A GnRF vaccine (Improvac®) and porcine somatotropin (Reporcin®) have synergistic effects upon growth performance in both boars and gilts

The use of a vaccine (Improvac) directed against gonadotrophin-releasing factor (GnRF), to prevent boar taint in male pigs, is also associated with an increase in feed consumption, growth, and higher deposition of subcutaneous fat. Daily administration of porcine somatotropin (pST) consistently increases average daily gain, and feed conversion efficiency, and reduces subcutaneous fat, particularly in gilts. The objective of this study was to examine the effect of combining these treatments in boars and gilts. Forty-eight pigs (Large White × Landrace), housed individually, were used in a 2 × 2 × 2 factorial experiment with the respective factors being vaccination with GnRF vaccine (at 14 and 18 weeks of age), daily injection with pST (from 18 weeks to slaughter at 22 weeks), and sex (boars and gilts). Performance was measured over the period of pST administration. Over the entire 28 days of the study, daily gain was lower for gilts than for boars (1216 v. 1410 g/day, P < 0.001), was increased by pST (1219 v. 1407 g/day, P < 0.001), but not significantly altered by vaccination against GnRF (1284 v. 1342 g/day, P = 0.15). However, GnRF vaccination increased daily gain in the second 2 weeks of the study, and overall, there were interactions such that the vaccine increased gain in all groups except boars not receiving pST. Feed intake over the study period was less for gilts than for boars (3139 v. 3407 g/day, P < 0.001), was decreased by pST (3537 v. 3009 g/day, P < 0.001), and increased by vaccination against GnRF (3139 v. 3407 g/day, P < 0.001). When averaged over the entire study, feed conversion ratio (FCR) was higher for gilts than for boars (2.76 v. 2.51, P = 0.013), was decreased by pST (3.05 v. 2.22, P < 0.001), but unchanged by vaccination against GnRF (2.62 v. 2.65, P = 0.70). Fat deposition was lower in gilts than in boars (335 v. 378 g/day, P = 0.037), was decreased by pST treatment ((442 v. 271 g/day, P < 0.001), and increased by vaccination against GnRF (333 v. 379 g/day, P = 0.026). In boars, fat androstenone was reduced by vaccination against GnRF (0.10 v. 2.47 μg/g, P < 0.001) and tended to be reduced by pST (1.71 v. 2.44, P = 0.10), but only vaccination against GnRF reduced skatole (0.174 v. 0.050 μg/g, P < 0.001). The combination of the treatments in all cases was at least additive, and in some cases synergistic. The concomitant vaccination against GnRF and treatment with pST affords an opportunity to increase growth rate and feed intake above control levels and above those of pigs treated with either treatment alone.

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Metabolic and production responses to different porcine somatotropin injection regimes in pigs

Australian Journal of Agricultural Research ◽

10.1071/ar01141 ◽

2002 ◽

Vol 53 (7) ◽

pp. 785 ◽

Cited By ~ 6

Author(s):

F. R. Dunshea

Keyword(s):

Growth Performance ◽

Feed Intake ◽

Average Daily Gain ◽

Fat Deposition ◽

Daily Injection ◽

Feed Conversion ◽

Plasma Urea ◽

Porcine Somatotropin ◽

Ideal Protein ◽

Crossbred Pigs

Thirty-two female crossbred pigs (initial weight 75 kg) were used in this experiment to investigate the effect of differing porcine somatotropin (pST) regimes on growth performance. Pigs were kept in individual pens and fed ad libitum a wheat-based diet formulated to contain 14.4 MJ DE/kg and 180 g ideal protein/kg. Treatments were daily injection with saline (Sal), daily injection with pST (5 mg) (D), bi-daily injection with pST (10 mg) (2D), and injection with pST (12 mg) every Monday, Wednesday, and Friday (MWF). On the days that pigs were not receiving pST they were injected with saline (0.5 mL). All pST regimes caused a reduction (P < 0.001) in feed intake and feed conversion ratio (FCR), although there was no significant effect on average daily gain. Feed intake decreased after the first injection and, for the D group, remained low and constant. Feed intake for the 2D group was also reduced but not to as great an extent as for the D group. Feed intake in the MWF group showed a clear temporal response, being low during the week but increasing over the latter part of the weekend. Thus, feed intake from Sunday until Monday mornings was 400 g greater (P < 0.001) than from Saturday until Sunday mornings. Therefore, it appears that the effects of pST on feed intake may be reduced when a 3-day interval is used between injections. Back fat was significantly reduced with all pST injection regimes, whereas estimated fat deposition was only significantly reduced in the D and 2D pigs. Plasma urea nitrogen was increased, whereas glucose was decreased during pST administration and the average concentrations of both metabolites during the first week of administration were strongly related (P < 0.001) to FCR over the full 3 weeks of the study (R = 0.733 and -0.683, respectively). Although daily injection with pST appears to give the greatest reduction in feed intake and fat deposition, an alternative pST injection regime involving less frequent pST injections can also improve growth performance similarly in finisher pigs.

