A note on sodium bentonite as an additive to grower pig diets

1984 ◽  
Vol 38 (1) ◽  
pp. 137-139 ◽  
Author(s):  
M. R. Taverner ◽  
R. G. Campbell ◽  
R. S. Biden

ABSTRACTIn pigs growing from 20 to 70 kg live weight, the addition of 40 g sodium bentonite to each kg diet was without significant effect on growth performance under ad libitum and restricted feeding regimes. Sodium bentonite appeared to be indigestible and inert, as dry-matter digestibilities were reduced from 0·87 to 0·85 and 0·83 by the addition of 20 and 40 g sodium bentonite per kg diet respectively.

2017 ◽  
Vol 26 (2) ◽  
Author(s):  
Katariina Manni ◽  
Marketta Rinne ◽  
Erkki Joki-Tokola ◽  
Arto Huuskonen

The objective of this study was to determine the effects of restricted feeding strategies on performance of growing and finishing dairy bulls. The feeding experiment comprised in total 32 Finnish Ayrshire bulls with an initial mean live weight (LW) of 122 kg and age of 114 days. Feeding treatments were silage ad libitum and daily barley allowance of 93 g kg-1 LW0.60 (A); restricted feeding (R) at 0.80 × A; increasing feeding (I) similar to R until LW of 430 kg and thereafter similar to A; and decreasing feeding (D) similar to A until LW of 430 kg and thereafter similar to R. Restricted feeding strategies decreased daily dry matter intake and LW gain and increased the time to reach the target carcass weight (300 kg). Bulls on I exhibited compensatory growth. There were no significant differences in feed efficiency between the treatments. The present experiment indicates that silage intake ad libitum and supplemented with concentrate resulted in most effective beef production.


1967 ◽  
Vol 9 (2) ◽  
pp. 209-218 ◽  
Author(s):  
D. W. Holme ◽  
W. E. Coey

A trial designed to investigate the effects of two environmental temperatures, three feeding regimes and the interactions between them is described. A temperature of 72° F. was better than one of 54° F. for bacon pigs between 40 lb. and 200 lb. weight. The higher temperature resulted in faster growth, more efficient feed conversion and increased length of carcass. Other carcass characteristics were not significantly altered. Ad libitum feeding resulted in faster growth and fatter carcasses than restricted feeding, but did not have a significant effect on efficiency of feed conversion. When feed intake was restricted, feeding pigs once daily or twice daily resulted in similar performance and carcass composition.There was a significant interaction between environmental temperature and feeding method for average daily gain in that pigs fed ad libitum grew faster at the low temperature and pigs fed restricted amounts of feed grew faster at the high temperature. No other interaction reached significant levels.


1996 ◽  
Vol 62 (2) ◽  
pp. 337-347 ◽  
Author(s):  
M. Neil ◽  
B. Ogle ◽  
K. Annèr

AbstractEffects of a two-diet system combined withad libitumlactation feeding of sows on food consumption, sow live weight (LW), backfat depth, condition scoring, rebreeding interval, symptoms of agalactia and culling were studied on 60 sows followed for four parities. Feeding regimes were: CR, conventional i.e. restricted during gestation and lactation; SA, a simplified diet offered at a restricted level during gestation and a conventional dietad libitumduring lactation; CA, conventional during gestation and the same dietad libitumduring lactation. During lactation CR sows consumed 5·9 kg food daily (71 MJ metabolizable energy (ME)), whereas SA and CA sows consumed on average 7·0 kg (85 MJ ME), the difference being larger in multiparous than in primiparous sows and larger in the first than in later weeks of lactation. From the second farrowing onward sows on CR treatment were lighter and had thinner backfat and lower condition scores than sows on CA treatment, with sows on SA treatment in between, i.e. approaching the CR sows in the gestation periods and the CA sows in the lactation periods. At first service LW was 130 kg and backfat thickness 14 mm. During the fourth lactation LW averaged 190 kg in CR sows and around 220 kg for SA and CA sows, and backfat thickness was 11 mm in CR sows and around 16 mm in SA and CA sows. SA sows tended to rebreed earlier after weaning than did CR or CA sows. CA sows and in particular SA sows had higher incidences of agalactia symptoms and higher rectal temperatures post partum than CR sows. The culling rates did not differ between feeding regimes, although the predominant causes for culling did, being shoulder lesions and abscesses in thin CR sows and leg disorders in SA and CA sows. At the end of the experiment, however, more SA sows than others were retained in the experimental herd. It was concluded that the SA feeding regime was superior in terms of sow performance, despite an increased incidence of agalactia symptoms.


