrectodea caliginosa (Endogeic Specie) in Soil

2018 ◽  
Vol 15 (11) ◽  
pp. 2384 ◽  
Author(s):  
Ali Elyamine ◽  
Javaria Afzal ◽  
Muhammad Rana ◽  
Muhammad Imran ◽  
Miaomiao Cai ◽  
...  
Keyword(s):  
Eisenia Fetida ◽  
Cadmium Toxicity ◽  
Interactive Effect ◽  
Interactive Effects ◽  
Toxicity Tests ◽  
Aporrectodea Caliginosa ◽  
Mixture Treatment ◽  
Polycyclic Aromatic ◽  
Single Compound ◽  
Living Organisms

In classical toxicology studies, the interaction of combined doses of chemicals with dissimilar modes of toxic action in soil is complex and depending on the end point investigated and the experimental protocol employed. This study was used to examine the interactive effect of phenanthrene and Cadmium on two ecologically different species of earthworms; Eisenia. fetida and Aporrectodea. caliginosa. This interactive effect was scrutinized by using the acute toxicity test with the concentrations of 2.51 mg kg−1 and 3.74 mg kg−1, respectively, being lethal for 50% of E. fetida and A. caliginosa. The results showed that in the mixture treatment, phenanthrene at 5, 10, 15 and 20 mg kg−1 significantly mitigated both earthworms species mortality and body-mass loss. Moreover, the factor of Cd accumulated in E. fetida and A. caliginosa tissues was significantly decreased by about 12% and 16%, respectively. Linear regression correlation coefficient revealed that the reduction of both earthworm species mortality was negatively and significantly correlated (r2 = 0.98 ± 0.40 and 1 ± 3.9 p < 0.001) with phenanthrene concentration in soil. However, over 20 mg kg−1 of phenanthrene, both organisms mortality rate increased again, as was the Bioaccumulation factor of phenanthrene. Thus, this study proposes that the antagonistical effect of phenanthrene on Cd at a degree of concentration can be used to mitigate Cd effect on soil living organisms. However, as an implication of these results, the interpretation of standardized toxicity bioassays, including whole effluent toxicity tests and single-compound toxicity tests, should be performed with caution. In addition, risk assessment protocols for environment pollution by a mixture of metals and polycyclic aromatic hydrocarbons should include robust methods that can detect possible interactive effects between contaminants to optimize environmental protection.

Interactive toxic effects of agrochemicals on aquatic organisms

1999 ◽  
Vol 40 (1) ◽  
pp. 357-364 ◽  
Author(s):  
A. Kungolos ◽  
P. Samaras ◽  
A. M. Kipopoulou ◽  
A. Zoumboulis ◽  
G. P. Sakellaropoulos
Keyword(s):  
Daphnia Magna ◽  
Marine Bacterium ◽  
Methyl Parathion ◽  
Vibrio Fischeri ◽  
Interactive Effect ◽  
Algal Growth ◽  
Aquatic Organisms ◽  
Interactive Effects ◽  
Selenastrum Capricornutum ◽  
Toxic Compound

The effects of three common agrochemicals, lindane, methyl parathion and atrazine, on crustacean Daphnia magna, alga Selenastrum capricornutum and marine bacterium Vibrio fischeri were investigated in this study. Methyl parathion was the most toxic compound towards all three organisms, while lindane was more toxic to Daphnia magna and Vibrio fischeri than atrazine, and atrazine was more toxic to Selenastrum capricornutum than lindane. Among the three aquatic organisms, Selenastrum capricornutum was most sensitive in detecting lindane and atrazine toxicity, while Daphnia magna was most sensitive in detecting methyl parathion toxicity. The interactive effects of the pesticides were also investigated. The interactive effect between lindane and methyl parathion on survival of Daphnia magna was synergistic, while the ones between lindane and atrazine and between methyl parathion and atrazine were generally additive. The interactive effect of the three pesticides applied together on Daphnia magna was synergistic. The interactive effect of the three pesticides on the growth of Selenastrum capricornutum was antagonistic with few cases of addition, while the effect of all the three pairs of pesticides on algal growth was also antagonistic. The interactive effect of lindane and methyl parathion on Vibrio fischeri was additive.