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Residual feed intake and relationships with performance of Nellore cattle selected for post weaning weight

Revista Brasileira de Zootecnia ◽

10.1590/s1516-35982011000400030 ◽

2011 ◽

Vol 40 (4) ◽

pp. 929-937 ◽

Cited By ~ 19

Author(s):

T. Lucila Sobrinho ◽

R.H. Branco ◽

S.F.M. Bonilha ◽

A.M. Castilhos ◽

L.A. Figueiredo ◽

...

Keyword(s):

Body Weight ◽

Standard Deviation ◽

Feed Intake ◽

Average Daily Gain ◽

Residual Feed Intake ◽

Feed Conversion ◽

Relative Growth ◽

Kleiber Ratio ◽

Nellore Cattle ◽

Daily Gain

The objective of this work was to evaluate performance, efficiency parameters and phenotypic correlations among measurements of energy efficiency of Nellore cattle selected for post weaning weight and classified according to residual feed intake, calculated by the difference between observed and predicted intake, based on average metabolic body weight and average daily gain. Thus, animals were classified within three groups: high (> mean + 0.5 standard deviation, less efficient); medium (±0.5 standard deviation of the mean); and low (< mean - 0.5 standard deviation, more efficient) residual feed intake. No differences were observed at initial and final body weights, average daily gain and dry matter intake among groups. Animals with low residual feed intake also had greater feed efficiency, feed conversion and partial efficiency of growth and did not differ from the other animals regarding to relative growth rate and Kleiber ratio. Residual feed intake was significantly correlated to feed efficiency (-0.25), feed conversion (0.25), partial efficiency of growth (-0.37) and dry matter intake (0.16) but it did not present significant correlation with body weight (0.04), average daily gain (-0.02), relative growth rate (-0.03) and Kleiber ratio (-0.05). Significant correlations were found between feed conversion and initial body weight (0.34) and average daily gain (-0.46). Partial efficiency of growth presented significant correlation with all other efficiency parameters analyzed. Residual feed intake has high potential in productive efficiency, when compared to the other energy efficiency measurements, being independent of growth and size of the animals.

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PENAMBAHAN DAUN GEDI (Abelmoschus Manihot (L) Medik) SEBAGAI “ADDITIVE” DALAM AIR MINUM DAN PENGARUHNYA TERHADAP PERFORMANS AYAM KAMPUNG SUPER

ZOOTEC ◽

10.35792/zot.39.1.2019.23645 ◽

2019 ◽

Vol 39 (1) ◽

pp. 82

Author(s):

Desben Kogoya ◽

J S Mandey ◽

L J Rumokoy ◽

M N Regar

Keyword(s):

