scholarly journals Phytochemical Screening and Antimicrobial Activities of Lannea acida (a. rich) Stem Bark Extract

Author(s):  
O. A. Olatunji ◽  
C. I. Ihediuche ◽  
O. W. Bolaji ◽  
A. O. Akala ◽  
S. E. Edet ◽  
...  

The persistent resistance of micro-organisms necessitates the need to intensify studies on the use of possible strategies for proper control of pathogens using extracts from natural products. The stem bark of Lannea acida was extracted by two methods of extraction: Cold and Soxhlet (continuous) extraction. The extract of the stem bark was screened to confirm the presence of alkaloids, flavonoids, saponins, tannins and cardiac glycosides in all the samples of ethanol and hexane/acetone/methanol mixture extracts. The phytochemicals examined varied among the stem bark extracts of other solvents (hexane, chloroform, acetone, and methanol). The result of the antimicrobial test shows that the stem bark extracts exhibited efficacy against some microbes (Bacillus cereus, Escherichia coli, Klebsiella pneumonia, Pseudomonas aeruginosa Staphylococcus aureus and Streptococcus pyogenes) that were employed for the study by exhibiting clear inhibition/clearance zones against these microbes which ranges from 06 mm -21 mm. The plant stem bark could therefore be seen as a potential natural source for useful antimicrobial drugs.

2018 ◽  
Vol 14 (7) ◽  
pp. 901-912 ◽  
Author(s):  
Olufunmiso Olusola Olajuyigbe ◽  
Tolulope Esther Onibudo ◽  
Roger Murugas Coopoosamy ◽  
Anofi Omotayo Tom Ashafa ◽  
Anthony Jide Afolayan

2017 ◽  
Vol 9 (1s) ◽  
pp. s56-s59 ◽  
Author(s):  
Neneng Siti Silfi Ambarwati ◽  
Berna Elya ◽  
Amarila Malik ◽  
Muhamad Hanafi

Food Research ◽  
2020 ◽  
Vol 4 (5) ◽  
pp. 1487-1492
Author(s):  
M.K. Pillai ◽  
R.P. Matamane ◽  
S.B. Mekbib

The antibacterial and antifungal activities of various extracts from Urtica urens were evaluated against selected microorganisms using agar hole-plate diffusion method. A total of ten extracts namely U. urens hexane leaf extract (HLE), chloroform leaf extract (CLE), ethyl acetate leaf extract (ELE), methanolic leaf extract (MLE), hexane stem-bark extract (HSB), chloroform stem-bark extract (CSB), ethyl acetate stem-bark extract (ESB), methanolic stem-bark extract (MSB), chloroform root extract (CRT) and methanolic root extract (MRT) were prepared. These extracts were evaluated against two Gram-positive bacteria viz. Listeria monocytogenes and Staphylococcus aureus, four Gram-negative bacteria viz. Serratia marcescens, Pseudomonas aeruginosa, Escherichia coli (wild strain) and Escherichia coli (O157:H7) and two fungal isolates viz. Candida albicans and Penicillium digitatum. The inhibition zones of these extracts were found to be in the range of 9.0±0.0 to 40.5±0.7 mm against bacterial isolates and 16.0±4.2 to 17.5±4.9 mm against C. albicans. However, all these extracts exhibited no visible zone of inhibition against P. digitatum. Additionally, the minimum inhibitory concentrations (MICs) of these extracts were also determined and were found to be in the range of <31.25 to >1000 µg/mL against both bacterial and fungal isolates. From this study, we concluded that ELS, MLE, CRT and MRT showed promising antimicrobial activities.


Author(s):  
Diah Lia Aulifa ◽  
Sakinah Haque ◽  
Hesti Riasari ◽  
Arif Budiman

Secondary metabolite compounds from Morus nigra (MN), has been shown to have antioxidant and antimicrobial activities. moreover, phenolics and flavonoids contained in this species are partly responsible for those activities. This study aims to evaluate the mode of action of MN stem bark extract and its antibacterial activity against Streptococcus mutans. The stem bark of MN was macerated using ethanol as a solvent for 72 h. Furthermore, the antibacterial activities of the extract were evaluated using Agar diffusion and microdilution methods, by determining the zone of inhibition and the minimum inhibitory concentration (MIC). Scanning electron microscopy (SEM) was used to observe the morphological changes induced by the extract. The protein and ion leakage from the bacterial cells were analyzed spectrophotometrically. The extract exhibited antibacterial activity against Streptococcus mutans, at a MIC value of 8mg/mL. Furthermore, it discovered via SEM that at 4xMIC, this extract could damage the membrane cell of Streptococcus mutans. Finally, protein and ion leakage were observed in bacterial cells of Streptococcus mutans induced with this extract. MN stem bark extract is a potential herbal medicine, which has antibacterial activity against Streptococcus mutans.


