scholarly journals ANALISIS PENGARUH PENDAPATAN RUMAH TANGGA TERHADAP KONSUMSI DAGING DAN TELUR DI KECAMATAN SULUUN TARERAN KABUPATEN MINAHASA SELATAN

ZOOTEC ◽  
2014 ◽  
Vol 34 (1) ◽  
pp. 37
Author(s):  
Elvis F Weol ◽  
B Rorimpandey ◽  
G. D. Lenzun ◽  
E. K.M Endoh
Keyword(s):  
Data Collection ◽  
Household Income ◽  
Survey Method ◽  
Egg Consumption ◽  
Food And Nutrition ◽  
Per Capita ◽  
Meat And Eggs

ABSTRACTHOUSEHOLD INCOMICANALYSIS AND ITS EFFECT ONMEAT AND EGG CONSUMPTIONAT SULUUN TARERAN DISTRICTOF SOUTH MINAHASAREGENCY. District of Suluun Tareranis the area located in the regency ofSouth Minahasa. The majority of SuluunTareran district communities areworking household farmers and minorityof this community are working as civilservants, private employees andbussinesman. The communityconsumption of meat and eggs dependslargely on the income earned. Thetendency of increased consumption ofmeat and eggs depends also on theincreased income of the community inthis regency. The higher the income thehigher also the deman tendency toconsume meat and egg. The problem ofthis study is that are the consumptions ofmeat and eggs in the District SuluunTareran influenced by householdincome? The purpose of this study wasto evaluate the amount of meat and eggconsumptions of the household and todetermine the effect of householdincome on the consumption of meat andeggs at the district of Suluun Tareran.This research has been conducted in thedistrict of Suluun Tareran involving thetotal sample of 74 respondent ofhouseholds. Data collection of thisresearch was conducted during 2 monthsusing survey method. The data waereanalysed using simple regressionanalysis to determine the effect ofincome on consumption of meat andeggs. The results showed that theaverage household income was Rp2,558,050 per month. Meat and eggconsumption have not reached the newtarget of 7.7 kg and 4.1 kg per capita peryear, respectively; to fulfill theappropriate food and nutrition workrecommended by widyakarya in 2004.The analysis showed that the householdincome significantly affect theconsumption of meat and eggs in theDistrict of Suluun TareranKeywords: Meat-egg consumption,Household Income,Suluun Tareran district

scholarly journals Food away from home and the reversal of the calorie intake decline in India

Food Security ◽  
2020 ◽  
Author(s):  
Deepthi E. Kolady ◽  
Shivendra Kumar Srivastava ◽  
David Just ◽  
Jaspal Singh
Keyword(s):  
Data Collection ◽  
Poverty Line ◽  
Calorie Intake ◽  
Welfare Programs ◽  
Household Level ◽  
Food Away From Home ◽  
Social Welfare Programs ◽  
Food And Nutrition ◽  
Per Capita ◽  
Using Data

Abstract India experienced a consumption puzzle since the 1970s, whereby households’ calorie intakes declined over time, despite significant economic growth. This declining trend in calorie intake (consumption puzzle) was reversed for the first time in 2011–12. This is the first empirical study that investigates the relationship between refinements in data collection on food away from home (FAFH) and the trend reversal in per capita calorie intake decline in India. Findings from the study showed that the declining trend in calorie intake in India has been partly due to measurement issues and that correcting for these issues through refinements in data collection for FAFH in 2011–12 had a positive effect on the reversal of the calorie intake decline. India uses per capita calorie intake estimated using data from HCES to define the official poverty line, a benchmark used in designing many social welfare programs. Incorrect estimates of calorie intake will have negative implications on the effectiveness of welfare programs aimed at reducing food insecurity. Findings from this study provide insights for further improvement in data collection regarding household-level consumption expenditures. The study has implications not only for India but also for other countries that use household-level consumption data to understand diets and to design food and nutrition programs.

