scholarly journals Gastronomy of Pesan Tlengis as a Tourism Attraction in Werdi Bhuwana Village Bali

2022 ◽  
Vol 05 (01) ◽  
Author(s):  
I Nyoman Tri Sutaguna ◽  
Keyword(s):  
Rural Areas ◽  
Cultural Theory ◽  
Coconut Oil ◽  
Food Product ◽  
General Purpose ◽  
Added Value ◽  
Traditional Food ◽  
Tourist Attractions ◽  
The People ◽  
Depth Interviews

The general purpose of this research is to improve and develop Indonesia’s tourism development, especially rural tourism attraction in Bali, through developing traditional Balinese food so that it is known globally Abroad. However, the development of traditional food has not been achieved as expected. This happens because local food has not been explored in rural areas which are very abundant with culinary potential from nature to the fullest. One example is the food product pesan tlengis which is processed into delicious dishes and comes from the dregs of the process of making virgin coconut oil in Werdi Bhuwana Village. This study discusses in depth the forms of gastronomy that can be developed into a tourist attraction, and the efforts that can be made from the gastronomic meaning of traditional food pesan tlengis in Werdi Bhuwana Village, Mengwi District, Badung Regency. The research method with a descriptive qualitative approach uses several purposefully selected informants and data collection techniques are carried out by observation, in-depth interviews, and documentation studies with the theory developed in the form of gastronomic theory along with several microforms, tourism theory, and cultural theory. The results of the research will later show that coconut-based gastronomic forms need to be developed so that they can be used as tourist attractions. Efforts that can be made to develop the gastronomy of traditional food with pesan tlengis are related to the preparation and selection of materials, processing of materials, and presentation of food to be able to create new variants and products of good quality so that tourists can enjoy them. Furthermore, the gastronomic meaning of the pesan tlengis dish has been developed to provide added value to tourists and the people of Werdi Bhuwana Village, Mengwi District, Badung Regency.

scholarly journals Kajian Etnometodologi: Pola Pemasaran Berpihak Masyarakat Pedesaan Kediri Pada Ritel Tradisional

2020 ◽  
Vol 5 (1) ◽  
pp. 95
Author(s):  
Samari Samari ◽  
Ema Nurzainul Hakimah
Keyword(s):  
Customer Loyalty ◽  
Rural Areas ◽  
Subjective Norms ◽  
Cultural Dimensions ◽  
Four Dimensions ◽  
Quality Dimension ◽  
The People ◽  
Basic Attitude ◽  
Customer Attitudes ◽  
Depth Interviews

This study aims to uncover and find out the meaning behind traditional retailer's marketing patterns, customer attitudes toward the application of these patterns and more in analyzing the interactions between traditional retailers and their customers and to learn the subjective norms that occur in these marketing patterns.This research is a qualitative research with ethnometodology approach. The study was conducted by direct observation and in-depth interviews with traditional retailers and their customers. Informants were selected with criteria 5 R occupying rural areas of Kediri, the chosen ones were Blabak village, Kandat district, Kediri district and Blabak village, Pesantren district, Kediri city. The observations themselves were made during the sale and purchase transactions at each traditional store, which then conducted open interviews to reveal the subjective norms that occur in the marketing pattern. The results of observations and in-depth interviews in this study indicate that the four dimensions of Hofstade's culture, namely Power Distance, Collectivism, Femininity, Uncertainty Avoidance develop positively where retailers place and make themselves as partners, brothers who empathize with customers by using a basic attitude of mutual trust for fluency fulfillment of each other's needs. The noble values of the culture of the people of Kediri in buying and selling "nya nggowo, podho mlakune" based on high trust give birth to stronger customer loyalty, especially when traditional retailers also practice the service quality dimension of reliability, assurance, tangibles, empathy and responsiveness.Keywords: cultural dimensions, traditional retailers, siding marketing patterns

scholarly journals Cultural value as the basis for the microfinance development of the Farmer’s Group Association

2019 ◽  
Vol 32 (4) ◽  
pp. 346
Author(s):  
Bernard Edheney Huruta ◽  
Yulius Pratomo
Keyword(s):  
Rural Areas ◽  
Financial Services ◽  
Qualitative Method ◽  
Group Discussion ◽  
Cultural Value ◽  
The People ◽  
Savings And Loan ◽  
The Government ◽  
Depth Interviews ◽  
Group Association

