scholarly journals REARING AND BREEDING OF HEREFORD CATTLE ON A PEASANT (FARM) ENTERPRISE

2021 ◽  
pp. 74-79
Author(s):  
Т.Н. Чуворкина ◽  
О.Ф. Кадыкова ◽  
С.Н. Алексеева ◽  
Н.М. Гурьянова
Keyword(s):  
Beef Cattle ◽  
Agricultural Sector ◽  
Meat Products ◽  
Financial Indicators ◽  
Cattle Breeding ◽  
Hereford Cattle ◽  
Net Profit ◽  
Peasant Farm ◽  
Programme Development ◽  
Beginning Farmers

Авторами разработан инновационный проект по выращиванию и разведению крупного рогатого скота мясного направления на базе К(Ф)Х Михеевой С. И. и подготовлена конкурсная документация по отбору участников мероприятий по поддержке начинающих фермеров и развитию семейных животноводческих ферм крестьянских (фермерских) хозяйств государственной программы Пензенской области «Развитие агропромышленного комплекса Пензенской области на 2014-2022 годы». На основе результатов проведенного исследования разработана модель развития мясного скотоводства на базе крестьянского (фермерского) хозяйства. Данная модель предусматривает выращивание, доращивание и откорм крупного рогатого скота породы Герефорд. Преимуществами данной породы являются устойчивость и выносливость, простота в разведении, способность передавать положительные качества по наследству, высокие качества мяса. С учетом производственных показателей выращивания скота герефордской породы авторами определены финансовые показатели и экономическая эффективность производства говядины. Чистая прибыль в пятый год проекта составит 2213 тыс. руб., рентабельность затрат и продаж 123 и 55 % соответственно. Организация бизнеса с учетом технологических особенностей отрасли позволит К(Ф)Х Михеевой С. И. получать уровень рентабельности гораздо выше, чем в промышленности, а устойчивый спрос на мясо и мясопродукты гарантирует ее сбыт. The authors developed an innovative project for raising and breeding beef cattle on the basis of the peasant farm enterprise of Mikheeva S. I. and prepared competitive documentation for the selection of participants in measures to support beginning farmers and the development of family livestock farms of peasant farm enterprises under the Penza Region state programme "Development of the Agricultural Sector of the Penza Region in 2014-2022". Based on the results of the study, a model of beef cattle breeding development on the basis of a peasant (farm) enterprise was developed. This model provides for breeding, rearing and fattening of cattle of the Hereford breed. The advantages of this breed are stability and endurance, simplicity in breeding, ability to transfer positive qualities by inheritance, high quality of meat. Taking into account the production indicators of the Hereford cattle breeding, the authors determined the financial indicators and economic efficiency of beef production. Net profit in the fifth year of the project will be 2213 thousand rubles, profitability of costs and sales will be 123 and 55% respectively. Organization of business taking into account technological features of the industry will allow the P(F)E of Mikheeva S. I. to get a level of profitability much higher than in the industry, and stable demand for meat and meat products guarantees its sales.

scholarly journals INNOVATIVE PROCESSES IN THE BEEF CATTLE INDUSTRY

2020 ◽  
Vol 4 ◽  
pp. 175-182
Author(s):  
K.M. MADENOVA ◽  
Keyword(s):  
Beef Cattle ◽  
Agricultural Sector ◽  
Meat Products ◽  
Animal Husbandry ◽  
Innovative Activity ◽  
Innovation Activity ◽  
Meat Production ◽  
Industrial Complex ◽  
Cattle Breeding ◽  
The Republic

The article is devoted to the development of innovative processes in the livestock industry of meat sector. The main forms and methods of classification of innovations are studied. The features of innovative activity of enterprises of agro-industrial complex of Kazakhstan are analyzed. Indicators of innovative activity of agricultural entities of the republic in comparison with European countries are presented. The author pays main attention to the formation and development of innovative processes at enterprises for production of meat and products of its processing, which is of considerable interest, since innovative activity in this industry has its own specific features. In agricultural sector, economic and financial state of production directly depends on introduction of innovations, the use of modern innovative technologies that save resources, increase the profitability and efficiency of production system. The assessment of potential resources for the development of beef cattle breeding has been carried out, the tendencies of the growth of livestock, meat production, its import and export in recent years have been studied. The main problems of animal husbandry industry, in particular raising of beef cattle, are highlighted, conclusions about the possibility of increasing the potential of meat products are drawn. On the basis of performed analysis of the level of innovation activity, the identified problems in agricultural production, recommendations were developed for the future development of innovations in the country's beef cattle breeding, since in the new economic conditions, an important role is played by innovative developments and their application in this industry.