scholarly journals POLA KONSUMSI DAN PERMINTAAN BERAS TINGKAT RUMAH TANGGA DI KOTA BANDAR LAMPUNG

2021 ◽  
Vol 9 (3) ◽  
pp. 470
Author(s):  
Ican Aido ◽  
Fembriarti Erry Prasmatiwi ◽  
Rabiatul Adawiyah
Keyword(s):  
Linear Regression ◽  
Data Collection ◽  
Multiple Linear Regression ◽  
Survey Method ◽  
Consumption Pattern ◽  
Factors Affecting ◽  
Rice Consumption ◽  
Per Capita

This research aims to examine the pattern of rice consumption, rice demand and the factors that influence household rice demand in Bandar Lampung City.  This study used a survey method involving 64 respondents chosen randomly and consisted of 32 respondents from Panjang District and 32 respondents from by Sukarame District.  Data collection was carried out in November to December 2018 and analyzed qualitatively, statistically descriptive and verification using multiple linear regression. The results showed that the pattern of household rice consumption in Bandar Lampung City consisted of the types of rice consumed by households was random rice, IR 64, Pandan Wangi, and Rojolele with the type of rice most consumed by households was IR 64. The quality of rice consumed by households was super rice.  Most of the households consume rice because of habits.  Total household rice consumption was 15-25 kg per month.  The majority of households consume 3 times per day. The total household rice demand in Bandar Lampung City was 25.31 kg per month and the average demand per capita was 6.33 kg per month.  Factors affecting household rice demand in Bandar Lampung City were the price of bread, the price of chicken, and the number of household members.Key words: consumption pattern, demand, rice

scholarly journals KONTRIBUSI USAHATANI KELAPA TERHADAP PENDAPATAN KELUARGA DI DESA KLABAT KECAMATAN DIMEMBE KABUPATEN MINAHASA UTARA

2019 ◽  
Vol 15 (1) ◽  
pp. 141
Author(s):  
Nofhita ., Mamentiwalo ◽  
Gene Henfried Meyer Kapantow ◽  
Elsje Pauline Manginsela
Keyword(s):  
Data Collection ◽  
Household Income ◽  
Family Income ◽  
Descriptive Analysis ◽  
Secondary Data ◽  
Google Scholar ◽  
Primary Data ◽  
Survey Method ◽  
The Internet ◽  
Average Income

This study aims to find out: 1) The amount of average income of coconut farmers per quarter, 2) The amount of contribution of coconut farming to family income per quarter. Data collection in this study was conducted from October to November 2018 in Klabat Village, Dimembe District, North Minahasa Regency. The method used is the survey method, using primary data and secondary data. Primary data was obtained through direct interviews with 25 coconut farmers and one person from the Klabat Village based on a list of questions that had been prepared previously. Secondary data in this study were sourced from local bookstores, and the internet through Google Scholar to access articles from various scientificjournals and theses from Sam Ratulangi University and other universities related to the contribution of coconut farming to family income. The data obtained were analyzed using contribution analysis and using descriptive analysis presented in table form. The results showed that the amount of income received by coconut farmers was Rp. 1,837,320. While the contribution of coconut farming to household income is 27.45%. This means that coconut farming provides a moderate contribution and cannot be used as the main source of household income in Klabat Village.*eprm*

scholarly journals PENGARUH PENDAPATAN TERHADAP KONSUMSI DAGING DAN TELUR DI KECAMATAN SIAU BARAT KABUPATEN KEPULAUAN SIAU TAGULANDANG BIARO

ZOOTEC ◽  
2015 ◽  
Vol 35 (2) ◽  
pp. 61
Author(s):  
Irgin V Badoa ◽  
A H.S Salendu ◽  
F. H Elly ◽  
P O.V Waleleng
Keyword(s):  
Low Income ◽  
Coastal Area ◽  
Family Income ◽  
Simple Random Sampling ◽  
Meat Consumption ◽  
Chicken Meat ◽  
Survey Method ◽  
Egg Consumption ◽  
The Family ◽  
Per Capita