This study aims to describe the form of local wisdom (cultural value) in rural microfinance — this study conducted from October until December 2018 in Wangga Village, East Sumba. A qualitative method was used to picture the phenomenon of local wisdom-based microfinance development in communities. The authors used in-depth interviews with eight informants from the Rinjung Pahamu Farmer’s Group Association. The eight informants were determined purposively. Also, the data collection was carried out through a focus group discussion with the Rinjung Pahamu Farmer’s Group Association. The results of the study show that the local wisdom experienced by the members of the Rinjung Pahamu Farmer’s Group Association was used to overcome the limited access to formal financial services. The forms of microfinance developed on the Island of Sumba could not be separated from the appreciation of the noble values (Marapu) adopted by the community, such as the philosophy of Pawandang, Hillu Kandutuku, and Rotu Padang. Furthermore, savings and loan activities carried out in the management of the Farmer’s Group Association always consider the aspects of justice and survival. Based on the successful experience of the Rinjung Pahamu Farmer’s Group Association, in the future, the cultural value as the basis for the microfinance development can be applied to other groups as a means to improve financial access among the poor, especially for those living in rural areas. Marapu’s belief that was adopted by the people in Wangga Village still used as the basis for carrying out various activities in people’s lives. Marapu’s view is the belief that the government acknowledges pride, and it strengthens the community to maintain survival and balance. It practised through the Pawandang, Hillu Kandutuku, and Rotu Padang activities.

scholarly journals Multi-actor Challenges for Development and Implementation of Sustainable Mobility in Rural Areas in the Netherlands

2021 ◽  
Author(s):  
Synthia Winnie Maria Wierenga
Keyword(s):  
Public Transportation ◽  
Rural Areas ◽  
Travel Behaviour ◽  
Sustainable Transportation ◽  
Sustainable Transport ◽  
Sustainable Mobility ◽  
Literature Study ◽  
The People ◽  
Challenges And Opportunities ◽  
Depth Interviews

The transition to sustainable transportation is challenging for governments, transport operators and travellers (Liu, Yu, Trisha, & Beimborn, 2020). In this research, the challenges for development and implementation of sustainable mobility have been researched from a multi-actor perspective for the rural area. This thesis's overall research objective is: to identify the challenges and opportunities of the transition towards sustainable mobility in Dutch rural areas from a multi-actor perspective. The study area of this research is the Achterhoek. Multiple methods are used to conduct this research. A literature study was conducted into travel behaviour, sustainable transport, rural mobility, and multiple actors' role in the transition of sustainable mobility. Subsequently, an analysis was carried out of OViN and ODiN data (Onderzoek Verplaatsingen in Nederland, CBS) in which travel behaviour, motives and transport choices were presented. Besides, a survey was conducted among respondents living in the Achterhoek (N = 399). A policy analysis at the national, provincial, and regional level has been carried out concerning (sustainable) transport and mobility to gain insight into the government’s and transport operator's perspective. In-depth interviews were held with various actors in the area: the province, municipality, 8RHK (semi-government), entrepreneurs and transport operators.With a cooperative structure, actors aim at realising sustainable mobility. However, current policies focus on the provision of sustainable transportation instead of focusing on sustainable mobility, without a complete understanding of the needs, opportunities, and abilities of the travellers and the actors' goals. This is an important finding in understanding the challenges regarding developing and implementing sustainable mobility in rural areas. Therefore, for establishing sustainable mobility, an approach that emphasized changing travel behaviour for specific traveller groups will be more successful (Ahmed et al., 2020; Hamidi & Zhao, 2020; Zhang & Van Acker, 2017). From this research it can be concluded that the current travel behaviour of the people in the Achterhoek is not very sustainable. Dominant car use, little use of public transportation and indispensability of cars according to respondents will be a challenge for governments and operators when it comes to implementation of sustainable mobility. Travellers do not play a big role in most of the policies of governments and transport operators. However, as mobility is all about someone’s ability to travel from origin to destination with a certain travel mode, the travellers should also have a place in the whole transition towards sustainable mobility. Therefore, the biggest challenge is to change the travellers travel behaviour into sustainable travel behaviour.