scholarly journals Methodological approaches for optimization of structure of production means of agricultural companies in the Republic of Belarus

2019 ◽  
Vol 57 (1) ◽  
pp. 19-37 ◽  
Author(s):  
V. V. Chabatul ◽  
A. N. Rusakovich ◽  
M. V. Papinava
Keyword(s):  
Beef Cattle ◽  
Dairy Cattle ◽  
Optimal Level ◽  
Natural Material ◽  
Financial Indicators ◽  
Grain Production ◽  
Cattle Breeding ◽  
Fixed Assets ◽  
Dairy Cattle Breeding ◽  
Structure Of Production

Economic efficiency at agricultural companies greatly depends on availability of production means, including fixed and circulating assets, their structure and application efficiency. Specialization has a significant impact on the structure of production means. Problems of optimization of the structure of production means are studied by scientists from near abroad, but their research are of fragmented character and mostly do not take into account specialization of agricultural producers. In this regard, the relevance of research conducted is conditioned by the need to determine the perfect structure of fixed and circulating assets in the context of specialization profile, which will serve as a guide for agricultural companies, especially when scheduling investment activities. The paper dwells on the following main areas of specialization: dairy and beef cattle; grain production with dairy cattle breeding; grain production with dairy and beef cattle breeding; dairy cattle breeding. The effect of the natural material and age structure of fixed assets, as well as the structure of circulating assets depending on the functional role for the economic and financial indicators of agricultural companies in the context of specialization is analyzed. The effect of qualitative indicators of agricultural production on the structure of production was studied, partial dependencies between the studied indicators were identified, and the perfect structure of fixed and circulating assets was determined according to specialization. Investment options in fixed assets of inefficiently functioning agricultural companies were proposed to bring their structure to the optimal level. In terms of specialization profile, models were constructed reflecting the effect of factor indicators (cost of production means elements) on the efficient one (revenue from agricultural products sales). Regression analysis allowed to determine the nature of the effect of factor indicators on the efficient one, as well as to identify reserves for increasing production and financial indicators. These developments can be used for scheduling production and investment activities of agricultural companies.

scholarly journals Influence of types of constitution on meat productivity bullets of Simmental breed

2021 ◽  
Vol 273 ◽  
pp. 02024
Author(s):  
Anatoly Shevkhuzhev ◽  
Vladimir Pogodaev ◽  
Dagir Smakuev
Keyword(s):  
Growth Rate ◽  
Beef Cattle ◽  
Meat Products ◽  
Live Weight ◽  
High Growth ◽  
Maximum Growth ◽  
High Growth Rate ◽  
Maximum Growth Rate ◽  
Cattle Breeding ◽  
Meat Productivity

The aim of the research was to establish quantitative and qualitative indicators of meat productivity of Simmental bull calves of various constitutional types when raised using the technology of beef cattle breeding. The maximum growth rate and the highest yield of meat products were obtained from Simmental bulls of the meat and dairy type when they were raised and fed according to the technology of beef cattle breeding. Receiving from the mothers for 205 days of the sucking period more fatty milk, they gave 1250 g of gain per day and reached 289.7 kg of live weight by the cut. Having retained a high growth rate in the future, they at the final fattening gave 1321 g of gain per day and at 20 months the live weight was 659.3 kg. The superiority of Simmentals over analogues was natural by 3.4–13.3% by weight of the steamed carcass, by 0.4–1.8% in slaughter yield, by 1.4–11.1 kg in terms of the amount of pulp in the carcass and pulp per bones by 0.1–0.3 kg, protein in meat by 0.12; 1.19; 2.59 kg and the amount of energy in the pulp by 0.14; 0.44; 1.75 MJ. Simmental bulls of the meat and dairy type also have a high ability to transform protein and feed energy into protein and energy from the pulp of the carcass.

scholarly journals GROUNDS FOR THE DEVELOPMENT AND APPLICATION OF PRECISION TECHNOLOGIES IN ORDER TO KEEP SPECIFIC BEEF CATTLE UNDER THE CONDITIONS OF YAKUTIA

