scholarly journals NGHIÊN CỨU KHẢ NĂNG SINH TRƯỞNG PHÁT TRIỂN, NĂNG SUẤT VÀ CHẤT LƯỢNG CỦA MỘT SỐ GIỐNG DƯA CHUỘT TẠI TỈNH THỪA THIÊN HUẾ

Author(s):  
Trần Thị Thu Giang ◽  
Hoàng Kim Toản ◽  
Nguyễn Đình Thi ◽  
Trần Thị Ánh Tuyết

Nghiên cứu được tiến hành trên 7 giống dưa chuột gồm Champ 937, F1 Phú Nông 779, Kiếm Đài Loan, Madam 579, CUS 067, CUS 070 và giống đối chứng Chaiyo 578. Thí nghiệm thực hiện ngoài đồng ruộng trong vụ Xuân Hè năm 2020 tại tỉnh Thừa Thiên Huế nhằm mục đích đánh giá đặc điểm sinh trưởng, phát triển, năng suất, chất lượng của các giống dưa chuột và xác định được giống dưa chuột phù hợp với điều kiện sinh thái. Kết quả nghiên cứu cho thấy các giống thí nghiệm có thời gian sinh trưởng ngắn ngày (65 - 80 ngày), phù hợp với điều kiện địa phương. Các giống dưa chuột có năng suất thực thu cao hơn so với giống đối chứng (19,87 tấn/ha) như  Kiếm Đài Loan (29,93 tấn/ha), CUS 067 (22,26 tấn/ha), F1 Phú Nông 779 (22,60 tấn/ha) và có chất lượng tốt như ruột quả đặc, quả giòn, không bị đắng ở đầu quả, vỏ quả màu xanh đến xanh đậm phù hợp với thị hiếu người tiêu dùng. ABSTRACT The study was conducted on seven cucumber varieties including Champ 937, F1 Phu Nong 779, Kiem Taiwan, Madam 579, CUS 067, CUS 070 and Chaiyo 578 as a control. The field experiment was carried out in Spring-Summer crop season of the year 2020 in Thua Thien Hue province to evaluate the growth, development, yield, and quality of these cucumber varieties and to identify the cucumber varieties which are suitable for ecological conditions in Thua Thien Hue province. The results showed that these varieties were a short growing time (from 65 days to 80 days), suitable for local conditions. Kiem Taiwan, CUS 067 and F1 Phu Nong 779 varieties had higher fruit yield, 29.93, 22.26 and 22.60 ton/ha, respectively and better qualities than the control sụch as the inside of cucumber was thick and crunchy, the top of the cucumbers was not bitter, the peels were from green to dark green which were suitable for the tastes of consumers.  

Author(s):  
Phan Thị Phương Nhi ◽  
Hà Thanh Phú

This research was conducted to evaluate the growth, development and yield of some new rice varieties in order to serve quality rice production in Quang Binh province. The nine rice varieties were designed in randomized complete block (RCBD), three replicates for each variety. The research targets were implemented in according to the rice research regulation. The growing time of these varieties were suitable with the local conditions (115-125 days in the Winter Spring and 105-113 days in the Summer Autumn crops). In general, the rice varieties were less susceptible of deseases and had good quality rice, long grain and suitable for the consumer tastes. We selected two varieties, GM2-17 and LL.HH3 (hybrid rice) had high yields in two Winter Spring and Summer Autumn crops, 62.33 quintals/ ha; 60.79 quintals/ hectare (GM2-17) and 70.04 quintal/ hectare; 66.48 quintals/ hectare (LL.HH3), respectively.


2019 ◽  
Vol 51 (5) ◽  
Author(s):  
Muhammad Iqbal ◽  
Khalid Usman ◽  
Shakeel Ahmad Jatoi ◽  
Muhammad Munir

2021 ◽  
Vol 280 ◽  
pp. 109904
Author(s):  
Remi Chakma ◽  
Arindam Biswas ◽  
Pantamit Saekong ◽  
Hayat Ullah ◽  
Avishek Datta

2008 ◽  
Vol 99 (17) ◽  
pp. 8507-8511 ◽  
Author(s):  
Rajbir Singh ◽  
R.R. Sharma ◽  
Satyendra Kumar ◽  
R.K. Gupta ◽  
R.T. Patil

Plant Disease ◽  
2021 ◽  
Author(s):  
Yi Wu ◽  
Yicheng Wang ◽  
Jiaxiu Sun ◽  
Yuling Liu ◽  
SHRESTHA SUJATA ◽  
...  

