scholarly journals Isotopic of nitrogen and chemical analysis of deferred grazing marandu palisadegrass fertilized with urea and poultry litter

2016 ◽  
Vol 37 (4Supl1) ◽  
pp. 2609 ◽  
Author(s):  
Vania Luzia Fournou de Lima ◽  
Carlos Ducatti ◽  
Paulo Roberto de Lima Meirelles ◽  
Luciane Do Carmo Seraphim ◽  
Marco Aurélio Factori ◽  
...  

This study aimed to evaluate and quantify the methodology of stable isotopes, 15N values for the organic fertilizer (chicken manure) and inorganic (urea). In addition to evaluating the incorporation rate, chemical half-life and analysis thereof, for possible traceability through the pasture fertilized with different sources of N. The technique of employment with use of tracer stable isotope 15N possible to estimate the changes in the N soil, even in the face of the various changes that take place concurrently. The methodology determines the path of both N isotopes (15N and 14N), providing information about the system and estimating N transformation rates The experimental work was conducted at the Faculty of Veterinary Medicine and Animal Science, UNESP Botucatu. An area of 576m2 was used for the parcels, which were divided between the 3 treatments with 4 repetitions each: T1 - control treatment without fertilization; T2 - fertilization with urea and T3 - organic fertilizer with poultry litter. The grass was cut every 15 days, three months after fertilization, for a total of four periods of grazing exclusion. Experimental samples were analyzed for the isotopic nitrogen and crude protein, neutral detergent fiber, acid detergent fiber, cellulose, hemicellulose and lignin composition. Degradation of poultry litter, the sand bag method was analyzed by linear regression. (delta-N-15) forage, fodder percentage of nitrogen, percentage of total nitrogen sheet, (delta-N-15) on the sheet, and (delta-N-15) at the helm were different between treatments. To this end collection, difference was observed for% Total Nitrogen, % Total N in sheet, % Total N in the trunk and% Total N at the helm. The crude protein analysis revealed significant differences between treatments, while the crude protein and lignin differ according to time after fertilization. The technique of N stable isotope effectively distinguish the composition of organic and inorganic fertilizers in deferred grazing pastures of Urochloa brizantha cv. Marandu. Forage quality was not influenced by the source of N.

2017 ◽  
Vol 9 (11) ◽  
pp. 172
Author(s):  
Maria Teresa Cristina Coelho do Nascimen ◽  
Joelma Sales dos Santos ◽  
Carlos Alberto Vieira de Azevedo ◽  
Vera Lucia Antunes de Lima ◽  
Rubens Barrichello Gomes Barbosa

The reuse of solid and liquid wastes has become a viable practice for the sustainability of agricultural production, because it meets the nutritional needs of crops and also allows the use of nutrients present in these residues. The objective of this work was to analyze the nutritional value of Tifton 85 irrigated with treated domestic wastewater and fertilized with nitrogen doses from poultry bed in four successive cuts, with frequency of 35 days. The experiment was set up in a protected environment, arranged in a completely randomized experimental design, in a 5 × 2 factorial scheme, with four replications. Five doses of nitrogen were tested through organic fertilization from avian beds (0, 15, 30, 45 and 60 kg N ha-1) and two irrigation water qualities (treated domestic well and artesian well). After the cuts the material was dried and sent to the laboratory to determine the following parameters: crude protein (CP), neutral detergent fiber (NDF) and Tifton 85 acid detergent fiber (ADF). The highest values of crude protein were obtained using the domestic wastewater treated in the irrigation, as well as using the higher doses of nitrogen from poultry litter. Just as the NDF and ADF contents presented the best values when treated domestic wastewater and the highest nitrogen doses. Indicating that irrigation with wastewater and the use of organic fertilizer may substitute for conventional manures by promoting satisfactory levels of concentrations for fodder.


2015 ◽  
Vol 36 (6Supl2) ◽  
pp. 4601 ◽  
Author(s):  
Daniel Mageste de Almeida ◽  
Mário Fonseca Paulino ◽  
Marcos Inácio Marcondes ◽  
Luciana Navajas Rennó ◽  
Lívia Vieira de Barros ◽  
...  

