scholarly journals ANALISIS KEUNTUNGAN MEBEL KAYU KELAPA DI BLPT KAATEN KOTA TOMOHON PROVINSI SULAWESI UTARA

2018 ◽  
Vol 14 (3) ◽  
pp. 97
Author(s):  
Fanty Falty Pelealu ◽  
Joachim N. K. Dumais ◽  
Audrey J. M. Maweikere
Keyword(s):  
Raw Materials ◽  
Secondary Data ◽  
Primary Data ◽  
Total Revenue ◽  
North Sulawesi ◽  
C Value ◽  
Wood Furniture

This study aims to determine the advantages of coconut wood furniture business at the BLPT Kaaten in Tomohon, North Sulawesi Province. This research was conducted for 3 months from February to April 2018. The data carried out in this study were primary data and secondary data. Primary data were obtained from interviews while secondary data were from the Kaaten BLPT in Tomohon City, North Sulawesi province. The results of the study showed that coconut wood furniture products at the Kaaten BLPT were unique in terms of the design and quality of the products produced. Products are designed according to the wishes of consumers and the quality of wood raw materials is processed to produce good quality wood. Total revenue of Rp. 86,900,000, - minus the total costs incurred in the amount of Rp. 43. 612,599, - the profit obtained from coconut wood furniture for the period of January - March 2018 is Rp. 37,287,401, -. The R / C value of this coconut wood furniture is 1.9, the coconut wood furniture business in the BLPT Kaaten is profitable.*jnkd*.

scholarly journals MANAJEMEN USAHA IKAN FUFU DI DESA TAMBALA KAMPUNG BARU KECAMATAN TOMBARIRI KABUPATEN MINAHASA PROVINSI SULAWESI UTARA

2019 ◽  
Vol 6 (12) ◽  
Author(s):  
Rian Rinaldi ◽  
Nurdin Jusuf ◽  
Grace O. Tambani
Keyword(s):  
Raw Materials ◽  
Secondary Data ◽  
Data Retrieval ◽  
Business Owners ◽  
Primary Data ◽  
Business Owner ◽  
Fisheries Resources ◽  
North Sulawesi ◽  
Operational Costs ◽  
Business Objects

AbstractIndonesian fisheries resources regarding food in the fisheries sector have great potential, this is an important factor in supporting national development.This study aims to determine the management of "fufu" fish business in Tambala Kampung Baru Village, Tombariri District, Minahasa Regency, North Sulawesi Province, namely the system of processing and marketing of "fufu" fish.The research method is descriptive in order to describe the characteristics of a situation. Data retrieval is done by census method, where there are 19 "fufu" fish business owners, then data is collected on all business objects. Primary data was taken through direct interviews using a questionnaire to "fufu" fish business owners and secondary data is the data of viewers in this study."Fufu" fish production in Tambala Kampung Baru Village is adjusted to the acquisition of capital obtained by the business owner, where in 10 respondents it can be seen that the availability of raw materials in the production process varies from 300 kg to 500 kg. Marketing plans have been established after business planning.The economic aspect of the "fufu" fish business can provide good profit. This is because operational costs are relatively low, when compared to other businesses, producer marketing is not difficult, and the average processing process is carried out for 7 days.Keywords: management, "fufu" fish business, tambala village AbstrakSumberdaya perikanan Indonesia menyangkut bahan pangan dalam bidang perikanan memiliki potensi besar, hal ini merupakan faktor penting dalam menunjang pembangunan bangsa.Penelitian ini bertujuan untuk mengetahui manajemen usaha ikan “fufu” di Desa Tambala Kampung Baru Kecamatan Tombariri Kabupaten Minahasa Propinsi Sulawesi Utara yaitu sistem pengolahan dan pemasaran ikan “fufu”.Metode penelitian bersifat deskriptif dengan tujuan menguraikan sifat-sifat dari suatu keadaan. Pengambilan data dilakukan dengan metode sensus, dimana terdapat 19 pemilik usaha ikan “fufu”, kemudian dilakukan pengambilan data terhadap keseluruhan objek usaha. Data primer diambil melalui wawancara secara langsung dengan menggunakan kuesioner kepada pemilik usaha ikan “fufu” dan data sekunder merupakan data-data penujang dalam penelitian ini.Produksi ikan “fufu” di Desa Tambala Kampung Baru disesuaikan dengan perolehan modal yang diperoleh pemilik usaha, dimana dalam 10 responden dapat dilihat ketersedian bahan baku dalam proses produksi bervariasi antara 300 kg sampai dengan 500 kg. Rencanah pemasaran sudah ditetapkan setelah adanya perencanan usaha.Segi ekonomis usaha ikan “fufu” dapat memberikan keutungan yang baik. Hal ini disebabkan biaya oprasionalnya relatif rendah, bila dibandingkan dengan usaha lain, produsen pemasaran tidak sulit, dan proses pengolahan rata-rata dilakukan selama 7 hari.Kata kunci: Manajemen, usaha ikan “fufu”, Desa Tambala

