scholarly journals THE YIELD AND QUALITY PROPERTIES OF CHICKPEA SEEDS (CICER ARIETINUM L.) AFFECTED BY HARVEST TIMES

2020 ◽  
Vol 53 (1) ◽  
pp. 51-61
Author(s):  
S. GÜRSOY
Keyword(s):  
Cicer Arietinum ◽  
Seed Yield ◽  
Seed Weight ◽  
Seed Quality ◽  
Harvest Time ◽  
True Density ◽  
Physiological Maturity ◽  
Quality Properties ◽  
Cicer Arietinum L ◽  
Yield And Quality

Harvesting of chickpea (Cicer arietinum L.) seeds at right time of maturity is one of the important issues because pod dropping and shattering is a major problem during harvest. Also, the physical properties of chickpea seeds can be affected by harvest time. For this purpose, a field experiment was carried out to examine the effects of harvest times after physiological maturity on the seed yield per plant and the seed quality properties in chickpea production. The treatments used in the experiment consisted of five harvest times, which chickpea pods were harvested at physiological maturity (H1) and 5, 10, 15, and 20 days after physiological maturity (H2, H3, H4 and H5, respectively). The physiological maturity time (R7) was considered as the stage that leaves start to yellow and 50% of pods are yellow. Moisture content, dimension properties, hundred seed weight, true density, bulk density and porosity and seed yield per plant was determined in the study. The results showed that all measured variables were affected by harvest time. The true density and porosity increased with delayed harvest time. But, the other measured variables decreased when harvest was delayed.

scholarly journals Interrelationships and genetic analysis of seed yield and morphological traits in mini core collection of Iranian landrace, breeding lines and improved chickpea (Cicer arietinum L.) cultivars

Genetika ◽  
2015 ◽  
Vol 47 (2) ◽  
pp. 383-393 ◽  
Author(s):  
Khosro Mohammadi ◽  
Reza Talebi
Keyword(s):  
Cicer Arietinum ◽  
Seed Yield ◽  
Seed Weight ◽  
Morphological Traits ◽  
Genetic Parameters ◽  
Plant Biomass ◽  
Breeding Lines ◽  
Cicer Arietinum L ◽  
100 Seed Weight ◽  
Number Of Seeds

To determine the association between genetic parameters and morphological traits in chickpea (Cicer arietinum L.) genotypes, a field experiment was conducted with 49 different landrace, breeding lines and cultivated chickpea genotypes using a 7?7 lattice square design with 2 replications in the 2012-2013 growing season. Genetic parameters including genetic, environmental and phenotypic variances; coefficients of variation; heritability; correlation coefficients; factor analysis and path coefficients were estimated, and cluster analysis was performed. High heritability values observed in measured traits indicating that these traits are controlled mainly by additive genes and that selection of such traits may be effective for improving seed yield. Number of seeds per plant, 100-seed weight and plant biomass had a positive direct effect on seed yield. These traits also had positive and highly significant phenotypic correlations with seed yield. Using principal component (PC) analysis, the first three PCs with eigenvalues more than 1 contributed 70.94% of the variability among accessions. The germplasm were grouped into 3 clusters. Each cluster had some specific characteristics of its own and the cluster I was clearly separated from cluster II and III. Overall the results, it can be concluded that seed yield in chickpea can be improved by selecting an ideotype having greater number of seeds per plant, 100-seed weight and plant biomass.

Plant height and width inheritance and their correlation with some of the yield components in chickpeas (Cicer arietinum L.)

1972 ◽  
Vol 78 (1) ◽  
pp. 37-38 ◽  
Author(s):  
M. Khosh-Khui ◽  
M. Niknejad
Keyword(s):  
Plant Height ◽  
Cicer Arietinum ◽  
Seed Yield ◽  
Yield Components ◽  
Seed Weight ◽  
The Other ◽  
Cicer Arietinum L ◽  
Number Of Genes ◽  
Minimum Number ◽  
Pure Lines

SUMMARYTwo chickpea pure lines, one being short and wide in stature and the other tall and narrow, were crossed. Parents, F1 and F2 generations were grown in the field to study the inheritance of plant dimensions, as well as their correlation with seed yield. Heritability, in broad sense, for plant height and width was 36 and 20% respectively. Estimated minimum number of genes for plant height was two and for plant width was three pairs of genes. Plant height showed correlation values of 0·43 and -0·67 with yield of seed and 1000 seed weight respectively. There were no significant correlations between plant width and the same two yield components.