2016 ◽  
Vol 154 (7) ◽  
pp. 1280-1290 ◽  
Author(s):  
J. F. LAGE ◽  
E. SAN VITO ◽  
R. A. REIS ◽  
E. E. DALLANTONIA ◽  
L. R. SIMONETTI ◽  
...  

SUMMARYA total of 70 Nellore bulls (18 ± 3 months of age) were used to determine the effects of crude glycerine (CG) replacing starch- v. fibre-based energy ingredients in low (LC; 0·40 concentrate) or high concentrate (HC; 0·60 concentrate) – on a dry matter (DM) basis – on DM intake (DMI), methane emissions and growth. Ten bulls were slaughtered (reference group) to obtain the carcass gain (CrG). The 60 remaining bulls (374 ± 24·5 kg) were allocated to a 2 × 3 factorial arrangement (two concentrate levels, LC or HC; and three feeding regimes, FR). The FR were: CO – without CG and maize as an ingredient of concentrate; CGM – inclusion of CG (0·10 of DM) replacing maize in the concentrate; and CGSH – inclusion of CG (0·10 of DM) replacing soybean hulls (SH) in the concentrate. Bulls fed LC or HC had similar DMI (kg/d) and growth. The DMI and average daily gain (ADG) were similar among FR. Concentrate level and FR tended to interact for methane emissions (g) per kg DMI. Bulls fed CGM had a greater G : F (g CrG/kg DMI) than those fed CO or CGSH diets. Increasing dietary concentrate (0·40–0·60) did not affect intake, methane emissions, or growth. Inclusion of CG in diets to replace SH in LC diets tended to decrease methane emissions from animals. When CG replaces SH in the diets, CrG and G:F (g CrG/kg DMI) are decreased compared with bulls fed CGM.


1970 ◽  
Vol 12 (1) ◽  
pp. 23-36 ◽  
Author(s):  
T. T. Treacher

SUMMARY1. Scottish Half-bred ewes carrying twin foetuses were fed individually to make live-weight gains in the last six weeks of pregnancy of (1) 20%, (2) 10% and (3) 0% of their live weight in week 14 of pregnancy. In lactation the ewes were fed ad libitum. The lambs were removed 12 to 16 hr after parturition and the ewes were machine-milked twice daily for the first six weeks of lactation.2. Total birth weights per ewe of twin lambs from the treatments were (1) 10·10 kg, (2) 9·44 kg and (3) 8·18 kg and differed significantly.3. The level and pattern of voluntary intake in lactation did not differ significantly between the treatments. Total dry-matter intakes in the six weeks of lactation were (1) 121·9 kg (2) 105·9 kg and (3) 109·5 kg.4. The pregnancy treatments affected the level of milk production and the shape of lactation curves. The total yields in the first six weeks of lactation were (1) 58·8 kg, (2) 43·5 kg and (3) 26·9 kg. Higher contents of fat and protein and the lower content of lactose in the milk from treatment-3 ewes on days 1 and 3 of lactation indicated a slower onset of lactation in these ewes. Between days 7 and 35 of lactation the contents of fat and SNF were lowest on treatment 3 but the differences were not significant.5. The live-weight changes in lactation, which were in inverse order to the gains in late pregnancy, were (1) 3·4 kg, (2) 5·5 kg and (3) 9·5 kg.


Author(s):  
Mesut Yıldırır ◽  
Orhan Karadağ ◽  
Mustafa Yilmaz ◽  
Mehmet Akif Yüksel ◽  
Tamer Sezenler ◽  
...  