ABSTRACT   EFFECT OF INCOME ON MEAT AND EGG CONSUMPTION IN WEST SIAU DISTRICT OF THE SIAU TAGULANDANG BIARO REGENCY. Generally, coastal farmer community have low income causing consumptions of livestock product are low. West Siau district was including in the Siau Tagulandang Biaro Island regency as the coastal area. Majority of the population of this regency were household farmer and fisher men, causing consumption of livestock product depended on their income. Objective of this study was to evaluate the effect of income on meat and egg consumption in West Siau district. Samples of villages were defined using purposive sampling method, referring to villages with high population staying on the coastal area including villages of Pelingsawang, Peling and Paniki. Data were collected using survey method including primary and secondary data. Household farmers were defined based on simple random sampling with the total of 41 persons. Variables observed were total meat consumption, total egg consumption and income per capita. Data were analyzed by simple regression analysis. Results showed that total income of household farmer were IDR 136,660,000 with the average of IDR 3,333,171 per household farmer per month. Total chicken meat, pork and egg consumptions were 58.5 kg, 27.5 kg and 17.4 kg per month, respectively. Average investment to consume meat and eggs were IDR 122,195 or 3.67 percents of the family income. Average meat consumption at West Siau district were 7.72 kg per capita per year, consisted of chicken meat and pork of 4.84 kg and 2.88 kg per capita per year, respectively. Average of egg consumption were 1.49 kg per capita per year. Therefore, income of the family significantly affected meat and egg consumption in West Siau district of the Siau Tagulandang Biaro regency.   Keywords:  Income, meat and egg   consumption, Siau district.

scholarly journals PENYU DAN WARGA PULAU SIAU

2020 ◽  
Vol 8 (1) ◽  
pp. 65
Author(s):  
Evander E Aiba ◽  
Billly Th. Wagey ◽  
Ping A Angmalisang ◽  
Anneke V. Loho ◽  
Deslie Kumampung ◽  
...  
Keyword(s):  
Law Enforcement ◽  
Data Collection ◽  
Sea Turtles ◽  
Sea Turtle ◽  
Conservation Education ◽  
Survey Method ◽  
Government Regulations ◽  
North Sulawesi ◽  
International Conventions ◽  
Meat And Eggs

The study of the perception residents of the Siau island regarding the existence of sea turtles was carried out from June to December 2018. The survey method and direct observation were applied in data collection. The data collected then were analyzed descriptively. The results showed that 88 % of the residents are well acquainted with the life of sea turtles followed by 80 % of the residents knew of the sea turtles’ status as the protected animals through government regulations and international conventions. However, the proportion of residents involved in violating regulations are quite worrying to the survival of sea turtles. For it was found that 29% of the residents were catching sea turtles, 20 % were selling sea turtle meat and eggs, and 82 % were consuming sea turtle meat and eggs. Thefefore, law enforcement and conservation education are absolutely neccesary for the sustainability of sea turtles in North Sulawesi Indonesia. Keywords: Sea turtle, Siau Island, resident’s perception, law enforment. Conservation education  AbstrakTelaah presepsi warga pulau Siau terhadap keberadaan penyu laut telah dilaksanakan pada Juni-Desember 2018.  Metode survey dan observasi langsung diaplikasikan dalam pengumpulan data, dan data dianalisa secara deskripsif. Hasil menunjukkan bahwa warga mengenal dengan baik kehidupan penyu (88%) dan statusnya sebagai satwa yang dilindungi melalui regulasi pemerintah dan konvensi Internasional (80%). Namun proporsi warga yang terlibat dalam pelanggaran terhadap peraturan cukup mengkuartirkan akan keberlangsungan hidup penyu, yakni menangkap penyu (29%), menjual daging dan telur penyu (28%), mengkonsumsi daging dan telur penyu (82%). Penegakkan hukum dan edukasi diperlukan demi kelestarian penyu di Sulawesi Utara dan Indonesia pada umumnya.Kata kunci: Penyu laut, Pulau Siau, persepsi warga, penegakan hokum, pendidikan konservasi  

scholarly journals USAHATANI, PENDAPATAN DAN KESEJAHTERAAN PETANI KOPI DI LAMPUNG BARAT

