scholarly journals SUCCESSION OF MAIZE WITH SOME WINTER CROPS 2 – EFFECTS ON MAIZE AND WINTER CROP CHARACTERS

2016 ◽  
Vol 47 (2) ◽  
Author(s):  
Sadalla & et al.
Keyword(s):  
Broad Bean ◽  
Block Design ◽  
Kernel Weight ◽  
Research Station ◽  
Fall Season ◽  
Growing Seasons ◽  
Randomized Complete Block Design ◽  
Winter Crop ◽  
Ear Height ◽  
Winter Crops

The experiments were conducted during two fall season and two winters (2010 and 2012), at Grdarash Research Station in Erbil, Kurdistan Region of Iraq. Four winter crops were chosen Wheat, Canola, Pea, Broad bean as well as Fallow plot. These crops were planted in Randomized Complete Block Design with three replications during both winter seasons. Maize was planted during the fall seasons succeeded by winter crops. Some field characters were recorded for each winter and fall maize crops during the four growing seasons. The result revealed that all the characters value of winter crops were decreased. The  reduction were in 2011-2012 season about 58.92% in wheat number of tillers 45.20% and 57.67% in plant height and yield in broad bean respectively, and 39.60% in pea yield. Fall season 2011 maize showed significant differences for the characters ear height, 250 kernel weight and yield. While in fall season 2012 only ear height and ear length had significant differences.

scholarly journals AL – NOOR NEW VARIETY OF POPCORN (Zea mays var evarta)

2017 ◽  
Vol 48 (1) ◽  
Author(s):  
Mhmood & et al.
Keyword(s):  
Block Design ◽  
High Yield ◽  
Mass Selection ◽  
Research Station ◽  
New Variety ◽  
Area Index ◽  
American Variety ◽  
Fall Season ◽  
Randomized Complete Block Design ◽  
Number Of Leaves

 Breeding program was conducted to develop new variety of popcorn (Noor) adapted to Iraqi environment during 2008 -2012 at  Al- Latifya Research Station /Agric. Res. Directorate /  Minsof Sci& Technology. The aim of this program was to develop new popcorn variety more adapted to Iraqi environment with best traits and high yield and popping expansion. Introduction and hybridization methods applied during  at the first stage among local variety AL-Safa and Syrian variety (Halab) and American variety (AMR-2). The Mass selection at later stage for five cycles respectively for new population that produced from hybridization. In fall season 2012 an experiment was conducted to compare new variety (AL- Noor) with exotic and promise genotypes including its parents by using randomized complete block design(RCBD). The rustle showed significant differences at p˃ 0.05 p for all the studied  traits except number of leaves and leaf area index and number of ears row. The new variety AL-Noor revealed lowest days a tassling and silking days (60.19  and 62.94) and highest number of ears per plant(1.63), kernels row (42.93), and number of kernels/ plant and highest popping

scholarly journals AL – NOOR NEW VARIETY OF POPCORN (Zea mays var evarta)

2017 ◽  
Vol 48 (1) ◽  
Author(s):  
Mhmood & et al.
Keyword(s):  
Block Design ◽  
High Yield ◽  
Mass Selection ◽  
Research Station ◽  
New Variety ◽  
Area Index ◽  
American Variety ◽  
Fall Season ◽  
Randomized Complete Block Design ◽  
Number Of Leaves

Breeding program was conducted to develop new variety of popcorn (Noor) adapted to Iraqi environment during 2008 -2012 at  Al- Latifya Research Station /Agric. Res. Directorate /  Minsof Sci& Technology. The aim of this program was to develop new popcorn variety more adapted to Iraqi environment with best traits and high yield and popping expansion. Introduction and hybridization methods applied during  at the first stage among local variety AL-Safa and Syrian variety (Halab) and American variety (AMR-2). The Mass selection at later stage for five cycles respectively for new population that produced from hybridization. In fall season 2012 an experiment was conducted to compare new variety (AL- Noor) with exotic and promise genotypes including its parents by using randomized complete block design(RCBD). The rustle showed significant differences at p˃ 0.05 p for all the studied  traits except number of leaves and leaf area index and number of ears row. The new variety AL-Noor revealed lowest days a tassling and silking days (60.19  and 62.94) and highest number of ears per plant(1.63), kernels row (42.93), and number of kernels/ plant and highest popping expansion (987.50)ml. gm-1. 

