scholarly journals Supplementation levels for pre-weaning grazing beef heifers during the rainy-dry transition season

2019 ◽  
Vol 40 (6Supl3) ◽  
pp. 3719
Author(s):  
Victor Rezende Moreira Couto ◽  
Mário Fonseca Paulino ◽  
Sebastião de Campos Valadares Filho ◽  
Edenio Detmann ◽  
Marlos Oliveira Porto ◽  
...  
Keyword(s):  
Nutrient Digestibility ◽  
Production Performance ◽  
Cow Milk ◽  
Fecal Excretion ◽  
Beef Heifers ◽  
Transition Season ◽  
Urochloa Decumbens ◽  
Mineral Mixture ◽  
Internal Marker ◽  
Different Levels

This study was undertaken to examine production performance, pasture and milk intakes and nutrient digestibility in heifers supplemented with different levels of energy in a creep-feeding system on Urochloa decumbens Stapf pastures during the rainy-dry transition season. Fifty-one heifers with predominant Nellore genetic composition (average initial age and weight: 120 days and 133.4 ± 3.12 kg) and their respective dams were used in an evaluation of production performance, intake, and diet digestibility. Four treatments were evaluated, namely, MM - mineral mixture; T250 - 0.250 kg of supplement per head per day; T500 - 0.500 kg of supplement per head per day; and T750 - 0.750 kg of supplement per head per day, totaling three groups with 13 animals each and one group with 12 animals. All supplements were balanced to provide 100 g of CP animal-1 day-1. LIPE® and chromium oxide were used as external markers to estimate fecal excretion and individual DM and supplement intakes, respectively, whereas iNDF was used as an internal marker for pasture DM intake. Production performance did not differ between the supplemented and unsupplemented animals. Total DM intake and pasture DM intake were higher in the group supplemented with concentrate, and the same was observed for the digestibility of DM and NDFap consumed by the animals. The average cow milk yield was 5.33 kg/day, with average protein and fat contents of 3.51% and 4.85%, respectively. In conclusion, compared to the use of mineral mixture only, multiple supplementation at different levels containing 100 g of CP does not significantly improve performance in lactating beef heifers grazing on Urochloa decumbens Stapf and supplemented during the rainy-dry transition season.

scholarly journals Intake, digestibility, and ruminal parameters of Nellore bulls supplemented with increasing levels of crude glycerin in Brachiaria Brizantha pastures

2017 ◽  
Vol 18 (4) ◽  
pp. 518-529 ◽  
Author(s):  
Adriano Jorge Possamai ◽  
Joanis Tilemahos Zervoudakis ◽  
Luciana Keiko Hatamoto-Zervoudakis ◽  
Lucien Bissi da Freiria ◽  
Pedro Ivo José Lopes da Rosa Silva ◽  
...  
Keyword(s):  
Organic Matter ◽  
Latin Square ◽  
Serum Glucose ◽  
Nutrient Digestibility ◽  
Crude Glycerin ◽  
Brachiaria Brizantha ◽  
Mineral Mixture ◽  
Organic Matter Digestibility ◽  
Four Levels ◽  
Different Levels

SUMMARY We evaluated the effects of increasing levels of crude glycerin in multiple supplements for grazing beef cattle on intake, nutrient digestibility, pH, ruminal ammoniacal nitrogen, and serum glucose. Five Nellore steers (initial BW of 480 kg [SD 15]), grazing a tropical pasture, were used in a 5 × 5 Latin square design. The treatments used were control (no supplementation; only a mineral mixture ad libitum) and four levels of crude glycerin (0, 80, 160, 240 g/kg of supplements). Supplementation type had no impact (P > 0.05) on pH at 0 and 4 h after supplementation. Animals supplemented with different levels of crude glycerin showed higher N-NH3 values (P < 0.05) at 4 h after supplementation. Crude glycerin supplementation did not reduce pasture intake (P > 0.05), increasing dry matter intake (P > 0.05) due to increased organic matter digestibility (P > 0.05). Supplementation of 4 kg/animal with crude glycerin (240 g/kg supplement) did not reduce pasture intake and organic matter digestibility.

Effect of adding different levels of probiotic on in vitro gas production

2009 ◽  
Vol 2009 ◽  
pp. 187-187
Author(s):  
M Besharati ◽  
A Taghizadeh ◽  
A Ansari
Keyword(s):  
Saccharomyces Cerevisiae ◽  
Nutritive Value ◽  
Cellulose Degradation ◽  
Gas Production ◽  
Nutrient Digestibility ◽  
Production Performance ◽  
Attractive Alternative ◽  
Kinetics Of ◽  
Different Levels

