scholarly journals PSV-5 Effect of oxygen administration to piglets at birth on post-natal body temperatures

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 154-154
Author(s):  
Naomi Cooper ◽  
Katherine Vande Pol ◽  
Michael Ellis ◽  
Yijie Xiong ◽  
Richard Gates
Keyword(s):  
Ambient Temperature ◽  
Oxygen Concentration ◽  
Fixed Effects ◽  
Treatment Time ◽  
Repeated Measure ◽  
Experimental Unit ◽  
Oxygen Administration ◽  
Oxygen Treatment ◽  
Ambient Oxygen ◽  
Effect Of Oxygen

Abstract Newborn piglets are susceptible to hypothermia, and associated mortality. Previous research suggested exposing neo-natal piglets to elevated oxygen concentrations reduced post-natal body temperature decline. This study evaluated the effects of oxygen administration at birth on piglet temperatures over 24 h after birth. This study used 296 piglets (24 litters) and was carried out in a standard farrowing facility consisting of crates within pens with a heat lamp. A GRBD was used; sow was the blocking factor; piglet the experimental unit. A replicate was 3 littermates of similar BW; piglets were randomly allotted at birth within replicate to treatment: 1) Control [dried at birth (with a desiccant); returned to farrowing pen]; 2) Ambient Oxygen (dried; placed in a chamber at ambient temperature and oxygen concentration for 20 min); 3) 40% Oxygen (dried; placed in a chamber at ambient temperature and 40% oxygen concentration for 20 min). Piglets were weighed at birth. Rectal temperature was measured at 0, 20, 30, 45, 60, 90, 120, 180, 240 and 1440 min after birth. Data were analyzed using PROC MIXED of SAS. The model included fixed effects of treatment, time of measurement (repeated measure), and the interaction and random effects of block and replicate. There was no treatment effect (P > 0.05) on temperatures at birth and between 120 and 1440 min. Compared to the Control, temperatures were lower (P < 0.05) for the 40% Oxygen treatment between 20 and 90 min and for the Ambient Oxygen treatment between 20 and 45 min. Temperatures at 60 and 90 min for the Ambient Oxygen treatment were intermediate to and not different (P > 0.05) from the other treatments. Results suggest that exposing neo-natal piglets to an oxygen-rich environment in a chamber does not reduce post-natal temperature decline. This research was funded by the National Pork Board.

scholarly journals Effect of drying and/or warming piglets at birth on rectal temperature over the first 24 h after birth

2020 ◽  
Vol 4 (4) ◽  
Author(s):  
Katherine D Vande Pol ◽  
Andres F Tolosa ◽  
Caleb M Shull ◽  
Catherine B Brown ◽  
Stephan A S Alencar ◽  
...  
Keyword(s):  
Birth Weight ◽  
Birth Control ◽  
Rectal Temperature ◽  
Repeated Measures ◽  
Fixed Effects ◽  
Treatment Time ◽  
The Other ◽  
Repeated Measure ◽  
Experimental Unit ◽  
Heat Lamp

Abstract Piglets experience a rapid decrease in body temperature immediately after birth, increasing the risk of mortality. The objective of this study was to determine the effect of drying and/or warming piglets at birth on rectal temperature over the first 24 h after birth. The study was carried out at a commercial sow facility using a completely randomized design with four treatments (applied to piglets at birth): Control (no drying or warming), Desiccant (dried using a desiccant), Warming Box (placed in a box under a heat lamp for 30 min), and Desiccant + Warming Box (both dried and warmed as above). Farrowing pens had one heat lamp, temperatures under which were similar to the warming box (35 °C). A total of 68 litters (866 piglets) were randomly allotted to a treatment at the birth of the first piglet. At birth, each piglet was identified with a numbered ear tag and weighed; rectal temperature was measured at 0, 10, 20, 30, 45, 60, 120, and 1,440 min after birth. Data were analyzed using a repeated-measures model using PROC MIXED of SAS. Litter was the experimental unit, piglet was a subsample of the litter; and the model included the fixed effects of treatment, time (the repeated measure), and the interaction. Rectal temperatures at birth and 1,440 min after birth were similar (P > 0.05) for all treatments. At all times between 10 and 120 min after birth, Control piglets had lower (P ≤ 0.05) temperatures than the other three treatments. The Desiccant and Warming Box treatments had similar (P > 0.05) temperatures at most measurement times, but the Desiccant + Warming Box treatment had the highest (P ≤ 0.05) rectal temperatures at most times between 10 and 60 min. In addition, for all treatments, light (<1.0 kg) birth weight piglets had lower (P ≤ 0.05) temperatures than medium (1.0–1.5 kg) or heavy (>1.5 kg) piglets at all times between 10 and 120 min. In addition, at these measurement times, the deviation in temperature between the Control and the other three treatments was greater for light than medium or heavy piglets. In conclusion, both drying and warming piglets at birth significantly increased rectal temperatures between 10 and 120 min after birth, with the combination of the two interventions having the greatest effect, especially for low birth weight piglets.

