The yields of barley following leys based on different grass species

1965 ◽  
Vol 64 (1) ◽  
pp. 3-9
Author(s):  
John L. Hammerton ◽  
R. S. Edwards
Keyword(s):  
White Clover ◽  
Crude Protein ◽  
Dry Matter ◽  
Fertilizer Application ◽  
Grass Species ◽  
Yield Data ◽  
Management Regime ◽  
Experimental Area ◽  
Compound Fertilizer ◽  
Experimental Treatments

In two earlier papers (Henderson, Edwards & Hammerton, 1962a, b) data on the yields of dry matter and crude protein obtained in an experiment carried out at Aberystwyth over the period 1954–56 were presented. The experiment compared the productivity of five leys, each based on a single grass species with white clover, at six levels of compound fertilizer, under a management regime of three cuts per annum. Subsequent to 1956 the fertilizer application and cutting regime were continued, but no yield data were collected. Early in 1960, the experimental area was ploughed up and sown to barley, in order to study the effects of the previous experimental treatments on arable productivity. Barley was also sown in 1961 and 1962, and the present paper is concerned with the yields of the three successive crops of barley.

The productivity of five grass species at six levels of compound fertilizer application II. Crude-protein production

1962 ◽  
Vol 59 (2) ◽  
pp. 199-205 ◽  
Author(s):  
J. L. Henderson ◽  
R. S. Edwards ◽  
J. L. Hammerton
Keyword(s):  
Protein Content ◽  
White Clover ◽  
Crude Protein ◽  
Fertilizer Application ◽  
Early Spring ◽  
Grass Species ◽  
Crude Protein Content ◽  
Meadow Fescue ◽  
Rye Grass ◽  
Compound Fertilizer

1. Data on the crude-protein content and crudeprotein production of five grass species (each sown with white clover) over the period 1954–56, at six levels of compound fertilizer application, are reported. Perennial rye-grass (S. 101), meadow fescue (S. 215), timothy (S. 48), cocksfoot (S. 26) and bent (N.Z. Browntop) were sown in 1953 at appropriate seed rates, each with 2 lb./acre S. 100 white clover. The fertilizer treatments were 0, 1, 3, 5, 7 and 9 cwt./ acre of a compound of composition 10% N, 4%P2O5, 9·5% K2O applied in the early spring of each of the years 1954–56. The swards were cut three times a year in 1954 and 1956, but only two cuts were possible in 1955.2. Bent mixtures had a higher crude-protein content than any other mixture in all years and (with one exception) at every cut within years. Differences between other mixtures were smaller and often erratic, though timothy invariably had the lowest crude-protein content at the second cut and cocksfoot at the third. Application of the fertilizer raised the crude-protein level of the herbage at the first cut, but depressed it in subsequent cuts.3. The bent mixture gave the highest yield of crude-protein per acre followed by the timothy mixture, while the lowest yield was produced by the perennial rye-grass mixture. The bent mixture differed from all others in its distribution of crudeprotein production over the season, producing less at the first cuts and more at the second and third cuts. This reflects its pattern of production of dry-matter. Response to spring application of fertilizer in terms of crude-protein yield declined rapidly from cut to cut. Over the whole period of the experiment 1 cwt./acre/ annum of fertilizer containing 10% N gave a response of about 0·5 cwt. crude-protein/annum.

The productivity of five grass species at six levels of compound fertilizer application I. Dry-matter production

1962 ◽  
Vol 59 (1) ◽  
pp. 5-11 ◽  
Author(s):  
J. L. Henderson ◽  
R. S. Edwards ◽  
J. L. Hammerton
Keyword(s):  
White Clover ◽  
Dry Matter ◽  
Fertilizer Application ◽  
Dry Matter Production ◽  
Grass Species ◽  
Meadow Fescue ◽  
The Third ◽  
Rye Grass ◽  
Compound Fertilizer ◽  
Matter Production