2018 ◽  
Vol 11 (1) ◽  
pp. 47-51
Author(s):  
H.M.G. Abubaka ◽  
H Usman ◽  
Y Karumi

The aim of this study was to determine the active phytochemical(s) most probably responsible for microbial inhibitions, following a bioassay guided protocol. Column chromatographic fractions (AG) obtained from n-Butanol partitioned portion of stem bark extract of Diospyros mespiliformis were analyzed for phytochemical composition. These were subjected to antimicrobial activity tests on clinical isolates of Staphylococcus aureus, Streptococcus pyogenes, Pseudomonas aeruginosa, Klebsiella pneumoniae and Candida albicans. Phytochemical screening conducted on the column fraction E revealed the presence of tannins, free anthraquinones, cardiac glycosides, saponins, terpenoids, and flavonoids. The anti-microbial test results from fractions A, B, F and G, obtained showed no inhibition against most of the micro-organisms tested, while fractions C, D and E showed significant (P<0.05) activities with diameters of inhibition zone of inhibition ranging from 15.00±1.00 mm to 13.00±6.67 mm against Streptococcus pyogenes at all the concentrations tested (50, 12.5, 6.25 mg/ml equivalent to 3, 1.5 and 0.75 mg/disc). The column fraction E showed the highest inhibition zones with broader concentration dependent pattern with MIC at 12.5 mg/ml. The findings from this study showed the presence of bio-active components against Streptococcus pyogenes with relative higher potency in fraction E. Based on this findings, it can be surmised that Fraction E with significant dose-dependent activity is expected to revealed a potent broad-spectrum antimicrobial agent and thus recommended for further purification stages towards compound(s) isolation of a novel antimicrobial agent.Keywords: Antimicrobial, Diospyros mespiliformis, Phytochemical, Potency, Stem Bark


Food Research ◽  
2020 ◽  
Vol 4 (6) ◽  
pp. 2089-2094
Author(s):  
M.K. Pillai ◽  
L.I. Santi ◽  
S.B. Mekbib

Tagetes minuta hexane stem bark extract (TMHESB), chloroform stem bark extract (TMCHSB), ethyl acetate stem bark extract (TMEASB) and methanolic stem bark extract (TMMESB) were evaluated for their antimicrobial activities using hole-plate diffusion method. Six bacterial isolates viz. Staphylococcus aureus, Listeria monocytogenes, Escherichia coli (wild), Escherichia coli (O157:H7), Pseudomonas aeruginosa and Serratia marcescens and two fungal isolates viz. Candida albicans and Penicillium digitatum were used for this study. The inhibition zones were found to be in the ranges of 10.0±1.6 to 15.5±1.9 mm against bacterial isolates and 11.3±2.1 to 13.4±1.2 mm against P. digitatum. However, these extracts did not exhibit any visible inhibition zone against C. albicans. Additionally, the minimum inhibitory concentrations (MICs) of these extracts were also determined and was found to be in the range of <31.25 to 1000 µg/mL. From this study, we concluded that extracts of the stem bark of T. minuta showed a moderate to significant antimicrobial activities. T. minuta has been used in food and beverage industries as preservative, coloring and flavoring agents. T. minuta also finds therapeutic applications in the traditional medicine.


Author(s):  
Thonda Oluwakemi Abike ◽  
Oludare Temitope Osuntokun ◽  
Aladejana Oluwatoyin Modupe ◽  
Ajadi Fatima Adenike ◽  
Akinyemi R. Atinuke