scholarly journals Effect of drying and/or warming piglets at birth under warm farrowing room temperatures on piglet rectal temperature over the first 24 h after birth

2021 ◽  
Author(s):  
Katherine D Vande Pol ◽  
Andres F Tolosa ◽  
Caleb M Shull ◽  
Catherine B Brown ◽  
Stephan A S Alencar ◽  
...  
Keyword(s):  
Birth Weight ◽  
Birth Control ◽  
Rectal Temperature ◽  
Fixed Effects ◽  
Random Effect ◽  
Repeated Measure ◽  
Experimental Unit ◽  
Concentration Data ◽  
Randomized Design ◽  
Completely Randomized Design

Abstract Piglets experience a decline in body temperature immediately after birth, and both drying and warming piglets at birth reduces this. However, these interventions may have less effective at higher farrowing room temperatures. This study was carried out at a commercial facility to compare the effect of drying and/or warming piglets at birth on postnatal rectal temperature (RT) under relatively warm farrowing room temperatures (26.6 ± 2.09°C). Forty-five sows/litters were used in a completely randomized design to compare three Intervention Treatments (applied at birth): Control (no treatment); Warming (piglets placed in a plastic box under a heat lamp for 30 min); Drying+Warming (piglets dried with desiccant and warmed as above). Temperatures in the warming boxes over the study period averaged 37.7 ± 2.75°C. At birth, piglets were weighed; RT temperature was measured at 0, 10, 20, 30, 45, 60, 120, and 1440 min after birth. Blood samples were collected at 24 h after birth from a subsample of one piglet from each birth weight quartile within each litter to measure plasma immunocrit concentration. Data were analyzed using PROC MIXED of SAS with litter as the experimental unit; and piglet a subsample of litter. The model for analysis of piglet rectal temperature included fixed effects of treatment, measurement time (repeated measure), the interaction, and the random effect of sow. Compared to the Control, piglet RT were higher (P ≤ 0.05) for the Warming treatment between 10 and 60 min, and higher (P ≤ 0.05) for the Drying+Warming treatment between 10 and 120 min after birth. Rectal temperatures were higher (P ≤ 0.05) for the Drying+Warming than the Warming treatment between 20 and 120 min. Responses to drying and/or warming were greater for low birth weight piglets (< 1.0 kg) than heavier littermates, but were generally less than observed in previous experiments with similar treatments carried out under cooler temperatures. Piglet immunocrit values were lower (P ≤ 0.05) for the Drying+Warming treatment compared to the other treatments, which were similar (P > 0.05). Immunocrit values tended (P = 0.10) to be lower for light (< 1.0 kg) compared to heavier birth weight piglets. In conclusion, drying and warming piglets at birth was more effective for reducing piglet RT decline after birth than warming alone, though the effect was less than observed in previous studies carried out under cooler farrowing room temperatures.

scholarly journals PSV-7 Effects of drying and oxygenation of piglets at birth on rectal temperatures in the early post-natal period

2020 ◽  
Vol 98 (Supplement_3) ◽  
pp. 154-155
Author(s):  
Katherine Vande Pol ◽  
Naomi Cooper ◽  
Andres Tolosa ◽  
Michael Ellis ◽  
Richard Gates ◽  
...  
Keyword(s):  
Statistical Model ◽  
Birth Control ◽  
Rectal Temperature ◽  
Treatment Time ◽  
The Other ◽  
Experimental Unit ◽  
Potential Treatment ◽  
Temperature Changes ◽  
Oxygen Treatment ◽  
Birth Data