Genetic estimates and path coefficient analysis in chickpea (Cicer arietinum L.) under normal and late sown environments

2016 ◽  
Author(s):  
Indu Bala Dehal ◽  
Rama Kalia ◽  
Bhupender Kumar
Keyword(s):  
Cicer Arietinum ◽  
Direct Effect ◽  
Seed Yield ◽  
Seed Weight ◽  
Harvest Index ◽  
Path Coefficient ◽  
Path Coefficient Analysis ◽  
Cicer Arietinum L ◽  
Biological Yield ◽  
100 Seed Weight

The research was carried out to determine selection criteria using correlation and path coefficient analysis in 25 chickpea (Cicer arietinum L.) genotypes under two different environments during rabi 2008-09 at Palampur location. The genotypes showed highly significant differences for all the characters studied in both environments. Environment I (normal sowing) exhibited its excellent potential for the traits viz., seed yield per plant, biological yield per plant, pods per plant, primary branches per plant, days to 50% flowering, days to maturity and plant height, whereas environment II (late sowing) exhibited it for harvest index, per cent crude protein and 100-seed weight. High heritability coupled with high genetic advance was observed for seed yield per plant, pods per plant and 100-seed weight in environment I. Seed yield per plant was positively and significantly correlated with pods per plant (E1=0.767 and E2=0.647), harvest index (E1=0.767 and E2=0.745), biological yield per plant (E1=0.612 and E2=0.537) and primary branches per plant (E1=0.422 and E2=0.515) in both the environments. Path coefficient analysis revealed the high direct effect of biological yield and harvest index towards seed yield per plant, whereas primary branches per plant and pods per plant showed negligible direct effect, but their indirect contribution for it through biological yield and harvest index was high. The present study suggests that selection for high seed yield should be based on selecting high biological yield, pod per plant, high test weight and primary branches per plants in chickpea.

scholarly journals Halogenation for improvement of seed yield and quality in chilli (Capsicum annuum L.)

2021 ◽  
pp. 33-35
Author(s):  
Milu Herbert ◽  
Dijee Bastian ◽  
Rose Mary Francies ◽  
K. Anita Cherian ◽  
P. Prameela ◽  
...  
Keyword(s):  
Electrical Conductivity ◽  
Calcium Carbonate ◽  
Seed Yield ◽  
Untreated Control ◽  
Seed Weight ◽  
Seed Treatment ◽  
Seed Quality ◽  
Fruit Weight ◽  
Seedling Vigour ◽  
Yield And Quality

Freshly harvested seeds of chilli variety Anugraha were treated with halogens namely Calcium oxy chloride (CaOCl2) and Iodine crystal (I2) indirectly through a carrier Calcium carbonate (CaCO3). The treatments included Control (Untreated), CaOCl2 + CaCO3 (2g each/kg seed), CaOCl2 + CaCO3 (4g each/kg seed), Iodine crystal + CaCO3 (50mg each/kg seed) and Iodine crystal + CaCO3 (100mg each/kg seed).  Seed treatment with CaOCl2 + CaCO3 @2g each/kg seed registered significantly higher values for fruits per plant, fruit weight, seed yield per plant and hundred seed weight followed by CaOCl2 + CaCO3 @4g each/kg seed. The treatments, CaOCl2 + CaCO3 @2 g each/kg seed and Iodine crystal + CaCO3 @100mg each/kg seed performed superior in seed quality with higher seedling vigour and lower electrical conductivity of seed leachates over other treatments, while untreated control recorded least seedling vigour indices and highest electrical conductivity.

