scholarly journals Effect of Four Levels of Concentrate Feeding on Milk Production by Holstein Cows Grazing Intensively Managed Tropical Grass Pastures

1969 ◽  
Vol 56 (2) ◽  
pp. 97-103
Author(s):  
Rubén Caro-Costas ◽  
José Vicente-Chandler ◽  
Fernando Abruña

Holstein cows grazing with free access to intensively managed, heavily fertilized Star and Pangola grass pastures produced similar yields of milk throughout a lactation when fed 20-percent protein concentrate at the rate of 1 pound per 1, 2, and 3 liters of milk produced daily. These cows produced an average of 10,465 pounds of milk during an average lactation period of 279 days, or an average of 17.1 liters daily. However, cows fed at the rate of 1 pound of concentrate per 4 liters of milk produced much less (7,447 pounds of milk per lactation).

1969 ◽  
Vol 58 (1) ◽  
pp. 18-25
Author(s):  
Rubén Caro-Costas ◽  
José Vicente-Chandler

Milk produced during their first three lactations by nine Hoisteins fed exclusively on all-grass rations from steep tropical grass pastures in the humid mountain region of Puerto Rico was determined. The pastures, which received 1 ton of 15-5-10 per acre yearly, carried one cow per acre with no supplementary feed. Grass consumed by the grazing cows contained from 16.5 to 20.2 percent of protein depending on the season of the year. The cows produced an average of 4,497, 8,132, and 8,573 pounds of milk during their first, second and third lactations, respectively. The lactations averaged 263, 290, and 280 days in length, respectively, with an average calving interval of 12.3 months. The cows weighed an average of 929 pounds at first calving, increasing to 1,148 pounds at the third calving. An economic model based on these results shows that feeding cows on all-grass rations from intensively managed steep pastures can be highly profitable in the mountain region of Puerto Rico where the land has few alternative uses.


1969 ◽  
Vol 53 (4) ◽  
pp. 251-258
Author(s):  
Rubén Caro Costas ◽  
José Vicente-Chandler

Eight cows in Puerto Rico produced an average of 6,064 pounds of milk (25.2 pounds or 11.5 liters daily) over an 8-month lactation period on an all-grass ration from steep pastures of tropical grasses. Butterfat content of the milk averaged 3.8 percent, about average for Holsteins. All cows maintained normal body weights throughout the lactation. A 120-acre farm with all cows fed exclusively on well-fertilized and managed pastures could yield a profit of about $170 per acre yearly. The data suggest that the use of concentrate feeds, now almost universally fed at the rate of 1 pound per liter of milk, can be sharply reduced by using well fertilized pastures. On good pastures little or no concentrate feed should be required for the first 10 liters or so of milk produced.


1969 ◽  
Vol 67 (3) ◽  
pp. 317-327
Author(s):  
M. Antoni-Padilla ◽  
J. Fernández-Van Cleve ◽  
J. A. Arroyo-Aguilú ◽  
R. Quiñones-Torres

In a grazing experiment at the Gurabo Agricultural Experiment Substation we measured the performance of Holstein cows at stocking rates of 2.5, 5.0, and 7.5 cows per ha. All cows received concentrate feed at the rate of 1.0 kg per 2.0 kg of milk from the first to the 180th day of lactation and of 1.0 kg per 4.0 kg of milk thereafter. Results suggest that when a relatively high concentrate supplementation is given, well-fertilized tropical pastures may sustain grazing cows at the stocking rate of 5.0 cows per ha, as economically and safely as at the stocking rate of 2.5 cows/ha. The stocking rate of 5.0 cows per ha may be recommended for those regions where land and land maintenance costs are high.


