scholarly journals The dependence of dental caries on oral hygiene habits in preschool children from urban and rural areas in Poland

2016 ◽  
Vol 23 (4) ◽  
pp. 660-665 ◽  
Author(s):  
Aneta Kamińska ◽  
Leszek Szalewski ◽  
Justyna Batkowska ◽  
Jan Wallner ◽  
Eliza Wallner ◽  
...  
Author(s):  
Rekha P. Shenoy ◽  
Abdul Salam T. A. ◽  
Reema Agrawal ◽  
Prashanth Shenoy K.

Background: Oral diseases are major public health problems due to their high prevalence and significant social impact. Oral hygiene practices play a critical role in their prevention and control. This study was carried out to evaluate oral hygiene practices and oral status among adolescents in Mangalore taluk, taking into account differences based on location and type of school.Methods: A descriptive cross-sectional study was carried out among 1340 students enrolled in public and private high schools in urban and rural areas of Mangalore taluk. The study sample was equally distributed among urban and rural areas, and among public and private schools. Proforma was prepared to record demographic data, oral hygiene practices, dental caries and periodontal disease. Data were analyzed using Chi-squared test and t-test, with p<0.05 considered statistically significant.Results: Majority of the students used toothbrush and toothpaste to clean their teeth. Horizontal tooth brushing motion and once/twice daily tooth brushing frequency was reported by the highest number of students. Good oral hygiene was found among 55.2% participants. Female participants, urban children and those attending private schools presented with better oral hygiene. Prevalence of dental caries was 59.2%. Prevalence of gingivitis was 83.2%, with higher prevalence among females and rural participants. Poor oral hygiene was found to be associated with gingivitis (r=0.59).Conclusions: Although majority of the participants reported use of requisite oral hygiene aids and regular tooth brushing habits, the high prevalence of oral disease among them can be attributed to poor oral hygiene.


2017 ◽  
Vol 65 (2) ◽  
pp. 139-147
Author(s):  
Tássia Silvana BORGES ◽  
Moisés Zacarias CARDOSO ◽  
Mixianni Justo FORTUNA ◽  
Cézane Priscila REUTER ◽  
Simone IMPERATORE ◽  
...  

ABSTRACT Objective: To determine the condition of oral hygiene, dietary habits and prevalence of dental caries in adolescents, listing these habits and comparing residents from rural and urban areas. Methods: Cross-sectional study involving of 623 adolescents of both sexes, aged 12 to 17 year old in Santa Cruz do Sul, Brazil. Data were collected through sociodemographic questionnaires and dental examination. We conducted a descriptive analysis of the exposure variables and outcome. A bivariate analysis was then performed using the Chi-square test. Results: The prevalence of caries was 63.6%, in which adolescents living in rural areas had a prevalence of 70.7% and 56.4% in the urban area. The level of mother’s education ≤4 years and socioeconomic class B1/B2 and C1/C2 showed statistically significant differences between the areas of residence. Among the demographic variables, the rural area showed a higher prevalence of caries. Conclusion: The results showed a high prevalence of dental caries among the adolescents studied and indicate a correlation between prevalence and the low level of mother’s education, socioeconomic status (low to medium) and residence in rural areas. It should be understood that, while the multifactorial nature and stratified caries actions are not taken into consideration, the actions implemented will continue to fail, frustrating the expectations set by government entities.


2014 ◽  
Vol 26 (4) ◽  
pp. 585-589 ◽  
Author(s):  
Abdulrahman O. Musaiger ◽  
Mariam Al-Mannai ◽  
Eman Abduljawad

Abstract Objective: The purpose of this study was to determine the risk of dental caries in relation to oral hygiene habits and food intake among women at university in Saudi Arabia. Methods: A sample of 935 undergraduate university women was selected from the King Abdulaziz University in Jeddah, Saudi Arabia. A previously pretested questionnaire was used to collect the data. Odds ratios were calculated to estimate the risk of dental caries associated with oral hygiene and food intake. Results: The findings revealed that women who cleaned their teeth three times or more per day mostly cleaned their teeth after intake of sweets and chocolates, and had no gingivitis were at less risk of dental caries than other women (p=0.029, p=0.000 and p=0.000, respectively). The intake of milk, fruit and vegetables on 4 days or more per week was found to protect against dental caries (odds ratios=0.34, 0.64 and 0.73, respectively), whereas the intake of chocolate and soft drinks for the same period was found to be a risk factor for dental caries (odds ratios=1.8 and 1.4, respectively). Conclusion: The results of this study are useful for public health intervention programs to combat dental caries in the Saudi community.