scholarly journals STRATEGI PENGEMBANGAN AGROINDUSTRI DODOL SALAK DI DESA PANGU SATU KECAMATAN RATAHAN

2017 ◽  
Vol 13 (3A) ◽  
pp. 51
Author(s):  
Anisa ., Palit ◽  
Leonardus R. Rengkung ◽  
Eyverson ., Ruauw
Keyword(s):  
Swot Analysis ◽  
Raw Materials ◽  
Secondary Data ◽  
Production Equipment ◽  
Primary Data ◽  
Work Processes ◽  
Health Products ◽  
Human Resource Training ◽  
The Right

This research aims to formulate internal and external strategy in developing Dodol Salak agroindustry in Pangu One Village. The study was conducted from March to May 2017 from preparation to the preparation of research reports. The data obtained in this research includes primary and secondary data. Primary data collection was done by interview technique to the respondent while secondary data was obtained by searching in the form of documents from related institution, seminar papers, This study used primary data and secondary data, with literature relevant to the research topic. The analysis used in this research is by using SWOT Analysis method. The results of this study indicate that the right strategy for the development of dolcol agroindustry in Pangu Satu Village, Ratahan Sub-district is to apply aggressive strategy, that is by creating creating process sorting of raw materials and better production equipment and utilizing manpower to produce superior product; through the process of sorting out the selection of good raw materials to increase revenue; companies use products that are free from preservatives and dyes to increase public interest in refined products; improve the process of sorting raw materials and the quality of health products to be more able to compete with existing companies; cooperate not only with one supplier (farmer); increase capital through related institutions such as Bank or other agencies; conducting human resource training to improve the company's work processes and increase opportunities for employers to create new jobs and reduce unemployment; increase capital income to prevent piracy of labor and utilize capital for infrastructure activities and transportation facilities.

scholarly journals DAYA SAING INDUSTRI TAHU - TEMPE DI KELURAHAN KLEAK KECAMATAN MALALAYANG KOTA MANADO

2019 ◽  
Vol 15 (1) ◽  
pp. 89
Author(s):  
Anggita Hartati Sitorus ◽  
Leonardus Ricky Rengkung ◽  
Elsje Pauline Manginsela
Keyword(s):  
Raw Materials ◽  
Physical Appearance ◽  
Secondary Data ◽  
Sampling Technique ◽  
Production Equipment ◽  
Primary Data ◽  
Scientific Journals ◽  
Product Availability ◽  
North Sulawesi ◽  
Different Levels