China is the origin and distribution center of kiwifruit, as well as the country with the largest cultivated area and output of kiwifruit. A previous study found that a new kiwifruit virus, Actinidia yellowing ringspot virus (AYRSpV), has been detected in kiwifruit samples with yellowed leaves. The incidence of this virus was high in kiwifruit plantings in Shaanxi Province. To determine the symptoms of this viral infection and the effects of this virus on the yield and quality of kiwifruits, we measured leaf chlorophyll levels and the fruit yield, total sugar, total acid and dry matter contents of ‘Hayward’ kiwifruits grafted with AYRSpV-infected scions. The results showed that after AYRSpV infection, symptoms including chlorotic ringspots were mainly observed in the spring and gradually recovered with high summer temperatures. A few of the leaves that did not recover showed symptoms of albinism, which lasted until the leaves fell. We found that AYRSpV infection could reduce the chlorophyll content of ‘Hayward’ kiwifruit by 74.61-76.64%, the fruit yield by 14.50-24.10%, the sugar to acid ratio by 50.09-50.57%, and the fruit dry matter content by 1.67-1.78%. Our results showed that AYRSpV infection could significantly affect the yield and quality of ‘Hayward’ kiwifruit.


2016 ◽  
Vol 41 (3) ◽  
pp. 481-489
Author(s):  
S Chowhan ◽  
MM Hossain ◽  
MA Hoque ◽  
G Rasul ◽  
MS Roni

Five strawberry genotypes ('Rabi 3', 'Camarosa', 'BARI Strawberry 1', 'BADC Strawberry' and 'Festival') were evaluated for their field performance. The maximum number of leaves/plant (14.2), canopy spread (31.82 cm) and runners/plant (7.2) were found with 'Camarosa', 'Festival' and 'Rabi 3' respectively. Festival took the lowest number of days to flower initiation (32.5). The highest number of flowers (23.64) and fruits/plant (19.98) were found in 'Camarosa'. The heaviest (21.83 g) and the largest sized individual fruit (1539.31 mm2) were produced by 'Festival'. Fruit TSS (%) was the highest (15.83) in BARI Strawberry 1. Genotype 'Festival' gave the highest fruit yield (12.94 t/ha) and 'BADC Strawberry' yielded the lowest (6.15 t/ha). Considering growth, yield and quality of fruit, genotypes 'Festival' and 'Camarosa' were found promising under the climatic condition of Salna.Bangladesh J. Agril. Res. 41(3): 481-489, September 2016


2020 ◽  
pp. 15-20
Author(s):  
Svetlana Aleksandrovna Dudnikova ◽  
Valentina Vasilievna Lapina ◽  
Nikolay Vasilievich Smolin ◽  
Dmitry Vladimirovich Bochkarev

Production of environmentally friendly cucumber products is one of the important problems of modern vegetable growing. In the current situation, many issues of cucumber technology using the low-volume technology method require adjustment and further improvement. The purpose of the research was to study and assess the effect of combinations of zircon with biofertilizers against the background of the use of biological products on the growth, development, yield and quality of cucumber. The complex treatment of cucumber plants of the F1 Atlet hybrid with biologically active substances (BAS) contributed to an increase in biometric indicators in comparison with the control throughout the entire crop rotation. The period from germination to the beginning of flowering and fruiting decreased, the plant height increased by 7.2–13.2% and the stem diameter by 12.5–17.5%. The yield was significantly influenced by the growth of the leaf area of cucumber plants, which increased in variants with experimental technologies by 5.9–34%. Under the influence of the studied factors, the yield of standard cucumber production increased by 8.0–27.6%. The mass fraction of fruits that do not meet the requirements of the standard was 6.6–8.1%. On the control variant, the output of non-standard products increased to 10%. The highest net income and level of profitability were obtained with the combined use of Zircon with Ecofus, both against the background of the use of biological products (659.3 rubles / m2 or 38.4%) and without them (685.13 rubles / m2 or 40.1%).


2012 ◽  
Vol 143 ◽  
pp. 220
Author(s):  
Tatiana Cantuarias-Avilés ◽  
Francisco de Assis Alves Mourão Filho ◽  
Eduardo Sanches Stuchi ◽  
Simone Rodrigues da Silva ◽  
Erick Espinoza-Núñez

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