Seed yield and quality of Altai wildrye in populations of contrasting visible glaucousness

1996 ◽  
Vol 76 (3) ◽  
pp. 461-464 ◽  
Author(s):  
Paul G. Jefferson ◽  
G. Andrew Kielly
Keyword(s):  
Key Words ◽  
Seed Yield ◽  
Seedling Establishment ◽  
Seed Weight ◽  
Seed Quality ◽  
Epicuticular Wax ◽  
Yield And Quality ◽  
Normal Green ◽  
Semi Arid

Glaucous Altai wildrye grass, Leymus angustus (Trin.) Pilger, has been reported to exhibit higher seed yield than the normal green phenotype. Seed quality is correlated with successful seedling establishment. Our objective was to determine the seed yield and quality of three half-sib populations of Altai wildrye that differed in visible glaucousness. Seed was harvested from 60 glaucous, 60 non-glaucous, and 60 variably glaucous half-sib lines over 3 yr at a semi-arid location. Seed yield, seed weight and germination was greater from glaucous lines than the nonglaucous lines. Key words: Glaucous, range improvement, seedling establishment, epicuticular wax

An early transient water deficit reduces flower number and pod production but increases seed size in chickpea (Cicer arietinum L.)

2011 ◽  
Vol 62 (6) ◽  
pp. 481 ◽  
Author(s):  
X.-W. Fang ◽  
N. C. Turner ◽  
F.-M. Li ◽  
K. H. M. Siddique
Keyword(s):  
Water Content ◽  
Water Deficit ◽  
Cicer Arietinum ◽  
Seed Size ◽  
Seed Yield ◽  
Flower Number ◽  
Cicer Arietinum L ◽  
Flower Production ◽  
Terminal Drought ◽  
Seed Growth

Terminal drought is known to decrease flower production, increase flower and pod abortion, and decrease yield of chickpea (Cicer arietinum L.), but the effects of early-season drought have not been evaluated. The influence of an early transient water deficit on flower and pod production and abortion, and seed yield and its components was evaluated in two chickpea cultivars, Rupali, a desi type, and Almaz, a kabuli type. Thirty-six-day-old plants were subjected to: (i) a transient water deficit by withholding water for 35 days, and then rewatered (WS), and (ii) kept well watered (WW) throughout. In the WS treatment the soil water content, leaf relative water content and leaf photosynthetic rate decreased after water was withheld and, following rewatering, recovered to the WW level. Despite the WS treatment being imposed at different phenological stages in the two cultivars, WS reduced flower number per plant by ~50% in Rupali and Almaz, respectively, compared with the WW plants. In WW plants, ~15% of flowers aborted in both cultivars, and 42 and 67% of the pods aborted in Rupali and Almaz, respectively, whereas in WS plants, 18 and 23% of flowers aborted and 27 and 67% of pods aborted in Rupali and Almaz, respectively. While seed growth in WS plants of Rupali and Almaz occurred primarily after the plants were rewatered, the duration of seed growth decreased by 17 and 36 days, the maximum rate of seed filling increased by 3 times and 5 times, and seed size increased by 26 and 16%, respectively, compared with the WW plants. Seed yield per plant in WS plants decreased by 31% in Rupali and 38% in Almaz compared with the WW controls. The early transient water deficit decreased flower production, but improved flower and pod development; increased the rate of seed growth and increased final seed size; and had a smaller effect on seed yield compared with chickpea subjected to terminal drought.

scholarly journals Plant spacing and pollen quantity on yield and quality of squash seeds

2003 ◽  
Vol 21 (3) ◽  
pp. 443-447 ◽  
Author(s):  
Márcio S. de Lima ◽  
Antonio I. I. Cardoso ◽  
Marcelo F. Verdial
Keyword(s):  
Seed Yield ◽  
Seed Quality ◽  
Block Design ◽  
Fruit Production ◽  
Plant Spacing ◽  
Plant Seed ◽  
Yield And Quality ◽  
Randomized Complete Block Design ◽  
Pollen Quantity

