scholarly journals Effects of a latency period between pre-stimulation and teat cup attachment and periodic vacuum reduction on milking characteristics and teat condition in dairy cows

2014 ◽  
Vol 81 (1) ◽  
pp. 107-112 ◽  
Author(s):  
Anna Vetter ◽  
H. Anette van Dorland ◽  
Mohammed Youssef ◽  
Rupert M. Bruckmaier
Keyword(s):  
Cross Sections ◽  
Peak Flow ◽  
Latency Period ◽  
Peak Flow Rate ◽  
Pronounced Increase ◽  
Machine Milking ◽  
Milk Flow ◽  
Significant Difference ◽  
Total Milk ◽  
Periodic Reduction

The goal of the present study was to examine the suitability of a short pre-stimulation (P) for 15 s followed by a latency period (L) of 30 s before cluster attachment for machine milking. In addition we tested the effect of a periodic reduction of the vacuum under the teat (VR) during the massage phase from 43 kPa to 12–15 kPa on milking characteristics and teat tissue condition. The study was carried out in 9 cows in a cross-over design. Animals were milked twice daily, and each of the 4 treatment combinations was used for six subsequent milkings (P+L vs. continuous P, and standard pulsation vs. VR, respectively). Milk flow was recorded during all experimental milkings. Longitudinal ultrasound cross sections of the teat were performed by B-mode ultrasound after the last milking of each treatment at 0, 5, and 15 min after the end of milking, respectively. None of the evaluated milking characteristics (total milk yield, main milking time, peak flow rate, average milk flow) differed between treatments. Teat measures as obtained by ultrasound cross sections showed no significant difference if individual treatments were compared at the three time points individually. However, teat wall thickness (TWT) tended to be smaller in VR vs. non-VR treatments at 5 min after milking (P=0·05). In conclusion, teat preparation consisting of a short stimulation followed by a latency period represents a similarly efficient pre-stimulation as a continuous pre-stimulation. VR seems to reduce the load on the teat tissue during milking and thus reduces the development of oedema and hence a less pronounced increase of TWT while milking characteristics are similar with or without VR.

scholarly journals Pre-milking mechanical teat stimulation and milking performance of dairy buffaloes in early lactation

2017 ◽  
Vol 48 (1) ◽  
pp. 53-55
Author(s):  
Francesco Maria Tangorra ◽  
Stefania Leonardi ◽  
Valerio Bronzo ◽  
Nicola Rota ◽  
Paolo Moroni
Keyword(s):  
Milk Yield ◽  
Flow Rate ◽  
Peak Flow ◽  
Early Lactation ◽  
Peak Flow Rate ◽  
Flow Rates ◽  
Enhancing Effect ◽  
Milk Flow ◽  
Total Milk ◽  
Automatic Removal

The objective of the present study was to investigate the effect of pre-milking mechanical teat stimulation on milk yield and milking performance of dairy buffaloes in early lactation. For this purpose, twenty-two healthy Italian Mediterranean buffaloes in their first to third lactation and in early lactation (<120 days in milk) were subjected to two treatments of teat stimulation: i) washing of the teats with water for about 5 s and attaching of the milking unit within 60 s, without any pre-milking massage (farm milking routine); ii) fast pulsation (FP), achieved by increasing pulsation rate to 120 pulsations per min during the first 60 s after application of teat cups. Each treatment lasted for 10 days and the following parameters were measured: milk yield (kg/milking), milk yield at 2 min after unit attachment (kg), time between milking unit attachment and its automatic removal (min), peak milk flow rate (kg/min), and milking time to reach peak flow rate (min). The average milk flow rate (kg/min) was calculated by dividing milk yield by the actual milking time. Milk yield was not affected by mechanical pre-stimulation and during the first 2 min of milking 20.2% and 19.6% of total milk yield were milked respectively when treatments 1 and 2 were applied. The time elapsed from attachment of the milking cluster until its automatic removal was less than 8 min both for buffaloes subjected to FP, and for buffaloes subjected just to washing of the teats before attaching the milking unit. FP stimulation did not show an enhancing effect on peak and average milk flow rates and on milking time to reach peak flow rate.

scholarly journals Quarter milk flow patterns in dairy cows: factors involved and repeatability

