123 Effects of Different Feeding Regimes During Wean-to-estrus Interval on Sow Reproductive Performance

2021 ◽  
Vol 99 (Supplement_1) ◽  
pp. 54-54
Author(s):  
Ning Lu ◽  
Ghenadie Popa ◽  
Ruiming Wang ◽  
Carine M Vier ◽  
Ron A Navales ◽  
...  
Keyword(s):  
Reproductive Performance ◽  
Mixed Models ◽  
Block Design ◽  
Conception Rate ◽  
Experimental Unit ◽  
Point Scale ◽  
Soy Hull ◽  
Randomized Complete Block Design ◽  
Feeding Regimes ◽  
Body Condition Scores

Abstract A total of 386 mixed parity sows were used to evaluate the effects of different feeding regimes during the wean-to-estrus interval (WEI) on reproductive performance. At weaning, sows were blocked by genetic line (PIC Yorkshire and Camborough, Hendersonville, TN), parity category (Parity 1 and 4+), weaning visual body condition scores (BCS), and allotted to one of two treatments in a randomized complete block design. The number of weaned piglets of the previous lactation was balanced across treatments. Sows with BCS of 1 at weaning (based on a 3-point scale BCS system) were excluded from the study. A corn-soybean meal-soy hull-wheat bran-based gestation diet with 2.97 Mcal of ME/kg and 0.70% SID lysine was fed in the study. Treatments included two feeding regimes during WEI: T1) feed allowance of 4.5 kg/d with 200 g/day of top-dressed glucose; T2) feed allowance of 3 kg/day. Sows from T1 received two 2.25-kg meals at 0800 and 1630 with 200 g of glucose top-dressed in the morning meal. Sows from T2 received one 3-kg meal at 0800. Experimental data were analyzed using generalized linear mixed models with the GLIMMIX procedure of SAS and sow as the experimental unit. There was no evidence for differences between treatments on WEI (T1: 4.48 days; T2: 4.53 days; P = 0.60); percentage of sows that returned to estrus within 7 days post-weaning (T1: 86.01%; T2: 89.64%; P = 0.47); or conception rate at day 35 of the subsequent gestation (T1: 95.87%; T2: 98.50%; P = 0.44). In conclusion, feeding 4.5 kg of gestation diet and 200 g of glucose per day during WEI did not improve return to estrus or conception rate compared to feeding 3 kg of gestation diet per day for weaned sows with BCS greater than 1 on a 3-point scale.

scholarly journals Effect of farrowing pen size on pre-weaning performance of piglets

2021 ◽  
Author(s):  
Katherine D Vande Pol ◽  
Austin L Laudwig ◽  
Aaron M Gaines ◽  
Beau A Peterson ◽  
Caleb M Shull ◽  
...  
Keyword(s):  
Litter Size ◽  
Block Design ◽  
Commercial Production ◽  
Experimental Unit ◽  
Pig Production ◽  
Time Period ◽  
Randomized Complete Block Design ◽  
The Impact ◽  
Cross Fostering ◽  
Size At Birth

Abstract Litter sizes in commercial pig production have increased substantially over recent years; however, farrowing pen sizes have generally not changed over the same time period. The objective of this study was to evaluate the effect of farrowing pen size on piglet pre-weaning growth and mortality. Differences in pen size were created by varying the width of pens of the same length, increasing the creep area available to the piglets. The study used a total of 1,786 litters in a randomized complete block design to compare two Farrowing Pen Size treatments (FPS): Standard (pen width 1.52 m) and Increased (pen width 1.68 m). Litter sizes were equalized across treatments (12.9 ± 1.95 piglets) at 24 h after birth using cross-fostering. Litter weights were collected at birth and weaning (21.3 ± 2.08 d); pre-weaning mortality was recorded. The experimental unit was the litter; models included FPS and replicate. Farrowing Pen Size had no effect (P > 0.05) on litter size at birth (12.8 and 13.0 for the Standard and Increased FPS, respectively), after cross-fostering (12.9 for both treatments), or at weaning (11.2 and 11.3, respectively). There was no effect (P > 0.05) of FPS on total litter or average piglet weight at birth, after cross-fostering, and at weaning. These results suggest no benefit in piglet performance from increasing the width of farrowing pens. As litter sizes continue to increase in commercial production, further research is warranted to re-evaluate the impact of farrowing pen size on pre-weaning mortality.