scholarly journals Seed Yam Production Using High-Quality Minitubers Derived from Plants Established with Vine Cuttings

Agronomy ◽  
2021 ◽  
Vol 11 (5) ◽  
pp. 978
Author(s):  
Beatrice Aighewi ◽  
Norbert Maroya ◽  
Lava Kumar ◽  
Morufat Balogun ◽  
Daniel Aihebhoria ◽  
...  
Keyword(s):  
Block Design ◽  
Research Station ◽  
International Institute ◽  
Tropical Agriculture ◽  
Single Node ◽  
Cropping Season ◽  
Randomized Complete Block Design ◽  
The World ◽  
Cropping Seasons ◽  
Set Up

Yam (Dioscorea spp.) is a valuable food security crop in West Africa, where 92% of the world production occurs. The availability of quality seed tubers for increased productivity is a major challenge. In this study, minitubers weighing 1, 3, and 5 g produced from virus-free single-node vine cuttings of two improved yam varieties (Asiedu and Kpamyo) growing in an aeroponics system were assessed for suitability in seed production at a population of 100,000 plants ha−1. A 3 × 2 factorial experiment with randomized complete block design and three replications was set up during the cropping seasons of 2017 to 2019 at the International Institute of Tropical Agriculture Research Station in Kubwa, Abuja, Nigeria. Results showed field establishments of 87%–97.8%. Yields differed with minituber size, variety, and cropping season; the highest was 31.2 t ha−1 in 2019 and the lowest, 10 t ha−1 in 2018 from 5 and 1 g Kpamyo minitubers, respectively. The estimated number of tubers produced per hectare by 1, 3, and 5 g minitubers was 101,296, 112,592, and 130,555, with mean weights per stand of 159.2, 187.3, and 249.4 g, respectively. We recommend using less than 6 g minitubers for seed yam production due to their high multiplication rates.

scholarly journals Green ear yield and grain yield of maize cultivars in competition with weeds

2010 ◽  
Vol 28 (1) ◽  
pp. 77-85 ◽  
Author(s):  
P.S.L. Silva ◽  
K.M.B. Silva ◽  
P.I.B. Silva ◽  
V.R. Oliveira ◽  
J.L.B. Ferreira
Keyword(s):  
Grain Yield ◽  
Plant Height ◽  
Block Design ◽  
Corn Yield ◽  
Modern Agriculture ◽  
Maize Cultivars ◽  
Randomized Complete Block Design ◽  
Ear Height ◽  
Herbicide Use ◽  
Ground Part

The reduction in herbicide use is one of the greatest interests for modern agriculture and several alternatives are being investigated with this objective, including the adoption of cultivars that suppress weeds. The objective of this study was to verify if maize cultivars develop differently, in competition with weeds, to produce green ears and grain. Randomized complete block design was used, with split-plots and five replications. Cultivars DKB 390, DKB 466, DKB 350, AG 7000, AG 7575 and Master, were evaluated in the plots, without weeding and two weedings (at 22 and 41 days after sowing) in sub plots. Twenty-one species were identified in the experimental area, the most frequent being Gramineae (Poaceae), Euphorbiaceae, Leguminosae (Fabaceae) and Convolvulaceae species. There was no difference in the dry biomass above-ground part of the weeds in the plots of the evaluated cultivars. The cultivars behaved similarly in treatments with or without hoeing, except for plant height and ear height evaluations. Without hoeing, plant height increased in cultivar DKB 390, while plant height and ear height decreased in cultivar AG 7575. In the other cultivars, these traits did not change under weed control. The presence of weeds decreased the values of all traits employed to assess green corn yield, with the exception of the total number of green ears and grain yield.

