Nilem Carp Fish (Osteochilus hasselti) Performance in Various Feed Energy-Protein Ratios

This study aimed to understand the effects of various energy-protein ratios of feed on nilem carp fish (Osteochilus hasselti) growth. This study was conducted from September to October 2017 at the Laboratory of Building 4, Faculty of Fisheries and Marine Sciences, Universitas Padjajaran. The average size of the test fish was ± 7 cm with an average weight of 3 grams. This was a Completely Randomized Design (CRD) experimental study consisting of 5 treatments and 3 repetition. The treatments given were 5 feed formulas based on different feed protein energy ratios, i.e. treatment A (31% protein, ratio 10), treatment B (31% protein, ratio 8), treatment C (28% protein, ratio 10), D (28% protein, ratio 8), and E (30% protein commercial feed/control). Feed, 5% of the test fish total weight, was provided 3 times a day. Parameters observed were daily growth rate, feed conversion, and survival. Data gained were analyzed using F-test, followed by Duncan Test if differences were found between treatments. Results showed that growth rate and feed conversion of all treatments were not different compared to control. The highest result was found in treatment A (31% protein, ratio 10) with a daily growth rate of 3.99% and feed conversion of 1.95%.

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SUBSTITUSI FERMENTASI BUNGKIL KELAPA SAWIT DALAM PAKAN BUATAN TERHADAP PERTUMBUHAN DAN KELANGSUNGAN HIDUP BENIH IKAN GURAMI (OSPHRONEMUS GOURAMY)

Jurnal Ruaya Jurnal Penelitian dan Kajian Ilmu Perikanan dan Kelautan ◽

10.29406/rya.v4i1.686 ◽

2016 ◽

Vol 4 (1) ◽

Author(s):

Farida . ◽

Eka Indah Raharjo ◽

Arnis Maylinda Sari

Keyword(s):

Growth Rate ◽

Palm Oil ◽

Palm Kernel ◽

Specific Weight ◽

Feed Conversion ◽

Daily Growth Rate ◽

Daily Growth ◽

Average Growth ◽

Fermentation Residue ◽

Average Average

ABSTRAKPenelitian bertujuan untuk mengetahui penggunaan fermentasi bungkil kelapa sawit dalam pakan buatan.Penelitian menggunakan Rancangan Acak Lengkap (RAL) yang terdiri dari 4 perlakuan 3 ulangan.Susunan perlakuan adalah Perlakuan A : bungkil kelapa sawit 12%, Perlakuan B : fermentasi bungkil kelapa sawit 15%, Perlakuan C : fermentasi bungkil kelapa sawit 18%, Perlakuan D : fermentasi bungkil kelapa sawit 21%. Penelitian ini dilakukan selama 60 hari untuk mengetahui laju pertumbuhan spesifikberat, laju pertumbuhan harianpanjang, konversi pakan, kelangsungan hidup dan kualitas air sebagai penunjang.Hasil penelitian menunjukkan pemberian pakan buatan dengan fermentasi bungkil kelapa sawit menghasilkan respon yang baik terhadap pertumbuhan ikan gurami. Pemberian pakan buatan dengan fermentasi bungkil kelapa sawit 18% (perlakuan C), memberikan hasil terbaik dengan laju pertumbuhan dengan rata – rata laju pertumbuhan spesifik berat 1.502%, laju pertumbuhan harian panjang 4.06%, nilai konversi pakan rata – rata 3.48 dan kelangsungan hidup rata – rata 90%.Kata Kunci : Fermentasi Bungkil Kelapa Sawit, Ikan Gurami, Laju PertumbuhanThe study aims to determine the use of fermentation residue oil palm in artificial feed .Research using a completely randomized design ( CRD ), which consists of 4 treatment three replications.The composition of the treatment is the treatment A : 12 % of palm oil cake , Treatment B : fermented palm oil cake 15 % , Treatment C : fermented palm oil cake 18 % , Treatment D : fermentation residue palm oil 21 %.This research was conducted for 60 days to determine the specific growth rate of heavy , long daily growth rate , feed conversion , survival and quality of water as a supporter.The results showed the artificial feeding with fermented palm cake to produce a good response to the growth of carp.Feeding artificially by fermentation cake palm oil 18 % ( treatment C ) , gives the best results with a growth rate with the average - average growth rate of the specific weight of 1.502 % daily growth rate long- 4:06 % , the value of feed conversion average - average 3:48 and median survival - average of 90 % .Keywords : Fermentation Palm Kernel Oil, Fish carp, Growth Rate