Kewirausahaan produk olahan susu dan durian untuk pengembangan ekonomi kreatif desa Wonomerto Jombang

2021 ◽  
Vol 1 (3) ◽  
pp. 135-142
Author(s):  
Siti Muhimatul Khoiroh ◽  
◽  
Herlina Herlina ◽  
Mohammad Insan Romadhan ◽  
◽  
...  
Keyword(s):  
Positive Impact ◽  
Added Value ◽  
Tourist Attractions ◽  
Rice Farmers ◽  
Implementation Evaluation ◽  
Fresh Milk ◽  
The People ◽  
Innovation And Technology ◽  
The Government ◽  
Processed Products

Purpose: Wonomerto Village is a durian and milk-producing village; besides, the majority of the people work as rice farmers. Durian and milk are a side business that is used as additional income during the waiting period for harvest. The price is quite low than the price of durian or milk in cities. This is a problem for the government who wants to raise the village's natural products as a potential business to support the tourism program of the City of Jombang. Method: A 4-stage work program was compiled to solve the problems of Wonomerto Village partners, namely socialization, implementation, evaluation and reporting. The implementation of partnerships in the field of entrepreneurship in the form of processing milk production, durian, as well as online packaging and marketing techniques by utilizing a mini studio made from affordable materials to penetrate the online market. Results: The results of this training program are that the community is able to make various processed products with added value, such as milk candy, fresh milk variants, durian pies, and durian milk cakes with attractive packaging to be marketed in various tourist attractions in Jombang. Conclusions: This training has a positive impact in increasing understanding of innovation and technology by 70% as well as interest in innovation for increasing the existence of the creative industry in Wonomerto Village. Keywords: Product innovation, Milk, Durian, Packaging, marketing

scholarly journals KOMUNIKASI INOVASI DALAM PEMANFAATAN LAHAN PEKARANGAN KOMUNITAS PETANI UNTUK MEWUJUDKAN KEMANDIRIAN PANGAN DI ERA DIGITAL

2019 ◽  
Vol 17 (1) ◽  
pp. 55-68
Author(s):  
Leonard Dharmawan ◽  
Adi Firmansyah ◽  
Tri Susanto
Keyword(s):  
Land Use ◽  
Digital Media ◽  
Rural Areas ◽  
Ornamental Plants ◽  
Added Value ◽  
Community Leaders ◽  
Primary Data ◽  
Adoption Process ◽  
The People ◽  
New Ideas

Communication innovation is a way of conveying the discovery of new ideas to the community for a social change to occur. Utilization of land is an innovation for rural areas today to achieve food independence. The objectives of this study include: 1) Knowing the adoption process for innovative land use for food resources in Doudo Village. 2) Understand how the community optimizes the yard in Doudo Village. 3) Knowing the digital media that people use in marketing their products. The study was conducted on the people of Doudo Village, Gresik Regency, East Java. From July to October 2017. This study uses descriptive and exploratory methods. Primary data taken by key informants and sources related to activities. The results show that the adoption process of innovation is initiated by change agents by mapping community leaders who have credibility, so that they can influence the community. Comparative and observability advantages are the dominant factors that influence the use of land. The types of plants planted include a) family medicinal plants, b) ornamental plants, c) protective plants, d) vegetables, and e) shade plants. The yield from planting is added value so that it can be sold to increase income. Finally, land use is carried out by community leaders and distributed to other communities.

WISATA BAHARI PADA ZONA PEMANFAATAN TAMAN NASIONAL MANUSELA: POTENSI DAN FAKTOR PENGARUH PENGEMBANGAN

2018 ◽  
Vol 2 (2) ◽  
pp. 66-73
Author(s):  
Ivonne R. G. Kaya ◽  
Fildo De Lima
Keyword(s):  
National Park ◽  
Point Of View ◽  
Structured Interviews ◽  
Factors Affecting ◽  
Tourist Attractions ◽  
Income Sources ◽  
Economic Progress ◽  
Key Driver ◽  
Tourism Attractions ◽  
Depth Interviews

Tourism has become one of the major players in ‎international commerce and represents one of the main income ‎sources for many developing countries at the same time. These dynamics have turned tourism into a key driver for socio-‎economic progress.‎ This article described the potential of tourism attraction and factor affecting the development of marine tourism area in the utilization zone of Manusela National Park. Semi-structured interviews, in-depth interviews and participant observations were conducted with respondent (n=110) in Bellarizky, Air Belanda, Ora Beach and Lizar Bahari resort. The potential of tourist attractions in the utilization zone of Manusela National Park is as a snorkeling, diving and point of view. Factors affecting the development are service, transportation, supporting facilities and tourism attractions.