Drinking Water ◽

Water Consumption ◽

Average Daily Gain ◽

Nutritional Composition ◽

Metabolic Energy ◽

Feed Consumption ◽

Feed Conversion ◽

Randomized Design ◽

Native Chicken ◽

Daily Gain

UTILIZATION OF “GEDI LEAF (Abelmoschus Manihot (L) Medik) AS“ADDITIVE” IN DRINKING WATER RELATED TO THE PERFORMANCE OF INDONESIAN SUPER NATIVE CHICKEN. Research was done to evaluate the performance of Indonesian super native chicken treated with “Gedi” leaf (Abelmoschus Manihot (L) Medik) as“Additive” in drinking water. Study was conducted using hundred individuals of the Indonesian super native day old chicken. The juice of “Gedi” leaf (Abelmoschus Manihot (L) Medik) was given as in forms of the four treatments as follows, drinking water without “Gedi” leaf as control (P0), drinking water with 10 ml juice of “Gedi” leaf per liter of drinking water (P1), drinking water with 20 ml juice of “Gedi” leaf per liter of drinking water (P2), and drinking water with 30 ml juice of “Gedi” leaf per liter of drinking water (P3). Treatments were applied to the birds at 6 weeks old by completely randomized design five replications at each treatment. Data were taken during 5 weeks. Feeds were using 73 percents of commercial feed added by 10 percents of corn and 17 percents of rice bran with nutritional composition of crude protein 19.49 percents, crude fiber 4.66 percents, fat 3.63 percents, Calcium 1.02 percents, Phosphorus 0.66 percents and metabolic energy of 2920 kcal/kg, all given ad libitum. Variables measurement were focused on feed consumption, drinking water consumption, average daily gain, and feed conversion. Results showed that drinking water with 30 ml juice of “Gedi” leaf per liter of drinking water (P3) was not significantly different with other treatments for feed and drinking water consumption, except for average daily gain and feed conversion. The treatments of P1 and P2 were not significantly different for average daily gain, but these treatments were higher in average daily gain compared with control (P0). The highest value of feed conversion was obtained at treatment P3 and the lowest value was found at treatment P1. These values indicated that the best feed conversion was treatment P1. Therefore, it can be concluded that juice of “Gedi” leaf can be used as the alternative additive feed in drinking water up to 20 ml juice of “Gedi” leaf per liter of drinking water in term of high average daily gain and feed conversion of Indonesian super native chicken. Key words: Drinking water, “Gedi” leaf, Indonesian super native chicken.

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Pengaruh Suplementasi Ampas Tahu, Ampas Tempe dan Ampas Kecap dalam Ransum Terhadap Performan Domba Lokal Jantan

Sains Peternakan ◽

10.20961/sainspet.5.1.1-9 ◽

2017 ◽

Vol 5 (1) ◽

pp. 1

Author(s):

Eka Handayanta

Keyword(s):

Body Weight ◽

Organic Matter ◽

Crude Protein ◽

Average Daily Gain ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Soy Sauce ◽

Feed Consumption ◽

Feed Conversion ◽

Daily Gain

The aim of this research to determine the effect of supplementation of tofu. tempe, and soy sauce waste in ration on male local sheep performance. This research was carried out during three month, take place on July until October 200E in Minifarm Dept. of Animal Science, Agriculture Faculty of Sebelas Maret University, located in Jatikuwung. Gondangrejo, Karanganyar. It used 12 male local sheeps with average body weight of 15.86 ±0.93 kg, divided into four treatments and three replications, each replication consist of one sheep. The ration consisted of king grass only as basal diet, as many as four percent base on body weight. The treatment given is in the form of feed supplement, that namely without supplement (RO), 250 gram tofu waste (R1), 250 gram tempe waste (R2), and 250 gram soy sauce waste (R3). The data variables collected were feed consumption, dry and organic matter digestibility, crude protein consumption, energy consumption, average daily gain, and feed conversion ratio. All of data except average daily gain was analyzed by completely randomized design one way classification. While average daily gain was analyzed by covariance analyze. The result were significant followed by Duncan new multiple range test. The result showed that average of R0, RI, R2 and R3 for feed consumption 430.52; 720.44; 704.44; 549.08 gram/day, dry matter digestibility (%) 61,07; 72,46; 69,68: 63,60, organic matter digestibility (%) 64,41: 74,94; 72.41; 64,7 1, crude protein consumption 47.66; 106.77; 85.83; 73.70 gram/day, energy consumption 281.82; 482.65; 432.67; 330.83 gram/day, average daily gain 50.00.1X00: 116.19; 38.10 gram/day and feed conversion ratio 8.74; 5.61; 6.06; 15.2. The result of variance analyze showed that feed supplementation have highly significant effect (P<0.01) on all of the data variable colected. Conclusion of this research was supplementation of tofu waste and tempe waste could improved performance, while soy sauce waste could not improved the performance of male local sheep. Key words : sheep, tofu waste, tempe waste, soy sauce waste, performance