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UTILIZATION OF MARINE FUNGAL Nodulisporium sp. KT29 METABOLITES TO IMPROVE THE PRODUCTION PERFORMANCE OF MARINE CULTURE OF WHITE SHRIMP

Jurnal Ilmu dan Teknologi Kelautan Tropis ◽

10.28930/jitkt.v8i2.15839 ◽

2017 ◽

Vol 8 (2) ◽

pp. 747

Author(s):

Fazril Saputra ◽

Dinamella Wahjuningrum ◽

Kustiariyah Tarman ◽

Irzal Effendi

Keyword(s):

Growth Rate ◽

Survival Rate ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Production Performance ◽

White Shrimp ◽

Feed Conversion ◽

Daily Growth Rate ◽

Daily Growth ◽

Marine Culture

This study aimed to determine the best dose of administration of marine fungal Nodulisporium sp. KT29 metabolites to improve the production performance of marine culture of white shrimp. The experimental animals used were white shrimp Litopenaeus vannamei post larvae 12, which were reared in the sea using floating net cages with a stocking density of 700 post larvae/net. Experimental design used was a completely randomized design consisting of 3 treatments with 3 replications; control without the administration of Nodulisporium sp. KT29 metabolites, dietary of feed containing Nodulisporium sp. KT29 metabolites at doses of 20 mL/kg of feed and 40 mL/kg of feed. The results showed that survival rate, absolute length growth, weight gain, daily growth rate and feed conversion ratio in treatment groups were better than the control (P<0.05). The administration of marine fungal Nodulisporium sp. KT29 metabolites at a dose of 20 mL/kg of feed could improve the production performance of white shrimp cultivated in the sea with survival rate, daily growth rate and feed conversion ratio: 66.61±6.94%, 20.18±0.39 %/day and 3.20±0.22, respectively.

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Effect of Fermented Lamtoro Leaf (Leucaena leucocephala) Meal on Growth Rate of Giant Gourami Fingerlings (Osphronemus gouramy)

Asian Journal of Fisheries and Aquatic Research ◽

10.9734/ajfar/2020/v8i330138 ◽

2020 ◽

pp. 1-8

Author(s):

Choirun Nissa Ramadhani ◽

Yuli Andriani ◽

Ibnu Bangkit Bioshina Suryadi ◽

Kiki Haetami

Keyword(s):

Growth Rate ◽

Nutrient Content ◽

Fish Growth ◽

Feed Conversion ◽

Daily Growth ◽

Leaf Meal ◽

Crude Fiber Content ◽

Commercial Feed ◽

Feed Control ◽

Test Fish

This research aims to determine the percentage of the addition of fermented lamtoro leaf on fish growth rate of gourami fingerlings. The test fish used was gourami that amounted to 320 tails with a length of 4-6 cm from Farming Development Gurame and Nilem – Singaparna, Tasikmalaya. The container used in this research was an aquarium with a total of 16 pieces with a size of 40 × 30 × 30 cm3. The density of gourami fingerlings during the research was 20 fish-tails/aquarium with long maintenance of 40 days. The feed given is 5% of the fish body biomass. The research was conducted on 8 November 2019 until 14 February 2020 at the Fisheries Laboratory, Faculty of Fisheries and Marine Sciences, Universitas Padjadjaran, Indonesia. This research used experimental method with Completely Random Design (CRD), which consists of four treatments and four times the repeated feeding of commercial feed (control), the leaf meal of lamtoro fermentation result 10%, 15%, and 20%. Based on the results of the research, fermentation of lamtoro leaves can improve nutrient content after fermentation, seen from the presence of increased protein content from 21.88% to 26.11% and decrease in crude fiber content from 46.33% to 20.85%. The addition of lamtoro leaf meal fermentation results up to 15% in commercial feed resulting in a daily growth rate of 1.90%, feed conversion ratio of 2.05 and the survival rate of 70%.