2012 ◽  
Vol 48 (No. 10) ◽  
pp. 275-282 ◽  
Author(s):  
V. Tancin ◽  
A.H. Ipema ◽  
D. Peskovicova ◽  
P.H. Hogeverf ◽  
J. Macuhova
Keyword(s):  
Milk Yield ◽  
Flow Rate ◽  
Peak Flow ◽  
Clinical Mastitis ◽  
Plateau Phase ◽  
Peak Flow Rate ◽  
Flow Parameters ◽  
Milk Flow ◽  
Total Milk

The objectives of our study were to describe the variation of quarter milk flow parameters and to determine the factors that affect these parameters the most. Additionally, repeatabilities (r<sub>2</sub>) of the quarter milk flow traits (duration of milk flow, time to reach peak flow, peak flow rate, and duration of milk flow in single phases &ndash; increase, plateau, decline and blind phase) were calculated. Repeatability of total milk yield and milk yield in single phases was calculated, too. The data from 39 Holstein cows, in their first to third lactation and free of clinical mastitis, were used for statistical analysis. A total of 1 656 curves of quarter milk flows were recorded during six consecutive days. At the last evening and morning milking samples of milk from each quarter were collected for determination of somatic cell count (SCC). Peak flow rate, quarter position, time of milking (morning and evening) and SCC significantly affected most of the measured traits. The highest r2 were for total milk yield and yield of plateau phase 0.53 and 0.50, resp. The lowest r2 were calculated for the duration of increase phase, and milk yield of the increase and blind phase 0.26, 0.12 and 0.21, resp. Peak flow rate, SCC, time of milking and front-rear position influenced the values of r2 of traits to various extent.

scholarly journals Effect of ewes entry order into milking parlour on milkability and milk composition

2017 ◽  
Vol 62 (No. 9) ◽  
pp. 392-402 ◽  
Author(s):  
L. Mačuhová ◽  
V. Tančin ◽  
J. Mačuhová ◽  
M. Uhrinčať ◽  
L. Hasoňová ◽  
...  
Keyword(s):  
Milk Yield ◽  
Somatic Cell Count ◽  
Peak Flow ◽  
Milk Composition ◽  
Latency Time ◽  
Peak Flow Rate ◽  
Order Of Entry ◽  
Milk Samples ◽  
Total Milk ◽  
The Individual

The aim of the present investigation was to evaluate how the order in which the ewes in a milking group enter the milking parlour affects their milkability and milk composition. Therefore, the order of entry into the milking parlour was evaluated in ewes of one flock (n = 353) during six evening milkings. In all, the sheep were milked in 15 milking groups. The sheep entering the milking parlour in the first milking group achieved 15 points and the sheep of each next milking group one point less, i.e. the sheep of the last group achieved 1 point. In the analysis, only the ewes with the highest and the lowest average number of points were included and assigned to the first (FG, n = 19) and the last group (LG, n = 29), respectively. After the last milking, the individual milk samples were collected from the jar to analyze the composition and somatic cell count. Machine milk yield in 30 s (0.15 ± 0.09 and 0.11 ± 0.05 l) and 60 s (0.26 ± 0.16 and 0.19 ± 0.10 l), peak flow rate (1.04 ± 0.39 and 0.77 ± 0.29 l/min), and latency time (14 ± 3 and 20 ± 13 s) significantly differed (P &lt; 0.05) between FG and LG, respectively. Total milk yield (0.41 ± 0.17 and 0.35 ± 0.14 l) and machine milk yield (0.27 ± 0.15 and 0.22 ± 0.10 l) tended to be higher (P = 0.05 and P = 0.09) in FG than in LG, respectively. No significant differences were observed in milk composition between FG and LG. It seems that ewes which enter the milking parlour in early milking groups have better parameters of milkability than those milked in later groups.

A note on the relationship between the rate of machine-milking and milk production of Ayrshire heifers

1971 ◽  
Vol 13 (2) ◽  
pp. 353-356 ◽  
Author(s):  
M. E. Castle ◽  
R. Henderson
Keyword(s):  
Milk Production ◽  
Flow Rate ◽  
Peak Flow ◽  
Milk Composition ◽  
Early Lactation ◽  
Peak Flow Rate ◽  
Machine Milking ◽  
The Mean ◽  
The Relationship ◽  
Direct Measures

SUMMARYRecords of milking rate, milk yield and milk composition were collected over 12 yr from 123 Ayrshire heifers in their first lactation in one herd. Three direct measures of milking rate, i.e. peak flow rate, machine rate and overall rate were closely correlated and each was also correlated with total lactation yield of milk. Milking rate accounted for only a very small part of the variation in fat and total solids percentages. The mean yield of milk per milking in early lactation was a better predictor of total lactation yield than was milking rate but, among animals giving the same early lactation yield of milk, the faster milkers gave higher lactation yields than the slower milkers.