1. Data on the dry-matter production of five grass species (each sown with white clover), over the period 1954–56, at six levels of compound fertilizer application, are reported. Perennial ryegrass (S. 101), meadow fescue (S. 215), timothy (S. 48), cocksfoot (S. 26) and bent (N.Z. browntop) were sown in 1953 at appropriate seed rates, each with 2 lb. per acre S. 100 white clover. The fertilizer treatments were 0, 1, 3, 5, 7 and 9 cwt. per acre of a compound of composition 10% N, 4% P2O5 and 9·5% K2O, applied in the early spring of each of the years 1954–56. The swards were cut three times a year in 1954 and 1956, but only two cuts were possible in 1955.2. The timothy mixture gave the highest total production of dry-matter over the 3 years, the bent and perennial rye-grass mixtures giving the lowest total productions. Differences between mixtures in annual yield varied in sign and in magnitude from year to year. For example, bent gave the lowest yield in 1954, but outyielded the meadow fescue and the cocksfoot mixtures in 1955, and the perennial rye-grass mixture in 1956. As regards the distribution of dry-matter production over the season, it was found that bent differed from the other mixtures in that a higher proportion of its annual yield was produced at the second and third cuts.3. There were significant linear relationships of dry-matter yield to fertilizer application rate in most of the data. On average over the 3 years, 1·6 cwt. of dry-matter were produced for each cwt. of spring applied fertilizer in the first cut, 0·7 cwt. per cwt. of fertilizer in the second cut, while very small and non-significant responses were found in the third cut. There was no evidence of systematic differences between grass mixtures in response to fertilizer level.4. The yield of clover dry-matter in 1956 (the third harvest year) was least from the cocksfoot and timothy swards, and was significantly and linearly depressed by fertilizer application in all three cuts.

scholarly journals Study of the Soil—Plant (Carrot)—Animal Cycle of Nutritive and Hazardous Minerals in a Rabbit Model

1999 ◽  
Vol 47 (2) ◽  
pp. 181-190 ◽  
Author(s):  
A. Bersényi ◽  
S. Fekete ◽  
I. Hullár ◽  
I. Kádár ◽  
M. Szilágyi ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Rabbit Model ◽  
Basal Diet ◽  
The Body ◽  
High Concentration ◽  
New Zealand White Rabbits ◽  
Heavy Metal Salts ◽  
Experimental Treatments ◽  
Rate Of Accumulation

Carrots were grown on soils polluted by heavy metal salts. Each particular microelement reached a high concentration [molybdenum (Mo) 39.00, cadmium (Cd) 2.30, lead (Pb) 4.01, mercury (Hg) 30.00, and selenium (Se) 36.20 mg/kg dry matter] in the carrot. In a metabolic balance trial conducted with 15 male and 15 female New Zealand White rabbits, the control animals (n = 5) were fed ad libitum with concentrate as basal diet, while the other rabbits received the basal diet and carrots containing the particular microelement. Blood samples were taken to determine the activity of serum enzymes. To investigate the metabolism of Mo, Cd, Pb, Hg and Se, samples were taken from the heart, liver, lungs, kidneys, spleen, ovaries/testicles, entire digestive tract, adipose tissue, femur, hair, faeces and urine. Carrot had significantly higher digestibility for all nutrients than the rabbit concentrate. Carrot samples of high Pb content had the lowest digestibility of crude protein. The microelements differed in their rate of accumulation in the organs examined: Mo and Cd accumulated in the kidneys, Pb in the kidneys, liver, bones and lungs, Hg in the kidneys and liver, while Se in the liver, kidneys and heart. The proportions of microelements eliminated from the body either via the faeces and urine (Mo 80.18% and Se 47.41%) or via the faeces (Cd 37.86%, Pb 66.39%, Hg 64.65%) were determined. Pathohistological examination revealed that the rate of spermatogenesis was reduced in the Mo, Cd, Pb and Hg groups compared to the control. Lead, Cd and Hg intake resulted in a considerable decrease in gamma-glutamyltransferase (GGT) and in an increase of alkaline phosphatase (ALP) activity because of damages to the kidneys and bones. All experimental treatments decreased the activity of cholinesterase (CHE) because of lesions in the liver.