Abstract Piglets often experience hypothermia early after birth. Previous research has suggested that drying piglets and administration of oxygen (a potential treatment for asphyxiation) at birth may increase post-natal rectal temperatures. The objective of this study was to determine the effects of drying and administering oxygen at birth on piglet rectal temperature over the first 24 h after birth. The study, conducted at a commercial facility, used a CRD with 42 sows/litters randomly allotted at start of farrowing to 3 treatments (applied at birth): Control (no drying or oxygenation); Dried (using a cellulose-based desiccant); Dried+Oxygen [dried and placed in a chamber (40% oxygen) for 20 min]. At birth, piglets were weighed and uniquely identified. Rectal temperature was measured at 0, 20, 30, 45, 60, 120, and 1440 min after birth. Data were analyzed using PROC MIXED of SAS. Litter was the experimental unit; piglet was a subsample of litter. The statistical model included effects of treatment, time of measurement, and the interaction. Both the Dried and Dried+Oxygen treatments had greater (P < 0.05) rectal temperatures than the Control between 20 and 120 min. However, the Dried+Oxygen treatment had lower (P < 0.05) rectal temperatures than the Dried treatment between 20 and 60 minutes. Temperatures at 1440 min were lower (P < 0.05) for the Dried+Oxygen than the other treatments; however, differences were small. In conclusion, drying piglets at birth increased rectal temperatures over the first 2 h after birth. The combination of drying piglets at birth and placement in an oxygen chamber for 20 min was less effective at moderating post-natal temperature changes than drying alone. Further research on piglet oxygenation is necessary to understand the reason for these reduced temperatures, and whether this treatment affects pre-weaning mortality. This research was funded by the National Pork Board.

Effects of Ambient Temperature and Oxygen Concentration on Soot Evolution in Diesel Spray Combustion

Volume 4 ◽  
2004 ◽  
Author(s):  
Yi Xu ◽  
Chia-Fon F. Lee
Keyword(s):  
Ambient Temperature ◽  
Heat Release ◽  
Oxygen Concentration ◽  
Heat Release Rate ◽  
Release Rate ◽  
Soot Formation ◽  
Premixed Combustion ◽  
Ambient Oxygen ◽  
Lower Heat ◽  
Soot Measurement

A newly developed Forward Illumination Light Extinction (FILE) soot measurement technique was applied in a constant volume spray chamber to study the effects of ambient temperature and oxygen concentration on soot evolution in diesel combustion. The FILE technique with the capability of two-dimensional time-resolved quantitative soot measurement provides the much-needed information to investigate the soot formation mechanism. The ambient temperatures of 1200K, 1000K and 800K were tested to study the temperature effects on soot formation. A decrease of ambient temperature results in a longer ignition delay, which promotes a larger premixed combustion zone combining with higher heat release rates. The change of ambient temperature from 1200K to 800K increases the fuel portion burnt in the premixed combustion period. At 800K, combustion is dominated by the premixed combustion and much less soot is formed. Diesel combustion with 21% and 15% ambient oxygen concentration was also studied. With lower ambient oxygen concentration, the combustion process is basically not changed, but expands into a longer time span with a lower heat release rate. The lower heat release rate results in a lower flame temperature, which benefits the NOx emission control. However, with about the same amount of soot within the flame, and much longer soot life, soot has more chance to escape to the exhaust.

scholarly journals 107 Influence of chronic melatonin supplementation on bovine testis physiology

2020 ◽  
Vol 98 (Supplement_2) ◽  
pp. 42-42
Author(s):  
Brittni P Littlejohn ◽  
Kayla B Mercer ◽  
Karrigan J Bowers ◽  
Riley D Messman ◽  
Zully Contreras-Correa ◽  
...  
Keyword(s):  
Blood Flow ◽  
Body Weight ◽  
Ambient Temperature ◽  
Repeated Measures ◽  
Fixed Effects ◽  
Treatment Time ◽  
Random Effect ◽  
Age Groups ◽  
Total Blood ◽  
Left And Right

Abstract The objective was to evaluate the influence of melatonin supplementation on bovine testis biometrics, thermoregulation, and blood flow in two age groups. Mature and peri-pubertal bulls received four subdermal 24 mg melatonin implants (MEL; n = 5 and n = 6, respectively) or no implants (CON; n = 5 and n = 6, respectively) every 30 ± 4 d for 120 ± 5 d. Body weight, scrotal circumference (SC), testes temperature (average temperature of left and right testes as quantified with thermal imaging), and total testicular artery blood flow (TBF; total blood flow to left and right testes as measured with Doppler ultrasonography) were evaluated on d 60, 90, and 120 ± 4. On d 120, peri-pubertal bulls were castrated and total testes weight (TTW) determined. Data were analyzed using MIXED procedures of SAS specific for repeated measures with treatment, time, and the interaction as fixed effects and sire (peri-pubertal only) as a random effect. On d 120, peri-pubertal bull data were analyzed using MIXED procedures of SAS with treatment as a fixed effect and sire as a random effect, and relationships of TBF, SC, TTW, testes temperature, and ambient temperature assessed using CORR procedures of SAS. Body weight, testes temperature, TBF, and TBF as a proportion of SC changed over time in peri-pubertal (P < 0.05) but not mature (P > 0.05) bulls. On d 120, TBF was increased (P = 0.05) and TBF as a proportion of TTW tended (P = 0.10) to be increased in MEL (95.48 ± 14.63 mL/min and 0.29 ± 0.03 mL/min*g, respectively) compared to CON (65.06 ± 15.10 mL/min and 0.21 ± 0.03 mL/min*g, respectively) peri-pubertal bulls. TBF was positively correlated with SC (r = 0.59; P = 0.04) and TTW (r = 0.66; P = 0.02). Ambient temperature was positively correlated with testes temperature (r = 0.78; P < 0.01). No other differences were identified (P > 0.05). Limited alterations in testis physiology were observed in melatonin-supplemented bulls.

