scholarly journals Effects of Spatial Arrangements and Fertilizers on Productivity in Maize (Zea mays) and Spinach (Celosia argentea) Intercrop

2019 ◽  
pp. 1-9
Author(s):  
Olufunke Olubunmi Olajide
Keyword(s):  
Organic Fertilizer ◽  
Inorganic Fertilizer ◽  
Growth And Yield ◽  
Household Waste ◽  
Natural Soil ◽  
Continuous Cropping ◽  
Fresh Weight ◽  
Maize Production ◽  
Nutrient Sources ◽  
Significant Difference

Maize production falls short of demands in the world because of continuous cropping of a land area, which result into loss of natural soil fertility and decline in yield. This study was undertaken to investigate the performance of maize to organic and inorganic fertilizer and to ascertain spacing for maize-spinach intercrop. The experiment was conducted at the National Horticultural Research Institute, Ibadan. The nutrient sources were farmyard organic manure (derived from household waste materials), and inorganic fertilizer (NPK 15:15:15). These soil nutrient sources were applied at the rate of 100Kg N/ha. The plant spacing used for the maize/spinach intercrop include; 75 x 50 cm, 75 x 75 cm, 75 x 25 cm-sole maize and 25 x 10 cm-sole spinach. Data collected were; plant height, number of leaves, stem girth, leaf area, and yield per cob and fresh weight of spinach. All data were analyzed using the Analysis of variance (ANOVA) and means separated by the least significant difference at 5% probability (LSD, 0.05). F1T1 and F2T4 produced better values for growth and yield parameters than other treatments. The highest value for fresh weight of spinach was obtained at F2T2 (9.30Kg).The results suggested that the application of NPK fertilizer was the best nutrient source for maize production and maize-spinach intercrop should be planted at either 75 x 50 cm spacing, although organic fertilizer is environmental friendly, cheaper and release nutrients contents are slowly, store longer in the soil, thus subsequent planting can still benefit already from previous application.

scholarly journals Pengaruh Biochar dan Pupuk Organik Cair dari Air Cucian Beras Terhadap Pertumbuhan dan Produksi Selada

2021 ◽  
Vol 17 (1) ◽  
pp. 76-82
Author(s):  
Deno Okalia ◽  
Tri Nopsagiarti ◽  
Gusti Marlina
Keyword(s):  
Plant Height ◽  
Block Design ◽  
Organic Fertilizer ◽  
Growth And Yield ◽  
Leaf Number ◽  
Household Waste ◽  
Vegetable Crops ◽  
Growing Media ◽  
Randomized Block Design ◽  
Significant Difference