2019 ◽  
Vol 7 (2) ◽  
pp. 149 ◽  
Author(s):  
Rafika Tania ◽  
Sudarma Widjaya ◽  
Ani Suryani
Keyword(s):  
Data Collection ◽  
Sample Size ◽  
Household Income ◽  
Random Sampling ◽  
Sampling Technique ◽  
Simple Random Sampling ◽  
Survey Method ◽  
Farm Income ◽  
Average Household Income ◽  
Coffee Farmers

The purposes of this research were to analyze the level of household income and the welfare of coffee farmers in Gunung Terang Village, Air Hitam District, West Lampung Regency.  This research location was chosen purposively in Gunung Terang Village, Air Hitam District, West Lampung Regency.  The research was conducted by survey method.  Data collection was carried out in October 2017 until November 2017.  The sample size was 40 coffee farmers who were drawn by simple random sampling technique.  The analysis used analysis of farm income and household welfare according to Sayogyo criteria.  The results of this study indicate that the average household income of coffee farmers in Gunung Terang Village, Air Hitam Subdistrict, West Lampung Regency were relatively high and the welfare of coffee farmer households based on Sayogyo criteria were categorize as prosperous.Key words: coffee, income, prosperity

scholarly journals A review on present status, problems and prospects of quail farming in Bangladesh

2017 ◽  
Vol 46 (2) ◽  
pp. 109-120 ◽  
Author(s):  
MRA Redoy ◽  
AAS Shuvo ◽  
M Al-Mamun
Keyword(s):  
Marketing Channel ◽  
Labor Cost ◽  
Poultry Meat ◽  
Current Status ◽  
Subsistence Farming ◽  
Egg Consumption ◽  
Fundamental Part ◽  
Per Capita ◽  
Production Problems ◽  
Meat And Eggs

The aim of this paper is to review the current status of quail production, problems and its future prospects in Bangladesh. Poultry industry is an important sub-sector of livestock production in Bangladesh that plays a crucial role in economic growth and simultaneously creates numerous employment opportunities. As a fundamental part of animal production in Bangladesh, the industry is committed to supplying nation with a cheap source of good quality nutritious animal protein in terms of meat and eggs. Approximately 25% of the protein consumed in Bangladesh originates from poultry .Despite this data, Bangladesh is still one of the lowest poultry meat consuming countries in the world. Here per capita meat consumption is only 1.2 kg per person per year and per capita egg consumption is also about 32 eggs per person per year. With increasing incomes, the demand for meat, especially the cheaper option of poultry meat, and eggs is set to rise. More importantly, quail   becomes a promising poultry species in Bangladesh due to their smaller body size, hardiness against common chicken diseases, easy management, quick return over the invest, less labor cost and investment required for the farming. But still now the rearing quail is not yet popular like chicken farming due to poor marketing channel, subsistence farming, lack of specialized feed, lack of available day-old chicks, high chick mortality etc. Scientific feeding, training to the farmers about their management, creating organized marketing channel will be the probable solution for vitalizing this species in Bangladesh.Bang. J. Anim. Sci. 2017. 46 (2): 109-120

MODEL KEPUTUSAN PEMBELIAN MELALUI IMPLEMENTASI STRATEGI BAURAN PROMOSI PADA BISNIS ONLINE (STUDI KASUS: PADA TRANSPORTASI PT GOJEK INDONESIA)

