Effects of springtime sodium selenate foliar application and NPKS fertilization on selenium concentrations and selenium species in forages across Oregon

Author(s):  
Guojie Wang ◽  
Gerd Bobe ◽  
Shelby J. Filley ◽  
Gene J. Pirelli ◽  
Mylen G. Bohle ◽  
...  
Agriculture ◽  
2021 ◽  
Vol 11 (2) ◽  
pp. 144
Author(s):  
Aleksandra Radawiec ◽  
Wiesław Szulc ◽  
Beata Rutkowska

This paper analyses the effects of soil and foliar fertilization with sodium selenate (VI) on the selenium content in spring wheat grain. The research was carried out at the Departmental Experimental Station of the Institute of Agriculture WULS in Skierniewice in 2018 and 2019. The dose of selenium used was 5.00 g Se·ha−1 in various development stages of spring wheat. The results showed that selenium fertilisation did not affect the size of the grain yield, but both soil and foliar fertilisation significantly increased the content of selenium in wheat grain compared to the control group. The highest Se content was obtained with the method of soil fertilisation combined with the foliar application with a total dose of 10.00 g·ha-1 Se in the stem elongation phase (S + F2), and in the tillering and stem elongation phase (S + F1 + F2), which resulted in the values of 0.615 and 0.719 mg·kg−1 Se in grain, respectively. On this basis, it was concluded that the best time to carry out foliar fertilisation treatment is in the stem elongation phase (BBCH 30–39). The results show that the greatest increase in selenium content in the grain is achieved with soil and foliar fertilisation combined.


2021 ◽  
Vol 99 ◽  
pp. 103886
Author(s):  
Douglas Delaqua ◽  
Ruan Carnier ◽  
Ronaldo Severiano Berton ◽  
Fabiana Cristina Andrade Corbi ◽  
Aline Renée Coscione

2019 ◽  
Vol 19 (1) ◽  
Author(s):  
Haowen Luo ◽  
Bin Du ◽  
Longxin He ◽  
Axiang Zheng ◽  
Shenggang Pan ◽  
...  

Abstract Background Selenium (Se) is a beneficial element for higher plants and essential for mammals. To study the effect of the foliar application of sodium selenate on fragrant rice performance, a pot experiment was conducted in Guangdong, China. At the initial heading stage, one-time foliar application of sodium selenate with concentrations of 0, 10, 20, 30, 40 and 50 μmol·L− 1 (named CK, Se1, Se2, Se3, Se4 and Se5, respectively) were foliar applied on two fragrant rice varieties, ‘Meixiangzhan-2’ and ‘Xiangyaxiangzhan’. Results Selenate application at the initial heading stage not only improved the grain yield of fragrant rice by increasing the seed-setting rate and grain weight, but also promoted the grain quality by increasing crude protein contents and lowering the chalky rice rate. Furthermore, Se applications enhanced the biosynthesis of 2-acetyl-1- pyrroline (2-AP), the main aromatic compound, by increasing the contents of precursors (△1- pyrroline, proline and pyrroline-5-carboxylic acid (P5C)) and the activities of enzymes (proline dehydrogenase (PRODH), △1-pyrroline-5-carboxylic acid synthetase (P5CS), and ornithine aminotransferase (OAT)) in fragrant rice. The results also showed that foliar application of sodium selenate enhanced the antioxidant system of both varieties by promoting the activities of peroxidase (POD), superoxide dismutase (SOD), catalase (CAT) and reducing the contents of malondialdehyde (MDA). Furthermore, the real-time PCR analyses depicted that foliar application of selenate up-regulated the GPX1, GPX4 and CATC transcripts. The higher antioxidative enzymatic activities might strength the stress resistant to ensure the stability of yield in fragrant rice form abiotic stress. Conclusions Foliar applications of sodium selenate at the initial heading stage increased the grain 2-AP content by enhancing the biosynthesis-related enzymes and precursors. The grain yield and quality of fragrant rice also increased due to selenate application. Furthermore, foliar application of selenate promoted the activities of enzymes such as POD, SOD and CAT and up-regulated the expression of gene GPX4, GPX1 and CATC.


Agriculture ◽  
2022 ◽  
Vol 12 (1) ◽  
pp. 64
Author(s):  
Nadezhda Golubkina ◽  
Vladimir Zayachkovsky ◽  
Sergei Sheshnitsan ◽  
Liubov Skrypnik ◽  
Marina Antoshkina ◽  
...  