<p>This study aimed to evaluate the effect of replacing soybean meal with soybean in multiple supplements on nutritional parameters, microbial efficiency and productive and reproductive performance of heifers grazing in <em>Urochloa decumbens </em>during the drought period. Were used 39 crossbred heifers of initial age and initial weight of 21 months and 309.5±7 kg, respectively. The experimental design was completely randomized with four treatments with eight replicates, and a control treatment with seven replications. Two treatments had soybean meal as the protein source and two treatments had soybean as the protein source, containing 25% and 40% crude protein. The amount of supplement offered was 1.0 kg/animal/day. The animals of the control group received only mineral salt <em>ad libitum</em>. The supplemented animals had higher average daily gain (ADG) than control animals (P&lt;0.10), and there was no difference in ADG among the supplements (P&gt;0.10). There was an effect of supplementation (P &lt;0.10) on intake of dry matter (DM), organic matter (OM), crude protein (CP), ether extract (EE), non-fiber carbohydrates (NFC), total digestible nutrients (TDN) and neutral detergent fiber corrected for ash and protein (NDF). There were no differences (P&gt;0.10) on intake of OM and DM grazing between the supplemented and non-supplemented. Supplementation improved DM digestibility and all constituents of the diet (P&lt;0.10). It was found that the provision of multiple supplements optimizes the performance of heifers grazing during the dry season, and that the substitution of soybean meal by soybean did not improve productive performance of animals.</p>


2019 ◽  
Vol 9 (2) ◽  
pp. 166
Author(s):  
ARJUNA YOHANNES SIMANULLANG ◽  
NI LUH KARTINI ◽  
ANAK AGUNG ISTRI KESUMADEWI

The Effect of Organic and Inorganic Fertilizers on The Growth and Results of Green Mustard (Brassica rapa L.). Green mustard (Brassica rapa L.) is a vegetable that preferred by many consumers, this causes many farmers cultivate this vegetables. One of the important factor in the cultivation of green mustard is fertilizer type. Alternative to improve soil quality and fertility is by providing organic matter. A field research was conducted to evaluate the effect of organic and inorganic fertilizers on the growth and yield of green mustard, in Banjar Taman Tande, Baturiti Village, Bedugul from April to June 2018. This study was designed with a Randomized Block Design with nested patterns consisting of two factors. The first factor was the type of fertilizer, which was consisted of four types of organic fertilizer, namely: vermicompost, cow manure, chicken manure, goat manure and inorganic fertilizers (NPK Mutiara). The second factor was fertilizer dosage, which was consisted of three levels, namely: 0 tons/ha, 15 tons/ha, and 30 tons/ha, while for NPK Mutiara fertilizer dosages, namely: 0 kg/ha, 150 kg/ha, and 300 kg/ha.The results showed that the effect of organic and inorganic fertilizers were not significantly different on the growth and yield of green mustard plants and RAE values. The total N content of soil on vermicompost treatment was 0.23% equal to NPK Mutiara. The total population of soil microbes on vermicompost treatment under dosage of 15 tons/ha and 30 tons/ha were 1.4 x 106 cfu/g that was much higher compared to NPK Mutiara 150 kg/ha fertilizer (0.3 x 106 cfu/g).


1969 ◽  
Vol 74 (2) ◽  
pp. 139-144
Author(s):  
Miguel A. Muñoz ◽  
Octavio Colberg ◽  
José A. Dumas

Four chicken manure samples (two fresh, one two months old and the other 24 months old) were evaluated for pH, total and available nutrient content, and total and exchangeable Al. Total N ranged from 2.47 to 3.72%, the lowest value corresponding to the 24-month-old manure. There was little variation among manures as to total P, Ca and K, averaging 18,588, 18,358 and 24,238 p/m, respectively. Total Mg and total Al were higher in the 2- and 24-month-old manures; however, no increase in the exchangeable fractions of these cations was observed. Exchangeable Ca ranged from 1,558 to 5,200 p/m; however, no specific pattern with age of the manure was observed. AH the K present in the manures was in the exchangeable form. Available P increased with age of the manure. This P fraction represented 10, 7, 68 and 97% of total P for fresh (1), fresh (2), 2-month-old, and 24-month-old manures, respectively.


2015 ◽  
Vol 36 (6Supl2) ◽  
pp. 4601
Author(s):  
Daniel Mageste de Almeida ◽  
Mário Fonseca Paulino ◽  
Marcos Inácio Marcondes ◽  
Luciana Navajas Rennó ◽  
Lívia Vieira de Barros ◽  
...  