This study aims to analyze the competitiveness of the "ABC" Tofu - Tempe industry and the "XYZ" Tofu - Tempe industry, Kleak Village, Malalayang District, Manado City, North Sulawesi. This research was conducted for three months from October to December 2018. The data used were primary data and secondary data. The sampling in this study was consumers from the Tahu-Tempe Industry in Kelak Village. This research uses accidentally sampling technique. Primary data collection is done by interviews using questionnaires. While secondary data was obtained from financial records from 2 Tofu - Tempe Industries in Kleak Village, skripsi from Faculty of Agriculture Library, Sam Ratulangi University (Unsrat), books available at local bookstores and the Internet through Google Scholar to access articles from various scientific journals and thesis from various universities. This study uses the Importance Performance Analysis (IPA) analysis. The results showed that the price offered by the Tofu Industry - Tempe "ABC" and Tahu - Tempe "XYZ" showed a different assessment, the industry "ABC" was considered very affordable and taste was satisfied but the quality was not satisfactory and the capacity and benefits were considered not too important. While the industry "XYZ" shows the price offered is not satisfactory from all aspects. In terms of good products for the Tofu Industry - Tempe "ABC" and Tahu - Tempe "XYZ" showed different levels of satisfaction where the "ABC" industry for consumers satisfies in terms of cleanliness and completeness but in terms of unsatisfactory cleanliness and the availability of raw materials is very unsatisfactory but for the display ofsatisfying products but considered not important for consumers, while the industry "XYZ" shows satisfying product taste but from the aspect of cleanliness, product availability and completeness in the presentation of products is very important for consumers but not satisfying while thephysical appearance of the product is less important or something expected by consumers. Then in terms of the place used by the Tofu - TempeIndustry "ABC" and the Tahu-Tempe Industry "XYZ" the level of cleanliness of the room that is still less clean, the comfort of the room that is still affordable from smoked tofu - Tempe and the noise of the engine, the physical appearance of the room is also not good and must be repairedfor the "ABC" industry, the "ABC" industry is less competitive with the industry "XYZ", while the availability of production equipment and verystrategic locations shows very satisfied and good because many tools are used and marketing locations very strategic close to boarding houses,restaurants and markets. In terms of services provided by Tahu - Tempe Industry workers "ABC" and Tahu -Tempe Industry "XYZ" both fromspeed, alertness, knowledge and friendliness have been very satisfying to consumers, only for the "ABC" industry the physical appearance ofthese workers is not good from dress and neatness that is shown to not satisfy the buyer but is very important for consumers, while for theindustry "XYZ" consumers value some already satisfactory from dress and neatness and some are unsatisfactory from dress and neatness and thisaspect is considered very important for consumers. *eprm*

PROFIL USAHA AGROINDUSTRI KERAJINAN TEMPURUNG KELAPA “GM ART” DI KOTA TOMOHON

2016 ◽  
Vol 12 (2A) ◽  
Author(s):  
Oprianto ., Meseang ◽  
Agnes E. E. Loho ◽  
Grace A.J. Rumagit
Keyword(s):  
Raw Materials ◽  
Secondary Data ◽  
Business Owners ◽  
Online Marketing ◽  
City Government ◽  
Coconut Shell ◽  
Primary Data ◽  
North Sulawesi ◽  
The Moment ◽  
Small Industries

The objective of this research is to determine the profile of entrepreneurs and agroindustry enterprises handicrafts made from coconut shell in Tomohon municipality, and to know benefits achieved in one month. Data collection was conducted for three months, from January 2016 to March 2016. The data obtained are primary data and secondary data. The primary data obtained through interviews to business owners of GM Art in Tomohon. Secondary data were taken from the agencies involved in the research namely Tomohon City Government offices. The results of this study showed that the GM business Art located in Tomohon Tengah sub district, Tomohon municipality began operation in 1999 and began to establish training activities learning - teaching in 2006 until now. Enterprises GM Art operates in the field of small industries that use raw materials of coconut shell and the name of the business owner is Mr Gian Mansa derived from Luwuk Banggai. He has the initiative itself to open a craft business that is made from coconut shell in North Sulawesi, especially in Tomohon Tengah Sub district, Tomohon Municipality, Equipment that is in use Enterprises GM Art at the moment is the use of the machine but with the availability of the engine as an auxiliary key workers business owners have not had those perfect so that business owners create an engineering tool that can create products that are new and can be received by the public. GM Enterprises Art has the profit in January 2016 amounted to Rp. 5.915.392 and uses marketing in form of direct and online marketing.