scholarly journals Wines produced with 'Cabernet Sauvignon' grapes from the region of Bagé in the state of Rio Grande do Sul, Brazil

2017 ◽  
Vol 52 (5) ◽  
pp. 311-318
Author(s):  
Renata Gimenez Sampaio Zocche ◽  
Suziane Antes Jacobs ◽  
Norton Victor Sampaio ◽  
Velci Queiróz de Souza ◽  
Ivan Ricardo Carvalho ◽  
...  
Keyword(s):  
Reducing Sugars ◽  
Block Design ◽  
Cabernet Sauvignon ◽  
Color Intensity ◽  
Total Polyphenols ◽  
Growing Seasons ◽  
Sodium Calcium ◽  
Randomized Complete Block Design ◽  
Total Anthocyanins ◽  
Calcium Magnesium

Abstract: The objective of this work was to characterize 'Cabernet Sauvignon' wines made from grapes cultivated in the region of Bagé, RS, Brazil, during three crop seasons. A randomized complete block design was carried out with three treatments and three replicates.The evaluations were performed for the 2004, 2007, and 2008 growing seasons. 'Cabernet Sauvignon' wines of the 2004, 2008, and 2009 harvests differed for the following parameters: density, alcoholic content, total acidity, pH, reducing sugars, OD 420, 520, and 620, color intensity, total anthocyanins, total polyphenols, sodium, calcium, magnesium, manganese, copper, iron, rubidium, phosphorus, methanol, propanol, 2-methyl-l-propanol, 2, 3 - methyl-l-butanol, and sum of alcohols. 'Cabernet Sauvignon' has potential to be produced in the Bagé region, and to help it to become a wine growing region in Brazil.

scholarly journals Combining ability and heterotic value of ten lines maize genotypes tolerant to tidal-swamp soil stress

2021 ◽  
Vol 911 (1) ◽  
pp. 012024
Author(s):  
Suwarti ◽  
Munif Ghulamahdi ◽  
Muhammad Azrai ◽  
Didy Sopandi ◽  
Trikoesoemaningtyas ◽  
...  
Keyword(s):  
Grain Yield ◽  
Block Design ◽  
Parental Line ◽  
Research Station ◽  
Acid Sulphate Soils ◽  
Tidal Swamp ◽  
Maize Genotypes ◽  
Randomized Complete Block Design ◽  
Target Environment ◽  
Half Diallel

Abstract Development of maize hybrid for tidal swampland was initiated by selecting and combinate some superior line genotypes that tolerate to the restrictions in target environment. This study aimed was to evaluate the capability of ten maize lines result of selection on tidal swamp acid sulphate soils to obtain GCU, GCA, and heterosis values based on parental yield averages. The experiment has consisted of ten fine line genotypes which have selected in 2019 at the tidal swamp. Each parent was crossed in half-diallel combination, resulting in 46 entries, including the inbred parents. The entries were planted in a randomized complete block design with three replications. The research was conducted on Bajeng Research Station Experiment 5°18’S and 119°30’E from September 2020 to January 2021. The result shows that GCA ability and SCA ability was significant to yield in the form of grain (15% moisture content), the number of ear per plot, ten ear weight, ten corncob weight, ear harvested weight, 1000 seeds weight, plant height, ear length and the number of seed per ear. Grain yield of W6xW9 crosses obtains the highest value of 9.36 tha−1, non-significantly different to hybrid check P35 (9.35 tha-1). The highest GCA value in the grain yield character was obtained on W9 parental line (0.64**). The highest SCA was obtained on the crossing of W7 x W8 (2.61). The highest heterosis value was revealed in W5 x W10 hybrid (4.80). However, W7 x W8 crossing heterosis value was 2.34, indicate that a high SCA effect did not usually generate high heterosis. To perform high heterosis value, W10 was good as female parental.