2019 ◽  
pp. 92-102
Author(s):  
I. I. Sleptsov
Keyword(s):  
Beef Cattle ◽  
Negative Impact ◽  
Beef Industry ◽  
Cattle Breeding ◽  
Local Conditions ◽  
Climate Conditions ◽  
Hereford Cattle ◽  
History Of ◽  
The Republic ◽  
Adaptive Technologies

The article demonstrates the research results on climate conditions of the Republic of Sakha (Yakutia) and grounds of application of precision technologies for breeding Kalmyk beef cattle on the basis of specific natural and climate conditions of Yakutia. The history of animal breeding says that enhancement of local livestock’s producing qualities in different years contributed to the fact that the stud breeds of cattle, generally dairy and beef-dairy types, were imported. Animals of the beef productivity type, known as Kazakh Whitehead cattle, the Hereford, the Kalmyk, and the Calloway breeds, were imported in order to receive crossbred youngsters with improved feeding and beef parameters. In all the time of the development, the cattle breeding in the region had beef-dairy types. The beef breeds were imported in the last decade for targeted purebred breeding and development of the beef industry for production of the beef. Therefore, in 2012, there were imported 200 animals of the Hereford cattle; the Kalmyk breed has been imported since 2013. The experience has shown that naturalizing of purebred animals to the breeding conditions of Yakutia was extremely stressful, and was followed by the diseases, falls, and decreasing of seed stock’s reproductive indicators. Particularly negative impact was observed on the animals of the highly productive Hereford breed, and this caused gradual degeneration of the breed under conditions of Yakutia. Although, specific natural and climate conditions of Yakutia significantly differ from that in other regions with developed beef cattle breeding, the animals of the Kalmyk breed, which was bred on the basis of the native steppe cattle, were relatively well adapted to the harsh conditions of the region. The authors argue the necessity and urgency of adaptive technologies development on specialized beef cattle breeding with respect to the harsh local conditions.

scholarly journals Using factor analysis in beef cattle breeding

2019 ◽  
Vol 135 ◽  
pp. 01088 ◽  
Author(s):  
Alexey Zelenkov ◽  
Alexey Ermakov ◽  
Galina Zelenkova ◽  
Ivan Gorlov ◽  
Alexander Pakhomov ◽  
...  
Keyword(s):  
Factor Analysis ◽  
Beef Cattle ◽  
High Reliability ◽  
Average Daily Gain ◽  
Live Weight ◽  
Complex Nature ◽  
Cattle Breeding ◽  
Hereford Cattle ◽  
Daily Gain

Studies of the structure of the interaction of signs with the help of factor analysis is based on the idea of the complex nature of the phenomenon being studied, expressed in the interdependence of individual signs, determined by “internal” hidden causes, forming the specifics of a property, quality. We used the factor analysis method to study the producers’ assessments of the quality of the offspring and to test their bullsons for their own productivity of the Kalmyk and Hereford cattle breeds. The analysis included material from the work of pedigree reproducers and plants in the Kalmyk and Hereford breeds of the Rostov Region. The total number of animals included in the treatment was 96 manufacturing bulls and 272 sons bulls. As a result of the studies, the proposed breeding indices on one basis are quite suitable for the preliminary selection of bullcalves in commodity farms or in pedigree farmers for breeding beef cattle. In order to get a final assessment, we compiled new breeding indices, including two (live weight at 8 and 15 months, live weight at 15 months and average daily gain from 8 to 15 months), as well as three characteristics (live weight in 8, 15 months and average daily gain). These signs are objective, easy to account. According to the estimates obtained for individual bull-sons, it is possible by summing up the values of new factors to identify the bulls’ assessment of the quality of the offspring. Analysis of assessment materials is characterized by high reliability (P > 0.999).

scholarly journals Development of management tools in the context of NBIC convergence

2020 ◽  
Vol 217 ◽  
pp. 06002
Author(s):  
Antonina Pahomova ◽  
Sándor Halász ◽  
Galina Zelenkova ◽  
Alexander Pakhomov
Keyword(s):  
Beef Cattle ◽  
Research Work ◽  
High Yield ◽  
Negative Consequences ◽  
Cattle Breeding ◽  
Management Tools ◽  
Rational Use ◽  
Hereford Cattle