Growing vegetable crops such as lettuce, on Ultisol soil has several obstacles, such as insufficient organic matter and nutrients in the soil. The provision of biochar and POC leri or organic fertilizer from rice washing liquid is expected to be a long-term and sustainable solution. This study was intended to test the addition of biochar to the growing media and the application of leri on lettuce cultivation. This study used a factorial Randomized Block Design (RAK) method. The first factor was the application of biochar to the planting medium (M), which consisted of M1: Ultisol without biochar and M2: Ultisol + 30 g biochar. The second factor was the administration of liquid organic fertilizer (LOF) leri (P), with 5 treatments consisting of P0: without giving LOF leri, P1: giving LOF leri without fermentation once a week, P2: giving LOF leri without fermentation twice a week, P3: giving fermented LOF leri once a week, P4: giving fermented LOF leri twice a week. The results of this study were tested statistically by analysis of variance, with the F test; if there was a significant difference, it was continued with the BNJ test (Honest Significant Difference) at a 0.05 level. The results showed that the best treatment of LOF leri in increasing lettuce growth and yield was 25% fermented LOF leri given 2 times a week, at 250 mL per lettuce plant. As a single treatment the best growing media was M2 (Ultisol soil + 30 g of biochar) with a plant height of 25.80 cm and the leaf number of 12.83; whereas the best LOF leri treatment was P4 (fermented LOF leri given twice a week), with a plant height of 30.27 cm and leaf number of 14.42. Based on whole plant fresh weight, the best treatment was the M2P4 (Ultisol + biochar growing medium and fermented LOF leri given week), which was 185.99 g per plant. Keywords: household waste, lettuce, POC leri, rice washing liquid   ABSTRAK Melakukan budidaya tanaman sayuran, seperti selada, pada tanah Ultisol memiliki beberapa kendala, seperti kurangnya bahan organik dan unsur hara pada tanah tersebut. Pemberian biochar dan POC leri atau pupuk organik dari cairan cucian beras diharapkan dapat menjadi solusi yang bersifat jangka panjang dan berkelanjutan. Penelitian ini dimaksudkan untuk menguji penambahan biochar pada media tanam dan pemberian leri pada budidaya selada. Penelitian ini menggunakan metode Rancangan Acak Kelompok (RAK) faktorial. Faktor pertama adalah pemberian biochar pada media tanam (M), yang terdiri dari M1: Ultisol tanpa biochar dan M2: Ultisol + 30 g biochar. Faktor kedua adalah pemberian pupuk organic cair (POC) leri (P), dengan sebanyak 5 perlakuan yang terdiri dari adalah P0: tanpa pemberian POC leri, P1: pemberian POC leri tanpa fermentasi 1 kali seminggu, P2: pemberian POC leri tanpa fermentasi 2 kali seminggu, P3: pemberian POC leri fermentasi 1 kali seminggu, P4: pemberian POC leri fermentasi 2 kali seminggu. Hasil penelitian ini diuji secara statistik dengan analisis ragam, dengan uji F; bila terdapat perbedaan nyata dilanjutkan dengan uji BNJ (Beda Nyata Jujur) pada taraf 0,05. Hasil penelitian menunjukkan perlakuan POC leri yang terbaik dalam meningkatkan pertumbuhan dan produksi selada adalah 25% POC leri fermentasi yang diberikan 2 kali seminggu, sebanyak 250 mL per tanaman selada. Secara tunggal perlakuan media tanam terbaik adalah M2 (tanah Ultisol+ 30 g biochar) dengan tinggi tanaman 25,80 cm dan jumlah daun 12, 83 helai; sedangkan perlakuan POC leri terbaik adalah P4 (POC leri fermentasi yang diberikan 2 kali seminggu), dengan tinggi tanaman 30,27 cm dan jumlah daun 14,42 helai. Berdasarkan berat basah tanaman, yang terbaik adalah pada perlakuan M2P4 (media tanam Ultisol + biochar dan POC leri fermentasi yang diberikan 2 kali seminggu), yaitu 185,99 g per tanaman. Kata kunci: cairan cucian beras, limbah rumah tangga, POC leri, selada

scholarly journals Effects of Organic Fertilizer on Bok Choy Growth and Quality in Hydroponic Cultures

Agronomy ◽  
2021 ◽  
Vol 11 (3) ◽  
pp. 491
Author(s):  
Kazuki Kano ◽  
Hiroaki Kitazawa ◽  
Keitaro Suzuki ◽  
Ani Widiastuti ◽  
Hiromitsu Odani ◽  
...  
Keyword(s):  
Plant Root ◽  
Oxygen Deficiency ◽  
Organic Fertilizer ◽  
Corn Steep Liquor ◽  
Ascorbic Acid Content ◽  
Growth And Yield ◽  
Significant Difference ◽  
Carbon Nitrogen Ratio ◽  
Nitrogen Ratio ◽  
Steep Liquor

Effects of corn steep liquor (organic fertilizer, OF) and conventional chemical fertilizer (CF) on the growth and yield of bok choy (Brassica rapa var. chinensis) in summer and autumn hydroponic growing systems were compared. When OF and CF were applied with the same amount of total nitrogen in summer cultivation, there was no significant difference between yields; however, the growth rate in OF was slower than in CF. When OF was applied with twice the amount of nitrogen in CF (OF2), bok choy growth and yield were significantly inhibited in summer cultivation, likely owing to dissolved oxygen deficiency and different rates of nitrification and nitrogen absorbance by the plant root. Although the contents of potassium, calcium, and magnesium in bok choy showed no difference among the three treatments in both cultivation seasons, the carbon/nitrogen ratio tended to be higher in OF and OF2 than in CF. Lower nitric acid and higher ascorbic acid content was found in OF and OF2 than in CF. Overall, our results suggest that a comparable yield is expected by using the same nitrogen amount with a conventional recipe of chemical fertilization in autumn cultivation. However, further improvement of hydroponic management is needed in summer cultivation.