2018 ◽  
Vol 16 (1) ◽  
pp. 85-92
Author(s):  
Eddy Soeryanto Soegoto
Keyword(s):  
Data Analysis ◽  
Data Collection ◽  
Analysis Procedure ◽  
Sales Promotion ◽  
Survey Method ◽  
Purchase Decision ◽  
Transportation Service ◽  
Analysis Technique ◽  
Community Relationship ◽  
Personal Sale

The goals of the research are to divulge the implementation of promotion mix strategy and its impact on the purchase decision towards the Go-jek online transportation service. The research-er uses a quantitative approach, descriptive and verified design, and survey method. As much as 100 respondents have been drawn using the purposive approach from the population of the Go-jek consumers. The data collection employs questionnaire and the path analysis procedure has been used as the data analysis technique. The findings of this research are as follows: the varia-bles of advertising, sales promotion, personal sale, publicity and community relationship fall into moderate – good category; moreover both partially and simultaneously the variables of advertis-ing, sales promotion, personal sale, publicity and community relationship, as well as direct mar-keting affect the purchase decision.

PENGARUH PENDAPATAN RUMAH TANGGA TERHADAP KONSUMSI DAGING (SAPI, BABI DAN AYAM ) DI DESA SEA I KECAMATAN PINELENG

ZOOTEC ◽  
2014 ◽  
Vol 34 (2) ◽  
pp. 10
Author(s):  
Richie A.F. Osak ◽  
V V.J Panelewen ◽  
J. Pandey ◽  
I. D.R Lumenta
Keyword(s):  
Household Income ◽  
Household Head ◽  
Secondary Data ◽  
Meat Consumption ◽  
Research Problem ◽  
Chicken Meat ◽  
Primary Data ◽  
Survey Method ◽  
The Difference ◽  
The Village

ABSTRACT THE EFFECT OF HOUSEHOLD INCOME ON MEAT CONSUMPTION (BEEF, PORK AND CHIKEN) AT THE VILLAGE OF SEA I, PINELENG DISTRICT.This study aims to determine the magnitude of meat consumption (beef, porl and chiken) of household based on income levels in the Village of Sea I, Pineleng district and to determine the effect of household income on meat consumption (beef, porl and chiken) in the Village of Sea I, Pineleng district. Formulation of research problem is how much they purchased meat (beef, porl and chiken) consumption household in the Village of Sea I, Pineleng district. This study was conducted in the Village of Sea I, Pineleng district. Study was conducted using a survey method, and data were obtained through primary data and secondary data. Determination of the location (rural sample) in the study was conducted by purposive sampling method. Number of samples used in this study were 30 people. Data of this study were analyzed by descriptive and mathematical analysis methods. Income indicated the amount of income earned in a month household, whether they were from the household head or sourced from other household members who work and earn income. From the money earned, the highest number of respondents had incomes between 1.000.000 to 3.000.000/month with the percentage of 70 %, while the number of respondents with the smallest income was less than 1.000.000/month with the percentage of 16.67 %. The difference of income held by the respondents in the Village of Sea I, would have an impact on the amount of meat purchases each month. This was in accordance with the opinion Sukirno (2002) stating that most of the disposable income is used to buy food and clothing. Most of the meat consumed by people in the Village of Sea I was pork and chicken meat compared to beef, it was because the price of beef was relatively expensive compared to the price of pork and chicken meat. Based on research results, pork was the most meat consumed by family respondents about 21 families with the percentage of 70 % of respondents, followed by chicken meat about 18 families with the percentage of 60 % of respondents, and beef by 8 families with the percentage of 26 respondents, 67 % of domestic poultry and meat about 6 families with the percentage of 20 % of respondents. Based on the results of research, it can be concluded that household income significantly affect the consumption of meat in the Village of Sea I, Pineleng district and the average consumption of meat in the Village of Sea I, Pineleng district was about 8,9  kg/capita/year, below the national target of 10,3  kg/capita/year.   Key Words : Household income, meat consumption, Sea I Village.

Sign in / Sign up

Export Citation Format

Share Document