Growing Coconut Palms in the Pacific Islands: Colliding Knowledge and Values

2020 ◽  
Author(s):  
Judith A. Bennett
Keyword(s):  
Pacific Islands ◽  
Social Values ◽  
Coconut Oil ◽  
Tropical Pacific ◽  
Experiential Knowledge ◽  
The West ◽  
Passive Resistance ◽  
The People ◽  
The Pacific ◽  
The Tropical Pacific

Coconuts provided commodities for the West in the form of coconut oil and copra. Once colonial governments established control of the tropical Pacific Islands, they needed revenue so urged European settlers to establish coconut plantations. For some decades most copra came from Indigenous growers. Administrations constantly urged the people to thin old groves and plant new ones like plantations, in grid patterns, regularly spaced and weeded. Local growers were instructed to collect all fallen coconuts for copra from their groves. For half a century, the administrations’ requirements met with Indigenous passive resistance. This paper examines the underlying reasons for this, elucidating Indigenous ecological and social values, based on experiential knowledge, knowledge that clashed with Western scientific values.

Creative Tourism in Songkhla Lake Basin

2020 ◽  
Vol 11 (1) ◽  
pp. 126-126
Author(s):  
Dr.Prachyakorn Chaiyakot ◽  
Wachara Chaiyakhet ◽  
Dr.Woraluck Lalitsasivimol ◽  
Dr.Siriluck Thongpoon
Keyword(s):  
Local People ◽  
Lake Basin ◽  
Secondary Source ◽  
Tourist Attractions ◽  
The People ◽  
History Of ◽  
Tourism Resources ◽  
The Individual ◽  
Tourism Community ◽  
Songkhla Lake

Songkhla Lake Basin has a long history of at least 6,000 years and has a wide variety of tourism resources including nature, history, beliefs, culture and various traditions of the local people. It covers 3 provinces, the whole area of Phatthalung, 12 districts of Songkhla and 2 districts of Nakhon Si Thammarat Province. It has an area of approximately 8,727 square kilometers. There are many tourist attractions because the basin has a long history through different eras, natural, historic, ancient sites, and the culture of the local people. In 2018, both Thai and foreign tourists visited Songkhla and Phatthalung, which is the main area of Songkhla Lake Basin. The total number of tourists that came was 7,628,813 and 1,641,841 and an income of 68,252.64 and 3,470.96 million baht was generated from each province, respectively (Ministry of Tourism and Sports, 2020). Although Songkhla Lake Basin has various tourist attractions, the promotion of tourism with the involvement of government agencies in the past mainly focused on promoting tourism along with the tourist attractions rather than encouraging tourists to experience and learn the culture of the people living in the area; the culture that reflects the uniqueness of the people in the south. This study, therefore, aims to find creative tourism activities in SLB in order to increase the value of tourism resources, create tourism activities that are aligned with the resources available in the community and increase the number of tourists in the area. Data for this study were collected using a secondary source of data collection method. It was done through a literature review of related documents, texts, magazines, and research which focus on Songkhla Lake Basin as a guideline for designing tourism activities. The field survey was done through twelve community-based tourism sites in SLB to find creative tourism activities. Data on each activity were collected in detail by interviewing the tourism community leaders and the local people. Content analysis was used to describe the individual open-ended questions by focusing on the important issues and the information obtained was presented as a narrative. Keywords: Songkhla Lake Basin, Creative Tourism, Local Wisdom

scholarly journals The Valorization of Italian “Borghi” as a Tool for the Tourism Development of Rural Areas

2021 ◽  
Vol 13 (12) ◽  
pp. 6643
Author(s):  
Carmen Bizzarri ◽  
Roberto Micera
Keyword(s):  
Rural Areas ◽  
Swot Analysis ◽  
Theoretical Foundation ◽  
Sustainable Tourism ◽  
Tourism Development ◽  
Territorial Identity ◽  
Development Policies ◽  
Depth Interviews

The paper comes from the need to search for criteria useful for the valorization of heritage towns, located in rural and/or inland areas of Italy, now affected by depression and depopulation process. To this end, the authors point out how territorial identity can constitute the theoretical foundation to influence development policies and, in particular, tourism development for the sustainability process. It was therefore decided to interview a number of stakeholders who could contribute, with their professionalism and expertise, to identifying possible paths and processes for the enhancement of these areas for tourism development. The methodology was based on in-depth interviews, which allowed for the identification of a of a Strength, Weakness, Opportunities and Threat (SWOT) analysis, offering a guideline for the correct governance of these rural areas for their tourist enhancement in terms of the sustainability of development and tourist attractiveness. The study is an observatory that will monitor the implementation of sustainable tourism enhancement of the “borghi”.

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