scholarly journals PSV-19 Effect of yeast bioactive compounds on the reproductive performance of sows

2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 198-198
Author(s):  
Ricardo M Garcia ◽  
Rhuan Chaves ◽  
Gabriel Arruda ◽  
Maíra Resende ◽  
Jéssica Barbosa ◽  
...  
Keyword(s):  
Bioactive Compounds ◽  
Reproductive Performance ◽  
Block Design ◽  
Control Diet ◽  
Backfat Thickness ◽  
Daily Weight Gain ◽  
Experimental Unit ◽  
Lactation Period ◽  
Random Factor ◽  
Body Change

Abstract Prebiotics has been used in sow diets as an alternative to minimize the impacts of hyperprolificity, such as variability coefficient and poor litter performance. However, the additive inclusion is generally high and costly. The objective of this study was to verify the effect of the low inclusion of yeast bioactive compounds (YBC), in gestation and lactation diets, on sows reproductive performance. Five hundred sows were assigned in two treatments in a block design considering parity as a random factor, using each sow as an experimental unit with for gestation (n = 500) and lactation period (n = 80). The treatments were control diet (CON) and diet with 0.036% of YBC inclusion (YBC). Back fat thickness was measured at 30 and 70 days of gestation, at farrowing day, at 14 days of lactation and weaning day. Sows were weighted at the farrowing barn entry day and at weaning. The corporal mobilization was accessed following the equation: Body change = Weight at weaning - [Weight at lactation entry - (Litter weight at birth + Placenta weight)]. After cross-fostering and at weaning the litters were weighed to calculate the daily weight gain. Differences were considered significant when p ≤ 0.05 and tendencies were considered when p > 0.05 and p < 0.10. No difference was found regarding the reproductive performance (total born, born alive, mummified and stillborns) (P > 0.05). YBC tended to have greater litter final weight than CON group, 59.08 kg versus 56.70 kg (P = 0.057). Backfat thickness tended to be lower (5.20%) in YBC (16.03 mm) than CON group (16.91 mm) during gestation period (P = 0.075). However, at weaning day no difference for backfat thickness was found between treatments (P > 0.05). YBC had lower loss weight during lactation than CON group, 0.0 kg versus 4.99 kg, respectively (P = 0.011). Low inclusion of YBC enhances litter performance and improves body condition of lactating sows.

scholarly journals Lamb performance in hardwood silvopastures, II: animal behavior in summer1

2019 ◽  
Vol 4 (1) ◽  
pp. 363-375
Author(s):  
Gabriel J Pent ◽  
Scott P Greiner ◽  
John F Munsell ◽  
Benjamin F Tracy ◽  
John H Fike
Keyword(s):  
Animal Behavior ◽  
Acoustic Analysis ◽  
Block Design ◽  
Time Lapse ◽  
Black Walnut ◽  
Experimental Unit ◽  
Recording Device ◽  
Sheep Grazing ◽  
Ewe Lambs ◽  
Randomized Complete Block Design

Abstract Integrating trees into pastures, a practice known as silvopasture, may benefit livestock in the summertime through the provision of shade. The purpose of this project was to compare the behavioral patterns of sheep grazing in silvopastures and open pastures. Black walnut (Juglans nigra L.) and honeylocust (Gleditisia triacanothose L.) based silvopasture systems were compared with open pastures in a randomized complete block design with three blocks over two summers. Behavior measures were recorded within a replicate within a week, and these measures were taken sequentially within three experimental periods. Ewe lambs (n = 3) within each experimental unit were equipped with a wideband audio-recording device to detect prehension events. Time-lapse cameras documented sheep behavior every 60 s. In the silvopastures, the lambs spent over 90% of daylight hours within shade from trees. Lambs in silvopastures spent more time lying down than animals in the open pastures (P ≤ 0.01), while lambs in the open pastures spent more than 2 h longer each day standing (P &lt; 0.0001). Lambs in the black walnut silvopastures spent more time grazing (488 ± 14 min · d−1) than lambs in the honeylocust silvopastures (438 ± 14 min · d−1; P = 0.0493) and lambs in the open pastures (417 ± 14 min · d−1; P = 0.0026). There was no difference in grazing time for lambs in the latter two systems (P = 0.5597). Spectral analysis of the imagery revealed that the lambs in the black walnut silvopastures grazed more frequently than the lambs in the other systems for both years. The acoustic analysis, though limited by recorder durability to 47 complete recordings, revealed no difference in total bites taken per day (P ≥ 0.7222) or in the morning (P ≥ 0.2069), afternoon (P ≥ 0.5816), and evening periods (P ≥ 0.9337). Silvopastures provide an opportunity to improve lamb comfort in the summer.