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UTILIZATION OF MARINE FUNGAL Nodulisporium sp. KT29 METABOLITES TO IMPROVE THE PRODUCTION PERFORMANCE OF MARINE CULTURE OF WHITE SHRIMP

Jurnal Ilmu dan Teknologi Kelautan Tropis ◽

10.29244/jitkt.v8i2.15839 ◽

2017 ◽

Vol 8 (2) ◽

pp. 747-755 ◽

Cited By ~ 1

Author(s):

Fazril Saputra ◽

Dinamella Wahjuningrum ◽

Kustiariyah Tarman ◽

Irzal Effendi

Keyword(s):

Growth Rate ◽

Survival Rate ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Production Performance ◽

White Shrimp ◽

Feed Conversion ◽

Daily Growth Rate ◽

Daily Growth ◽

Marine Culture

This study aimed to determine the best dose of administration of marine fungal Nodulisporium sp. KT29 metabolites to improve the production performance of marine culture of white shrimp. The experimental animals used were white shrimp Litopenaeus vannamei post larvae 12, which were reared in the sea using floating net cages with a stocking density of 700 post larvae/net. Experimental design used was a completely randomized design consisting of 3 treatments with 3 replications; control without the administration of Nodulisporium sp. KT29 metabolites, dietary of feed containing Nodulisporium sp. KT29 metabolites at doses of 20 mL/kg of feed and 40 mL/kg of feed. The results showed that survival rate, absolute length growth, weight gain, daily growth rate and feed conversion ratio in treatment groups were better than the control (P<0.05). The administration of marine fungal Nodulisporium sp. KT29 metabolites at a dose of 20 mL/kg of feed could improve the production performance of white shrimp cultivated in the sea with survival rate, daily growth rate and feed conversion ratio: 66.61±6.94%, 20.18±0.39 %/day and 3.20±0.22, respectively.

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Growth Performance of Giant Gourami (Osphronemus goramy) Fingerlings Cultured in Circular Containers with Water Current

Asian Journal of Fisheries and Aquatic Research ◽

10.9734/ajfar/2020/v8i230135 ◽

2020 ◽

pp. 16-24

Author(s):

Rafi Satriawan ◽

. Iskandar ◽

B. S. Ibnu Bangkit ◽

Walim Lili

Keyword(s):

Growth Rate ◽

Feed Efficiency ◽

Feeding Rate ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Water Current ◽

Feed Conversion ◽

Daily Growth Rate ◽

Daily Growth ◽

Weight Growth

This research aims to determine the application of different water currents in a round container that can provide the most optimal effect on the growth rate of giant gourami (Osphronemus goramy) fingerlings. The method used in this research was an experimental method using a completely randomized design (CRD), which consists of three treatments and four replicates The treatment was the use of aeration stone in a round container A (control), B (water current 0.1 m s-1 in a round container) and C (water current 0.1 m s-1 combined with a venturi in a round container). The fish size used in this research was 2-3 cm obtained from Gourami and Nilem Breeding Centre, Singaparna, West Java Province. Fish were kept in water gallons with a volume of 19 L. Each gallon contained 30 fish. The feeding rate was 5% from biomass. The feed was given three times daily. Every ten days the weight data were collected and used for adjusting the feeding rate. The water quality during the research (40 days) was observed every seven days while survival rate, absolute weight growth, daily growth rate, feed conversion ratio and feed efficiency were observed every ten days. Based on the results of the research, the best reuslt was treatment C (water current of 0.1 m s-1 combined with venturi in a round container) had the highest survival rate (SR) of 58%, absolute weight growth (3.5 g), daily growth rate (1.69%), feed conversion ratio (2.01) and feed efficiency (50%).

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EFEKTIVITAS MINERAL KALSIUM TERHADAP PERTUMBUHAN YUWANA UDANG GALAH (Macrobrachium rosenbergii)

Jurnal Riset Akuakultur ◽

10.15578/jra.4.1.2009.65-72 ◽

2009 ◽

Vol 4 (1) ◽

pp. 65

Author(s):

Lies Emmawati Hadie ◽

Wartono Hadie ◽

Tri Heru Prihadi

Keyword(s):