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INHERITANCE AND PLANE OF NUTRITION IN SWINE: I. EFFECTS OF SEASON, PLANE OF NUTRITION, SEX AND SIRE ON FEEDLOT PERFORMANCE AND CARCASS CHARACTERISTICS

Canadian Journal of Animal Science ◽

10.4141/cjas63-011 ◽

1963 ◽

Vol 43 (1) ◽

pp. 72-85 ◽

Cited By ~ 3

Author(s):

R. N. Plank ◽

R. T. Berg

Keyword(s):

Average Daily Gain ◽

Feed Consumption ◽

Feed Conversion ◽

Performance Score ◽

Feedlot Performance ◽

Sex Effects ◽

Genetic Groups ◽

Relative Response ◽

Dressing Percentage ◽

Daily Gain

Four trials, involving 124 pigs, were conducted to study the effects of differing planes of nutrition on swine characteristics and to study the relative response of specific genetic groups of pigs to these differing planes. Seasonal and sex effects were also evaluated. Equalized limited feeding to a scale of 75 per cent of the U.S. N.R.C. recommended levels for bacon hogs was compared to liberal feeding wherein pigs were fed to appetite three times daily and to ad libitum feeding.Winter-fed pigs grew slower, were less efficient, had a higher dressing percentage and shorter carcasses than summer-fed pigs.As the plane of nutrition increased, average daily gains increased, feed conversion ratios were correspondingly inferior, dressing percentage rose, backfat thickness increased and area of loin and total Record of Performance score decreased.Females outgained barrows under equalized limited feeding, whereas barrows outgained females at a similar feed requirement by eating more feed under liberal feeding. Female carcasses were superior to those of barrows with a tendency for the differences to be greater under the equalized limited feeding system.Genotype × plane of nutrition interactions were significant for average daily feed consumed (P <.05), average daily gain (P <.01), length (P <.05), and total R.O.P. score (P <.01). Under equalized limited feeding pigs with the ability to gain both rapidly and efficiently tended to produce superior carcasses while under liberal feeding rapid gains seemed to reflect mainly increased feed consumption and a trend toward inferior feed conversion and fatter carcasses.

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Impact of sow lactation feed intake on the growth and suckling behavior of low and average birthweight pigs to 10 weeks of age

Translational Animal Science ◽

10.1093/tas/txaa057 ◽

2020 ◽

Vol 4 (2) ◽

pp. 655-665

Author(s):

Samuel J Hawe ◽

Nigel Scollan ◽

Alan Gordon ◽

Elizabeth Magowan

Keyword(s):

Feed Intake ◽

Compensatory Growth ◽

Average Daily Gain ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Foster Mother ◽

Feed Conversion ◽

Relative Growth ◽

Sow Lactation ◽

Daily Gain

Abstract Improved genetics in commercial pig production have resulted in larger litter sizes. However this has increased the prevalence of compromised pigs exhibiting inferior birthweights, weaning weights, and lifetime performance. This study aimed to determine the effects of increased sow lactation feed intake on growth of low and average birthweight piglets until 10 wk of age. Low (Low BW; <1 kg) and average (Av BW; 1.3–1.7 kg) birthweight animals were reared in uniformly weighted litters comprising 14 piglets on a foster mother offered either a low (Low FA; max 7.5 kg/d) or high (High FA; max 11 kg/d) feed allowance over a 28- ± 1-d lactation. Piglet performance was monitored from birth until 10 wk of age. Sows offered a High FA consumed 42.4 kg more feed on average than those offered Low FA, resulting in a greater derived milk yield (P < 0.05). Animals of Av BW remained heavier than Low BW pigs throughout the trial (P < 0.05). Piglets reared by High FA sows were heavier at weeks 3, 4, 5, and 7 (P < 0.05) but not week 10 (P > 0.05). Growth rate of piglets relative to their birthweight was significantly greater for Low BW piglets than those of Av BW during lactation (P < 0.001). Piglets reared by sows offered a High FA expressed greater relative growth preweaning (P < 0.05); however, postweaning relative growth for piglets reared on sows offered a Low FA was greater (P < 0.05) suggesting compensatory growth. Neither birthweight nor sow feed allowance significantly affected preweaning mortality (P > 0.05). However, Low BW animals on sows with a High FA recorded half the preweaning mortality of Low BW pigs on sows with a Low FA. During week 1 of lactation, Av BW litters recorded a greater total suckling duration compared to Low BW litters (P < 0.05) but there was no difference in suckling frequency (P > 0.05). During week 3 of lactation, High FA litters displayed a significantly lower suckling frequency (P < 0.05) yet a greater total suckling duration (P < 0.001). Average daily gain was greater for Av BW pigs during weeks 4–7 (P < 0.001) but no difference was recorded between weeks 7 and 10 (P > 0.05). Average daily feed intake was greater for Av BW pigs throughout the nursery period (P < 0.05) but feed–conversion ratio did not differ compared to Low BW pens (P>0.05). In conclusion, offering sows a High FA increased weaning weight of all animals; however, birthweight was the major determinant of postweaning performance.