scholarly journals PENGARUH PUPUK ZA DAN KOMPOS TERHADAP KANDUNGAN Pb, Zn, Cu DAN N TANAH SERTA HASIL TANAMAN PADA SISTEM BUDIDAYA BAWANG MERAH DI TEPI DANAU BATUR, KINTAMANI, BANGLI

2020 ◽  
Vol 14 (2) ◽  
pp. 120
Author(s):  
Shinta Lestari Santosa ◽  
I Nyoman Rai ◽  
Wayan Diara
Keyword(s):  
Crop Production ◽  
Crop Yields ◽  
Organic Fertilizer ◽  
Nutrient Content ◽  
Chemical Fertilizer ◽  
Inorganic Fertilizer ◽  
Growth And Yield ◽  
Cu Content ◽  
Soil Zn ◽  
Vegetable Cultivation

Vegetable cultivation is livelihoods for side Lake Batur communities, Kintamani, Bangli. Hilly natural conditions with a soil texture influenced by the eruption of Mount Batur, 900 m above sea level, and 900-3500 mm high rainfall, causing this region is very suitable for the cultivation of various vegetables, including shallot. One effort to meet the high demand for shallots is that efforts are made to improve cultivation techniques, including fertilizing to improve yields. In modern agriculture, the use of fertilizer is absolutely essential to trigger the level of crop production. The aims is to analyze the combination effect of using of inorganic fertilizer (ZA fertilizer) and organic fertilizer (compost fertilizer) on shallot vegetable cultivation systems on the content of pollutants, N nutrients and onion crop yields on the shores of Lake Batur, Kintamani District, Bangli Regency. The study using RBD with two factors where factor I: provision of organic fertilizer is leaf compost made aerobically (O), consisted of 3 levels, namely: O0 = 0*, O1 = 5* and O2 = 10*and factor II: the application of inorganic fertilizer namely ZA (S) fertilizer, consisted of 3 levels, namely: S0 = 0**, S1 = 50** and S2  = 100**, each repeated 3 times. The parameters observed were the growth and yield of shallots as well as the content of Pb, Zn, Cu and N nutrients in the soil. The nutrient content (N) in the soil, when using chemical fertilizer ZA and compost organic is not significantly different, as well as the results of onion plants, while the content of Pb, Zn and Cu on the use of chemical fertilizer ZA and organic compost, very real different. The highest soil Pb content in S2O1 treatment is 30.07***, the highest soil Zn content in the S2O1 treatment was 28.24***, and the highest soil Cu content in the S1O2 treatment is 17.22***. *= tons/ha **= kg/ha ***= mg/kg Keywords: compost; contents Pb; Zn; Cu of soil; shallot; ZA.

scholarly journals Peran Pupuk Organik dalam Peningkatan Efisiensi Pupuk Anorganik pada Padi Sawah (Oryza sativa L.)

2015 ◽  
Vol 43 (1) ◽  
pp. 8
Author(s):  
Totong Siwanto ◽  
Sugiyanta , ◽  
Maya Melati
Keyword(s):  
Oryza Sativa L ◽  
Block Design ◽  
Organic Fertilizer ◽  
Biological Properties ◽  
Paddy Rice ◽  
Inorganic Fertilizer ◽  
Growth And Yield ◽  
Research Station ◽  
Randomized Block Design ◽  
Two Factors

ABSTRACT<br />Application of organic fertilizer into the soil is designated as a source of macro, micro nutrients and organic acids; it also acts as soil ameliorant that improve physical, chemical and biological properties of soil. Application of high rates organic fertilizer has a constraint namely the availability and ease of application. Therefore, it is necessary to learn the use of organic fertilizer with low rates to improve the efficiency of chemical fertilizers. This research was aimed to study the effect of organic and inorganic fertilizers on growth and yield of paddy rice, as well as the efficiency of N, P, K inorganic fertilizer. Field experiment was conducted at Sawah Baru Research Station, University Farm IPB, Bogor, West Java from September to December 2013. The experiment used Randomized Block Design consisted of two factors: rates of organic fertilizer (0, 250, 500, 750, and 1,000 kg ha-1), and rates of inorganic fertilizer (0, 100, 200, 300, and 400 kg ha-1). The results suggested that the application of 1,000 kg organic fertilizer ha-1 + 400 kg inorganic fertilizer ha-1 did not show significant interaction. Application of organic fertilizer alone up to 1,000 kg ha-1 resulted in low growth and yield. Increasing rates of  application up to 400 kg inorganic fertilizer ha-1 increased the growth and yield of paddy rice. The highest N efficiency was 89.19% at a rate of 500 kg organic fertilizer ha-1 + 200 kg inorganic fertilizer ha-1, whereas the highest efficiency of P and K, respectively were 69.55% and 92.52% at a rate of 750 kg organic fertilizer ha-1 + 300 kg inorganic fertilizer ha-1.<br />Keywords: NPK, organic fertilizer, paddy rice

