Pencegahan Dini Kanker Payudara melalui Penyuluhan SADARI (Pemeriksaan Payudara Sendiri) pada Mahasiswi UNISKA Banjarbaru Tahun 2019

Breast Self-Examination (BSE) is an important step for early detection of breast cancer and should begin when a woman has menstruated, with a sensitivity / ability to detect around 20-30% (Nisman, 2011). The latest data on 31 January 2019, the breast cancer rate was 42.1 / 100,000 population with an average death rate of 17 / 100,000 population. Cases of breast cancer today are also commonly found at a young age, ranging from 15 years, 17, 19 years. This means that there has been a shift at a young age, possibly due to lifestyle, pollution, stress (Ministry of Health, 2019). BPMUB is an organization where students from various faculties and forums gather to conduct community activities, with a total of 55 members, and is a representative of 9 faculties in Uniska Banjarbaru, 45% of whom are women. Based on a questionnaire distributed to 25 BPMUB female members, 16 people knowledge of breast cancer were in the poor category, only 9 people were knowledgeable enough. In addition, awareness to do breast self-examination is still low, this is again due to lack of knowledge. The solution provided is awareness education for early detection of breast cancer, with a target audience of 50 people. The method used is lecture, demonstration and question and answer. The outputs of this service are publications in the Abdimas Health Journal, Baiturahim Jambi Stikes, publications on social media namely facebook and instagram as well as providing improved health values. Counseling was carried out on 17 December 2019 and evaluated on 6 January 2020, and the result of this activity was the real support from the Head of UPT UNISKA Banjarbaru and other faculty managers, enthusiasm from the target with attention and many questions both in activities and outside activities. Evaluation 2 weeks after socialization found 100% answered all questionnaires about BSE correctly. This means an increase in knowledge of the respondents. Socialization by providing these skills needs to be carried out continuously.

Dietary patterns and breast cancer in Colombia: an ecological study

Background The role that diet plays in the development of breast cancer is unclear and breast cancer continues to increase in Colombia and worldwide. The objective of this study was to assess the association between patterns of dietary consumption and the incidence of breast cancer. Methods An ecological study was conducted in 24 geodemographic units in which 95% of the women of Colombia live. The association between breast cancer rate (dependent variable) and three dietary patterns established with factor analysis (traditional/starch, fiber/dairy and snack) was investigated using simple and multiple linear regression. The use of variables related to socioeconomic context and the duration of breastfeeding allowed for the control of possible confounding. All information was derived from concurrent national surveys or was obtained directly over a period of time close to the period during which the study was conducted. Results There is an inverse relationship between breast cancer rate and illiteracy rate (β=−2808.3), duration of breastfeeding (β=−3354.1), adherence to traditional/fiber dietary patterns (β=−30467) and adherence to the snack dietary pattern (β=−43612). The goodness of fit for the model was R2=84%. Conclusions Increasing the duration of breastfeeding, ensuring education to promote health and following traditional food consumption patterns, regardless of what foods are consumed, can protect against the development of breast cancer.

The Complaints Feed By Breast Cancer Patients Based On Stadium And Duration Of Chemotherapy In Waled General Hospital Cirebon District

Breast cancer is a malignancy in cells found in breast tissue that can originate from the glandular components (epithelial tracts or lobules) as well as components other than such as fat tissue, blood vessels, and nerve tissue.In Indonesia, there are two types of cancer most commonly suffered by Indonesia people, namely breast cancer and cervical cancer. There is breast cancer rate of 42,1 by 100.000 population and cervical cancer of 23,4 by 100.000 population with an average death of 13,9 by 100.000 population. In Waled Regional Public Hospital Cirebon District, from 2018, 32 breast cancer patients were obtained. This study was conducted to determine complaints in cancer patients based on the stage and duration of chemotherapy at Waled Waled Regional Public Hospital Cirebon District. This type of research is a quantitative descriptive study using a retrospective. The sampling technique used is the total sample of 32 respondents. Statistical tests were performed by univriat analysis. This research was conducted at Waled Regional Public Hospital Cirebon District. The results of this study indicate all complaints of breast cancer sufferers in Cirebon District Hospital that are less tolerable at stage IIB (100%) which supports moderate chemotherapy (100%). During chemotherapy treatment, nurses monitor patients about changes in complaints experienced by patients.

CANCER REGISTRY IN THUA THIEN HUE PERIOD 2001-2009

The population-based cancer registry in the Thuathien Hue province was carry out by Hue Central Hospital. Objectives: To be determination the cancer incidence in the community, to contribute to assessement the cancer burden in the whole country and analyse the epidemiology characters of some popular cancers in this area. Method: The active registering procedure has been performed, the data were collected from 14 hospitals and disposed in the international classification for oncology (ICD-O3). The data was stored in the CANREG software version 4 and analysed in the EPI-INFO. Result: It is estimate that 7,324 new cancer cases were registered in the period 2001-2009 including 55.54% in males and 44.46% in females. There is 53.71% of cancer incidence were diagnosed by pathology of primary tumor. The crude rate is 123.9, the age -standardised rate is 173.5 per 100,000 inhabitants in males and females is 95.3, 103.9 respectively. The cancer of liver, stomach, lung, oral cavity and lymphoma non Hodgkin are leading cancers in males, specially the liver cancer rate is highest (34.8). The leading cancer in females are breast, stomach, cervix, lung and liver with the breast cancer rate is highest (21.7).The cancer diseases has increased after 40 years old in the Thua Thien Hue inhabitants, males increased rapidly than females and both gender came to the top of the age-specific rate at 70-75 years old.

Vasomotor Symptoms, Adoption of a Low-Fat Dietary Pattern, and Risk of Invasive Breast Cancer: A Secondary Analysis of the Women's Health Initiative Randomized Controlled Dietary Modification Trial

Purpose To assess whether the effect of a low-fat dietary pattern on breast cancer incidence varied by report of baseline vasomotor symptoms. Methods Postmenopausal women age 50 to 79 years enrolled onto the Women's Health Initiative (WHI) Dietary Modification trial from 1993 to 1998 were randomly assigned to a low-fat dietary intervention (n = 19,541) or comparison (n = 29,294). Presence of vasomotor symptoms at baseline was ascertained from a 34-item self-report symptom inventory. Women were queried semi-annually for a new diagnosis of breast cancer. Each case report was verified by medical record and pathology report review by centrally trained WHI physician adjudicators. Results Among participants who reported hot flashes (HFs) at baseline (n = 3,375), those assigned to the low-fat diet had a breast cancer rate of 0.27 compared with their counterparts in the control group who had a rate of 0.41 (hazard ratio [HR] = 0.65; 95% CI, 0.42 to 1.01). Among women reporting no HFs (n = 45,160), the breast cancer rate was 0.42 in those assigned to the low-fat diet compared with 0.46 in the control group (HR = 0.93; 95% CI, 0.84 to 1.03; P for interaction = .12 by HF status). Furthermore, the dietary benefits observed seemed to be specific to estrogen receptor (ER) –positive/progesterone receptor (PR) –positive tumors (ER positive/PR positive v other, P for risk = .03). Although women with and without HFs differed with regard to breast cancer risk factors, the effect of the diet intervention on breast cancer incidence by HF status was consistent across risk factor strata. Conclusion The results of this trial, which are hypothesis generating, suggest that HFs may identify a subgroup of postmenopausal women whose risk of invasive breast cancer might be reduced with the adoption of a low-fat eating pattern.