Probiotics present an attractive alternative to the use of chemical and hormonal promoters in the livestock growth production industry. Preparations that contain micro-organisms have been safely used for many years and are generally accepted by both the farmer and the final consumer. Saccharomyces cerevisiae supplementation in ruminant diets can increase DMI, production performance, cellulose degradation, and nutrient digestibility (Callaway and Martin, 1997). The gas measuring technique has been widely used for the evaluation of nutritive value of feeds. Gas measurement provides useful data on digestion kinetics of both soluble and insoluble fractions of feedstuffs (Getachew et al., 1998). In the gas method, kinetics of fermentation can be studied on a single sample and therefore a relatively small amount of sample is required or a larger number of samples can be evaluated at time. The purpose of this study was to study effect of adding different levels of Saccharomyces cerevisiae on in vitro gas production from a dried grape by-product.

scholarly journals 49 Effects of in-vitro digestibility in cannulated steers when supplemented different levels of glycerol

2020 ◽  
Vol 98 (Supplement_2) ◽  
pp. 55-56
Author(s):  
Noheli Gutierrez ◽  
Jamie A Boyd
Keyword(s):  
Dry Matter ◽  
Cold Water ◽  
Rumen Fluid ◽  
Latin Square ◽  
Optimal Level ◽  
Nutrient Digestibility ◽  
In Vitro Digestibility ◽  
Study Results ◽  
Different Levels

Abstract A study was conducted to evaluate effects of increasing concentration of food grade glycerol on rumen environment and nutrient digestibility. Three ruminally cannulated Jersey steers were used in this study. The study was conducted from March to May 2019. Experimental design was a 3x3 Latin square with a 2wk adjustment period followed by a 1wk collection period. Diet was coastal bermudagrass hay based. Different forage types were introduced in the incubation process to evaluate digestibility. Glycerol was administered once a day at 0, 15, or 20% of DMI (dry matter intake). dNDF (digestible NDF) and dDM (digestible dry matter) was determined using an ANKOM Daisy II incubator inoculated with 200g fresh rumen fluid and incubated for 12, 24, 48 and 72 h at 39°C. Each vessel contained ground forage samples in filter bags in triplicate. After incubation, filter bags were rinsed with cold water and dried for 24h in a 55°C forced air oven. Data were analyzed using the Proc MIXED procedure of SAS version 9.4. There was no difference dNDF in effect of different levels of glycerol between forage types by diet. But a numerical tendency was observed that dNDF was decreased at 20% inclusion rates in comparison to 0 and 15% inclusion of glycerol in the diet. Neither steer nor run was significantly different in the study. However as expected digestibility over time was significantly different (P &lt; 0.001). A significant increase was observed in DMI with the increased levels of glycerol in the diet (P = 0.003), both the 15% and 20% levels of glycerol increased in DMI in comparison to the control (0%). It appears based on these study results that digestibility may be inhibited, as levels of dietary glycerol increase in the diet and more work needs to be done to find the optimal level of glycerol supplementation.

Effects of dietary manganese supplementation on nutrient digestibility and production performance in male sika deer (Cervus Nippon)

2016 ◽  
Vol 88 (3) ◽  
pp. 463-467 ◽  
Author(s):  
Kun Bao ◽  
Kaiying Wang ◽  
Xiaoxu Wang ◽  
Tietao Zhang ◽  
Hanlu Liu ◽  
...  
Keyword(s):  
Sika Deer ◽  
Cervus Nippon ◽  
Nutrient Digestibility ◽  
Production Performance

Effects of different levels of supplementation of a 50:50 mixture of molasses:crude glycerol on performance, Bermuda grass hay intake, and nutrient digestibility of beef cattle12

2015 ◽  
Vol 93 (5) ◽  
pp. 2428-2438 ◽  
Author(s):  
F. M. Ciriaco ◽  
D. D. Henry ◽  
V. R. G. Mercadante ◽  
T. Schulmeister ◽  
M. Ruiz-Moreno ◽  
...  
Keyword(s):  
Nutrient Digestibility ◽  
Bermuda Grass ◽  
Grass Hay ◽  
Different Levels

PSIII-11 The effect of feeding supplemental zeolite (clinoptilolite) of two different particle sizes on measures of nitrogen utilization and nutrient digestibility in finishing beef heifers

2021 ◽  
Vol 99 (Supplement_3) ◽  
pp. 287-287
Author(s):  
Cheyanne A Myers ◽  
Mario de Haro Marti ◽  
Mireille Chahine ◽  
Gwinyai E Chibisa
Keyword(s):  
Particle Size ◽  
Nutrient Intake ◽  
Nutrient Digestibility ◽  
Particle Sizes ◽  
Sample Collection ◽  
Beef Heifers ◽  
Plasma Urea ◽  
Ruminal Ph ◽  
N Utilization