Growth Rate ◽

Macrobrachium Rosenbergii ◽

The Body ◽

Limiting Factor ◽

Average Weight ◽

Optimum Level ◽

Daily Growth Rate ◽

Daily Growth ◽

Randomized Design ◽

Calcium Effect

Pertumbuhan udang galah dibatasi oleh kulitnya yang bersifat tidak elastis, karena terdiri atas khitin. Agar udang galah tumbuh dengan baik, maka harus ada unsur mineral dalam pakannya. Salah satu mineral yang bersifat esensial adalah mineral kalsium. Kalsium mempunyai fungsi dalam pembentukan tulang, jaringan lunak, proses regulasi dalam tubuh, dan menjaga keseimbangan asam basa. Oleh karena peran penting dari kalsium tersebut, maka dilakukan penelitian mengenai efek mineral kalsium dalam ransum pakan udang galah terhadap pertumbuhannya. Hewan uji yang digunakan pada penelitian ini adalah yuwana udang galah dengan kisaran bobot 56,0 ± 3,0 mg. Rancangan penelitian menggunakan Rancangan Acak Lengkap dengan perlakuan yang diterapkan adalah kalsium 1,0%; 3,0%; 5,0%; 7,0%; dan 0,0% sebagai kontrol. Setiap perlakuan mendapat 3 ulangan. Hasil penelitian ini menunjukkan bahwa kadar kalsium dalam ransum pakan sangat mempengaruhi laju pertumbuhan harian udang galah (P<0,05). Kadar kalsium yang optimal dalam ransum pakan udang galah adalah sebesar 3,46%.The growth of giant prawn is limited by a non elastic material called chitin, which is a limiting factor in its growth. Feed containing mineral is needed to improve its growth. One of the essential minerals is calcium. The function of calcium is essential in bone and soft tissue formations, acid balancing, and regulation processes in the body. Because of its benefits, the research on the calcium effect on giant prawn was conducted. The aims of this study was to know the effect of calcium on the growth rate of giant prawn juvenile. Test animals were juveniles of giant prawn with average weight of 56.0 ± 3.0 mg. Research design employed complete randomized design with five calcium mineral treatments as follows:1.0%, 3.0%, 5.0%, 7.0%, and 0.0% as control. Each treatment has three replications. The result showed that calcium affected the daily growth rate of giant prawn (P<0.05). The calcium dosage of 3.46% is the optimum level for giant prawn juvenile.

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Pertumbuhan dan konsumsi pakan ikan lele (Clarias sp.) yang diberi pakan berbahan baku lokal

DEPIK ◽

10.13170/depik.1.1.2360 ◽

2015 ◽

Vol 4 (1) ◽

Author(s):

Zaenal Abidin ◽

Muhammad Junaidi ◽

Paryono . ◽

Nunik Cokrowati ◽

Salnida Yuniarti

Keyword(s):

Growth Rate ◽

Rice Bran ◽

Fish Meal ◽

Feed Consumption ◽

Corn Meal ◽

Feed Conversion ◽

Daily Growth Rate ◽

Daily Growth ◽

Commercial Feed

Abstract. Fish meal, corn, and rice bran are feed ingredient which easily obtained. Different of quality and amount of each ingredients in fish feed result a various respons on fish. The aim of this study were to determine respon of growth and feed consumption of walking cat fish (Clarias sp.) which fed feed made of fish meal, rice bran, and corn. The experimental diets containing fish meal, corn meal, and rice bran meal, respectively A. 70;10:19,5.; B. 60;25;14,5 C=60,19,75:19,75; D=60:9,5:30, and the other diets, E and F, were commersial diets. Daily growth rate, feed consumption, feed eficiency, and feed conversion ratio showed significant differences (p>0,05) among the treatments. In general, feed consumption rate, daily growth rate, feed efficiency, and feed conversion rate were best obtained on commercial feed, while feed made from local ingredients showed lower performance than commercial feed. The low quality of feed local ingredients were caused by used low quality of local ingredients which caused the level minimum of fibre and ash were high in 17,9% and 23,5%, respectively. The utilization of Local fish meal 60-70%, corn meal 9,5-19,75%, and rice bran meal 14,5-30% in fish diet did not result better growth performance than commercial diet, however the best formulation for local ingredients of fish meal, corn meal, rice bran meal were 60%; 19,75%; 19,75% and 60%; 9,5%;30 % respectively Keywords : Corn meal; diets; feed consumption; fish meal; growth; rice bran; walking catfish (Clarias sp.)Abstrak. Tepung ikan, jagung dan dedak padi adalah merupakan bahan baku yang mudah diperoleh dan dapat digunakan sebagai bahan baku pakan ikan, meskipun demikian perbedaan kualitas setiap jenis bahan baku dan jumlah pengggunaan setiap bahan baku dalam pakan dapat menghasilkan respon yang berbeda terhadap ikan. Penelitian ini bertujuan untuk mengetahui respon pertumbuhan dan konsumsi pakan ikan lele (Clarias sp.) yang diberikan pakan berbahan tepung ikan, tepung dedak padi, dan tepung jagung. Pakan uji yang dicobakan adalah pakan dengan komposisi tepung ikan: tepung jagung, dan: tepung dedak yang berbeda yaitu masing-masing A=70:10:19,5; B=60:25:14,5; C=60:19,75:19,75; D=60:9,5:30, serta dua pakan komersial yaitu E dan F Hasil penelitian menunjukkan bahwa pakan dengan komposisi bahan baku yang berbeda berpengaruh (p<0,05) terhadap laju pertumbuhan harian, tingkat konsumsi pakan, efisiensi pakan dan rasio konversi pakan. Tingkat konsumsi pakan, laju pertumbuhan harian, efisiensi pakan dan rasio konversi pakan yang terbaik diperoleh pada pakan komersial sedangkan pakan yang berbahan baku lokal menunjukkan tampilan yang lebih rendah dibandingkan pakan komersial. Rendahnya kualitas pakan berbahan baku lokal diduga disebabkan oleh bahan baku lokal yang digunakan memiliki kualitas yang rendah sehingga menghasilkan pakan dengan kandungan serat kasar dan abu yang tinggi masing-masing minimal 17,9% dan 23,5%. Penggunaan bahan baku local yaitu tepung ikan 60-70%, tepung jagung 9,5-19,75% dan dedak 14,5 – 30% belum dapat menghasilkan tampilan pertumbuhan yang lebih baik dibandingkan dengan pakan komersial, meskipun demikian formulasi terbaik pakan berbahan baku lokal diperolah pada komposisi tepung ikan; jagung; dedak adalah 60%; 19,75%; 19,75% dan 60%; 9,5%;30 %.Kata kunci : Ikan lele (Clarias sp.); konsumsi pakan; pakan; pertumbuhan; tepung dedak; tepung ikan; tepung jagung