The assessment of herbage legume varieties. II. In vitro digestibility, water soluble carbohydrate, crude protein and mineral content of primary growth of clover and lucerne

1966 ◽  
Vol 66 (3) ◽  
pp. 351-357 ◽  
Author(s):  
W. Ellis Davies ◽  
G. ap Griffith ◽  
A. Ellington
Keyword(s):  
White Clover ◽  
Crude Protein ◽  
Dry Matter ◽  
Red Clover ◽  
Water Soluble ◽  
Soluble Carbohydrates ◽  
Soluble Carbohydrate ◽  
In Vitro Digestibility ◽  
Primary Growth

The primary growth of eight varieties of three species–white clover (3), red clover (4) and lucerne (1)–was sampled at fortnightly intervals and the percentage dry matter, in vitro digestibility, crude protein, water soluble carbohydrates, P, Ca, K, Na and Mg were determined.Differences between species were nearly always significant and the general order of merit was white clover, red clover and lucerne. The exceptions were for dry-matter percentage where this order was reversed, and red clover had the lowest Na and highest Mg content.

Milk production from cows grazing on tropical grass pastures. 1. Effects of stocking rate and level of nitrogen fertilizer on the pasture and diet

1985 ◽  
Vol 25 (3) ◽  
pp. 505 ◽  
Author(s):  
TM Davison ◽  
RT Cowan ◽  
RK Shepherd ◽  
P Martin
Keyword(s):  
Protein Content ◽  
Milk Production ◽  
Nitrogen Fertilizer ◽  
Crude Protein ◽  
Dry Matter ◽  
Fertilizer Application ◽  
Stocking Rate ◽  
Crude Protein Content ◽  
Stocking Rates ◽  
Applied Nitrogen

A 3-year experiment was conducted at Kairi Research Station on the Atherton Tablelands, Queensland, to determine the effects of stocking rate and applied nitrogen fertilizer on the pasture yield and composition, diet selection by cows, and soil fertility of Gatton panic (Panicum maximum cv. Gatton) pastures. Thirty-two Friesian cows were used in a 4x2 factorial design: four stocking rates (2.0, 2.5, 3.0 and 3.5 cows/ha), each at two rates of fertilizer application 200 and 400 kg N/ha.year. The higher rate of fertilization increased the pasture green dry matter on offer at all samplings (P < 0.01); the increase ranged from 1 106 kg/ha in summer to 548 kg/ha in spring. Green dry matter decreased ( P< 0.0 1) with increasing stocking rate, with mean yields of 3736 and 2384 kg/ha at 2.0 and 3.5 cows/ha, respectively. Weed yields increased over the 3 years at the higher stocking rates for pastures receiving 200 kg N/ha.year. The crude protein content of leaf and stem increased with increasing stocking rate and amount of applied nitrogen fertilizer. Values ranged from 12.1 to 26.5% of dry matter (DM) in leaf and from 3.7 to 13.8% DM in stem. In leaf, sodium concentration (range 0.05-0.20% DM) was increased, while phosphorus concentration (range 0.21-0.44% DM) was decreased by the higher rate of fertilizer application. Plant sodium and phosphorus levels were inadequate for high levels of milk production. Dietary leaf content and crude protein contents were consistently increased by both a reduced stocking rate, and the higher rate of fertilization. Cows were able to select for leaf and at the lowest stocking rate, leaf in the diet averaged 38%; while the leaf content of the pasture was 20%. Dietary leaf content ranged from 38 to 57% in summer and from 11 to 36% in winter. Dietary crude protein ranged from 13 to 15% in summer and from 7 to 11% in winter and was positively correlated with pasture crude protein content and dietary leaf percentage. Soil pH decreased (P<0.05) from an overall mean of 6.3 in 1976 to 6.1 at 200 N and 5.8 at 400 N in 1979. Soil phosphorus status remained stable, while calcium and magnesium levels were lower (P<0.01) after 3 years.

scholarly journals Sorghum cultivars of different purposes silage

2015 ◽  
Vol 45 (2) ◽  
pp. 298-303 ◽  
Author(s):  
Ricardo Martins Araujo Pinho ◽  
Edson Mauro Santos ◽  
Juliana Silva de Oliveira ◽  
Higor Fábio Carvalho Bezerra ◽  
Poliane Meire Dias de Freitas ◽  
...  
Keyword(s):  
Crude Protein ◽  
Dry Matter ◽  
Neutral Detergent Fiber ◽  
Randomized Design ◽  
Profile Losses ◽  
Fermentation Profile ◽  
Total Carbohydrates ◽  
Completely Randomized Design ◽  
Experimental Treatments ◽  
Sorghum Bicolor L