Abstract Clinoptilolite (CLN), could potentially improve nitrogen (N) utilization when fed to beef cattle as it can bind ruminal-ammonia-N (NH3-N), limiting its loss and subsequent detoxification into urea-N, which is released into blood and is excreted in urine. However, the effectiveness of CLN is influenced by physical properties such as particle size. Although decreasing the particle size has been shown to increase the binding of ammonium in-vitro, this remains to be evaluated in vivo. Therefore, the objective of this study was to determine the effects of feeding CLN of two different particle sizes (30 and 400 µm) on ruminal NH3-N and plasma-urea-N (PUN) concentrations, ruminal pH, and nutrient intake and apparent total-tract digestibility. Six ruminally-cannulated beef heifers (mean initial BW± SD, 620.8 ± 30.15) were used in a replicated 3 × 3 Latin square design with 21 d periods (sample collection from d 15 to 21). Dietary treatments were: 1) finishing ration with no supplement (CON), 2) CON +30-µm CLN (CL-30), and 3) CON + 400-µm CLN (CL-400). Clinoptilolite was top-dressed (2.5% of diet DM) during morning feeding. Intake was measured daily. Ruminal fluid was collected on d 19 for NH3-N analysis and blood was collected 3 h post-feeding on d 21 for PUN analysis. Indwelling pH loggers were used to measure ruminal pH (d 15 to 21) and grab fecal samples were collected from d 19 to 21 to determine total-tract nutrient digestibility. Statistical analysis was conducted using PROC MIXED in SAS. There was no treatment effect (P ≥ 0.13) on ruminal NH3-N and PUN concentrations, ruminal pH, and nutrient (DM, OM, NDF, ADF and CP) intake and apparent total tract digestibility. In conclusion, feeding CLN to finishing heifers had no effect on measures of N utilization, ruminal pH and nutrient intake and apparent total-tract digestibility.

scholarly journals Replacement of raw soybean with roasted soybean increased milk production in Holstein cows

2017 ◽  
Vol 47 (5) ◽  
Author(s):  
Gilson Sebastião Dias Júnior ◽  
Vítor Augusto Silveira ◽  
Ivan Júnior Ascari ◽  
Renata Apocalypse Nogueira Pereira ◽  
Marina de Arruda Camargo Danés ◽  
...  
Keyword(s):  
Milk Production ◽  
Dry Matter ◽  
Degradation Kinetics ◽  
Nutrient Digestibility ◽  
Neutral Detergent Fiber ◽  
Production Performance ◽  
Holstein Cows ◽  
Lower Protein ◽  
Inclusion Level ◽  
Improved Performance

ABSTRACT: The aim of this study was to evaluate the effect of total replacement of raw whole soybean (RAW) for roastedwhole soybean (ROS) on the production performance of Holstein cows. Two experiments were carried out usinga simple reversal design where RAW has been completely replaced by ROS. In experiment 1, 22 cows (175±60 days in milk)were used, and the dietary inclusion level of RAW or ROS was 3.7% of dry matter (DM). In experiment 2, 16 cows (130±50 days in milk)were used, and thedietary inclusion level of RAW or ROS was 11% of DM. In both experiments, ROS increased milk production by 1.1kgday-1 without changing fat and protein production. Dry matter intake or milk urea nitrogenwere not affected by dietary soy source. In experiment 2, plasma glucose concentration was decreased, and allantoin/creatinine ratio in urine tended to decreasein ROS. Experiment 2 also evaluated the nutrient digestibility and ruminal degradation kinetics of crude protein in two soybean sources. Roasting had no effect on the digestibility of DM, organic matter, and neutral detergent fiber. Roasted whole soybean hadgreater fraction B and lower protein degradation rate than did RAW; this showed that heat treatment was effective in increasing therumen undegradable amino acid flowto the animal, which suggesteda potential mechanism of action for improved performance observed in ROS.

scholarly journals Effect of energy to protein ratio using alternative feed ingredients on growth performance and nutrient digestibility in broilers

2019 ◽  
Author(s):  
M. Alqazzaz ◽  
A.A. Samsudin ◽  
L.H. Idris ◽  
D. Ismail ◽  
H. Akit
Keyword(s):  
Growth Performance ◽  
Body Weight Gain ◽  
Control Diet ◽  
Nutrient Digestibility ◽  
Feed Consumption ◽  
Broiler Chicks ◽  
Protein Ratio ◽  
Feed Ingredients ◽  
Black Soldier Fly Larvae ◽  
Different Levels

Present study was conducted to evaluate the different levels of energy to protein ratios (EPR) using food waste and black soldier fly larvae meal (FWBSFL) on growth performance and nutrient digestibility of broilers. A total of 160 one-day old broiler chicks were divided randomly to four groups and each group had 8 replicates with 5 chicks per replicate. The control diet was formulated using conventional feed ingredients with EPR of 154 for the starter period and 167 for the finisher period. The other treatments were diets with normal, low, and high EPR (154,143, and 166 for the starter period; 167, 155, and 177 for the finisher period) using FWBSFL. Feed consumption and body weight gain as well as digestibility of crude protein, crude fiber, and fat were decreased due to feeding of FWBSFL diets. Different levels of EPR using FWBSFL decreased growth performance and nutrient digestibility of broilers.

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