The aims of this study were to evaluate the traits of reproductive, milking and growth performance of Saanen and Saanen × Hair crossbreds (F1, B1 and B2) raised at the Bandırma Sheep Research Institute. The data were collected from 868 goats for reproductive performance and milk yield and from 1077 kids for survival performance between 2009-2012. Milk components (fat, protein, lactose and non-fat dry matter) of goats (n=162) and body weight changes of kid’s (n=64) were evaluated for one year in 2012. Estrus rates and survival rates were similar among all genotypes. Kidding rate was significantly higher in F1 goats than Saanen goats. Saanen goat had the lowest average mean daily milk yield compared with other genotypes. The effect of year and age were significant on milk yield. Goats in F1 and B1 genotypes had higher milk protein percentage and non-fat dry matter content in comparison with Saanen and B2 genotype. Milk fat and lactose contents were similar among genotypes. Birth weight and monthly live weight were similar between genotypes while weaning weight, six month live weight and yearling live weight were higher in B1 kids in comparison with Saanen kids. The effect of dam age and birth type were significant on birth weight, monthly live weight and weaning weight. The findings related to performance characteristics in goat genotypes investigated show that B1 genotype could be recommend for semi-intensive production system in the Western Anatolia.


2017 ◽  
Vol 3 ◽  
pp. 1-5
Author(s):  
Luma Nidhi Pandey ◽  
Megh Raj Tiwari ◽  
Bishnu Bahadur KC ◽  
Niraj Baskota ◽  
Jagan Nath Banjade

Bhimal (Grewia optiva) is a fodder tree mostly found in mid hills of mid and far western region of Nepal. Bhimal could constitutes one of the main livestock green fodders, especially for goats when fresh green fodder become limited during the winter dry season. However, the feeding value of Bhimal leaves on growth performance of castrated goats probably has not been evaluated so far. Therefore, an experiment was conducted to evaluate the effect of Bhimal leaves feeding on growth performance of castrated male goats for 90 days. Altogether 16 growing castrated male goats of same breed, age and body weight were selected and equally divided into four treatments T1, T2, T3 and T4 with four replications by using Completely Randomized Design (CRD). Four types of experimental diets were prepared having various levels (0 to 100%) of Bhimal leaves as fodder. Experimental animals of Treatment 1 were fed with seasonal fodder + 100 g concentrate mixture, Treatment 2 with 100% Bhimal fodder + 100 g concentrate mixture, Treatment 3with 75% Bhimal fodder + 25% seasonal fodder + 100 g concentrate mixture, while Treatment 4 with 50% Bhimal fodder + 50% season fodder + 100 g concentrate mixture. All diets were fed ad-lib and experimental animals had free access to drinking water. The diets offered and refusal was measured daily and weight change was observed fortnightly. The result showed that fodder intake (g/d/animal) and total dry matter intake (TDMI g/kg live weight) of goats differed significantly (P<0.01), but concentrate intake was not differed significantly (P<0.01) among treatments. The highest dry matter intake per animal /day was in Treatment 2 (52.75 g/kg live weight) followed by Treatment 4, Treatment 3 and Treatment 1 (51.7, 48.56 and 32.69 g/kg live weight, respectively).The average daily gain in body weight was observed highest in Treatment 2 (66.66 g/d) followed by Treatment 3 (31.66 g/d) and Treatment 4 (30.83 g). The growth rate was significantly (P<0.01) different among diet groups (P<0.05, P<0.01 and P<0.01 for 60, 75 and 90 days, respectively). In case of the feed conversion ratio, Treatment 2 had best ratio (8.79:1) than Treatment 1 (14.21:1), T3 (17.03:1) and Treatment 4 (18.59:1). The present response study showed that body weight in castrated male goats can be increased significantly (P<0.05) implying that in winter season when other green forages are poorly available goat farming  can be supported by Bhimal fodder tree.Journal of Nepal Agricultural Research Council Vol.3 2017: 1-11


2014 ◽  
Vol 14 (1) ◽  
pp. 89-100
Author(s):  
Włodzimierz Nowak ◽  
Robert Mikuła ◽  
Ewa Pruszyńska-Oszmałek ◽  
Barbara Stefańska ◽  
Paweł Maćkowiak ◽  
...  