This study aimed at determining the phytochemical constituents and antimicrobial efficacy of Enantia chlorantha on multidrug resistance microorganisms.And also to study the interaction of plant secondary metabolite (phytochemicals) from Enantia chlorantha with three proteins. Antimicrobial activity of the extracts of E. chlorantha (leaf and stem bark) against selected microorganisms was done using agar well diffusion method. Minimum inhibitory concentrations (MICs), minimum bactericidal concentrations (MBCs) were also determined using standard methods. The qualitative and quantitative phytochemical screening of E. chlorantha were also determined. The molecular docking was determined using in-silico techniques and was elucidated. Protein generation, Ligand generation and Ligand Docking using GLIDE were determined. Standard precision (SP) flexible ligand docking was carried out in Glide of Schrödinger-Maestro 11.1 and the extra-precision (XP) mode. The crude extracts tested showed antimicrobial activities against all the test bacterial and fungal isolates for the stem bark extract while the leaf extract showed antimicrobial activities against some of the isolates with little differences. The zones of inhibition ranges between 9mm-24mm at 100mg/ml for the ethanol extract and 10mm-13mm at 12.5mg/ml. The Minimum Inhibitory Concentration (MIC) at which the isolates were sensitive to the various extracts differed and the MIC values ranged from 12.5mg/ml to 100mg/ml while the MBC for the organisms ranged from 25mg/ml to 100mg/ml.The qualitative phytochemical screening of Enantia chlorantha leaf and stem bark revealed the presence of medicinally active constituent such as cardiac glycoside, steroids, anthraquinone,tannin, saponin, phenol, and reducing sugar. The quantitative phytochemical screening of E. chlorantha stem bark and leaf using different solvents, showed the presence of different phytoconstituents in different quantities. Molecular docking results revealed some components of the plant to be more active compared to levofloxacin by inhibiting topoisomerase IV. Jartrorrhizine-1 and canadine-1 present in Enantia chlorantha have docking scores of -2.267 and -1.625 respectively which are greater than that of levofloxacin (-1.557) against Salmonella typhi. For Staphylococcus aureus, Argentine.sdf (-7.373) and Jartrorrhizine.sdf (-4.225) have high docking scores compared to Levofloxacin.sdf (-3.436) as well as Candida albican.The promising evidence for the antimicrobial effects of E. chlorantha against bacterial and fungal isolates in this study especially the stem bark extract showed that Enantia chlorantha is more effective at treating diseases caused by Salmonella typhi and other organisms and therefore can be used as an alternative source of therapeutic agents.


2021 ◽  
Vol 14 (2) ◽  
pp. 11-15
Author(s):  
Mbasso Joseph Eric Tameko ◽  
Ngansop Raymond Nono ◽  
Marcel Frese ◽  
Jean Rodolphe Chouna ◽  
Ndjakou Bruno Lenta ◽  
...  

Phytochemical investigation of the stem bark extract of Psychotria djumaensis led to the isolation of ten known pentacyclic triterpenoids among which one lupane-, three oleanane-,  and six ursane-types. The structures of the isolated compounds were established by means of spectroscopic methods and by comparison with previously reported data. The isolated compounds were tested against five strains of bacteria, and the cytotoxicity against the human cervix carcinoma KB-3-1 cell was evaluated. The isolates exhibited weak antibacterial activity against the five strains. The cytotoxic activity exhibited by 3β,19α-dihydroxyurs-12-en-28-oic acid (5) (IC50 5.9 µM) was about three times more significant than that of the reference [(+) griseofulvin, IC50 17-21 µM].


Author(s):  
I. Toma ◽  
D. Dahiru ◽  
M. A. Madusolumou

This study was conducted to carryout preliminary phytochemical analysis and in vitro antimicrobial activities of aqueous and ethanolic root and stem bark extracts of Ficus sycomorus. Qualitative phytochemical analysis for tannins, saponin, terpenoids, flavonoids, alkaloids, glycosides, steroids, phenols, and reducing sugar was done using standard methods. The antimicrobial activities of the extracts were tested against four micro- organisms; Escherichia coli, Staphylococcus aureus, Shigella dysentrae, and Salmonella typhi. Agar well diffusion method was used for the antimicrobial studies. Phytochemical screening of both root and stem bark aqueous extracts showed the presence of tannin, saponin, terpenoid, flavonoid, alkaloids,  glycoside, steroid, reducing sugar, and phenol. Glycoside was not detected in both the aqueous and ethanolic extracts of the root bark. The result of the antimicrobial studies showed that the aqueous root extract have higher antimicrobial activity ranging from (2-12 mm) on the tested microorganisms than aqueous stem bark extract (3-9 mm), while for ethanol extract both stem and root bark extract has almost the same effect or antimicrobial activity on the tested pathogens ranging from (2-15 mm) which is having higher activity compared to the aqueous extracts. The Minimum inhibitory concentration (MIC) and Minimum bactericidal concentration (MBC) of both the extracts were found to be 50 mg/mL and 100 mg/mL respectively.  From this study, it can, therefore, be concluded that the root and stem bark extract is a potential antimicrobial agent which support the claim of the traditional users of this plant in herbal medicine for the treatment of diseases that are of microbial origin.


Sign in / Sign up

Export Citation Format

Share Document