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KAJIAN PEMANFAATAN TEPUNG AMPAS KELAPA SEBAGAI CAMPURAN PAKAN UNTUK IKAN LELE DUMBO, Clarias gariepinus (Burchell, 1822)

e-Jurnal Rekayasa dan Teknologi Budidaya Perairan ◽

10.23960/jrtbp.v6i2.p713-718 ◽

2018 ◽

Vol 6 (2) ◽

pp. 713

Author(s):

Wulandari Wulandari ◽

Indra Gumay Yudha ◽

Limin Santoso

Keyword(s):

Growth Rate ◽

Clarias Gariepinus ◽

Conversion Ratio ◽

Household Waste ◽

Fish Feed ◽

Feed Conversion ◽

Daily Growth Rate ◽

Daily Growth ◽

Protein Retention ◽

Randomized Design

Coconut waste is one of the industrial waste or household waste that potentially can be mixed in feed, because it contains of 5,7% protein, 16,3% fat, 38,1% carbohydrate, 31,6% rough fiber, 5,5% water, and 2,6% ash. The aim of this study was to learn the effectivity of adding shredded coconut waste as fish feed ingredients for dumbo catfish fry. This research was carried out in 60 days in Aquaculture laboratorium, Fisheries and Marine, Agriculture Faculty, University of Lampung. This research used completety randomized design with 4 treatments and 3 repetitions. Treatment A (0% of coconut waste flour), treatment B (10% of coconut waste flour), treatment C (20% of coconut waste flour), and treatment D (30% of coconut waste flour). The parameters in this research were growth rate, daily growth rate, and feed conversion ration and protein retention and water quality. The result showed that the use of coconut waste flour in feed gave no effect to the growth rate, daily growth rate, and feed conversion ratio for the dumbo catfish.

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PERTUMBUHAN DAN KELANGSUNGAN HIDUP IKAN HIAS PLATYDORAS (Platydoras costatus) DALAM TEKNOLOGI BIOFLOK

JURNAL PERTANIAN ◽

10.30997/jp.v8i2.1111 ◽

2017 ◽

Vol 8 (2) ◽

pp. 66

Author(s):

Ahmad Teduh ◽

Muarif Muarif ◽

Rosmawati Rosmawati

Keyword(s):