Categorization flexibility and unconventional choices: is life an adventure?

2020 ◽  
Vol 54 (8) ◽  
pp. 1963-1986
Author(s):  
Tilottama G. Chowdhury ◽  
Feisal Murshed
Keyword(s):  
Interactive Effect ◽  
Interactive Effects ◽  
Cognitive Capacity ◽  
Purchase Behavior ◽  
Consumer Decision Making ◽  
Cross Sectional ◽  
Content Type ◽  
Cross Domain ◽  
Multiple Domains

Purpose This paper proposes that categorization flexibility, operationalized as the cognitive capacity that cross-categorizes products in multiple situational categories across multiple domains, might favorably influence a consumer’s evaluation of unconventional options. Design/methodology/approach Experimental research design is used to test the theory. An exploratory study first establishes the effect of categorization flexibility in a non-food domain. Study 1 documents the moderating role of decision domain, showing that the effect works only under low- (vs high-) consequence domain. Studies 2A and 2B further refine the notion by showing that individuals can be primed in a relatively higher categorization flexibility frame of mind. Study 3 demonstrates the interactive effect of categorization flexibility and adventure priming in a high-consequence domain. Study 4 integrates the interactive effects of decisions with low- vs high-consequence, adventure priming and categorization flexibility within a single decision domain of high consequence. Findings Consumers with higher- (vs lower-) categorization flexibility tend to opt for unconventional choices when the decision domain entails low consequences, whereas such a result does not hold under decision domain of high consequences. The categorization flexibility effects in case of low-consequence decision domain holds true even when consumers are primed to be categorization flexible. Furthermore, with additional adventure priming, consumers show an increased preference for unconventional options even under a decision domain with high consequence. Research limitations/implications This study could not examine real purchase behavior as results are based on cross-sectional, behavioral intention data. In addition, it did not examine the underlying reason for presence of cross-domain categorization flexibility index. Practical implications The results suggest that stimuli may be tailored to consumers in ways that increase the salience and the perceived attractiveness of unconventional choices. Further, data reinforce the notion of cross-categorical interrelations among different domains, which could be leveraged by marketers. Originality/value This study represents the first documentation of the potential ways by which unconventional product choice might be a function of individuals’ categorization flexibility level across different types of decision domains. The findings yield implications that are novel to both categorization and consumer decision-making literature.

Bioaccumulation of polycyclic aromatic hydrocarbons by earthworms Eisenia fetida

2011 ◽  
Vol 205 ◽  
pp. S120
Author(s):  
M. Beklova ◽  
M. Vavrova ◽  
M. Stoupalova ◽  
I. Soukupova ◽  
E. Stilarkova ◽  
...  
Keyword(s):  
Polycyclic Aromatic Hydrocarbons ◽  
Aromatic Hydrocarbons ◽  
Eisenia Fetida ◽  
Polycyclic Aromatic

Non-specific cellular function of Eisenia fetida regulated by polycyclic aromatic hydrocarbons

Pedobiologia ◽  
2003 ◽  
Vol 47 (5-6) ◽  
pp. 717-723
Author(s):  
Kazuo Komiyama ◽  
Masashiro Okaue ◽  
Yukako Miki ◽  
Mitsuo Ohkubo ◽  
Itaru Moro ◽  
...  
Keyword(s):  
Polycyclic Aromatic Hydrocarbons ◽  
Aromatic Hydrocarbons ◽  
Eisenia Fetida ◽  
Cellular Function ◽  
Polycyclic Aromatic

Determination of biomarkers for polycyclic aromatic hydrocarbons (PAHs) toxicity to earthworm (Eisenia fetida)

2015 ◽  
Vol 37 (6) ◽  
pp. 943-951 ◽  
Author(s):  
Tae-Hoon Nam ◽  
Hwang-Ju Jeon ◽  
Hyung-ho Mo ◽  
Kijong Cho ◽  
Yong-Sik Ok ◽  
...  
Keyword(s):  
Polycyclic Aromatic Hydrocarbons ◽  
Aromatic Hydrocarbons ◽  
Eisenia Fetida ◽  
Polycyclic Aromatic

scholarly journals Does Exposure to Multicultural Experience Enhance All Individuals’ Creative Problem-Solving Ability?