scholarly journals EFFECT OF HARDWOOD BARK MULCH ON THE WINTER SURVIVAL OF EIGHT CULTIVARS OF GARDEN CHRYSANTHEMUMS

HortScience ◽  
1990 ◽  
Vol 25 (9) ◽  
pp. 1097c-1097
Author(s):  
William F. Hayslett ◽  
P. R. Thangudu ◽  
Sabrina Shaw
Keyword(s):  
Field Study ◽  
Block Design ◽  
Winter Survival ◽  
Research Station ◽  
Percent Survival ◽  
Flowering Season ◽  
Significant Difference ◽  
Randomized Complete Block Design ◽  
Cold Hardy

A field study was conducted at Tennessee State University's research station to evaluate the effect of hardwood bark mulch on the winter survival of garden mums. A randomized complete block design was used. Cultivars used were adorn, encore, grandchild, jackpot, legend, minnautumn, minnwhite and triump. At the end of the flowering season the tops were removed leaving a four inch stubble in the mulch. The number of mum plants that resumed growth the following spring were counted for each cultivar. There was a difference in the winter survival of the different cultivars as well as a significant difference in the mulch treated and the control. Grandchild and jackpot were most cold hardy followed by encore, minnwhite, minnautumn, triump, legend, and adorn. Grandchild and jackpot with four inches of hardwood bark mulch had an 88 percent survival while the control had a 44 percent survival. Adorn. had a 51 percent survival with four inches of mulch and a 20 percent survival in the control. This data shows that hardwood bark mulch holds a great potential for providing excellent winter protection for garden mums.

scholarly journals Physical Bean Quality of Arabica Coffee (Coffea Arabica) Cultivated at High and Medium Altitude

2016 ◽  
Vol 32 (3) ◽  
pp. 151-161
Author(s):  
Dwi Nugroho ◽  
Panjisakti Basunanda ◽  
Suryadi Mw
Keyword(s):  
Coffea Arabica ◽  
Block Design ◽  
Research Station ◽  
Physical Quality ◽  
Arabica Coffee ◽  
Randomized Complete Block Design ◽  
Before And After ◽  
Coffee Cultivation ◽  
Cup Quality

Reducing productivity, outbreak of insects and diseases, and decreasingin physical and cup quality are major problems for Arabica coffee cultivation inmedium altitude. The aim of this study was to investigate the effect of altitude onphysical quality in eight genotypes of Arabica coffee. This research was conductedat two locations i.e. Andungsari Research Station-Bondowoso (1250 m asl. ashigh altitude) and Kalibendo Estate-Banyuwangi (700 m asl. as medium altitude).Randomized complete block design was used with three replications. Collecteddata consisted of outturn, weight of 100 beans, shape bean normality, apparentswelling, bulk density before and after roasting. Combined analysis on the physicalquality traits of green bean showed genotype x altitude interactions on weight of100 beans, percentage of normal beans and percentage of empty bean. Altitudesignificantly influenced coffee outturn. Decreasing in altitude from 1.250 m asl.to 700 m asl. caused declining in the outturn as much 32.9%. BP 700A, K 29, K34, K 79, and K 99 were genotypes that stable to produce normal bean and emptybeans at high and medium altidute, while K 8, K 130, and SIG were genotypeswith high normal beans at high altitude but not stable. Genotype x altitude interactiondid not occur for physical quality of other variables of outturn, bulk densitybefore and after roasting, apparent swelling, percentage of round beans,percentage of elephant beans, and percentage of triage beans. Altitude showedsignificant effect on all of physical quality of bean variables.