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Metabolizable energy levels in diets with high lysine for growing and finishing pigs

Semina Ciências Agrárias ◽

10.5433/1679-0359.2019v40n1p365 ◽

2019 ◽

Vol 40 (1) ◽

pp. 365 ◽

Cited By ~ 1

Author(s):

Soraia Viana Ferreira ◽

Lívia Maria dos Reis Barbosa ◽

Camila Schultz Marcolla ◽

Marcos Henrique Soares ◽

Dante Teixeira Valente Júnior ◽

...

Keyword(s):

Body Weight ◽

Meat Quality ◽

Feed Intake ◽

Average Daily Gain ◽

Metabolizable Energy ◽

Feed Conversion ◽

Water Losses ◽

Final Body Weight ◽

Metabolizable Energy Intake ◽

Daily Gain

The objective of this experiment was to evaluate the effects of metabolizable energy (ME) levels in diets with high digestible lysine concentration on performance, carcass traits, and meat quality of barrows from 95 to 158 days of age. Eighty commercial hybrid barrows (50 ± 1.82 kg) selected for lean meat deposition, were assigned to four dietary treatments (3,150, 3,235, 3,320, and 3,400 kcal EM kg-1) in a randomized design with 10 replicate pens per treatment and two pigs per pen. From 95 to 116 days of age, we observed no effects of ME on final body weight (FBW), average daily gain (ADG), metabolizable energy intake (MEI), and feed conversion (F: G). Average daily feed intake (ADFI) decreased linearly with increasing ME levels (? = 5.79961 - 0.00096790X - r2 = 0.89). From 95 to 137 days of age, no effects of ME were observed on final body weight (FBW), average daily gain (ADG), metabolizable energy intake (MEI), and feed conversion (F: G). Average daily feed intake (ADFI) decreased linearly with increasing ME (?= 6.1176 - 0.001X - r2= 0.97). From 95 to 158 days, of age no effects of ME were observed on FBW and ADG. Dietary ME influenced the ADFI and F: G, which decreased linearly with increasing ME concentrations (?= 8.12951 - 0.00149X - r2= 0.99; ?= 6.0914 - 0.001X - r² = 0.75, respectively). There was a linear increase in loin eye area (LEA) with increasing ME (? = - 29.851 + 0.0207 X - r² = 0.87). Backfat thickness, pH, and temperature, measured at different times after slaughter (0 min, 45 min, 3 h, and 24 h), were not affected by dietary ME. The level of ME also did not affect the meat quality parameters Color L*, Color a*, Color b*, Warner-Bratzler shear force, thaw water losses, cooking water losses, sum of water losses, intramuscular fat content, and TBARS. Diets with 3,400 kcal kg-1 ME, corresponding to 2.75, 2.57, and 2.31 g digestible lysine/Mcal of ME for pigs from 95 to 116, 116 to 137, and 95 to 158 days of age, respectively, resulted in best performance and carcass traits, without negative effects on meat quality.