scholarly journals Effect of method of drying piglets at birth on rectal temperature over the first 24 h after birth1

2020 ◽  
Vol 4 (4) ◽  
Author(s):  
Katherine D Vande Pol ◽  
Andres F Tolosa ◽  
Caleb M Shull ◽  
Catherine B Brown ◽  
Stephan A S Alencar ◽  
...  
Keyword(s):  
Birth Weight ◽  
Rectal Temperature ◽  
Repeated Measures ◽  
Fixed Effects ◽  
The Other ◽  
Repeated Measure ◽  
Experimental Unit ◽  
Weight Category ◽  
Paper Towel ◽  
Drying Treatment

Abstract Piglets are born wet, and evaporation of that moisture decreases body temperature, increasing the risk of mortality. The objective of this study was to compare the effect of two commercially applicable methods for drying piglets at birth on piglet rectal temperature over 24 h after birth. The study was carried out in standard commercial farrowing facilities with 52 litters, using a completely randomized design with three Drying Treatments: Control (not dried); Desiccant (dried at birth using a cellulose-based desiccant); Paper Towel (dried at birth using paper towels). Litters were randomly allotted to treatments at the birth of the first piglet. At birth, piglets were individually identified, and the treatment was applied. Rectal temperature was measured at 0, 10, 20, 30, 45, 60, 120, and 1,440 min (24 h) after birth. Data were analyzed using a repeated measures model with PROC MIXED of SAS, with litter as the experimental unit and piglet a subsample of the litter. The model included the fixed effects of treatment and time (as a repeated measure), and the interaction. There was no effect (P > 0.05) of treatment on temperature at birth, or 10 or 1,440 min after birth. Piglet temperatures between 20 and 120 min after birth were similar (P > 0.05) for the Desiccant and Paper Towel treatments, but were greater (P ≤ 0.05) than the Control. The effect of birth weight on the response to Drying Treatment was evaluated by dividing the data into Light (<1.0 kg), Medium (1.0 to 1.5 kg), or Heavy (>1.5 kg) piglet Birth Weight Categories. Piglet rectal temperature data at each measurement time were analyzed using a model that included the fixed effects of Birth Weight Category, Drying Treatment, and the interaction. Temperatures of Light piglets were lower (P ≤ 0.05) than those of Heavy piglets between 20 and 120 min after birth, with Medium piglets being intermediate and generally different to the other two weight categories at these times. The difference in temperature between Light as compared with Medium or Heavy piglets was greater for the Control than the other two Drying Treatments at 60 min after birth. These results suggest that drying piglets at birth is an effective method to reduce rectal temperature decline in the early postnatal period, especially for low birth weight piglets.

scholarly journals Metabolic Adaptations to Dynamic Energy Requirements during Lactation and Pregnancy in Dairy Cows with Varying Proportions of Holstein and Simmental Breed

Proceedings ◽  
2020 ◽  
Vol 73 (1) ◽  
pp. 9
Author(s):  
Deise Aline Knob ◽  
André Thaler Neto ◽  
Helen Schweizer ◽  
Anna Weigand ◽  
Roberto Kappes ◽  
...  
Keyword(s):  
Energy Balance ◽  
Dairy Cows ◽  
Fixed Effects ◽  
Mixed Model ◽  
Negative Energy ◽  
Negative Energy Balance ◽  
Repeated Measure ◽  
Holstein Cows ◽  
Mixed Model Analysis ◽  
Genetic Groups