Influence of milk flow rate and streak canal length on new intramammary infection in dairy cows

1991 ◽  
Vol 58 (4) ◽  
pp. 383-388 ◽  
Author(s):  
Robert J. Grindal ◽  
Andrew W. Walton ◽  
J. Eric Hillerton
Keyword(s):  
Flow Rate ◽  
Peak Flow ◽  
Peak Flow Rate ◽  
Secondary Importance ◽  
Flow Rates ◽  
Intramammary Infection ◽  
Susceptibility To Infection ◽  
Milk Flow ◽  
Wide Range ◽  
Mastitis Control

SummaryEighteen cows with a wide range of quarter peak flow rates (0·35–2·22 kg/min) were inoculated with Streptococcus agalactiae and Str. dysgalactiae 4 mm into each streak canal every 3 d for 12 d. Thirty of the 72 quarters developed intramammary infection. Mean peak flow rate and length of streak canal of those quarters that became infected were 1·26 ± 0·08 kg/min (mean ± SEM) and 11·47 ± 0·41 mm respectively, compared with 1·01 ± 0·05 kg/min and 12·05 ± 0·35 mm for those that remained uninfected. Logistic regression analysis showed that the probability of infection increased significantly with the increase in peak flow rate (P = O·O1). The influence of streak canal length on new infection, after allowing for the effect of peak flow rate, was not significant at the 5% level (P = 0·07), suggesting that there may be an inverse relationship between teat duct length and infection, but that it is of secondary importance to peak flow rate. If increased mass of milk distends the teat duct by raising intramammary pressure, then quarter susceptibility to infection is further compromised. These results strongly suggest that the benefits of reduced infection from mastitis control, achieved despite dramatic increases in milk flow rate and milk yield, are significantly underestimated.

scholarly journals Interruption of machine milking in dairy cows: effects on intramammary pressure and milking characteristics

1995 ◽  
Vol 62 (4) ◽  
pp. 559-566 ◽  
Author(s):  
Hans-Ulrich Pfeilsticker ◽  
Rupert M. Bruckmaier ◽  
Jürg W. Blum
Keyword(s):  
Milk Yield ◽  
Flow Rate ◽  
Removal Rate ◽  
Total Yield ◽  
Machine Milking ◽  
Ejection Rate ◽  
Milk Flow ◽  
Total Milk ◽  
Series Of Experiments ◽  
Milking Machine

SUMMARYExperiments were designed to test the hypothesis that milk ejection rate decreases during milking, thereby causing insufficient refill of the cistern and decreasing milk flow rate towards the end of milking. In a first series of experiments machine milking of the left front quarters of 11 cows was interrupted for 2 min after removal of 25, 50 or 75% of expected total milk yield, while milking was continued in the other three quarters. Milk flow was recorded during machine-on times. Intramammary pressure (IMP) was recorded during premilking teat stimulation and during interruption of milking. IMP during interruption of milking decreased with decreasing amounts of milk remaining in the udder. The IMP did not change during these interruptions when they occurred after 25 and 50% of expected total milk yield was removed. Thus, the ejection rate could keep up with the milk flow or removal rate. However, IMP increased during interruption of milking following removal of 75% of total yield, although significantly so only in cows with a high milk flow rate. Obviously, more milk was removed than was transported to the cisternal cavity. It is likely that a reduced ejection rate caused the decreased milk flow rate. In a second series of experiments the pulsation ratio of the milking machine was changed from the usual 70:30 to 50:50 with the aim of reducing the milk flow rate and thus adapting to the ejection rate at the end of milking. The changed pulsation ratio caused a reduced peak flow rate and a prolonged high milk flow period, whereas the main flow rate did not change significantly.

scholarly journals Connection of milk flow curve to the somatic cell count in bovine milk

