scholarly journals The relationship between physical activity level, body mass index, and body fat percentage in urban and rural elementary school students

2015 ◽  
Vol 10 (1) ◽  
pp. 69-74 ◽  
Author(s):  
Orhan Ozlem
Keyword(s):  
Physical Activity ◽  
Body Mass Index ◽  
Elementary School Students ◽  
Body Fat ◽  
Activity Level ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
School Students ◽  
The Relationship ◽  
Rural Elementary School

scholarly journals Is the impact of adiposity on taste perceptions moderated by chronic physical activity? An overview of the data from NHANES 2013-2014.

2021 ◽  
Author(s):  
Alexandre-Charles Gauthier ◽  
Marie-Eve Mathieu
Keyword(s):  
Physical Activity ◽  
Body Fat ◽  
Activity Level ◽  
Body Fat Percentage ◽  
Activity Levels ◽  
Fat Percentage ◽  
Active Lifestyle ◽  
Physical Activity Levels ◽  
Tip Test ◽  
The Impact

Introduction Taste is a key sensory modulator of eating behaviour and thus energy intake. The effects of acute exercise has recently been confirmed especially regarding sweet and salty tastes. Physical activity is a safe and effective countermeasure to certain types of chemosensory losses, especially in older populations. Knowing that taste can be impaired with increased adiposity, it is unknown if the adoption of an active lifestyle on a regular basis can mitigate such impairments. Methods Data were extracted from NHANES 2013-2014 database. Perception of salt and bitter tastes for Tongue Tip Test and Whole Mouth Test, physical activity levels over an 8-9-day period and adiposity were analyzed. Moderation analyses were used to study the impact of adiposity on taste perceptions, with physical activity level as the moderator. Results The 197 participants (130 males) included in this project had a mean+/-standard deviation age of 49.1+/-5.2 years, a mean body fat percentage of 31.7+/-7.6% and mean daily physical activity levels of 11 084+/-3531 Monitor-Independent Movement Summary unit (MIMS). The positive association between adiposity and both bitter Tongue Tip Test and overall result (salt+bitter) of Tongue Tip Test were moderated by the adoption of an active lifestyle, with better taste scores observed in individuals achieving higher physical activity levels. When moderation analysis were stratified by gender, the effect of physical activity was no longer significant. Perspectives This study is the first to evaluate the influence of an active lifestyle on the preservation of some taste perceptions across a wide range of adiposity levels. While differences in taste can be observed regarding body fat percentage, physical activity moderates that relation only when men and women are analysed together.

scholarly journals Accelerometer-determined peak cadence and weight status in children from São Caetano do Sul, Brazil

2017 ◽  
Vol 22 (11) ◽  
pp. 3689-3698
Author(s):  
Gerson Luis de Moraes Ferrari ◽  
Timóteo Araújo ◽  
Luis Carlos Oliveira ◽  
Victor Keihan Rodrigues Matsudo ◽  
Emily Mire ◽  
...  
Keyword(s):  
Body Mass Index ◽  
Body Fat ◽  
Weight Status ◽  
Bioelectrical Impedance ◽  
Normal Weight ◽  
Body Fat Percentage ◽  
Obese Children ◽  
Fat Percentage ◽  
The Relationship ◽  
Brazilian Children

Abstract The purpose of this study was to determine the relationship between peak cadence indicators and body mass index (BMI) and body fat percentage (BF%)-defined weight status in children. The sample comprised 485 Brazilian children. Minute-by-minute step data from accelerometry were rank ordered for each day to identify the peak 1-minute, 30-minute and 60-minute cadence values. Data were described by BMI–defined and bioelectrical impedance-determined BF% weight status. BMI-defined normal weight children had higher peak 1-minute (115.5 versus 110.6 and 106.6 steps/min), 30-minute (81.0 versus 77.5 and 74.0 steps/min) and 60-minute cadence (67.1 versus 63.4 and 60.7 steps/min) than overweight and obese children (p<.0001), respectively. Defined using %BF, normal weight children had higher peak 1-minute (114.5 versus 106.1 steps/min), 30-minute (80.4 versus 73.1 steps/min) and 60-minute cadence (66.5 versus 59.9 steps/min) than obese children (p<.0001). Similar relationships were observed in boys; however, only peak 1- minute cadence differed significantly across BMI and %BF-defined weight status categories in girls. Peak cadence indicators were negatively associated with BMI and BF% in these schoolchildren and significantly higher among normal weight compared to overweight or obese children.

