scholarly journals Levels and correlates of nutritional status of women of childbearing age in rural Bangladesh

2018 ◽  
Vol 21 (16) ◽  
pp. 3037-3047 ◽  
Author(s):  
Rasheda Khanam ◽  
Anne Shee CC Lee ◽  
Malathi Ram ◽  
MA Quaiyum ◽  
Nazma Begum ◽  
...  

AbstractObjectiveThe present study examined the prevalence of and risk factors for malnutrition in a population-based cohort of women of childbearing age in rural Bangladesh.DesignA cross-sectional study that collected pre-pregnancy weight, height, and data on selected risk factors for nutritional status of women.SettingThe study was conducted in Sylhet District of Bangladesh.SubjectsStudy subjects included 13 230 non-pregnant women of childbearing age. Women were classified into underweight (<18·5 kg/m2), normal (18·5–24·9 kg/m2) and overweight/obese (≥25·0 kg/m2) using BMI; and into moderate to severe stunting (<150 cm), mild stunting (150–<155 cm) and normal (≥155 cm) using height. Two multinomial logistic regression models were fitted for BMI: model 1 examined individual and household factors associated with BMI, and model 2 additionally examined the association of community variables. The same analysis was conducted for height.ResultsPrevalence of underweight, overweight/obesity and moderate to severe stunting was 37·0, 7·2 and 48·6 %, respectively. Women’s education and household wealth were inversely related to both underweight status and stunting. Underweight rate was significantly lower in the post-harvest season. Women with any education and who belonged to households with higher wealth were more likely to be overweight/obese.ConclusionsThe study documented high underweight and stunting, and moderate overweight/obesity rates among rural Bangladeshi women; and recommends design and implementation of a multidimensional intervention programme based on individual-, household- and community-level risk factors that can address underweight, stunting and overweight/obesity to improve the nutritional status of women of childbearing age in Bangladesh.

2021 ◽  
Author(s):  
Hanumant Waghmare ◽  
Shekhar Chauhan ◽  
Santosh Kumar Sharma

Abstract Background: Nutrition has been a low-priority area in Pakistan, with low visibility from the political leadership. Despite various efforts, Pakistan has been reported to have one of the highest prevalence of child and women malnutrition compared to other developing counties. Therefore, this study intends to examine the prevalence and determinants of nutritional status of women and children in Pakistan.Methods: The present study uses the Demographic Health Survey (DHS) data from Pakistan 2012-13 (PDHS-3). The nutritional status of women was examined through Body-Mass Index (Underweight, normal, overweight, & obese), and that of children was examined through stunting (severe and moderate), wasting (severe, moderate, overweight), and underweight (severe, moderate, overweight). Descriptive statistics and bivariate analysis have been used along with multinomial logistic regression.Results: A higher proportion of children in rural areas were severely stunted (19.57% vs. 12.49%), severe wasted (2.36% vs. 2.23%), and severe underweight (9.37% vs. 6%) than their urban counterparts. A higher proportion of rural women (9.5% vs. 5.45%) were underweight than urban women, whereas a higher proportion of urban women were obese (24.32% vs. 19.01%) than rural women. The odds of severe stunting (OR= 0.24; C.I.=0.15-0.37), severe underweight (OR= 0.11; C.I.=0.05-0.22) were lower among children from the richest wealth quintile than their poorest counterparts. The Relative Risk Ratio (RRR) of being overweight (RRR= 3.7; C.I.=2.47-5.54) and Obese (RRR= 4.35; C.I.=2.67-7.07) than normal BMI were higher among women from richest wealth quintile than women belonged to poorest wealth quintile.Conclusion: This study has highlighted determinants associated with maternal and child nutritional status, whereby child’s nutritional status was measured by stunting, wasting, and underweight, and the mother’s nutritional status was measured by BMI. The main risk factors for child’s poor nutritional status include low household wealth, urban residence, and mother’s educational status. Similarly, the main risk factors for women’s poor nutritional status include increasing the women's age, educational status, rural residence, and household wealth. Emphasis should be placed on educating mothers as it would improve their nutritional status and improve their child’s nutritional status simultaneously.


2017 ◽  
Vol 8 (2) ◽  
pp. 72-79
Author(s):  
Nadira Nurarifah ◽  
Titus Priyo Harjatmo

The First Thousand Days of Life, which is 270 days during pregnancy and 730 days in the first life of the baby, is a sensitive period because the problems that arise are permanent. The biggest problem that occurs in children is stunting (37.2%). In addition, one factor that supports the nutritional status of women of childbearing age who still experience Chronic Energy (20.8%). The best approach is to prepare the bridge and groom's nutritional status and increase knowledge about the First 1000 Days of Life. The purpose of this study is to determine the description of nutritional status of prospective brides based on knowledge about the First 1000 Days of Life. This research use qualitative method with cross sectional design with sampling accidental sampling within 1 week with result of 21 bride candidate. Result of nutritional status of bride candidate is normal (85,7%), while for knowledge about 1000 First Day of Life included in enough category (57,1%). Suggestion for the office of religious affairs is that on pre-marriage counseling is given material about the First 1000 Days of Life. Some extension materials about the motto of the card to healthy, calcium-containing foods and the suggestion to consume tablets added blood.