The greatest success in improving the breeding and productive qualities of Hereford cattle can be achieved through the use of high-value breeding bulls. The role of producers at the modern stages of beef cattle breeding has increased dramatically, so the evaluation of bulls by the quality of offspring has become an important breeding event to improve and create highly productive herds of beef cattle. At the same time, the use of bulls that are predisposed to various diseases or the deterioration of their offspring can cause irreparable negative consequences for beef cattle breeding. In the course of research work in the conditions of the farm, studies were conducted to assess the quality of bulls-producers of the Hereford breed of cattle. Evaluation of Hereford bulls by the quality of offspring in farm conditions will increase the efficiency of herd reproduction technology in beef cattle breeding, allow rational use of bulls, get a high yield of calves (90-95%), organize the accuracy of accounting for the origin of young animals, increase the level of breeding work to improve the productive, breeding qualities of animals and create highly productive herds of Hereford cattle in a shorter time.

scholarly journals Evaluation of Hereford bulls by the quality of their offspring over various periods of growing their offspring under farm conditions

2020 ◽  
Vol 217 ◽  
pp. 09010
Author(s):  
Alexey Zelenkov ◽  
Galina Zelenkova ◽  
Sergei Tresnitskii ◽  
Pavel Bykadorov ◽  
Natalia Volgina ◽  
...  
Keyword(s):  
Beef Cattle ◽  
Research Work ◽  
High Yield ◽  
Negative Consequences ◽  
Cattle Breeding ◽  
Rational Use ◽  
Breeding Work ◽  
Hereford Cattle

The greatest success in improving the breeding and productive qualities of Hereford cattle can be achieved through the use of high-value breeding bulls. The role of producers at the modern stages of beef cattle breeding has increased dramatically, so the evaluation of bulls by the quality of offspring has become an important breeding event to improve and create highly productive herds of beef cattle. At the same time, the use of bulls that are predisposed to various diseases or the deterioration of their offspring can cause irreparable negative consequences for beef cattle breeding. In the course of research work in the conditions of the farm, studies were conducted to assess the quality of bulls-producers of the Hereford breed of cattle. Evaluation of Hereford bulls by the quality of offspring in farm conditions will increase the efficiency of herd reproduction technology in beef cattle breeding, allow rational use of bulls, get a high yield of calves (90-95%), organize the accuracy of accounting for the origin of young animals, increase the level of breeding work to improve the productive, breeding qualities of animals and create highly productive herds of Hereford cattle in a shorter time.

scholarly journals Development of beef cattle breeding in the Republic of Tatarstan

2021 ◽  
Vol 9 (2) ◽  
pp. 36-40
Author(s):  
Alsu Nabieva ◽  
Sergey Khmelev ◽  
Rail' Agliullin
Keyword(s):  
Beef Cattle ◽  
Agricultural Production ◽  
Agricultural Sector ◽  
Beef Production ◽  
Cattle Breeding ◽  
Cattle Industry ◽  
Agricultural Enterprises ◽  
Technical Production ◽  
The Republic

The objective possibility of increasing beef production due to the development of beef cattle breeding is determined by natural and economic factors, both in Russia and the Republic of Tatarstan, the presence of huge areas of natural forage lands and cultural pastures, which allow for full-fledged feeding of cattle throughout the calendar year with a full-fledged balanced feed diet. The material and technical production base in the agricultural sector of the Republic of Tatarstan at this stage fully meets the requirements of technological approaches to expanding the number of beef breeds of cattle (cattle) in this region, both in large agricultural enterprises, farmers, households and individual agricultural entrepreneurs. At the present time, the Republic of Tatarstan clearly shows the trend of long-term development of the beef cattle industry. However, in the current situation, the main share of beef in the Republic of Tatarstan is produced by agricultural organizations and representatives of small agricultural businesses engaged in the breeding of dairy and meat cattle. In the context of the introduction of innovations in the organization of agricultural production, industrial crossing of dairy cows with purebred bulls of meat breeds is used as one of the directions for the growth of beef production.