AbstractThe aim of the study was to investigate experimentally the effects of restricted or ad libitum feeding in the far-off period on performance of dairy cows. Two groups of Polish Holstein-Friesian cows having 19 animals in each group were allotted to two planes of nutrition in the far-off period from -56 to -22 days. The ADLIB group was fed ad libitum (DMI 12.9 kg) while in the RES group the dry matter intake was restricted by 3 kg DM compared to the average dry matter during the last 7 days in the ADLIB group. Average daily energy intake decreased from 8.90 UFL in the ADLIB to 6.83 UFL in the RES group. In the close-up period and after parturition, the cows of both groups were given the same diet. In restrictively fed cows, there was a tendency to a greater decrease in BCS during both the dry period (P=0.09) and lactation (P=0.07). After parturition milk production, fertility indices and blood concentration of IGF-1, insulin and glucose were not significantly affected by the far-off treatment. In the RES group, lower BHBA 3 days before calving and on day 5 of lactation and lower NEFA on day 28 of lactation were recorded. Also in this group higher levels of glucose 3 days before calving, triiodothyronine (T3) on days -30 and 5, and thyroxine (T4) on days -3 and 28 were observed. It is concluded that restricted feeding in the far-off period positively affected blood indicators of lipomobilization during the transition period, but had little effect on performance of lactating cows. In spite of low energy, high-fibre diet offered ad libitum in the faroff period resulted in the energy overfeeding compared to the INRA system recommendation.


1996 ◽  
Vol 62 (2) ◽  
pp. 349-354 ◽  
Author(s):  
M. Neil ◽  
B. Ogle

AbstractSixty gilts were allotted to one of the following feeding regimes: CR, a conventional diet offered at a restricted level according to Swedish feeding standards; SA, a simplified gestation diet (mainly oats and barley) offered at a restricted level and a conventional diet offered ad libitum during lactation; CA, a conventional gestation diet offered at a restricted level and the same diet offered ad libitum during lactation. The sows were followed for four parities. Piglet birth weight was unaffected by sow feeding, but differences in piglet live weight were found from 3 weeks of age to the end of the experiment when the piglets were 9 weeks old. CA piglets were heavier than SA piglets at 3 and 9 weeks of age and heavier than both CR and SA piglets at weaning (35 ± 3 days). Litter size was unaffected by treatment as was piglet mortality, whereas the cause of death varied with treatment. Mortality due to trauma was higher among CA piglets than among others, while mortality due to weakness was higher among SA piglets than others and there was also a tendency for higher mortality due to diarrhoea among CR piglets. It was concluded that the CA feeding regime was superior with regards to piglet performance.


2000 ◽  
Vol 70 (3) ◽  
pp. 425-433 ◽  
Author(s):  
S. M. Francis ◽  
R. P. Littlejohn ◽  
S. K. Stuart ◽  
B. A. Veenvliet ◽  
J. M. Suttie

AbstractThe aim of this work was to determine whether developmental changes in growth hormone (GH) secretory patterns and carcass composition were influenced by nutrition and genotype in sheep. Four-month-old wether lambs from lean (low backfat), fat (high backfat) and control selection lines were nutritionally restricted to maintain a 28 kg live weight or given food ad libitum for 24 weeks. Plasma concentrations of GH and insulin-like growth factor 1 (IGF-1) were measured at predetermined times and carcass composition of the animals determined at the end of the trial.From week 3 on, restrictions in dry matter (DM) intake were observed as the ad libitum treatment group had a significantly greater intake than the restricted treatment group (7·70 v. 5·80 kg DM per week, s.e.d. = 0·81). Differences in live weight between the feeding treatments were significant (P < 0·05) at week 9. The restricted feeding regime was associated with significant reductions in plasma levels of IGF-1 but had no effect (P > 0·05) on carcass weight-adjusted carcass fat proportion at the close of the trial. The effect of food restriction on GH secretory patterns was variable. Although there was initially a suppression in mean plasma GH, there was subsequently significantly higher mean plasma GH in the restricted feeding treatment. Periodogram analysis indicated that both the absolute levels of GH and the GH secretory pattern were altered by restricted feeding. In all animals, mean and basal GH concentrations, as well as the frequency and amplitude of pulses, declined from February to March and then increased from May to July (P < 0·001).DM intake and live weight did not differ (P > 0·05) between genotypes, however the fat genotype had greater carcass fatness than lean or control genotypes (P < 0·01). There were no consistent differences between genotypes in plasma IGF-1 concentrations. In the ad libitum treatment, the lean and control genotypes had higher plasma GH levels than the f at genotype but the pattern of GH release did not vary. Under restricted feeding, both the pattern and the level of plasma GH varied between genotypes.It is concluded that the developmental change in GH secretory patterns is affected by nutrition but not in a consistent manner. Although restricted feeding resulted in higher mean plasma GH concentrations later in the trial, this did not result in a change in carcass composition. The biological cues which lead to increased fat deposition in older lambs need further study but plasma GH levels may not he an important mechanism in this process.


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