Squash seeds yield and quality can be improved by proper population plant spacing and the pollen quantity, which influences the pollination quality and fertilization. Nine experiments were conducted as a factorial combination of three spacing between plants (0.8 x 0.3, 0.8 x 0.6 and 0.8 x 0.9 m), two quantities of pollen (50% of an anther and another entire one) and natural insect pollination. Seed and fruit production parameters, and seed quality were evaluated. A randomized complete block design, five replications, with ten plants per plot was adopted. Larger plant spacing increased the average number of mature fruits and seed yield per plant. Seed yield was directly proportional to the amount of pollen used during pollination. Higher amounts of pollen resulted in higher seed yield per area, but the plant spacing did not affect this characteristic. Manual pollination, using a whole anther, did not differ from natural pollination in relation to seed yield and quality.

scholarly journals Impact of foliar nutrient sprays, crop and spatial manipulation on seed yield of Callistephus chinensis (L.) Nees

2019 ◽  
Vol 48 (1) ◽  
pp. 123-127
Author(s):  
Muneeb Ahmad Wani ◽  
Ambreena Din ◽  
FU Khan ◽  
Raiz Ahmed Lone ◽  
Gazanfer Gani ◽  
...  
Keyword(s):  
Seed Yield ◽  
Seed Weight ◽  
Block Design ◽  
Quality Parameters ◽  
Planting Density ◽  
Apical Bud ◽  
Yield And Quality ◽  
Foliar Nutrient ◽  
Plant Densities ◽  
China Aster

An attempt was made to study the effect of pinching, plant densities and foliar nutrient sprays on seed yield and quality parameters in China aster cv. Powder puff. The experiment comprised of two levels of pinching (P0 = No pinching, P1 = Pinching), three planting densities (D1 = 30 plants m-2, D2 = 36 plants m-2 and D3 = 42 plants m-2) and three levels of commercial nutrient sprays (S1= 3 sprays, S2= 4 sprays and S3 = 5 sprays), constituting a total of 18 treatment combinations replicated thrice in randomized complete block design (RCBD). Pinching at visible bud stage, significantly increased 1000 seed weight (2.18 g) and seed yield (490.85 kg/ha), Increasing the planting density resulted in increased seed yield (485.55 kg/ha) and 1000 seed weight (2.05 g). On the other hand, 4 and 5 nutrient sprays significantly improved seed yield (463.12 kg/ha-) and 1000 seed weight (1.95 g). The results from the study suggest that increased branching with apical bud removal, wider planting space and 4 to 5 foliar applications of multi-nutrient sprays, significantly improves seed yield and quality attributes of transplanted China aster. While suggesting the best combination of pinching, spacing and nutrient sprays, the economics of flower production was duly considered.

Preharvest glyphosate in alfalfa for seed production: Effect on alfalfa seed yield and quality

2003 ◽  
Vol 83 (1) ◽  
pp. 189-197 ◽  
Author(s):  
W. E. May ◽  
H. A. Loeppky ◽  
D. C. Murrell ◽  
C. D. Myhre ◽  
J. J. Soroka
Keyword(s):  
Seed Production ◽  
Seed Yield ◽  
Seed Quality ◽  
Seedling Emergence ◽  
Canada Thistle ◽  
Seedling Vigour ◽  
Yield And Quality ◽  
Alfalfa Seed ◽  
Medicago Sativa L ◽  
Seed Yields

Preharvest applications of glyphosate have been shown to be effective in controlling Canada thistle in annual crops, but may reduce alfalfa seed yield depending on time and rate of application. The objective of this study was to determine the effect of preharvest applications of glyphosate on subsequent alfalfa seed yield and quality. The effects of timing, 1, 26, 51 and 76% alfalfa seed pod maturity, and rate, 0, 440, 880, 1320, and 1760 g a.i. ha-1, of a preharvest application of glyphosate on alfalfa seed yield and quality in the year of application, and regrowth and seed yield in the following year were determined. The rate of glyphosate applied did not affect seed yield in the application year; however, in the following year, growth and seed yield were reduced as rates increased. Delaying the application of glyphosate increased seed yields in the application year, but decreased alfalfa regrowth and flowering the following year. Germination and seedling emergence were not affected by the rate or timing of the glyphosate. A preharvest application of glyphosate at 1760 g a.i. ha-1 at 76% pod maturity is a viable option in the last year of seed production. Key words: Alfalfa (Medicago sativa L.), glyphosate, abnormal seeds, seed quality, and seedling vigour

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