1968 ◽  
Vol 48 (2) ◽  
pp. 97-102 ◽  
Author(s):  
E. B. Burnside ◽  
J. C. Rennie

Age-corrected milk records of 40,374 Holstein cows tested in 1,073 herds in Ontario were studied to determine if the level of herd production had an effect on the genetic expression of milk production. Heritability of milk production was estimated from paternal half-sib correlations at each of seven levels of herd production. The estimates obtained varied from 0.24 ± 0.05 to 0.36 ± 0.04, lowest values being associated with the lowest and highest levels of production. A significant quadratic component (P = 0.07) was obtained when these estimates were regressed on herd level of production. The sire component of variance increased from low to higher levels of herd production. The environmental component of variance increased in magnitude from the lowest to the highest production level, with a large increase at the highest level. Correlations among the contemporary comparison proofs of 19 sires, each evaluated on the production of 20 or more daughters at four levels of herd production, ranged from 0.73 to 1.01, indicating little change in ranking of sires across herd level of production.


Animals ◽  
2019 ◽  
Vol 9 (2) ◽  
pp. 48 ◽  
Author(s):  
Ruan R. Daros ◽  
José A. Bran ◽  
Maria J. Hötzel ◽  
Marina A. G. von Keyserlingk

In this cross-sectional study, we measured the association between water provision and milk production on intensively managed small-scale grazing dairy herds. Farms (n = 53) were categorized according to water provision as follows: (1) Restricted—cows did not have access to a water trough while on pasture; and (2) Unrestricted—cows had free access to a water trough while on pasture. Herd main breed and feeding practices were included in a model to assess the effect of water provision category on farm average milk yield/cow/d. The effect of pasture condition and environmental variables on milk production were also assessed, however were not retained on the final model. Herds provided with unrestricted access to drinking water produced on average 1.7 L more milk per cow/d (p = 0.03) than herds with restricted access to drinking water. Predominantly Holstein herds produced 2.8 L more milk per cow/d (p < 0.01) than non-Holstein herds. Each extra kg of concentrate offered per day increased milk yield by 1.1 L/cow/d (p < 0.01). In conclusion, providing free access to drinking water while grazing was associated with greater milk production.


Author(s):  
Rahman Hussein AL-Qasimi ◽  
Shatha Mohammed Abbas ◽  
Allawi L.D. AL-Khauzai

The study was carried out on 19 ewes of local Awassi sheep and 12ewes local Arabi sheep in the Al-kafeel sheep station Karbala, to determine the effect of breed and some non-genetic factors such as (sex of the lamb, type of birth, age and weight of ewes at birth) on daily and total milk production and lactation period and some of milk components (fat, protein and lactose). The results showed that a significant effect (P <0.05) of the breed on milk production traits where Awassi sheep recorded the highest mean (0.91 kg , 101.63 kg , 104.86 day) compared to the Arabi sheep she was means (0.77 kg , 88.15 kg , 99.15 day) respectively. As well as in proportions of milk components with mean( 5.1 , 4.90 , 5.51) % respectively compared to the Arabi sheep (4.70 . 4.20 . 4.89) ewes with male lambs also exceeded superior ewes with female lambs in daily and total milk production and the lactation period the sex of the lamb did not affect the proportions of milk components the weight of the ewes had a significant effect (P <0.05) in milk production attributes with superior weight of ewes on lower ewes and did not affect the proportions of milk ingredients except for lactose. The type of birth and the age of the ewes did not have a significant effect in all the studied traits except for the superiority (P<0.05) of young ewes on age ewes in the fat percentage of milk.


Author(s):  
Zinaida Fedorova ◽  
Yuri Tkachenko ◽  
Vasily Bliadze

The data on feeding dairy cows of an energy protein concentrate (EPC) are presented. EPC consists of grain of narrow-leaved lupine, flax, triticale, subjected to heat treatment on a press extruder. The effect of EPC on the change in milk production of cows was determined. The inclusion of extruded concentrate based on lupine grains in the diets of cows made it possible to obtain an increase in milk. Concentrate based on lupine, flax, triticale is equal in biological value to full-fat soy, and at a much lower cost.


2018 ◽  
Vol 46 (1) ◽  
Author(s):  
Elizabeth Schwegler ◽  
Augusto Schneider ◽  
Ana Rita Tavares Krause ◽  
Paula Montagner ◽  
Eduardo Schmitt ◽  
...  