scholarly journals EFFECT ORGANIC NUTRIENT HUMIC AND COMPOUND CHEMICAL FERTILIZER IN LEAVES CONTENT FROM ELEMENTS AND TOTAL YIELD CUCUMBER

2017 ◽  
Vol 48 (3) ◽  
Author(s):  
AL-AZZAWI & AL-IBADI
Keyword(s):  
Organic Material ◽  
Block Design ◽  
Total Yield ◽  
Chemical Fertilizer ◽  
Research Station ◽  
Total Production ◽  
College Of Agriculture ◽  
Organic Nutrient ◽  
Randomized Complete Block Design ◽  
Four Levels

This experiment was carried out at the Scientific Research Station of the College of Agriculture - University of Baghdad (Al-Jadiriyah), Spring and Autumn seasons 2015, using to Cucumber hybrid Gazeer, to study effect of adding organic material the vegetative growth of Cucumber. The experiment was conducted as factorial experiment (4x3) with in randomized complete Block design, with three replicates, First factor includes four levels of chemical fertilizer (0, 100%, 50% and 25%) of the recommended doses of fertilizers, The second factor was three levels of organic nutrient humic (0, 5kg ha-1 and 10kg ha-1). The results showed superiority of the treatment of  interaction C1H2 (NPK 100%+10 kg.ha-1 nutrient organic) in leaves content (2.63 and 2.70)%, Phosphorus (0.49 and 0.53)%, Potassium (3.69 and 3.50)%, Magnesium (0.81 and 0.77)%, Iron (192.84 and 187.71) mg kg-1 and Zinc (51.97 and 52.67) mg kg-1, also the same treatment was superiority in total production (42.51 and 30.50) tons for two seasons, spring and autumn respectively.

scholarly journals Evaluation of plantain genotypes for yield and other characters

2018 ◽  
Vol 43 (1) ◽  
pp. 71-80
Author(s):  
N Ara ◽  
M Moniruzzaman ◽  
R Khatoon ◽  
M Moniruzzaman
Keyword(s):  
Agricultural Research ◽  
Block Design ◽  
Fruit Size ◽  
Productivity Index ◽  
Maturity Stage ◽  
Research Station ◽  
Yield Attributes ◽  
Yield And Quality ◽  
Randomized Complete Block Design ◽  
Better Than

An experiment was carried out at the Regional Agricultural Research Station, BARI, Ishurdi, Pabna during 2013-15, with eleven genotypes of plantain to evaluate their performances for yield attributes, yield and quality characters. The genotypes included in this investigation were MP001, MP002, MP003, MP006, MP007, MP015, MP018, MP024, MP025, ISD002 and BARI Kola-2 as check. The experiment was laid out in randomized complete block design with three replications. The genotype MP002 produced the maximum number of fingers/bunch (105.67) closely followed by BARI Kola-2 (103.00) and MP015 (101.00). Both the genotypes MP024 and MP025 showed the highest fruit length (21.70 cm), but ISD002 gave the maximum fruit girth (16.78 cm), which was statistically similar with that of MP003 (16.30 cm) and MP024 (16.33 cm). The highest yield and the maximum number of hands were produced by the genotype MP024 (47.81 t/ha and (8.33/bunch) followed by MP015 (36.70 t/ha and 6.33/bunch). Fingers of the genotypes required boiling time in the range of 20.00 min (MP001) to 15.00 min (BARI Kola-2). Flesh of all genotypes possesses pleasant aroma except MP002, MP003 and ISD002. Among the eleven genotypes MP001, MP006, MP007, MP008, MP015 and MP024 were found better when cooked as smashed. The genotype ISD002 took the maximum time (467.33 days) to reach the edible maturity stage of fruits whereas MP024 required the minimum (339.00 days). The genotypes MP015 and MP024 performed better than BARI Kola-2 in respect of bunch weight, fruit size, productivity index, yield, sucker production and qualitative characters.Bangladesh J. Agril. Res. 43(1): 71-80, March 2018

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