2004 ◽  
Vol 47 (6) ◽  
pp. 551-556 ◽  
Author(s):  
P. Mijić ◽  
I. Knežević ◽  
M. Domaćinović
Keyword(s):  
Somatic Cell ◽  
Cell Count ◽  
Flow Rate ◽  
Flow Curve ◽  
Somatic Cell Count ◽  
Peak Flow ◽  
Bovine Milk ◽  
Correlation Coefficients ◽  
Peak Flow Rate ◽  
Milk Flow

Abstract. The modern equipment introduction into cow milking created technical possibilities for studying the milk flow curve and for using the results in cattle selection. In preventing mastitis, besides curing, other parameters of the milk flow curve could be used preventively. Research showed that cows that had the milk flow curve with a short duration of increasing flow rate (dIFR ≤ 0.40 min) and a larger quotient between the peak and down phase (QPD > 1.20) had also the least somatic cell count in milk (LSCC = 3.47, and 3.30 respectively). Such relation is favourable because increasing the relation, the duration of quick and uniform milking extends, and the duration of peak flow rate shortens. That also show correlation coefficients which were between the logarithmic somatic cell count in milk (LSCC) on one hand and the peak flow rate (dPFR), that means the quotient of peak and down phase (QPD) on the other hand negative (r= −0.25** and –0.27**). Breeding-selective procedures could create bull fathers and mothers with the most desirable milk flow curve and the duration of certain milking phases, whereby the somatic cell count in milk would be the least. Therefore it would be necessary to define desirable proportions of the milk flow curve with a special attention to the cow’s health udder.

scholarly journals  The level of udder emptying and milk flow stability in Tsigai, Improved Valachian, and Lacaune ewes during machine milking

2012 ◽  
Vol 57 (No. 5) ◽  
pp. 240-247 ◽  
Author(s):  
L. Mačuhová ◽  
V. Tančin ◽  
M. Uhrinčať ◽  
J. Mačuhová
Keyword(s):  
Milk Production ◽  
Flow Curve ◽  
Frequency Of Occurrence ◽  
Flow Curves ◽  
Machine Milking ◽  
Milk Flow ◽  
Total Milk ◽  
The Stability ◽  
June July ◽  
Daily Milk

The objective of this investigation was to evaluate the stability of milk flow curves and the volume of residual milk in relation to milk flow curves in breeds Tsigai, Improved Valachian, and Lacaune (n&nbsp;= 16 heads per breed) milked twice daily. Milk flow type stability was evaluated at morning milking (stabile milkings) during three successive days in the middle of two months (June, July). After the following fourth morning milking (OT milkings) in both months, oxytocin was injected intravenously at a dose of 2&nbsp;UI. Afterwards the ewes were milked again in order to remove residual milk. The milk flow curves were classified into four types: 1 peak (1P), 2 peaks (2P), plateau I (maximal milk flow over 0.4 l/min) (PLI), plateau II (maximal milk flow less than 0.4 l/min) (PLII). If all milk flow curves of one animal were of the same type within one month and within both months, respectively, the animal was characterized as the ewe with the stabile type of milk flow. Frequency of occurrence of single milk flow types (1P : 2P : PLI : PLII) during stabile milkings was 42 : 49 : 9 : 0% in June and 51 : 37.5 : 11.5 : 0% in July. 33 ewes (i.e. 69%) had the stabile type of milk flow within both months. But, more than 51% of them had 1P type of milk flow. Milk production varied according to milk flow curve during OT milkings (0.427 &plusmn; 0.015, 0.498 &plusmn; 0.024, and 0.655 &plusmn; 0.035 l for 1P, 2P, and PLI, respectively). The highest percentage of residual milk from total milk yield (RM/TMY) was observed in ewes with 1P (20.29 &plusmn; 0.85%), followed by ewes with PLI (12.31 &plusmn; 1.99%) and 2P (9.72 &plusmn; 1.36%) (P &lt; 0.0001). Lacaune ewes had the lowest amount of residual milk (0.054 &plusmn; 0.006 l) and RM/TMY (9.86 &plusmn; 1.16%) compared to breeds Tsigai (0.088 &plusmn; 0.008 l; 16.47 &plusmn; 1.44%) and Improved Valachian (0.069 &plusmn; 0.010 l; 15.99 &plusmn; 1.78%) indicating their better udder emptying. &nbsp;

scholarly journals Application and Value of Dynamic Volume CT Multiparameter Imaging in the Diagnosis of Traumatic High-Flow Penile Abnormal Erection