Protection of plants against herbivorous pests is an important aspect that guarantees agricultural efficiency, i.e., food provision to populations. Environmental, water and foodstuff pollution by toxic pesticides, along with climate changes, highlight the necessity to achieve intensive development of ecologically safe methods of herbivory control. This review discusses modern methods of plant protection against insect pests: the biofortification of plants with selenium, treatment of plants with bulk and nano-silicon, and utilization of garlic extracts. The peculiarities of such methods of defense are described in relation to growth stimulation as well as increasing the yield and nutritional value of products. Direct defense methods, i.e., mechanical, hormonal, through secondary metabolites and/or mineral element accumulation, and indirect defense via predator attraction are discussed. Examples of herbivorous pest control during plant growth and grain/seed storage are emphasized. A comparison of sodium selenate, silicon containing fertilizer (Siliplant) and garlic extract efficiency is analyzed on Raphanus sativus var. lobo infested with the cruciferous gall midge Contarinia nasturtii, indicating the quick annihilation of pests as a result of the foliar application of garlic extract or silicon-containing fertilizer, Siliplant.


Agronomy ◽  
2021 ◽  
Vol 12 (1) ◽  
pp. 49
Author(s):  
Asif Naeem ◽  
Muhammad Aslam ◽  
Mumtaz Ahmad ◽  
Muhammad Asif ◽  
Mustafa Atilla Yazici ◽  
...  

Given that an effective combined foliar application of iodine (I), selenium (Se), and zinc (Zn) would be farmer friendly, compared to a separate spray of each micronutrient, for the simultaneous biofortification of grain crops, we compared effectiveness of foliar-applied potassium iodate (KIO3, 0.05%), sodium selenate (Na2SeO4, 0.0024%), and zinc sulfate (ZnSO4∙7H2O, 0.5%), separately and in their combination (as cocktail) for the micronutrient biofortification of four Basmati cultivars of rice (Oryza sativa L.). Foliar-applied, each micronutrient or their cocktail did not affect rice grain yield, but grain yield varied significantly among rice cultivars. Irrespective of foliar treatments, the brown rice of cv. Super Basmati and cv. Kisan Basmati had substantially higher concentration of micronutrients than cv. Basmati-515 and cv. Chenab Basmati. With foliar-applied KIO3, alone or in cocktail, the I concentration in brown rice increased from 12 to 186 µg kg−1. The average I concentration in brown rice with foliar-applied KIO3 or cocktail was 126 μg kg−1 in cv. Basmati-515, 160 μg kg−1 in cv. Chenab Basmati, 153 μg kg−1 in cv. Kisan Basmati, and 306 μg kg−1 in cv. Super Basmati. Selenium concentration in brown rice increased from 54 to 760 µg kg−1, with foliar-applied Na2SeO4 individually and in cocktail, respectively. The inherent Zn concentration in rice cultivars ranged between 14 and 19 mg kg−1 and increased by 5–6 mg Zn per kg grains by foliar application of ZnSO4∙7H2O and cocktail. The results also showed the existence of genotypic variation in response to foliar spray of micronutrients and demonstrated that a foliar-applied cocktail of I, Se, and Zn could be an effective strategy for the simultaneous biofortification of rice grains with these micronutrients to address the hidden hunger problem in human populations.


10.5219/1097 ◽  
2019 ◽  
Vol 13 (1) ◽  
pp. 351-358 ◽  
Author(s):  
Alena Andrejiová ◽  
Alžbeta Hegedűsová ◽  
Samuel Adamec ◽  
Ondrej Hegedűs ◽  
Ivana Mezeyová

The effect of genotype and selenium foliar biofortification in the form of an aqueous solution of sodium selenate on the content of total carotenoids, vitamin C, total polyphenols and selenium content in the tomato fruits was studied.  Field experiment was held in the Botanical garden of the Slovak University of Agriculture in 2016. Seven determinant varieties of tomato in the two variants were observed. The results of experiments show that treatment of plants with the dose of Se concentration (150 g Se.ha-1) at the flowering stage significantly increased the total Se content in the in tomato fruits. Foliar application of selenium had a positive effect on the increase of total polyphenol. The influence of Se biofortification on the content of vitamin C and carotenoids was not detected. Selenium foliar fertilization in dosage 150 g.ha-1 is suitable way of tomato fruits enriching in polyphenols, without negative effect on other antioxidants content.


Plants ◽  
2021 ◽  
Vol 10 (11) ◽  
pp. 2444
Author(s):  
Federica Carucci ◽  
Giuseppe Gatta ◽  
Anna Gagliardi ◽  
Pasquale De Vita ◽  
Simone Bregaglio ◽  
...  