The theoretical background for the effective development of beef raising

2020 ◽  
Vol 18 (9) ◽  
pp. 1738-1749
Author(s):  
N.L. Titov ◽  
M.M. Nizamutdinov ◽  
G.S. Klychova
Keyword(s):  
Beef Cattle ◽  
Economic Efficiency ◽  
Performance Indicators ◽  
Theoretical Basis ◽  
Theoretical Background ◽  
Theory And Practice ◽  
Cattle Breeding ◽  
Cattle Industry ◽  
Effective Development ◽  
Cattle Husbandry

Subject. This article explores the theoretical basis of the economic efficiency of production and classifies the performance figures of beef cattle husbandry. Objectives. The article aims to define a system of indicators of beef cattle husbandry economic efficiency. Methods. For the study, we used a comparative analysis. Conclusions and Relevance. To assess the economic efficiency of agriculture production, it is necessary to use a set of indicators by beef cattle breeding sub-sector. The system of economic performance indicators of production needs to be transformed into a summarizing indicator. The results of the study can be applied in the theory and practice of determining the economic efficiency of the beef cattle industry.

THE IMPORTANCE OF THE FAMILY FOR GENEALOGICAL STRUCTURE OF VOLYN BEEF OF CATTLE

2016 ◽  
Vol 52 ◽  
pp. 82-94 ◽  
Author(s):  
A. Ye. Pochukalin
Keyword(s):  
Beef Cattle ◽  
Live Weight ◽  
Breeding Value ◽  
Farm Families ◽  
Cattle Breeding ◽  
Reproductive Ability ◽  
The Family ◽  
Minimum Number ◽  
Related Group ◽  
Economic Use

One of the ways of increasing level of animal economically useful traits is selection work with farm families. In pedigree cattle breeding of Ukraine families are a statistical component of breed genealogy. Among the main scientific works on working with families, it should be noted minimum number of female ancestors, proposed by D. T. Vinnichuk, to determine the breeding value, different categories, classification and techniques for evaluating related groups of females. The aim of our research was to analyse importance of farm families for genealogical structure of the breed. The research was on basis of data of primary breeding records at the herd of Volyn Beef cattle of “Zorya” breeding farm, Kovel district, Volyn region. Akula 102, Galka 37 and Galka 1537 families belonging to Krasavchyk 3004 bloodline, Smorodyna 613, Korona 2382 and Visla 1016 families – Tsebryk 3888 bloodline, Kalyna 212, Verba 1536 and Garna 536 families – Yamb 3066 bloodlines, Kazka 433, Galka 421 and Bystra 1124 families – Buinyi 3042 bloodline, Rozetka 1313, Arfa 599 and Bulana 943 families – Sonnyi-Kaktus 3307-9828 bloodline, and Palma 275, Desna 870 and Veselka 444 families – Mudryi 9100 bloodline were characterized. Belonging to a bloodline was determined by the father's side of female ancestors. Structural units of families: branches, branching with identifying the best individuals on breeding traits were submitted to identify the best combinations and successful use of closely related breeding. Comparing assessment of related groups of females on the main breeding traits belonging to Krasavchyk 3004 bloodline, it was noted that the cows of Akula 102 family predominated in live weight at 5 years’ age, milk ability and economic use duration, whereas the cows of Galka 1537 family – on traits of reproductive ability. Smorodyna 613 family of Tsebryk 3888 bloodline had high duration of economic use and cows’ live weight at 5 years’ age compared with Korana 2382 and Visla 1016 families with equal values of the exterior traits (height measures) and coefficient of reproductive ability. The families of Mudryi 9100 bloodline in terms of reproduction (calving interval, coefficient of reproductive ability) had the highest figures of cows’ milk ability and live weight. The cows of Bulana 943 family had a considerable predominance over representatives of Rozetka 1313 and Arfa 599 families of Sonnyi-Kaktus 3307-9828 bloodline by main economically useful traits. High indices of reproductive ability were noted in these families. Heifers of the families of Buinyi 3042 bloodline had high live weight at 18 months’ age at average values of milk ability and cows’ live weight at 5 years’ age. More equal figures of growth rate, exterior and economic use duration were observed in the cows of Kalyna 212, Verba 1536 and Garna 536 families of Yamb 3066 bloodline. Breeding by families in beef cattle breeding is an important element of selection, because it allows to evaluate not only related group of female ancestor, but also to analyse a successful combination with lines and purposeful use of closely related breeding by the best representatives of a breed.

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