2017 ◽  
Vol 5 (2) ◽  
pp. 14 ◽  
Author(s):  
Mehrdad Fazeli Falavarjani ◽  
Forozan Irandust
Keyword(s):  
Problem Solving ◽  
Cognitive Processes ◽  
Interactive Effect ◽  
Openness To Experience ◽  
Interactive Effects ◽  
Creative Problem Solving ◽  
Multicultural Experience ◽  
Diverse Community ◽  
Creative Problem ◽  
Cultural Cues

Today’s diverse community often includes culturally rich environments that contain cues pertaining to more than one culture. These cultural cues can shape cognitive processes, such as creativity. This study aims to investigate the interactive effects of Openness to Experience, Extroversion and Multicultural Experience (including the real and desired experiences) on creative problem-solving ability using the quantitative method on a diverse sample of international students (N= 102). The findings indicate that the interactive effect of extensive multicultural experience and Openness to Experience predict the creative solution. It means the multicultural experience is beneficial for individuals to foster creative ability when they are highly open to experience, whereas, among those who are not open, more extensive multicultural experience do not lead to enhancement of creating the correct solution. Furthermore, this interaction term was not pronounced among the extroverted individuals. Implications of these findings for promoting creativity in learning environments are discussed.

scholarly journals Torrefaction of Agricultural Residues: Effect of Temperature and Residence Time on the Process Products Properties

2020 ◽  
Vol 142 (7) ◽  
Author(s):  
Katarzyna Jagodzińska ◽  
Michał Czerep ◽  
Edyta Kudlek ◽  
Mateusz Wnukowski ◽  
Marek Pronobis ◽  
...  
Keyword(s):  
High Performance ◽  
Calorific Value ◽  
Barley Straw ◽  
Effect Of Temperature ◽  
Gas Chromatography Mass Spectrometry ◽  
Toxicity Tests ◽  
Main Compound ◽  
Flame Ionization ◽  
Polycyclic Aromatic ◽  
The Impact

Abstract To date, few studies on the potential utilization of agricultural residue torrefaction products have been performed. Thus, torrefaction product characterization aimed at its potential utilization was performed. Wheat–barley straw pellets and wheat–rye chaff were used in the study. The impact of the torrefaction temperature (280–320 °C) on polycyclic aromatic hydrocarbons (PAHs) content in the biochar and noncondensable gas (noncondensables) composition was investigated. The impact of the torrefaction time (30–75 min) on the composition of the condensable volatiles (condensables) and their toxicity were also studied. The torrefaction process was performed in a batch-scale reactor. The PAH contents were measured using high-performance liquid chromatography (HPLC), and the noncondensables composition was measured online using a gas analyzer and then gas chromatograph with flame ionization detector (GC-FID). The condensables composition and main compound quantification were determined and quantified using gas chromatography–mass spectrometry (GC/MS). Three toxicity tests, for saltwater bacteria (Microtox® bioassay), freshwater crustaceans (Daphtoxkit F magna®), and vascular plants (Lemna sp. growth inhibition test), were performed for the condensables. The PAHs content in the biochar, regardless of the torrefaction temperature, allows them to be used in agriculture. The produced torgas shall be co-combusted with full-caloric fuel because of its low calorific value. Toxic compounds (furans and phenols) were identified in the condensable samples, and regardless of the processing time, the condensables were classified as highly toxic. Therefore, they can be used either as pesticides or as an anaerobic digestion substrate after their detoxification.

scholarly journals Photosynthetic Physiology of Blue, Green, and Red Light: Light Intensity Effects and Underlying Mechanisms

2021 ◽  
Vol 12 ◽  
Author(s):  
Jun Liu ◽  
Marc W. van Iersel
Keyword(s):  
Blue Light ◽  
Interactive Effect ◽  
Red Light ◽  
Green Light ◽  
Photosynthetic Photon Flux Density ◽  
Interactive Effects ◽  
Photon Flux ◽  
Photon Flux Density ◽  
Light Spectrum ◽  
Response Curves