Organic farming systems are often constrained by limited soil nitrogen (N) availability. Here we evaluated the effect of foliar organic N and sulphur (S), and selenium (Se) application on durum wheat, considering N uptake, utilization efficiency (NUtE), grain yield, and protein concentration as target variables. Field trials were conducted in 2018 and 2019 on two old (Cappelli and old Saragolla) and two modern (Marco Aurelio and Nadif) Italian durum wheat varieties. Four organic fertilization strategies were evaluated, i.e., the control (CTR, dry blood meal at sowing), the application of foliar N (CTR + N) and S (CTR + S), and their joint use (CTR + NS). Furthermore, a foliar application of sodium selenate was evaluated. Three factors—variety, fertilization strategies and selenium application—were arranged in a split-split-plot design and tested in two growing seasons. The modern variety Marco Aurelio led to the highest NUtE and grain yield in both seasons. S and N applications had a positive synergic effect, especially under drought conditions, on pre-anthesis N uptake, N translocation, NUtE, and grain yield. Se treatment improved post-anthesis N uptake and NUtE, leading to 17% yield increase in the old variety Cappelli, and to 13% and 14% yield increase in Marco Aurelio and Nadif, mainly attributed to NUtE increase. This study demonstrated that the synergistic effect of foliar applications could improve organic durum wheat yields in Mediterranean environments, especially on modern varieties.


Plants ◽  
2019 ◽  
Vol 8 (11) ◽  
pp. 458 ◽  
Author(s):  
Liubov Skrypnik ◽  
Anastasia Novikova ◽  
Elina Tokupova

The effect of selenium biofortification on phytomass yield, selenium, essential oil and phenolic compounds content as well as antioxidant properties of basil leaves was investigated. Selenium in form of sodium selenate was applied either in nutrient solution or by foliar spraying at three levels (2.0, 5.0 and 10.0 μM). Selenium treatment significantly increased Se concentration in leaves up to 20.23 μg g−1 (addition in nutrient solution) and 10.74 μg g−1 (foliar application). Neither a toxic nor a beneficial effect of Se addition on the plants was observed. Se application of 2 µM Se in nutrient solution and of 5 µM Se by foliar spraying successfully enhanced production of essential oils, hydroxycinnamic acids, total phenolics and antioxidant activity of basil leaves. The anthocyanin content was positively affected only by application of Se in nutrient solution. Considering both an increase in the Se concentration in basil leaves and an increase in the production of phytonutrients, the optimal doses of selenium can be considered to be 5 and 10 μM for Se addition in nutrient solution and by foliar treatment, respectively. The results confirm the possibility of the enrichment of basil plants with selenium and thereby improving the nutritional qualities of the human diet.


Plants ◽  
2021 ◽  
Vol 10 (8) ◽  
pp. 1537
Author(s):  
Mahboobeh Saeedi ◽  
Forouzandeh Soltani ◽  
Mesbah Babalar ◽  
Fatemeh Izadpanah ◽  
Melanie Wiesner-Reinhold ◽  
...  

Nowadays the importance of selenium for human health is widely known, but most of the plants are poor in terms of selenium storage and accumulation because of the low selenium mineralization potential of the soil. For this purpose, foliar application of different sodium selenate concentrations (0, 5, 10, 15, 20 mg/L) was used to treat the cauliflower cultivars “Clapton” and “Graffiti”. Higher yields and other related vegetative attributes were improved at 10 and 15 mg/L sodium selenate application. At a concentration of 10 mg/L sodium selenate, photosynthetic pigments, total phenolic compounds and antioxidant capacity were enhanced in both cultivars, but the “Graffiti” cultivar responded stronger than the “Clapton” cultivar. The glucosinolates were accumulated in response to selenium fortification and the highest amounts were found in the “Graffiti” cultivar at 10 mg/L. Selenium accumulated concentration-dependently and rose with higher fertilization levels. In general, foliar application of selenium at 10 mg/L led to an accumulation of secondary metabolites and also positively affected the growth and yield of florets.


OCL ◽  
2019 ◽  
Vol 26 ◽  
pp. 43 ◽  
Author(s):  
Abdoreza Davoudi ◽  
Bahram Mirshekari ◽  
Amirhosein Shirani-Rad ◽  
Farhad Farahvash ◽  
Varahram Rashidi

To determine the possible protective and enhancer role of selenium foliar application on oil yield, fatty acid composition and glucosinolate content of rapeseed cultivars under late-season thermal stress, a factorial split-plot experiment based on randomized complete block design with three replications was carried out in Karaj, Iran during the two growing seasons 2014–2015 and 2015–2016. Three sowing dates (Oct. 7 as normal planting date), (Oct. 17 as semi-late planting date), (Oct. 27 as late planting date) and two selenium foliar application (non-application as control and sodium selenate as foliar application) were factorially randomized to main plots, and rapeseed cultivars were allocated to sub-plots. Plant materials were six cultivars including three hybrids and three Iranian open pollinated varieties. Late-season thermal stress caused by late planting date reduced oil yield, oil content, oleic acid, linoleic acid, palmitic acid and increased linolenic acid, erucic acid and glucosinolate content of investigated cultivars. The results of this study demonstrated that the highest amount of oil yield, oil content, oleic acid, linoleic acid, palmitic acid and the lowest amount of erucic acid and glucosinolate content were observed in L72 cultivar in both control and selenium application treatments. This study provided new important findings about the supportive and enhancer role of selenium in the form of sodium selenate on quantity and quality of oil in rapeseed plant.


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