 Background: Bovine mastitis causes major economic losses for milk producers by reducing the quantity and the quality of the milk or even leading to the complete loss of the mammary gland secretory capacity. During the transition period, dairy cows are susceptible to infectious diseases; therefore, markers that allow early identification of cows in higher risk of developing diseases are especially useful at this time. Therefore, the aim of this study was to evaluate serum markers in the pre and postpartum of multiparous dairy cows with clinical mastitis and with health condition in the postpartum period in a semi-extensive management system.Materials, Methods & Results: Thirty-Six Holstein cows were monitored daily during milking until 59 days postpartum and were categorized according to the pre-milking strip cup test into clinical mastitis (mastitis group (MG)) and absence of symptoms (control group (CG)) that were negative to the test, representing the health cows. All cows were reared as one group and maintained in a semi-extensive pasture-based system. Blood samples were collected weekly after morning milking via venipuncture of the coccinea vein into tubes without anticoagulant and grouped for prepartum (-21 to 0 days from calving), early postpartum (0 to 30 days from calving), and late postpartum (30 to 59 days from calving) periods. Milk production was recorded daily. The serum markers albumin, aspartate aminotransferase (AST), phosphorus, gamma-glutamyltransferase (GGT) and non-esterified fatty acids (NEFA) were measured. Statistical analyses were performed using SAS®. The cases of clinical mastitis occurred on average at 37.2 ± 4.9 days postpartum. Health cows (CG) had higher milk production compared to the mastitis group (MG) only in the late postpartum period (P < 0.05). There was no difference among groups for albumin and NEFA concentrations in all periods evaluated (P > 0.05). In the early postpartum period the AST activity was higher in CG than in MG (P = 0.02). The GGT enzyme tended to be more concentrated in the CG than in the MG during the early (P = 0.06) and late (P = 0.08) postpartum periods. Late postpartum phosphorus concentration was lower for MG than CG (P = 0.04). In the prepartum and early postpartum periods, there was no difference among groups for phosphorus concentration (P > 0.05).Discussion: A decrease in milk production in MG compared to CG observed in late postpartum period was due to the inci­dence of mastitis observed around 37 days postpartum. Cows that presented clinical mastitis in the postpartum period did not differ in the blood concentration of NEFA in the prepartum period. In the late postpartum period higher concentration of phosphorus was observed in the CG than in MG, indicating that animals affected by mastitis may be in the weakest energy status. Regarding liver health, the concentration of AST was higher in the recent postpartum period for CG, in disagree­ment with previous studies that related AST to tissue injury caused by mastitis. The GGT enzyme tended to had higher concentrations in CG than MG during the whole postpartum period and may be related to increased hepatic metabolism due to higher production. There were no changes in albumin levels among healthy and mastitis cows, indicating that this marker can not be used to predict clinical mastitis. There were no metabolic alterations in the prepartum period related to the occurrence of postpartum mastitis in multiparous cows in a semi-extensive management system.Keywords: AST, dairy cows, NEFA.


2021 ◽  
pp. 1-6
Author(s):  
Brian Christensen ◽  
Elias D. Zachariae ◽  
Nina A. Poulsen ◽  
Albert J. Buitenhuis ◽  
Lotte B. Larsen ◽  
...  

Abstract Our objective was to determine the content of the bioactive protein osteopontin (OPN) in bovine milk and identify factors influencing its concentration. OPN is expressed in many tissues and body fluids, with by far the highest concentrations in milk. OPN plays a role in immunological and developmental processes and it has been associated with several milk production traits and lactation persistency in cows. In the present study, we report the development of an enzyme linked immunosorbent assay (ELISA) for measurement of OPN in bovine milk. The method was used to determine the concentration of OPN in milk from 661 individual Danish Holstein cows. The median OPN level was determined to 21.9 mg/l with a pronounced level of individual variation ranging from 0.4 mg/l to 67.8 mg/l. Breeding for increased OPN in cow's milk is of significant interest, however, the heritability of OPN in milk was found to be relatively low, with an estimated value of 0.19 in the current dataset. The variation explained by the herd was also found to be low suggesting that OPN levels are not affected by farm management or feeding. Interestingly, the concentration of OPN was found to increase with days in milk and to decrease with parity.


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