This study aimed to assess the fermentation profile, losses and chemical composition of the silages of five sorghum cultivars. A completely randomized design with five replicates was used. The experimental treatments were represented by five sorghum cultivars (Sorghum bicolor (L). Moench): 'BRS Ponta Negra' , 'BRS 610', 'BRS 655', 'BRS 800' and 'BRS 810'. There was variation (P<0.05) for the pH in the cultivars studied, with highest result of pH by 'BRS 610'. The average percentages of lactic acid, acetic acid and propionic acid, differed (P<0.05) among the cultivars, ranging from 32.9 to 59.5, 19.8 to 39.8, and 0.0 to 1.3g kg-1, respectively. The dry matter recovery varied among cultivars (P<0.05), allowing the identification of BRS Ponta Negra, and 'BRS 810' silages, as those which recovered the lowest dry matter, with values of 757.1 and 776.1g kg-1, respectively. There were differences (P<0.05) for dry matter, crude protein, ether extract, neutral detergent fiber, non-fibrous carbohydrates and total carbohydrates contents among the cultivars. It was concluded that, despite the morphological and chemical differences among cultivars, the resulting silages had good fermentation profile.

Studies on the cutting management of grass-clover swards. III. The effects of prolonged close and lax cutting on herbage yields and quality

1962 ◽  
Vol 59 (3) ◽  
pp. 359-368 ◽  
Author(s):  
D. Reid
Keyword(s):  
White Clover ◽  
Dry Matter ◽  
Total Yield ◽  
Rest Period ◽  
Ground Level ◽  
Fertilizer Application ◽  
Rye Grass ◽  
Leaf Formation ◽  
Grass Sward ◽  
Strip Grazing

1. The effects of two heights of cutting—down to either 1 in. or 2–2½ in. from ground level—on herbage yields were studied for five seasons with a perennial rye-grass-white clover mixture and for three seasons with a timothy-white clover mixture. Superimposed on these height-of-cutting treatments were treatments simulating strip grazing with and without a back-fence, and also three fertilizer nitrogen treatments.2. Over the 5-year period the rye-grass mixture consistently gave greater dry-matter and crude-protein yields of herbage when cut to 1 in. than it did when cut to 2–2½ in. from ground level, the mean dry-matter yield difference being 34%. The decline in the total yield per season with increasing age of the grass sward was similar under both heights of cutting.3. The effects of the height-of-cutting treatments on the timothy mixture were similar to those noted on the rye-grass mixture in the first three seasons of the experiment, but in the third year the beneficial effects of close cutting were much reduced. It is suggested that this resulted from the rest period between cuts being insufficient for timothy to recover fully from the close defoliation.4. The effects of the height-of-cutting treatments on the botanical composition of the sward were slight, particularly on plots of the rye-grass mixture.5. Possible factors leading to the observed effects of the height-of-cutting treatments are discussed with reference to the results of other workers and to the results from a preliminary study of the differential effects of the treatments on stem and leaf formation in perennial rye-grass.6. A simulation of strip grazing with and without a back-fence showed that the herbage yields from both seeds mixtures under both height-of-cutting treatments were considerably reduced by the removal of the regrowth which could take place in the absence of a back-fence.7. The effects of delaying the first nitrogenoua fertilizer application of the season noted in an earlier experiment were fully confirmed in this experiment.

The voluntary intake and digestibility of diets containing different proportions of legume and mature Pangola grass (Digitaria decumbens)

1967 ◽  
Vol 7 (29) ◽  
pp. 546 ◽  
Author(s):  
DJ Minson ◽  
R Milford
Keyword(s):  
White Clover ◽  
Crude Protein ◽  
Dry Matter ◽  
Protein Deficiency ◽  
Direct Proportion ◽  
Dry Matter Digestibility ◽  
Digitaria Decumbens ◽  
Direct Replacement ◽  
Voluntary Intake

Three experiments were conducted with sheep fed ad lib. Digitaria decumbens Stent. (Pangola grass) containing 4.4 per cent crude protein (C.P.) (experiment I), and 3.7 per cent C.P. (experiments 2, 3) and supplemented with 0, 100, 200, 400 g/day lucerne (experiments 1 and 2) and white clover (experiment 3). Both legumes were also fed ad lib. with no grass. 546 The voluntary intake of the grass in experiment 1 decreased at all levels of legume feeding. In experiment 2 the voluntary intake of the grass was increased from 607 to 844 when 200 g of legume was fed, and in experiment 3 from 653 to 843 when 100 g of legume was fed, When the voluntary intake of the grass was not limited by a crude protein deficiency, the legume had a direct replacement effect causing a depression in the voluntary intake of the Pangola grass. The dry matter digestibility increased in direct proportion to the legume percentage of the ration.