2020 ◽  
Vol 10 (04) ◽  
pp. 369-392
Author(s):  
Christelle Momdjo M’bobda ◽  
Judith Laure Ngondi ◽  
Françoise Raïssa Ntentie ◽  
Boris Ronald Tonou Tchuente ◽  
Maxwell Wandji Nguedjo ◽  
...  

2016 ◽  
Vol 4 (1) ◽  
pp. 37
Author(s):  
Ulya Rohima Ammar

ABSTRACTPrimary dysmenorrhea was menstrual pain without any real abnormalities in genitals and could be a sign of reproductive system disorders. Prevalence of primary dysmenorrhea was quite high, but the lack of attention from the medical world, whereas primary dysmenorrhea can lead to decreased productivity and hinder daily activities. This  study  aimed  to  analyze  the  risk factors  of  primary  dysmenorrhea  in  Ploso  subdistrict  of Tambaksari Surabaya. The study was an observational analytic cross sectional design. Sampling was done by multistage cluster sampling. Respondents were 80 women of childbearing age 15-35 years old. Based on the results the prevalence of primary dysmenorrhea was at 71.3% . Most of the impact of primary dysmenorrhea that respondents perceived were declining productivity that is equal to 77.2%. Most of respondents not been examined primary dysmenorrhea to the doctor or midwife (84.2%) with the majority reason was respondents think that symptoms of primary dysmenorrhea perceived is reasonable (54.2%) . The highest proportion of respondents characteristics are aged 15-25 years (51.3%), had family history (52.5%), never given birth (60%), duration of menstruation 3-7 days (86%), age of menarche 12-13 years (53.8%), not did exercise (53.8%), had a normal nutritional status (38.8%), and severe stress (25%). The results of the bivariate analysis showed that there was a relationship between age and family history with primary dysmenorrhea, and there was no relationship between the experience of childbirth, length of menstruation, age of menarche, exercise habits, nutritional status, and state of stress with primary dysmenorrhea. The advice is to check primary dysmenorrhea to the doctor or midwife if find symptoms of primary dysmenorrhea to get treatment (psychotherapy or medication therapy), so that respondents could still work or do activities and productivity is not compromised. Keywords : primary dysmenorrhea , menstrual cramps, risk factors, women of childbearing age, reproduction


2016 ◽  
Vol 29 (10) ◽  
pp. 658 ◽  
Author(s):  
Luis Pereira-da-Silva ◽  
Elisabete Pinto

Introduction: Portuguese population is drifting away from the Mediterranean diet-like pattern. In this context, the current nutritionalstatus of women of childbearing age and of pregnant Portuguese women and their growing fetuses is critically reviewed.Material and Methods: A narrative critical review was performed on recent published high quality studies assessing diet and nutritional status of women of childbearing age and pregnant women and its influence on the nutritional status of their offspring.Results: Data from five multinational ecological studies that included Portugal, two national official surveys on food availability, seven national studies on the diet and nutritional status of women of childbearing age and pregnant women, and five national studies on the effect of nutritional maternal factors on their growing fetuses were selected and analyzed. The prevalence of overweight/obesity has dramatically increased in Portuguese women of childbearing age and pregnant women, associated with the described trend of low adherence to Mediterranean diet. Variations in energy and macronutrients intakes during pregnancy seem to have no significantly impact on the nutritional status of growing fetuses. On contrary, pre-pregnancy overweight/obesity has been associated with increased offspring adiposity at birth, and an excessive gestational weight gain may be associated with offspring’s overweight status in childhood. Factors potentially contributing to low adherence to the Mediterranean diet, deserving further investigation, include European Union agriculture policies that have implemented the production of non-Mediterranean food groups at low cost, and insufficient financial capacity to afford foods of quality reported by Portuguese population.Conclusion: Retrieving traditional Mediterranean dietary habits should be incorporated into strategies for prevention and treatment ofoverweight/obesity in Portugal, especially in women of childbearing age.