scholarly journals ANALISIS PENDAPATAN USAHA TANI STOBERI DI TEMPAT WISATA D’MOOAT DESA MOAT KECAMATAN MODAYAG KABUPATEN BOLAANG MONGONDOW TIMUR

2020 ◽  
Vol 16 (2) ◽  
pp. 227
Author(s):  
Shierly Angelina Stephanie Suprianto ◽  
Agnes Estephina Loho ◽  
Benny Adrian Berthy Sagay
Keyword(s):  
Research Method ◽  
Secondary Data ◽  
Primary Data ◽  
Farm Income ◽  
Tourist Attractions ◽  
North Sulawesi ◽  
C Value ◽  
One Year

This study aims to determine the income of strawberry farming in the tourist attractions of D'Mooat and also want to know the value of R / C ratio. The data used are primary data and secondary data. This research was conducted in November 2018 until January 2019. The research method used was a case study by taking Mooat Village, which is the only village that cultivates strawberry plants in East Bolaang Mongondow Regency. Analysis of the data used is farm analysis and R / C analysis. The results of the research showed that the receipt of strawberries in one year at the tourist site D'Mooat of 8000 polybags was Rp. 162,000,000 with an expenditure of Rp. 57,721,500 so that it gives an income of Rp 104,278,500 or Rp 8,689,875 / month with an R / C value> 2,47. Strawberry farm income is profitable because it is 2.85 times greater than the minimum monthly wage in North Sulawesi Province.*eprm*

scholarly journals STRATEGI PENGEMBANGAN SISTEM JARINGAN TRANSPORTASI DI KOTA MANADO

2017 ◽  
Vol 13 (1A) ◽  
pp. 285
Author(s):  
Ivon M. Mangundap ◽  
Charles N. Ngangi ◽  
Caroline B. D. Pakasi
Keyword(s):  
Road Network ◽  
Swot Analysis ◽  
Transportation Network ◽  
Secondary Data ◽  
Motor Vehicles ◽  
Primary Data ◽  
Analysis Method ◽  
Transportation Services ◽  
North Sulawesi

This research was conducted in Manado City, North Sulawesi Province. Data to be used in this research is primary data and secondary data. Primary data were obtained from direct interviews with land transportation users. Secondary data were obtained from various publications issued by the Central Bureau of Statistics Manado City and Regional Agencies related to this research. This research uses SWOT analysis method (Strengths, Weaknesses, Opportunities, Threats), with analysis of development of transportation sub sector using External Internal matrix. The results of this study indicate that the strategy that can be set for the development of transportation network system in Manado City are Development of existing transportation network in Manado City, based on geographical potential and natural resources owned by looking at opportunities from the tourism and transportation sectors potential for the development of sea and coastal transportation, increased discipline of riders, passengers and pedestrians, balancing the percentage of vehicles and minimizing, congestion level with good parking location arrangement, maximize the development of road network in Manado City by optimizing the distribution of goods and human to the transportation of the feeder (transportation between environments) and maximize the integration of modes to access new road network, Improve the quality of human resources for the users Public transport needs to be done so that they are really ready to carry out transportation services to the general public as well as improve the discipline of utilization of driving license to minimize the users of motor vehicles.

scholarly journals KERAGAAN RANTAI PASOK TEPUNG KELAPA PT. UNICOTIN DI SULAWESI UTARA

2021 ◽  
Vol 17 (2) ◽  
pp. 213
Author(s):  
Monalisa Anny Luntungan ◽  
Agnes Estephina Loho ◽  
Rine ., Kaunang
Keyword(s):  
Supply Chain ◽  
Raw Materials ◽  
Descriptive Analysis ◽  
Secondary Data ◽  
Primary Data ◽  
Supply Chain Performance ◽  
Financial Flows ◽  
Head Office ◽  
North Sulawesi ◽  
Analysis Technique