This study aimed to evaluate the effect of replacing soybean meal with soybean in multiple supplements on nutritional parameters, microbial efficiency and productive and reproductive performance of heifers grazing in Urochloa decumbens during the drought period. Were used 39 crossbred heifers of initial age and initial weight of 21 months and 309.5±7 kg, respectively. The experimental design was completely randomized with four treatments with eight replicates, and a control treatment with seven replications. Two treatments had soybean meal as the protein source and two treatments had soybean as the protein source, containing 25% and 40% crude protein. The amount of supplement offered was 1.0 kg/animal/day. The animals of the control group received only mineral salt ad libitum. The supplemented animals had higher average daily gain (ADG) than control animals (P<0.10), and there was no difference in ADG among the supplements (P>0.10). There was an effect of supplementation (P <0.10) on intake of dry matter (DM), organic matter (OM), crude protein (CP), ether extract (EE), non-fiber carbohydrates (NFC), total digestible nutrients (TDN) and neutral detergent fiber corrected for ash and protein (NDF). There were no differences (P>0.10) on intake of OM and DM grazing between the supplemented and non-supplemented. Supplementation improved DM digestibility and all constituents of the diet (P<0.10). It was found that the provision of multiple supplements optimizes the performance of heifers grazing during the dry season, and that the substitution of soybean meal by soybean did not improve productive performance of animals


2020 ◽  
Vol 8 (2) ◽  
pp. 678
Author(s):  
Elane Tyara de Jesus Siqueira ◽  
Rosane Claudia Rodrigues ◽  
José Roberto Brito Freitas ◽  
André Da Silva Alves ◽  
Zinaldo Firmino da Silva ◽  
...  

Sugarcane may be a potential feed source for ruminants in tropical and subtropical areas. An important factor that can influence the nutritional quality of sugarcane for animal feeding is nitrogen fertilization management, however, studies on this subject are still scarce. In this context, the objective of this study was to evaluate the effect of nitrogen sources on the quality and productivity of sugarcane as a forage resource. The variety of sugarcane used was RB92579, with application of nitrogen (N) sources (urea, poultry litter, swine manure) and control (without N application). Stalk productivity and dry matter, crude protein, neutral detergent fiber, acid detergent fiber, lignin, Brix, NDF / Brix ratio, and in situ digestibility were analyzed during incubation periods of 6, 24, and 72 hours. At the end of the study, it was found that the N sources did not interfere with sugarcane stalk productivity (P> 0.05), with an average productivity of 102 t ha-1. The N treatments did not influence (P> 0.05) in the nutritional quality of sugarcane, when evaluating the contents of dry matter, crude protein, neutral detergent fiber, acid detergent fiber, lignin, Brix and NDF / Brix ratio. The dry matter degradation had an effect (P <0.05) for the different N sources and incubation times, where poultry litter and swine manure treatments showed higher values for degradation at 72 hours of incubation. The different N organic sources did not interfere in the chemical composition and productivity of the sugarcane culture, however it presented better results in the in situ degradability of the dry matter. This, it can be recommended that mineral nitrogen fertilizers can be replaced by organic fertilizers.


2021 ◽  
Vol 12 ◽  
Author(s):  
Abel O. Anyega ◽  
Nicholas K. Korir ◽  
Dennis Beesigamukama ◽  
Ghemoh J. Changeh ◽  
Kiatoko Nkoba ◽  
...  

Worldwide, French beans (Phaseolus vulgaris L.), tomato (Solanum lycopersicum L.), and kales (Brassica oleracea L. var. acephala) are considered economically important food crops. There is a rapid decline in their yield due to severe soil degradation. Thus, high commercial fertilizer inputs are crucial, though they remain expensive and inaccessible to resource poor farmers. We investigated the comparative performance of composted black soldier fly frass fertilizer (BSFFF), conventionally composted brewer's spent grain (BSG), commercial organic fertilizer (Evergrow), and mineral [nitrogen, phosphorus, and potassium (NPK)] fertilizer on growth, yield, N use efficiency, and nutritional quality (crude protein, crude fiber, crude fats, ash, and carbohydrate concentrations) of tomatoes, kales, and French beans under greenhouse and open-field conditions for two seasons. The fertilizers were applied at rates equivalent to 371 kg of N ha−1. For each crop, the plots were treated with sole rates of BSFFF, BSG, Evergrow, and NPK to supply 100% of the N required. Additional treatments included a combination of BSFFF and NPK, and BSG and NPK so that each fertilizer supplies 50% of the N required. The control treatment consisted of unfertilized soil. Results show that vegetable yields achieved using a combination of BSFFF and NPK were 4.5, 2.4, and 5.4-folds higher than the yield from the control treatment for tomatoes, kales, and French beans, respectively. The combined application of BSFFF and NPK produced 22–135%, 20–27%, and 38–50% higher yields than sole NPK for tomatoes, kales, and French beans, respectively, under both greenhouse and open-field conditions. The highest agronomic N use efficiency was achieved in sole BSFFF-treated plots compared to sole BSG and Evergrow. The N taken up by the vegetables was significantly higher when BSFFF and NPK were integrated. Vegetables grown using a combination of BSFFF and NPK had the highest crude protein and ash concentrations. Our findings demonstrate that the integration of BSFFF and NPK in vegetable cropping systems at the recommended rate of 1.24 t ha−1 BSFFF and 322 kg ha−1 NPK would improve soil health, boost yield, and nutritional quality of vegetable crops.