Growth Rate ◽

Quality Measurement ◽

Mean Value ◽

Ornamental Fish ◽

Daily Growth Rate ◽

Daily Growth ◽

Growth And Survival ◽

Average Value ◽

Randomized Design ◽

Test Fish

Tujuan penelitian ini untuk mengetahui pertumbuhan dan kelangsungan hidup ikan hias Platydoras (Platidoras costatus) yang dipelihara dengan menggunakan teknologi bioflok. Penelitian ini menggunakan Rancangan Acak Lengkap dengan 2 perlakuan dan 5 ulangan. Perlakuan dalam penelitian ini adalah: Perlakuan A (Tanpa Bioflok), B (Dengan Bioflok). Ikan uji yang digunakan adalah ikan hias Platydoras yang memiliki panjang 1,9–2,1 cm. Ikan dipelihara selama 40 hari dan diberi pakan 2 kali sehari. Parameter yang diamati meliputi laju pertumbuhan harian, kelangsungan hidup, pengukuran kualitas air dan kepadatan bakteri. Hasil penelitian menunjukan bahwa penambahan bioflok memberikan pengaruh yang berbeda nyata (P<0,05) terhadap laju pertumbuhan harian, dan tingkat kelangsungan hidup (SR). Kepadatan bakteri di awal penelitian (9.6x104 CFU/ml), pada akhir penelitian memiliki nilai rata-rata pada perlakuan tanpa bioflok berkisar 7.84x105 CFU/ml sedangkan nilai rata-rata pada perlakuan bioflok berkisar 4,3 x106 CFU/ml, Hasil indentifikasi pada awal penelitian terdapat 4 jenis bakteri yaitu Streptobacillus sp, Enterobacter sp, Kurthia sp, Aeromonas sp. pada akhir penelitian terdapat 2 jenis bakteri pada perlakuan tanpa bioflok (Streptobacillus sp dan Aeromonas sp) dan 2 jenis bakteri pada perlakuan bioflok (Streptobacillus sp dan Kurthia sp.). Kata Kunci: bioflok, pertumbuhan, platydoras, jenis bakteri.GROWTH AND GOING FISH LIFE PLATYDORAS (Platydoras costatus) FISH IN BIOFLOK TECHNOLOGYABSTRACT The purpose of this research is to know the growth and survival of Platydoras ornamental fish (Platidoras costatus) which is maintained by using biofloc technology. This study used Completely Randomized Design with 2 treatments and 5 replications. The treatments in this study were: Treatment A (Without Biofluok), B (With Bioflok). The test fish used are Platydoras ornamental fish that has a length of 1.9-2.1 cm. Fish kept for 40 days and fed 2 times a day. The parameters observed included daily growth rate, survival, water quality measurement and bacterial density. The results showed that the addition of bioflock gave significant different effect (P <0,05) to daily growth rate, and survival rate (SR). The density of the bacteria at the start of the study (9.6x104 CFU / ml), at the end of the study had an average value of treatment without biofloc ranging from 7.84x105 CFU / ml while the mean value of biofloc treatment ranged from 4.3 x106 CFU / ml, at the beginning of the study there were 4 types of bacteria: Streptobacillus sp, Enterobacter sp, Kurthia sp, Aeromonas sp. at the end of the study there were 2 types of bacteria on treatment without biofloc (Streptobacillus sp and Aeromonas sp) and 2 types of bacteria on biofloc treatment (Streptobacillus sp and Kurthia sp.).

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PENGGUNAAN SISTEM AKUAPONIK DENGAN JENIS TANAMAN YANG BERBEDA TERHADAP PERTUMBUHAN DAN KELANGSUNGAN HIDUP IKAN MAS (Cyprinus Carpio)

Jurnal Perikanan Pantura (JPP) ◽

10.30587/jpp.v2i2.994 ◽

2019 ◽

Vol 2 (2) ◽

pp. 68

Author(s):

Juli Prahesti ◽

Rahmad Jumadi ◽

Andi Rahmad Rahim

Keyword(s):

Growth Rate ◽

Cyprinus Carpio ◽

Conversion Ratio ◽

Feed Conversion ◽

Daily Growth Rate ◽

Daily Growth ◽

Absolute Weight ◽

Weight Growth ◽

Common Carp Cyprinus Carpio ◽

Absolute Length

Common carp (Cyprinus carpio) is one type of freshwater fish that develops very rapidly as a commercial fish. The purpose of this study was to determine the best plant species in aquaponic systems in increasing optimal growth of common carp (Cyprinus carpio). This study used a completely randomized design (RAL) with 4 treatments and 3 replications. Analysis of variance (ANOVA) was used to see significant differences in treatment. Composition of treatment K (without plants), A (kale), B (lettuce), C (pakcoy). The main observation variables include absolute weight growth, absolute length, daily growth rate, survival rate and feed conversion ratio. The results of variance analysis (ANOVA) showed very significant differences in absolute length and survival variables. Absolute weight, daily growth rate and FCR in the study did not show any real differences. The highest absolute weight growth, daily growth rate, and feed conversion ratio are perlakaun K (without plants) (1,19)g, (1,59)cm and (3,48)g. The highest absolute length is treatment C (pakcoy) which is (0.97)cm. A good survival rate is B (lettuce) treatment, that is (60.00%).

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