Effects of Multiple Applications of Simulated Quinclorac Drift Rates on Tomato

Weed Science ◽  
2007 ◽  
Vol 55 (2) ◽  
pp. 169-177 ◽  
Author(s):  
Michael L. Lovelace ◽  
Ronald E. Talbert ◽  
Eric F. Scherder ◽  
Robert E. Hoagland
Keyword(s):  
Tomato Plant ◽  
Untreated Control ◽  
Tomato Fruit ◽  
Growth And Yield ◽  
Yield Reduction ◽  
Fresh Weight ◽  
Tomato Yield ◽  
Edible Fruit ◽  
Significant Difference ◽  
Plant Injury

Quinclorac drift has been speculated as the cause of injury to tomato crops throughout northeast Arkansas. In this study, we set out to determine whether tomato plant injury and yield reduction were correlated with simulated quinclorac drift. Experiments were carried out at Fayetteville, AR, in 1999 and 2000. Maximum plant injury (visual ratings) was about 20% when plants were treated with one, two, or three quinclorac applications (weekly intervals beginning at first flower) at 0.42 g ai ha−1(0.001 times the normal use rate to simulate drift). Maximum plant injury ranged from 48 to 68% with quinclorac simulated drift treatment of 42 g ha−1. Overall, increasing quinclorac rate and number of applications increased tomato injury. In both years, tomato plant fresh-weight accumulation was not influenced by one, two, or three applications of quinclorac at 0.42 g ha−1compared with the untreated control. In 1999, increasing the rate of quinclorac from 0.42 to 4.2 g ha−1reduced plant fresh-weight accumulation. In 2000, there was no significant difference in plant fresh weight when plants were treated with quinclorac at 2.1 to 4.2 g ha−1. Evaluation of the herbicide rate effect indicated that quinclorac at 0.42 g ha−1did not reduce tomato fruit yield (total weight of edible fruit) compared with the untreated control, but yield decreased as rate increased above 0.42 g ha−1. Increasing the number of applications generally decreased tomato yield, and overall as maximum visual plant injury increased, tomato yield reduction ALSo increased linearly. We conclude that quinclorac at simulated drift rates can adversely affect tomato plant growth and yield.

scholarly journals Improvement of Soil Chemical Properties of Typic Hapludult After Application of Organic and Inorganic Fertilizers

2017 ◽  
Vol 22 (3) ◽  
pp. 131-137 ◽  
Author(s):  
Syariful Mubarok ◽  
Kusumiyati Kusumiyati ◽  
Iman Muhardiono ◽  
Anni Yuniarti ◽  
Santi Rosniawati ◽  
...  
Keyword(s):  
Organic Fertilizer ◽  
Inorganic Fertilizer ◽  
Flowering Plant ◽  
Available P ◽  
Control Treatment ◽  
Fresh Weight ◽  
Inorganic Fertilizers ◽  
Positive Effects ◽  
Organic And Inorganic Fertilizers ◽  
Total P

Tuberose (Polyanthes tuberosa L.) is a potential flowering plant that will be developed in Jatinangor, West Java, Indonesia. However, the characteristics of Typic Hapludult soil in Jatinangor , i.e. clay texture, acidic pH, and high amount of total-P but low in available-P cause the tuberose difficult to grow optimally. The aim of this study was to obtain the potential ratio of organic and inorganic fertilizer dosages for tuberose grown on Typic Hapludult. The combinations of organic and inorganic fertilizers with different ratios (0/0; 0/1; 1/0; 0.5/0.5; 0.5/1; 1/0.5; 1/1.5; 1.5/0; 1.5/0.5, and 1.5/) were applied. The application of the combination of organic and inorganic fertilizers showed positive effects on soil pH, available-P, total-P, and fresh weight of tuberose grown on Typic Hapludult. The application of 50% organic fertilizer + 50% inorganic fertilizer was an effective combination that was able to increase the fresh weight of tuberose up to 9240 g plant-1 or increasing the fresh weight by 39% in comparison to that in the control treatment (without fertilizer application). 

scholarly journals The effect of combination of AB-mix nutrition with liquid organic fertilizer of tofu liquid waste on hydroponical growth and production of lettage (Lactuca sativa L.)