2021 ◽  
Vol 2021 ◽  
pp. 1-7
Author(s):  
Chengcheng Xu ◽  
Xinzhong Ruan ◽  
Yuning Pan ◽  
Qiuli Huang
Keyword(s):  
Flow Rate ◽  
Peak Flow ◽  
Corpus Cavernosum ◽  
Resistance Index ◽  
Peak Flow Rate ◽  
Hemodynamic State ◽  
Significant Difference ◽  
The Difference ◽  
Volume Ct ◽  
Dynamic Volume Ct

Objective. To explore the clinical application of dynamic volume CT multiparameter imaging in the observation of penile hemodynamics in patients with abnormal vascular erections. Methods. 90 patients with suspected vascular abnormal erections treated in our hospital from January 2016 to January 2020 were included in the study, and 40 patients with psychologically abnormal erections were selected for the control. The corpus cavernosum injection vasoactive drug test (ICI) and dynamic volume CT and Doppler ultrasound were used to test the hemodynamics of the corpus cavernosum of all selected patients and to analyze the changes of penile length, circumference, systolic peak flow rate, diastolic peak flow rate, and blood flow resistance index in different types of penile erection disorder patients before and after ICI test. Results. Among the 90 patients with suspected vascular abnormal erection, 34 patients had arterial abnormal erection, 25 patients had venous abnormal erection, and 31 patients had mixed vascular abnormal erection. In patients with arterial abnormal erection and mixed vascular abnormal erection, penile cavernous body diameter, PSV, and abnormal erection V are smaller than those in patients with venous abnormal erection and psychological abnormal erection, while arterial abnormal erection and psychological abnormal erection are obviously higher in RI than venous abnormal erection and mixed vascular abnormal erection, and the difference is statistically significant ( P < 0.05 ). Before the ICI test, there was no significant difference in the penis circumference and length between the four groups of patients with arterial abnormal erection, venous abnormal erection, mixed vascular abnormal erection, and psychological abnormal erection ( P > 0.05 ); after the ICI test, patients with arterial abnormal erections had significantly shorter penis perimeter and penis length than those with venous abnormal erections, mixed vascular abnormal erections, and psychological abnormal erections ( P < 0.05 ). Conclusion. Dynamic volume CT can clearly reflect the penile hemodynamic state of patients with vascular abnormal erections, provide a powerful diagnostic basis for accurately and effectively determining the classification of vascular abnormal erections, and be worthy of popularization and clinical use.

scholarly journals Machine milking of dairy goats during lactation: udder anatomy, milking characteristics, and blood concentrations of oxytocin and prolactin

1994 ◽  
Vol 61 (4) ◽  
pp. 457-466 ◽  
Author(s):  
Rupert M. Bruckmaier ◽  
Chantal Ritter ◽  
Dieter Schams ◽  
Jürg W. Blum
Keyword(s):  
Milk Yield ◽  
Cross Sections ◽  
Dairy Goats ◽  
Milk Ejection ◽  
Blood Concentrations ◽  
Flow Rates ◽  
Machine Milking ◽  
The Third ◽  
Milk Flow

SummaryForty-four goats were milked and milk flow recorded without or with 1 min manual prestimulation in early, mid and late lactation. Ultrasound measurements of cross sections of the whole mammary gland were performed in a water bath. In additional experiments with 15 goats, milk flow was recorded and frequent blood samples were taken for the determination of oxytocin and prolactin concentrations. Milk yield increased from the first to the third lactation and decreased markedly during the course of lactation. Average and peak milk flow rates were closely related to the actual milk yield. The ultrasound cisternal area was 27·4±1·5% of the entire udder half cross section. Milking characteristics were scarcely different without or with prestimulation, although oxytocin was released within 30 s after the start of prestimulation, whereas oxytocin concentrations without prestimulation increased only after the start of milking. Concentrations of prolactin were higher during July and August than in April, and increased similarly with or without prestimulation during milking. In contrast to dairy cows, prestimulation and an opportune release of oxytocin during milking does not significantly influence the course of milk flow in goats, and this is probably because large amounts of cisternal milk allow milk ejection to be induced only after the start of milking without causing bimodal or otherwise reduced milk flow.

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