This study aims to describe the supply chain performance of coconut flour at PT. UNICOTIN by focusing on supply chain flow. This research was conducted from December 2019 to September 2020 at PT. UNICOTIN, North Sulawesi. The research method used in this research is case study method. The data used in this study are primary data and secondary data. The data analysis technique used in this research is descriptive analysis method to describe the supply chain performance at PT. UNICOTIN. Supply chain actors are (a) Suppliers of coconut raw materials including farmers, concurrently farmers, collectors, (b) PT. UNICOTIN in Airmadidi, (c) Head office of PT. UNICOTIN in Jakarta, (d) large importers in Germany, Holland, England, Poland, Egypt, Russia and China, and small numbers of other importers who have their respective roles. The supply chain flow consists of information flow starting from the need for coconut flour from the importer to the Jakarta Head Office, the flow of products starting from the supply of raw coconut materials from the supplier, and financial flows in the form of payments from the importer to the Jakarta head office. 

scholarly journals STRATEGI PENGEMBANGAN SEKTOR KELAUTAN DAN PERIKANAN DI KOTA SABANG

2019 ◽  
Vol 8 (2) ◽  
Author(s):  
Nendah Kurniasari ◽  
Latifatul Rosidah ◽  
Mei Dwi Erlina
Keyword(s):  
Strategic Planning ◽  
Development Strategy ◽  
Raw Materials ◽  
Secondary Data ◽  
Planning Method ◽  
Primary Data ◽  
Market Place ◽  
Group Discussions ◽  
Market Needs

Sektor kelautan dan perikanan di Kota Sabang memiliki permasalahan yang berbeda-beda dan membutuhkan penyelesaian yang berbeda pula di setiap tipologi sehingga diperlukan identifikasi tipologi mana yang lebih prioritas, penting, dan mendesak untuk diselesaikan. Penelitian ini bertujuan untuk merumuskan strategi pengembangan sektor tersebut agar terjadi sinergitas dalam pengembangan setiap tipologi. Penelitian dilakukan di Kota Sabang pada tahun 2016 dengan menggunakan pendekatan kualitatif dan kuantitatif dengan menggunakan data primer dan data sekunder. Pengumpulan data primer dilakukan melalui wawancara, observasi, dokumentasi, dan diskusi grup terfokus tehadap pelaku usaha dan pemangku kepentingan di Kota Sabang. Analisis data menggunakan analisis Urgency, Seriousness, and Growth (USG), analisis Strength, Weakness, Opportunity, and Threat (SWOT) dan analisis Qualitative Strategic Planning Method (QSPM). Hasil penelitian menujukkan bahwa prioritas sektor perikanan dalam pembangunan sektor kelautan dan perikanan di Kota Sabang adalah pengembangan usaha pengolahan perikanan. Oleh karena itu, strategi yang perlu dilakukan adalah; 1) memanfaatkan kawasan destinasi wisata sebagai peluang pasar dengan meningkatkan kualitas produk olahan melalui peningkatan kualitas bahan baku, 2) membangun sentra pengolahan ikan dengan mempertimbangkan ketersediaan dan kualitas air sebagai unsur utama dalam proses pengolahan agar memenuhi kebutuhan pasar, dan 3) memperbaiki akses pengolah terhadap bahan baku melalui pembangunan sentra pendaratan ikan.Title: Strategy for Development of Marine and Fisheries Sector in Sabang CityMarine and fisheries sector in Sabang City has different problems and thus requires different solutions in each typology. Therefore, it is necessary to identify which typologies are more priority, important, and urgent to resolve. This study aims to formulate development strategy for the sector to be more effective and efficient. The study was conducted in Sabang City in 2016 using qualitative and quantitative approaches based on primary and secondary data. Primary data were collected through interview, observation, documentation, and focused group discussions (FGD) between fishery businessmen and stakeholders in Sabang. Data were analyzed using analysis of Urgency, Seriousness, and Growth (USG), analysis of Strength, Weakness, Opportunity, and Threat (SWOT) and analysis of Qualitative Strategic Planning Method (QSPM). The results showed that the development priority for marine and fishery sector in Sabang City is developing fisheries processing business. Therefore, it needs following strategies: 1) optimizing the tourist destination as a market place by improving the quality of fishery products through the quality of its raw materials, 2) developing “fish processing center” supported with the availability and quality of fresh water to meet the market needs, and 3) Improving the access of fish processors to the raw materials through the development fish landing center.