2021 ◽  
Vol 4 (1) ◽  
pp. 165-170
Author(s):  
Arnis En Yulia ◽  
Murniati ◽  
Isna Rahma Dini ◽  
Laila Manja
Keyword(s):  
Block Design ◽  
Organic Fertilizer ◽  
Liquid Waste ◽  
Leaf Length ◽  
Growth And Yield ◽  
Fresh Weight ◽  
Root Volume ◽  
Lactuca Sativa L ◽  
Randomized Block Design ◽  
Number Of Leaves

This study aims to determine the effect of the combination of AB mix nutrients with liquid organic fertilizer (LOF) of tofu liquid waste on the growth and yield of lettuce plants and to obtain the best combination for the growth and yield of lettuce hydroponically. This study used a non-factorial Randomized Block Design (RBD), consisting of a comparison of nutritional treatments, namely: N1 = 100% AB mix + 0% LOF of liquid waste tofu, N2= 75% AB mix + 25% LOF of tofu liquid waste, N3= 50% AB mix + 50% LOF of tofu liquid waste, N4= 25% AB mix + 75 % LOF of tofu liquid waste, N5= 100% LOF of waste liquid tofu which consists of 4 replications. Parameters observed were plant height, number of leaves, leaf length, leaf width, root length, fresh weight, root volume and weight fit for consumption. The results showed that the administration of 50% AB mix + 50% LOF of tofu liquid waste and 25% AB mix + 75% LOF of tofu liquid waste showed results that tended to be the same but the results of the combination of 75% AB mix + 25% LOF of tofu liquid waste were higher. On the parameters of the number of leaves is 11.12 strands, fresh weight is 66.40 g and suitable weight for consumption is 58.31 g.

scholarly journals Pertumbuhan dan Hasil Kacang Hijau (Vigna radiata, L.) pada Beberapa Dosis Pupuk Organik dan Kerapatan Tanam

2018 ◽  
Vol 33 (2) ◽  
pp. 89
Author(s):  
Desi Putri Hastuti ◽  
Supriyono Supriyono ◽  
Sri Hartati
Keyword(s):  
Plant Density ◽  
Organic Fertilizer ◽  
Growth And Yield ◽  
Food Crops ◽  
Fresh Weight ◽  
Randomized Design ◽  
Increase Productivity ◽  
Minerals Production ◽  
Completely Randomized Design ◽  
Number Of Branches

<p>Mungbean is one of the strategic annual food crops that needed by Indonesian people because of the high protein and minerals. Production of mungbean in Indonesia always decreases. Cultural improvements are needed to increase productivity i.e by appropriate fertilization and plant density. The experiment objective was to find out the optimum dosage of organic fertilizer and plant density for the growth and yield of mungbean. The experiment was carried out using factorial completely randomized design (CRD). The first factor treatments were organic fertilizer which consisted of 0, 5, 10, 15, and 20 ton ha<sup>-1</sup>, while the second-factor treatments were planted density which consisted of 1 and 2 plants in the hole. Organic fertilizer of 5 ton ha<sup>-1</sup> gave the best result for plant height, number of branches, flowering age, number of pods, fresh weight and dried straw, weight of 100 seeds, number and weight of seeds, small of seeds number and P nutrient uptake of the plant. The 2 plants per hole gave the best result for branches number, pods number and number of small seeds. Application of 5 ton ha<sup>-1</sup> organic fertilizer and 1 plant per hole gave better yield. No interaction of organic fertilizer and plant density to mungbean growth and yield.</p>

scholarly journals RESPON TIGA VARIETAS CAISIM (Brassica juncea L.) TERHADAP BERBAGAI KONSENTRASI PUPUK ORGANIK CAIR