scholarly journals Anthropometric Obesity Indices, Body Fat Percentage, and Grip Strength in Young Adults with different Physical Activity Levels

2019 ◽  
Vol 4 (3) ◽  
pp. 51
Author(s):  
Söğüt ◽  
Kaya ◽  
Altunsoy ◽  
Clark ◽  
Clemente ◽  
...  
Keyword(s):  
Physical Activity ◽  
Young Adults ◽  
Grip Strength ◽  
Body Fat ◽  
Activity Level ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
Physically Active ◽  
Obesity Indices ◽  
Activity Groups

The purposes of this study were to determine whether moderately physically active (MPA) and highly physically active (HPA) male (n = 96, age = 22.5 ± 1.7 years) and female (n = 85, age = 21.3 ± 1.6 years) young adults differed in their anthropometric obesity indices (AOIs), body fat percentage (BF%), and muscular strength, and also to examine the associations between physical activity level (PAL) and the abovementioned variables. Participants were measured for body height and weight, BF%, waist and hip circumferences, and maximal isometric grip strength. According to their PAL, estimated by the short version of the International Physical Activity Questionnaire, they were assigned to MPA and HPA subgroups. Regardless of gender, results indicated that participants in the MPA groups had significantly higher values of body weight, waist and hip circumference, BF%, and BMI than participants in the HPA groups. No significant differences were found between physical activity groups in terms of grip strength. The AOIs and BF% were found to be significantly and negatively correlated with the PAL in both genders. In conclusion, the findings of the study suggest that high habitual physical activity is associated with lower adiposity markers. However, the differences in the hand grip strength of the contrasting activity groups were negligible.

scholarly journals The effect of physical activity intensity on Body Mass Index and Body Fat Percentage

2015 ◽  
Vol 25 (suppl_3) ◽  
Author(s):  
H Radasevic ◽  
Z Sostar ◽  
S Jelusic ◽  
I Portolan Pajic ◽  
A Mestric ◽  
...  
Keyword(s):  
Physical Activity ◽  
Body Mass Index ◽  
Body Mass ◽  
Body Fat ◽  
Body Fat Percentage ◽  
Physical Activity Intensity ◽  
Fat Percentage ◽  
Activity Intensity

The Relationship Between Body Mass Index and Body Fat Percentage is Moderated by Race and Age in Women

2008 ◽  
Vol 40 (Supplement) ◽  
pp. S272-S273
Author(s):  
Joshua C. Neuman ◽  
Sigurbjörn Á. Arngrímsson ◽  
Daina M. Mallard ◽  
Gunnhildur Hinriksdóttir ◽  
Annie L. Parrett ◽  
...  
Keyword(s):  
Body Mass Index ◽  
Body Mass ◽  
Body Fat ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
The Relationship

Effect of a School-Based Activity Tracker, Companion Social Website, and Text Messaging Intervention on Exercise, Fitness, and Physical Activity Self-Efficacy of Middle School Students

2018 ◽  
Vol 36 (2) ◽  
pp. 112-120 ◽  
Author(s):  
Alison F. Pittman
Keyword(s):  
Physical Activity ◽  
Body Fat ◽  
Self Efficacy ◽  
Text Messaging ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
School Students ◽  
Activity Tracker ◽  
Significant Difference ◽  
Text Messaging Intervention