Effects of autumn harvest date on the performance of white clover/grass mixtures in Nova Scotia

1993 ◽  
Vol 121 (3) ◽  
pp. 315-321 ◽  
Author(s):  
J. Fraser ◽  
K. Sutherland ◽  
R. C. Martin
Keyword(s):  
Nova Scotia ◽  
White Clover ◽  
Festuca Arundinacea ◽  
Crude Protein ◽  
Dry Matter ◽  
Dactylis Glomerata ◽  
Harvest Date ◽  
Harvest Dates ◽  
Acid Detergent Fibre ◽  
Clover Content

SUMMARYWhite clover (Trifolium repens L.) is well adapted to the cool moist climate of Atlantic Canada, where it improves digestibility and protein content in pastures, but little is known about its role in pasture stockpiled for autumn grazing in this region. The objectives of this study were to determine the effect of autumn harvest dates on dry matter yield and clover content in herbage mixtures. Two experiments conducted in Nova Scotia between 1985 and 1991 on two different soil types showed that the effects of autumn harvest dates were inconsistent from year to year. Herbage growth rates ranged from 11 to 41 kg/ha per day between early September and mid-October. Clover content was generally lower in August–early September than in November harvests and declined in subsequent years irrespective of harvest date or forage species. Kersey White and Sonja white clovers were the highest yielding cultivars. Crude protein declined in late autumn harvests whereas acid detergent fibre tended to increase, and there were differences between years. Forage quality was significantly better in tall fescue (Festuca arundinacea Schreb.) than orchardgrass (Dactylis glomerata L.)/white clover mixtures.

scholarly journals Effect of Herbage Density, Height and Age on Nutrient and Invertebrate Generalist Predator Abundance in Permanent and Temporary Pastures

Land ◽  
2020 ◽  
Vol 9 (5) ◽  
pp. 164
Author(s):  
Rémi Toupet ◽  
Alastair T. Gibbons ◽  
Sara L. Goodacre ◽  
Matt J. Bell
Keyword(s):  
Perennial Ryegrass ◽  
Crude Protein ◽  
Dry Matter ◽  
Mixed Model ◽  
Linear Mixed Model ◽  
Grass Species ◽  
Nutrient Concentrations ◽  
Generalist Predator ◽  
Diverse Range ◽  
Predator Abundance

The aim of this research was to assess differences in the quantity and quality of herbage and invertebrate generalist predator abundance among permanent and temporary pastures. Two permanent pastures and four temporary ley pastures (either one year or two years since being sown) were monitored weekly for 10 weeks in the spring. Permanent pastures included a diverse range of native UK grass species, and temporary ley pastures were predominantly perennial ryegrass (Lolium perenne) with or without white clover (Trifolium repens). Weekly measurements of herbage height (in centimeters), herbage cover (fresh and dry matter in kg per hectare) and herbage density (fresh and dry matter in kg per hectare per centimeter) were obtained for each field, along with lycosid spider and carabid beetle abundance. Weekly pasture samples were used to obtain nutrient concentrations of dry matter, crude protein, neutral detergent fibre (NDF), acid detergent fibre (ADF), ash, oil, sugars, digestible organic matter in the dry matter (DOMD) and metabolisable energy (ME) in the herbage as a measure of forage quality for grazing or harvesting. A linear mixed model was used to assess the effect of sward age, herbage density and height on herbage production, nutrient concentrations and invertebrate abundance. Although this study showed that permanent pastures were associated with lower nutrient concentrations of crude protein, ash, oil and ME compared to younger and predominantly perennial ryegrass pastures, the older pastures were associated with higher carabid numbers. Furthermore, permanent pastures had a higher density of dry matter herbage compared to younger pastures, and more dense and taller swards were associated with higher lycosid numbers. The study suggests that within pastures of 3 to 20 cm height, increasing the height and density of swards increases both ME and oil concentrations in herbage, therefore enhancing forage nutrient quality. Older and more permanent pastures can be beneficial for plant and invertebrate generalist predator populations, and still provide a useful source of nutrients for forage production.

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