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EFFECTS OF STEAM PELLETING DIETS CONTAINING TWO VARIETIES OF RAPESEED MEAL ON PIG PERFORMANCE

Canadian Journal of Animal Science ◽

10.4141/cjas79-072 ◽

1979 ◽

Vol 59 (3) ◽

pp. 577-583 ◽

Cited By ~ 4

Author(s):

R. NARENDRAN ◽

G. H. BOWMAN ◽

S. J. SLINGER

Keyword(s):

Energy Level ◽

Soybean Meal ◽

Feed Intake ◽

Average Daily Gain ◽

Rapeseed Meal ◽

Backfat Thickness ◽

Feed Conversion ◽

Pig Performance ◽

G Ratio ◽

Daily Gain

An experiment was conducted during the late fall and winter months with 96 Yorkshire barrows and gilts to study the effects on pig performance of feeding corn-soybean meal (SBM) and lysine-HCl (0.1%) supplemented corn-SBM-Tower rapeseed meal (RSM) and corn-SBM-Candle RSM diets, in the form of mash (corn was medium-ground) and steam pellets. Average daily gain (ADG), feed intake, efficiency of feed conversion (feed to gain ratio, F/G) and carcass backfat thickness were measured in pigs reared from 23 kg to 91 kg liveweight. The energy level in the RSM diets was not adjusted to equal that in the corn-SBM diet. Pigs fed Tower RSM had a lower (P < 0.01) feed intake and backfat thickness and pigs fed Candle RSM had a lower (P < 0.01) ADG and feed intake and higher (P < 0.01) F/G compared to the pigs fed SBM. The pigs fed corn-SBM-Tower RSM had a higher (P < 0.01) ADG and feed intake and lower (P < 0.01) F/G ratio than those fed Candle RSM diets. Steam pelleting of the corn-SBM and corn-SBM-RSM diets improved ADG, feed intake and F/G of the pigs, with the effects being greatest for the RSM diets.

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Feed conversion ratio, residual feed intake and cholecystokinin type A receptor gene polymorphisms are associated with feed intake and average daily gain in a Chinese local chicken population

Journal of Animal Science and Biotechnology ◽

10.1186/s40104-018-0261-1 ◽

2018 ◽

Vol 9 (1) ◽

Cited By ~ 9

Author(s):

Zhenhua Yi ◽

Xing Li ◽

Wen Luo ◽

Zhenqiang Xu ◽

Congliang Ji ◽

...

Keyword(s):

Feed Intake ◽

Gene Polymorphisms ◽

Receptor Gene ◽

Average Daily Gain ◽

Conversion Ratio ◽

Feed Conversion Ratio ◽

Feed Conversion ◽

Chicken Population ◽

Receptor Gene Polymorphisms ◽

Daily Gain

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The Utilization of Sonneratia alba and Avicennia lanata Leaves on the Performance of Jawarandu Goats

Jurnal Peternakan Integratif ◽

10.32734/jpi.v7i3.3387 ◽

2019 ◽

Vol 7 (3) ◽

pp. 19-23

Author(s):

S Maulana

Keyword(s):

Research Method ◽

Average Daily Gain ◽

Feed Consumption ◽

Feed Conversion ◽

Initial Body Weight ◽

Mangrove Ecosystems ◽

Randomized Design ◽

Sonneratia Alba ◽

Completely Randomized Design ◽

Daily Gain

S. alba leaves and A. lanata leaves are forages that grow in mangrove ecosystems which are considered potential to support the performance of goat jawarandu. This study aims to determine the effect of the leaves of S. alba and A. lanata on the performance of jawarandu goats. This research was conducted in Environment XII of Seberang Fishermen Village, Belawan I Village, Medan Belawan District, Medan City. The study lasted for 3 months, starting in July to October 2019. The research method was a completely randomized design (CRD) with 3 treatments and 4 replications so that there were 12 male goats that were kept with an average initial body weight of 14.65 ± 1.65. The treatments given were leaves of S. alba and A. lanata with a ratio of P1 (100: 0); P2 (50:50); and P3 (0: 100). The research parameters are Feed Consumption, Average Daily Gain , and Feed Conversion. The results showed that the utilization of the S. alba and A. lanata leaves had a significant effect on feed consumption and average daily gain, but did not significantly effect on feed conversion. It can be concluded that the utilization of S. alba leaves gives a greater effect on the performance of goat jawarandu compared to A. lanata leaves or combination feed.

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