2019 ◽  
Vol 15 (3) ◽  
pp. 341
Author(s):  
Destia Susanti Sugeng ◽  
Yatmin Yatmin ◽  
Priyadi Priyadi
Keyword(s):  
Organic Liquid ◽  
Block Design ◽  
Organic Fertilizer ◽  
Research Data ◽  
Growth And Yield ◽  
Liquid Fertilizer ◽  
Randomized Block Design ◽  
Significant Difference ◽  
Bartlett Test ◽  
Difference Test

Liquid organic fertilizer is a technology in fertilizing to facilitate application. This study aims to study the response of three types of caisim plant varieties that are applied liquid organic fertilizer with several levels of concentration. The study was conducted using a Complete Randomized Block Design (RCBD), which was arranged in factorial with three replications. The first factor is three varieties of caisim (V) consisting of three levels, namely: v1 = tosakan variety, v2 = shinta variety, v3 = kumala variety. The second factor is the concentration of organic liquid fertilizer (C) consisting of three levels, namely: c1 = 3 ml / l water, c2 = 6 ml / l, c3 = 9 ml / l. The homogeneity of the research data was tested by Bartlett test and Tuckey tested the data in addictiveness then analyzed with variance and continued with the smallest significant difference test (LSD) at 5% level. The results showed that the use of three types of caisim varieties showed significant differences in the growth and yield of caisim plants as indicated by the plant height, leaf number and shoot-root ratio. The treatment of liquid organic fertilizer concentration showed no significant difference in the growth and yield of caisim plants in all observed variables.

scholarly journals Effect of Organic and Inorganic Sources of Nutrients on Growth and Yield of Bottle Gourd (Lagenaria siceraria (Mol.) Standl.) in Bihar

2019 ◽  
pp. 1-7
Author(s):  
Santosh Kumar Chaudhary ◽  
Sushil Kumar Yadav ◽  
Dilip Kumar Mahto ◽  
Neha Sinha ◽  
Sanjay Kumar Singh
Keyword(s):  
Block Design ◽  
Cropping System ◽  
Bottle Gourd ◽  
Inorganic Fertilizer ◽  
Growth And Yield ◽  
Growth Stages ◽  
Inorganic Fertilizers ◽  
Available N ◽  
Randomized Block Design ◽  
Significant Difference

A field experiment was conducted at Nalanda College of Horticulture, Noorsarai, Nalanda during summer 2017 to assess the effect of complementary and sole applications of organic and inorganic fertilizers on the growth and yield of bottle gourd under onion-onion-bottle gourd crop sequence. The experiment consists of seven treatments viz.,T1-Inorganic fertilizers (120 Kg N: 60 Kg P2O5 and 40 Kg K2O); T2-50% NPK through inorganic fertilizer + 50%N through FYM; T3-50% N through FYM + 50% N through VC; T4-1/3 of N through FYM + VC + Neemcake; T5-50% N through FYM + PSB + Azotobactor; T6-T3 + PSB + Azotobactor and T7-T4 + PSB + Azotobactor. These seven treatments were replicated thrice in Randomized Block Design. Results revealed that T1-100% NPK through inorganic fertilizer recorded 225.7 q ha-1 fruit yield, which was statistically at par with T2 and T6 producing (211.8 and 209.5 q ha-1). Vine length differed significantly at all the growth stages. T1 recorded maximum vine length (51.8, 370.3 and 464.7 cm) at 30, 60 and 90 DAS, which was significantly higher over T5 at 30 DAS, over T4 and T5 at 60 DAS and over T5 at 90 DAS. Among organics, T6 recorded longest vine, while T5 recorded shortest. No. of branches were found non-significant at 30 DAS but it become significant at 60 and 90 DAS and found significantly highest in T6 over all the treatments. After completion of the cropping system; onion-onion-bottle gourd, soils were subjected to analysis. pH differed significantly, while non-significant difference were observed in EC and soil Org-C. Similarly, available N and P concentration were also found non-significant due to different fertilizer sources, but the concentration of available K differed significantly and found highest in T1 which was at par with T2. T1-100% inorganic fertilizer sources recorded highest gross return, net return and B: C ratio followed by T2. On the basis of result it has been concluded that T2 having 50% NPK through inorganic fertilizer + 50% N through FYM may found suitable for sustainable bottle gourd production as it performed at par with T1 in respect to crop growth and yield.

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