Thermal Decomposition of Alliin, the Major Flavor Component of Garlic, in an Aqueous Solution
1993 ◽
pp. 144-152
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1988 ◽
Vol 46
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pp. 946-947
1982 ◽
Vol 104
(25)
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pp. 7069-7073
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Keyword(s):
1974 ◽
Vol 52
(15)
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pp. 2751-2759
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Keyword(s):
Keyword(s):
2011 ◽
Vol 335-336
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pp. 1075-1078
1991 ◽
Vol 46
(2)
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pp. 139-142
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Keyword(s):
1997 ◽
Vol 52
(2)
◽
pp. 251-255
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