Red and blue light are traditionally believed to have a higher quantum yield of CO2 assimilation (QY, moles of CO2 assimilated per mole of photons) than green light, because green light is absorbed less efficiently. However, because of its lower absorptance, green light can penetrate deeper and excite chlorophyll deeper in leaves. We hypothesized that, at high photosynthetic photon flux density (PPFD), green light may achieve higher QY and net CO2 assimilation rate (An) than red or blue light, because of its more uniform absorption throughtout leaves. To test the interactive effects of PPFD and light spectrum on photosynthesis, we measured leaf An of “Green Tower” lettuce (Lactuca sativa) under red, blue, and green light, and combinations of those at PPFDs from 30 to 1,300 μmol⋅m–2⋅s–1. The electron transport rates (J) and the maximum Rubisco carboxylation rate (Vc,max) at low (200 μmol⋅m–2⋅s–1) and high PPFD (1,000 μmol⋅m–2⋅s–1) were estimated from photosynthetic CO2 response curves. Both QYm,inc (maximum QY on incident PPFD basis) and J at low PPFD were higher under red light than under blue and green light. Factoring in light absorption, QYm,abs (the maximum QY on absorbed PPFD basis) under green and red light were both higher than under blue light, indicating that the low QYm,inc under green light was due to lower absorptance, while absorbed blue photons were used inherently least efficiently. At high PPFD, the QYinc [gross CO2 assimilation (Ag)/incident PPFD] and J under red and green light were similar, and higher than under blue light, confirming our hypothesis. Vc,max may not limit photosynthesis at a PPFD of 200 μmol m–2 s–1 and was largely unaffected by light spectrum at 1,000 μmol⋅m–2⋅s–1. Ag and J under different spectra were positively correlated, suggesting that the interactive effect between light spectrum and PPFD on photosynthesis was due to effects on J. No interaction between the three colors of light was detected. In summary, at low PPFD, green light had the lowest photosynthetic efficiency because of its low absorptance. Contrary, at high PPFD, QYinc under green light was among the highest, likely resulting from more uniform distribution of green light in leaves.

scholarly journals Quantitative Assessment of Organic And Inorganic Contaminants In Charcoal Applied for Food Processing

2021 ◽  
Author(s):  
Zbigniew Jelonek ◽  
Monika Fabiańska ◽  
Iwona Jelonek
Keyword(s):  
Toxic Elements ◽  
Prolonged Exposure ◽  
Gas Chromatography Mass Spectrometry ◽  
Moderate Degree ◽  
Inorganic Contaminants ◽  
Low Degree ◽  
Wide Range ◽  
Polycyclic Aromatic ◽  
Living Organisms ◽  
High Degree

Abstract Thirty-one batches of commercial charcoal from various regions of Poland and Germany were tested for the presence of twenty toxic elements and polycyclic aromatic hydrocarbons (PAHs) using gas chromatography - mass spectrometry (GC-MS). Elements that are toxic to living organisms were determined using atomic absorption spectroscopy (AAS). They were classified as elements representing a very high degree of hazard (As, Cd, Cu, Hg, and Pb), high degree of hazard (Zn, Ba, Cr, Mn, and Mo), moderate degree of hazard (Co, Ni, Sn, and Te), and a low degree of hazard for living organisms and the environment (Ag, Bi, Ce, Se, Sr, and Zr). When it comes to the most toxic elements, the highest concentration in the whole tested material was recorded for Cu. In addition, considerable amounts of Ba, Mn, and Sr, i.e., elements representing high or moderate degree of hazard, were found in the tested charcoals. Moreover, all charcoals contained a wide range of PAHs, from naphthalene to benzo(ghi)perylene, with concentrations in the range between 12.55 and 3554.11 ng/g of charcoal. In total, 25 unsubstituted PAHs were identified in the charcoal extracts. PAHs distributions were dominated by 5-ring PAHs. The results indicate the high carcinogenicity with ∑PAHcarc/∑PAHtot close to 1, as well as high TEQ and MEQ values. Thus, prolonged exposure to charcoal and charcoal dust might cause serious health problems. This applies to employees actively involved in the production and transport of charcoal, and, to a lesser extent, also to users of this fuel.

Sign in / Sign up

Export Citation Format

Share Document