This study examined the effect of a 10-week activity tracker, companion social website, and text messaging intervention on body mass index (BMI), body fat percentage, physical fitness, and physical activity (PA) self-efficacy of children. Children ( n = 98) were assigned to one of three groups: activity tracker group, text messaging group, and activity tracker + text messaging group. Pre-/posttest fitness, BMI, PA self-efficacy, and body fat percentage were measured. The activity tracker group had a significant increase in fitness, no significant difference in PA self-efficacy, and an increase in body fat percentage and BMI ( p < .05). The text messaging group had a significant increase in BMI ( p < .05). The activity tracker + text messaging group had no significant differences in fitness, BMI, PA self-efficacy, or body fat percentage. This study gives no clear support to the hypothesis that use of activity trackers and a text messaging intervention have a positive effect on fitness, PA self-efficacy, or body fat percentage.

scholarly journals Breakfast consumption and physical activity in British adolescents

2010 ◽  
Vol 105 (2) ◽  
pp. 316-321 ◽  
Author(s):  
K. Corder ◽  
E. M. F. van Sluijs ◽  
R. M. Steele ◽  
A. M. Stephen ◽  
V. Dunn ◽  
...  
Keyword(s):  
Physical Activity ◽  
Body Fat ◽  
Adolescent Girls ◽  
Eating Habits ◽  
Economic Status ◽  
Self Report ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
Breakfast Consumption ◽  
The Relationship

Studies show an inverse relationship between breakfast frequency and weight gain. This may reflect poor eating habits generally and associated low physical activity (PA) or direct impacts of breakfast on mechanisms leading to lethargy and reduced PA. The relationship between breakfast frequency and PA is inconclusive. We aimed to determine whether breakfast frequency is associated with PA levels in British adolescents independent of body composition and socio-economic status (SES). Habitual breakfast frequency (self-report questionnaire) was assessed in 877 adolescents (43 % male, age 14·5 (sd 0·5) years old). PA was measured over 5 d (accelerometry, average counts/min; cpm). Associations between daily PA and breakfast frequency were assessed using linear regression adjusted for body fat percentage and SES. Effect modification by sex and associations with PA during the morning (06.00–12.00 hours) were explored. For boys, there were no significant associations between breakfast frequency and PA. For girls, less frequent breakfast consumption was significantly associated with lower PA (cpm) during the morning (occasional v. frequent β − 6·1 (95 % CI − 11·1, − 1·1), P = 0·017) when adjusted for body fat percentage and SES. There were no associations between PA and breakfast consumption over the whole day; however, for girls, less frequent breakfast consumption may be associated with lower PA levels during the morning, suggesting that breakfast consumption should perhaps be taken into consideration when aiming to promote PA in adolescent girls.

scholarly journals The Relationship Between Body Mass Index with Body Fat Percentage of Participants EXPO 2021 Universitas Teuku Umar

2021 ◽  
Vol 2 (1) ◽  
pp. 19
Author(s):  
Suci Eka Putri ◽  
Adelina Irmayani Lubis
Keyword(s):  
Body Mass Index ◽  
Body Weight ◽  
Nutritional Status ◽  
Body Mass ◽  
Body Fat ◽  
Body Height ◽  
The Body ◽  
Body Fat Percentage ◽  
Fat Percentage ◽  
The Relationship

Body mass index (BMI) is to monitor nutritional status adults, especially those related to deficiency and overweight. Body fat percentage can describe the risk of degenerative diseases.This study was conducted to measure the relationship between BMI and body fat percentage. Methods An analytical study was conducted to 41 male and 51 female participant from Universitas Teuku Umar. The body weight was measured using scales, whereas the body height was measured using microtoise. The body fat percentage was measured using Karada Scan. The BMI was calculated by dividing the body weight in kilogram divided by body height in meter square. Data was collected from 16-18th February 2021 and analyzed by Pearson’s correlation test. The results showed BMI underweight, normal, and overweight were 10,9, 57,6, and 31,5. High body fat percentage in men were 75,6% and in women were 35,5%. There is a relationship between the nutritional status of the women group and the body fat percentage with p-value is obtained = 0.021. Furthermore, for men, there is no relationship between nutritional status in the men group and the body fat percentage. There is a relationship between nutritional status and body fat percentage in women. Among this population, BMI can still be used to determine body fat percentage

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