Depending on the breed or crossbreed line, cows have to cope with a more or less severe negative energy balance during the period of high milk yields in early lactation, which can be detected by beta-hydroxybutyrate (BHBA) and non-esterified fatty acids (NEFAs) in blood. Preventing cows from undergoing a severe negative energy balance by breeding and/or feeding measures is likely to be supported by the public and may help to improve the sustainability of milk production. The aim was to compare BHBA and NEFA concentrations in the blood of Holstein and Simmental cows and their crosses during the prepartum period until the end of lactation. In total, 164 cows formed five genetic groups according to their theoretic proportion of Holstein and Simmental genes as follows: Holstein (100% Holstein; n = 9), R1-Hol (51–99% Holstein; n = 30), F1 crossbreds (50% Holstein, 50% Simmental; n = 17), R1-Sim (1–49% Holstein; n = 81) and Simmental (100% Simmental; n = 27). NEFA and BHBA were evaluated once a week between April 2018 and August 2019. A mixed model analysis with fixed effects breed, week (relative to calving), the interaction of breed and week, parity, calving year, calving season, milking season, and the repeated measure effect on cows was used. Holstein cows had higher NEFAs (0.196 ± 0.013 mmol/L), and Simmental cows had the lowest NEFA concentrations (0.147 ± 0.008 mmol/L, p = 0.03). R1-Sim, F1 and R1-Hol cows had intermediate values (0.166 ± 0.005, 0.165 ± 0.010, 0.162 ± 0.008 mmol/L; respectively). The highest NEFA value was found in the first week after calving (0.49 ± 0.013 mmol/L). BHBA did not differ among genetic groups (p = 0.1007). There was, however, an interaction between the genetic group and week (p = 0.03). While Simmental, R1-Sim and F1 cows had the highest BHBA value, the second week after calving (0.92 ± 0.07 and 1.05 ± 0.04, and 1.10 ± 0.10 mmol/L, respectively), R1-Hol and Holstein cows showed the BHBA peak at the fourth week after calving (1.16 ± 0.07 and 1.36 ± 0.12 mmol/L, respectively). Unexpectedly, Holstein cows had a high BHBA peak again at week 34 after calving (1.68 ± 0.21 mmol/L). The genetic composition of the cows affects NEFA and BHBA. Simmental and R1-Sim cows mobilize fewer body reserves after calving. Therefore, dairy cows with higher degrees of Simmental origin might be more sustainable in comparison with Holstein genetics in the present study.

Determining the Rate of Ergot-alkaloid Degradation in Toxic Endophyte-infected Tall Fescue Hay and Haylage During Long Term Storage

2021 ◽  
Vol 99 (Supplement_2) ◽  
pp. 22-22
Author(s):  
Charles A Zumbaugh ◽  
Susannah A Gonia ◽  
Kathryn M Payne ◽  
Thomas B Wilson
Keyword(s):  
Tall Fescue ◽  
Ergot Alkaloid ◽  
Fixed Effects ◽  
High Performance ◽  
Nutritive Value ◽  
Day Treatment ◽  
Random Effect ◽  
Storage Period ◽  
Neutral Detergent Fiber ◽  
Experimental Unit

Abstract The objectives of this experiment were to determine changes in the nutritive value and ergot alkaloid concentrations of endophyte-infected tall fescue hay and haylage during a 180-d storage period. Forage from a single field of Kentucky-31 tall fescue was cut for hay in late June and allowed to dry in the field. The dry matter (DM) of the windrow of cut forage was measured every 2 h after clipping. Forage was sampled from the windrow in 6 location blocks once forage DM reached target levels for haylage and hay treatments. Haylage and hay samples were taken when the DM of the windrow reached 50% and 80%, respectively. Seven subsamples of each treatment within block were chopped to 1.91 cm in length with a lettuce chopper and vacuum sealed in oxygen-excluding bags. Sample bags were stored indoors and opened at 30 d intervals over the 180-d storage period. Samples were analyzed for pH, nutritive value, and individual ergot alkaloid concentrations using high-performance liquid chromatography. Within each storage day, treatment within block was considered the experimental unit. Data were analyzed in SAS using the MIXED procedure with fixed effects of treatment, day, and the treatment by day interaction. Location block was considered a random effect. As expected, pH was decreased for haylage compared to hay at all time points (P < 0.01) and DM was greater (P < 0.01) for hay compared to haylage. Neutral detergent fiber values were greater (P < 0.01) for hay compared to haylage and declined during storage (P < 0.01). Total ergot alkaloid concentrations did not differ by treatment (P = 0.61), but ergovaline concentrations declined (P < 0.01) during storage. Collectively, these results indicate minimal differences in nutritive value and ergot alkaloid concentrations between hay and haylage during storage, and that ergovaline concentrations decline during storage.

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