2016 ◽  
Vol 51 (8) ◽  
pp. 916-924 ◽  
Author(s):  
Juliano Corulli Corrêa ◽  
Marco André Grohskopf ◽  
Rodrigo da Silveira Nicoloso ◽  
Késia Silva Lourenço ◽  
Rosemari Martini

Abstract: The objective of this work was to evaluate soil chemical attributes, leaf nitrogen content, and corn and wheat yields under a no-tillage system in response to the application of organic, organomineral, and mineral fertilizers with or without urease and nitrification inhibitors. The experiment was carried out on the field, with one wheat and two corn crops, on a Rhodic Kandiudox, in a randomized complete block design with six replicates. The evaluated treatments were: control, without fertilization; O, poultry litter as an organic fertilizer; O+I, poultry litter and inhibitors; OM, organomineral fertilizer; OM+I, organomineral fertilizer and inhibitors; U, urea as a mineral fertilizer; and U+I, super urea with the urease inhibitor alone. The use of organic, organomineral, and mineral fertilizers, with or without inhibitors, increased available N content in the 0.00-0.05-m soil layer. In deeper layers, only OM+I in the 0.05-0.10-m layer and U+I in the 0.10-0.20-m layer provided higher contents than the control treatment. Leaf N contents were adequate, regardless of the fertilizer used. The O, O+I, OM, and OM+I treatments increase available P content and base saturation, and decrease H+Al on soil surface. Moreover, all fertilizers increase total grain yield of the two studied crops, in the following order: OM+I > U+I ≥ U > OM ≥ O+I ≥ O.


2021 ◽  
Vol 11 (1) ◽  
Author(s):  
Rhaony Gonçalves Leite ◽  
Abmael da Silva Cardoso ◽  
Natália Vilas Boas Fonseca ◽  
Maria Luisa Curvelo Silva ◽  
Luís Orlindo Tedeschi ◽  
...  

AbstractThe effects of nitrogen (N) fertilization levels on protein and carbohydrate fractions in Marandu palisadegrass pasture [Urochloa brizantha (Hochst. ex A. Rich.) R.D. Webster] were investigated in a pasture over five years. The experimental design was completely randomized with four levels of N (0, 90, 180, and 270 kg N ha-1, as urea) for five years, and with three replicates. The study was conducted in a continuously stocked pasture during the forage growing season (December to April) in a tropical region. The effects of N fertilization were similar across the five years. With increasing N fertilization, the concentrations of crude protein (CP) increased from 103 to 173 g kg−1 (P < 0.001), soluble fractions (Fraction A + B1) increased from 363 to 434 g kg−1 of total CP (P = 0.006); neutral detergent fiber (NDF) decreased from 609 to 556 g kg−1 (P = 0.037); indigestible NDF (P = 0.046), potentially degradable neutral detergent fiber (P = 0.037), and acid detergent fiber decreased (P = 0.05), and total digestible nutrient (TDN) increased (P < 0.001). Increasing N fertilization decreased the concentrations of Fraction C (P = 0.014) and total carbohydrates (P < 0.0001), and increased CP:organic matter digestibility (P < 0.01). Concentrations of neutral detergent fiber free of ash and protein (P = 0.003), indigestible neutral detergent fiber (P < 0.001), neutral detergent fiber potentially degradable (P = 0.11), CP (P < 0.001), Fraction A + B1 (P < 0.001), Fraction B2 (P < 0.001), Fraction B3 (P < 0.01), and non-structural carbohydrates differed (P < 0.001) across years. Therefore, N fertilization can be used to increase CP, soluble protein, and TDN.


2013 ◽  
Vol 38 (2) ◽  
pp. 103-113 ◽  
Author(s):  
Józef Bąkowski ◽  
Ryszard Kosson

The study of the nutritional value and amino acid composition of the mushroom (<i>Agaricus bisporus</i>) was carried out with the Somycel 653 strain cultivated on a synthetic compost containing rye straw, broiler chicken manure and gypsum. In 4 developmental stages of the whole fruit-bodies and the caps and stipes the following were determined: dry matter, vitamin C, nitrates, total nitrogen, crude protein (N × 4.38) and amino acid composition. It was observed that in all stages of development the levels of total N and crude protein are significantly higher in the caps than in the stipes. From the amino acid composition it appears that the caps of stage 4 contain the highest amounts of essential and total amino acids as compared with caps, stipes and whole sporophores found in any developmental stage. This is correlated with the opening of the mushrooms in stage 4. It was observed that the nitrates level tends, to be higher in the cap than in the stipe.


Sign in / Sign up

Export Citation Format

Share Document