2019 ◽  
Vol 7 (2) ◽  
pp. 105
Author(s):  
Okta Aventi Chusniatul Ainia ◽  
Hari Basuki Notobroto

Nutritional status could be determined based on Body Mass Index, Waist circumference, and Mid-Upper Arm Circumference. Weight measurement to check nutritional status, it was known that there were 82.81% of obese sufferers from 70,023 people who were examined. Nutritional status was a condition caused by a balance between food intake and nutritional needs. Good nutritional status was needed if you want to achieve optimal health status.Nutritional status was very important for women of childbearing age in preparation for pregnancy, during pregnancy, childbirth and after childbirth. The purpose of this study was to determine the factors related to nutritional status of women of childbearing age of family planning participants at Pacarkeling Health Center Surabaya in 2017.This study was non-reactive because it used secondary data as a source of analysis. The time of this study was March to April 2018. The age factor showed a p-value of 0.013, which meant significant. The number of live children factor showed a p-value of 0.022, which meant significant. The types od contraception factor showed a p-value of 0.259, which meant not significant. Factors that affect the nutritional status of women of childbearing age of family planning participants at Pacarkeling Community Health Center in 2017 were age and number of live children. For women of childbearing age, it is hoped that it can improve its nutritional status in preparing for pregnancy, pregnancy, childbirth, and postpartum so that there will be no problems in nutritional status in the future. For Pacar Keling Health Center, it can improve the quality of health workers so they can continue to strive for counseling about nutritional status to the community, especially women of childbearing age.


PLoS ONE ◽  
2020 ◽  
Vol 15 (12) ◽  
pp. e0243356
Author(s):  
Oyewale Mayowa Morakinyo ◽  
Ayo Stephen Adebowale ◽  
Taiwo Akinyode Obembe ◽  
Elizabeth Omoladun Oloruntoba

Maternal undernutrition remains a leading cause of morbidity and mortality in Nigeria. Yet, most interventional programmes are focused on infant and child nutrition outcomes and not on maternal nutrition‐related outcomes. Evidence suggests that the integration of household environmental interventions into nutrition actions can make a difference in reducing the burden of maternal undernutrition. This study examined the influence of household environmental conditions (HHEC) on the nutritional status of women of childbearing age in Nigeria using secondary data from the 2013 Nigeria Demographic and Health Survey. The original sample of 38,948 women age 15–49 years was selected using multi-stage probability sampling. The sample for the current analysis was 23,344 after exclusion of women due to health status or provision of incomplete information. The dependent and main independent variables were undernutrition (defined as Body Mass Index below 18.5) and HHEC (generated from cooking fuel, toilet type, source of drinking water, and housing materials) respectively. Data were analysed using descriptive statistics, Chi-square, and logistic regression model at 5% level of significance. The prevalence of undernutrition among women living in houses with unimproved and improved HHEC was 17.2% and 7.2% respectively. The adjusted odds of undernutrition was significantly higher among women who lived in houses with unimproved HHEC (aOR = 2.02, C.I = 1.37–2.97, p <0.001). The odds of undernutrition are greater in young women (aOR = 2.38, C.I. = 1.88–3.00, p <0.001) compared to older, and those of lower wealth status (aOR = 2.14, CI = 1.69–2.71, p <0.001) compared to higher. Other predictors of undernutrition in women of reproductive age in Nigeria include the level of education, marital status, and working status. Living in a house with unimproved environmental conditions is a predictor of undernutrition in women. The integration of environmental and nutrition programmes could assist in addressing this burden in Nigeria.


2016 ◽  
Vol 4 (1) ◽  
pp. 37
Author(s):  
Ulya Rohima Ammar

Primary dysmenorrhea was menstrual pain without any real abnormalities in genitals and could be a sign of reproductive system disorders. Prevalence of primary dysmenorrhea was quite high, but the lack of attention from the medical world, whereas primary dysmenorrhea can lead to decreased productivity and hinder daily activities. This  study  aimed  to  analyze  the  risk factors  of  primary  dysmenorrhea  in  Ploso  subdistrict  of Tambaksari Surabaya. The study was an observational analytic cross sectional design. Sampling was done by multistage cluster sampling. Respondents were 80 women of childbearing age 15-35 years old. Based on the results the prevalence of primary dysmenorrhea was at 71.3% . Most of the impact of primary dysmenorrhea that respondents perceived were declining productivity that is equal to 77.2%. Most of respondents not been examined primary dysmenorrhea to the doctor or midwife (84.2%) with the majority reason was respondents think that symptoms of primary dysmenorrhea perceived is reasonable (54.2%) . The highest proportion of respondents characteristics are aged 15-25 years (51.3%), had family history (52.5%), never given birth (60%), duration of menstruation 3-7 days (86%), age of menarche 12-13 years (53.8%), not did exercise (53.8%), had a normal nutritional status (38.8%), and severe stress (25%). The results of the bivariate analysis showed that there was a relationship between age and family history with primary dysmenorrhea, and there was no relationship between the experience of childbirth, length of menstruation, age of menarche, exercise habits, nutritional status, and state of stress with primary dysmenorrhea. The advice is to check primary dysmenorrhea to the doctor or midwife if find symptoms of primary dysmenorrhea to get treatment (psychotherapy or medication therapy), so that respondents could still work or do activities and productivity is not compromised.Keywords : primary dysmenorrhea , menstrual cramps, risk factors, women of childbearing age, reproduction


2003 ◽  
Vol 57 (12) ◽  
pp. 1627-1632 ◽  
Author(s):  
R D Semba ◽  
S de Pee ◽  
D Panagides ◽  
O Poly ◽  
M W Bloem

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