2013 ◽  
Vol 37 (4) ◽  
pp. 341-344
Author(s):  
E Davidovich ◽  
E Kooby ◽  
J Shapira ◽  
D Ram

About 45,000 people immigrated to Israel from Ethiopia over the last 30 years. The purpose of this study was to compare oral hygiene habits in preschool children from low socioeconomic neighborhoods offspring of immigrants from Ethiopia to offspring of native Israelis. Method: Parents of children attending 21 nursery schools were asked to respond anonymously to 7 questions about their children's visits to a dentist and toothbrushing habits. Results: Parents of 719 children (382 Ethiopian and 337 native Israeli) responded. Of children aged 49-82 months, 15% offspring of Ethiopian and 25% of native Israelis were reported to have visited a dentist; and 45% and 65%, respectively, to brush their teeth at least once daily. More than 90% of children of both populations were reported to have toothbrushes. Of children aged 18-48 months, 28% of Ethiopian and 65% of native Israelis were reported to brush their teeth at least once daily. Conclusion: After more than 20 years residence in a new country, the dental home of an immigrant population was significantly different from that of the native population, of the same low socioeconomic neighborhoods. Discrepancies in parental responses highlight the importance of addressing information bias.


2020 ◽  
Vol 8 (1) ◽  
pp. 33-41
Author(s):  
Zhafirah Muharani Nasution ◽  
Reni Nofika ◽  
Susi Susi

Dental caries is a disease of hard tissue of the tooth due to bacterial activities that cause loss mineral structure of the tooth. Dental caries that occur in deciduous teeth on children under 71 months is called Early Childhood Caries (ECC). Dental caries is still one of the most common dental and oral health problem experienced by children in the world. Some surveys in Cambodia and Indonesia show that a high prevalence and severity of ECC which was 90% in children aged 3-5 years. Oral hygiene habits were identified as one of the risk factors of caries. Some studies suggest that there is a strong relationship between the behavior of maintaining oral hygiene and the prevalence of dental caries. The purpose of this study is to determine the relationship between oral hygiene habits and early childhood caries on toddler in Padang. This study used cross sectional design. The samples of this study was 107 childrens aged 3-5 years in Padang. The location was selected through stratified random sampling technique and samples was selected through consecutive sampling techniques. Data was collected in Gunung Pangilun village and Piai Tanah Sirah village. Data was collected using a questionaires and intraoral examination. Data was analyzed by Chi-Square with p<0,05. The result of this study that there was a significant relationship between oral hygiene habits and ECC on toddler in Padang (p=0,008). The conclusion of this study was that oral hygiene habits is associated with early childhood caries on toddler in Padang.


2021 ◽  
Vol 21 (1) ◽  
Author(s):  
Kiranjit Kaur ◽  
Dean Sculley ◽  
Martin Veysey ◽  
Mark Lucock ◽  
Janet Wallace ◽  
...  

Abstract Background Oral health, an essential part of general health and well-being, is influenced by multiple factors, including oral hygiene habits and dietary factors. Dietary preferences are influenced by variation in taste perceptions and threshold tasting. Polymorphisms in specific genes for sweet and bitter taste receptors and bitter taste perception have been associated with dental caries. However, taste is complex with multiple receptors, each with multiple potential polymorphisms contributing to taste perception as well as social, cultural, and environmental influences. Additionally, these association studies have been conducted in restricted cohorts (e.g., children only). Furthermore, outcomes have been limited to dental caries and studies between taste perception and oral hygiene habits have not been completed. Methods A cross-sectional online survey was conducted to investigate the relationships between bitter and sweet taste perception (liking and intensity of index food items), self-reported oral hygiene habits and oral health (n = 518). Results Higher mean intensity scores for bitter (16–21%) and sweet (< 5%-60%) were seen with higher frequencies of oral hygiene habits (brushing, use of mouthwash, chewing gum and tongue cleaning). Lower mean bitter liking scores (18–21%) were seen with higher frequencies of oral hygiene habits (brushing, mouthwash use, floss use and chewing gum). Sweet liking scores varied by reported frequency of mouthwash use and flossing only, with mixed patterns of variance. Mean bitter and sweet intensity perception scores varied with the number of dental caries ((13–20% higher in those with 3 or more caries, compared to none). Conclusions While there were numerous relationships identified between liking and perception of sweet and bitter and oral health outcomes, the magnitude and direction of associations varied by outcome. The direction of the associations cannot be inferred due to the cross-sectional nature of the study. The demonstrated relationships justify further future investigations, which could help better understand if taste liking and perception is impacted by oral hygiene and health, or vice versa. This could be important in understanding the causation and progression of oral health diseases or the development of novel therapeutics for oral health.


Sign in / Sign up

Export Citation Format

Share Document