scholarly journals Analisis kelayakan usaha tani kubis (Brassica Oleracea L.) di desa Beji Kecamatan Junrejo kota Batu

Agromix ◽  
2020 ◽  
Vol 11 (2) ◽  
pp. 241-249
Author(s):  
Yuhanin Zamrodah
Keyword(s):  
Brassica Oleracea ◽  
Secondary Data ◽  
Growing Season ◽  
Primary Data ◽  
Variable Cost ◽  
Total Revenue ◽  
Average Income ◽  
Total Cost ◽  
C Value ◽  
Brassica Oleracea L

The aim of this studies were to determine the efficiency or feasibility of cabbage farming income, income earned by farmers in one growing season. Research locations in Beji Village, Junrejo Subdistrict, the number of respondents were 30 cabbage farmers which were used as research samples. The data used primary data and secondary data. Method of analysis, namely the analysis of income Pd = TR - TC, analysis of costs TC = FC + VC, analysis of acceptance TR = Py. Y and analysis of the feasibility of R / C farming. The results obtained with a total revenue of Rp. 53,473,500.00; the variable cost is IDR 11,807,025.00; flat fee of IDR. 3,010,000.00; total cost of IDR. 14,817,025.00; the average income earned by cabbage farmers is IDR. 14,817,025.00; and obtained R / C value of 2.61 which means that each expenditure of IDR. 100.- will receive IDR. 261.00. Thus the cabbage farming in Beji Village is feasible to be cultivated because R / C> 1 means that the farming is profitable. Therefore, this farm is worth continuing.

scholarly journals Kajian Analisa Usaha Sale Pisang Gulung di UD. Putra Roti Banjarnegara

2021 ◽  
Vol 2 ◽  
pp. 269-276
Author(s):  
Magfira Shifa Amartasya ◽  
Dwi Ari Cahyani
Keyword(s):  
Data Analysis ◽  
Raw Materials ◽  
Secondary Data ◽  
Analysis Data ◽  
Primary Data ◽  
Net Income ◽  
Business Analysis ◽  
Using Data ◽  
Data Analysis Methods

Banana sale is an alternative food that is processed by drying. Traditionally, sale processing is done by drying, but some are smoked first with firewood, but this smoking makes the quality of banana sale less good. The business analysis study in this study was to determine the extent to which the banana roll business was profitable, to determine the profit and loss and sustainability of the business managed by UD Putra Roti Banjarnegara. This research was conducted at UD Putra Roti. The location was chosen because UD Putra Roti is one of the most popular food businesses in Banjarnegara district. The research was conducted in October – December 2020. The data collected in the study were primary data and secondary data. The data collected was then analyzed using data analysis. Data analysis methods used, namely: gross income, net income, depreciation of equipment, BEP, RC Ratio, BC Ratio and ROI. Processing of sale banana rolls at UD Putra Roti includes procurement of raw materials, sorting, slicing, arranging, drying, rolling dried bananas, cutting rolls, standing, making dough rolls, frying, draining, and packaging. The results of the analysis show that the sale of banana rolls processing business carried out at UD. Putra Roti is feasible to do with an RC ratio > 1, which is 1.39. BC Ratio of 0.39 and 39% ROI The ROI obtained is 39%, which means that each capital is Rp. 100, obtained a profit of Rp. 39.

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