scholarly journals PSIV-16 Effect of a 1-monoglyceride, 1,2-diglyceride of butyric-, caproic- and caprilic acid, and Avilamycin on performance and intestinal E. coli when fed to piglets challenged with E. coli

2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 188-189
Author(s):  
Michael Coelho ◽  
Peter Ader
Keyword(s):  
Caprylic Acid ◽  
Block Design ◽  
Random Effect ◽  
Fixed Effect ◽  
Experimental Unit ◽  
Infection Model ◽  
E Coli ◽  
Significant Difference ◽  
Randomized Complete Block Design ◽  
T1 And T2

Abstract This study examined the effect of 1-monoglycerides and 1,2-diglycerides of butyric-, caproic- and caprylic acid (SILOHealth™ 104L [monoglycerides]) and avilamycin on day 14 and 21 post weaning performance of E. coli (GN-Ent and O157:H7) day 5 challenged piglets fed corn/soy diets that met or exceeded current NRC (2012) recommendations. A total of 96, Choice Genetics CG32, piglets were used in a randomized complete block design with pen as the experimental unit, treatment as the fixed effect, and block as the random effect (4 piglets/pen x 3 treatments x 8 replications). Pigs were blocked by sex and weight and were orally dosed with 5 ml (1x109 CFU/g, strain GN-Ent and O157:H7) E. coli d 5 after weaning (Ec). The treatment were: NC with Ec; T1=NC + 3 kg/MT monoglycerides; T2=NC+ 80 ppm avilamycin. Least significant difference was used to compare means of treatment. Mortalities and pen removals were weighed and recorded. The E. coli infection model was effective in causing E. coli mortality of 25% at d14 post weaning and 33% at d21 post weaning in NC. T1 and T2 reduced mortality versus NC at d14 (25, 3 and 0%, P < 0.05) and d21 (33, 4 and 0%, P < 0.05), increased ADG at d14 (203, 255 and 259 g, P < 0.05) and d21 (456, 511 and 515 g, P < 0.05), decreased FCR at d21 (1.90, 1.85 and 1.83, P < 0.05), and decreased intestinal E. coli, log 10 of CFU/g, versus NC (4.1, 2.2 and 2.1, P < 0.05). Monoglycerides and avilamycin performance, mortality and intestinal E. coli log 10 were not significantly different at P < 0.05. In conclusion, the use of monoglycerides improved ADG, reduced FCR, reduced mortality and reduced intestinal E. coli log 10 at day 14 and 21 post weaning versus NC and monoglycerides were not significant different (P < 0.05) than avilamycin.

scholarly journals PRODUCTION AND NUTRITIVE VALUE OF CANARANA ERECTA LISA (Echinocloa piramidalis Lam.) IN RESPONSE TO HARVEST INTERVALS

2019 ◽  
Vol 20 ◽  
Author(s):  
Angela Maria de Vasconcelos ◽  
Mauricio Cesio Araujo Dutra ◽  
Robson Mateus Freitas Silveira ◽  
Valdson José da Silva ◽  
Luís Alfredo Pinheiro Leal Nunes ◽  
...  
Keyword(s):  
Nutritive Value ◽  
Block Design ◽  
Neutral Detergent Fiber ◽  
Experimental Unit ◽  
Forage Production ◽  
Dry Matter Digestibility ◽  
Forage Digestibility ◽  
Randomized Complete Block Design ◽  
Harvest Intervals

Abstract The objective of this study was to compare and explain the variations in the production and nutritive value of canarana erecta lisa grass (Echinocloa pyramidalis Lam.) at different harvest intervals. The treatments corresponded to the cut intervals of 20, 27, 34, 41, 48, 55, 62, and 69 days. The experimental design was a randomized complete block design with three replications. Each experimental unit had 6m2 (3m ×2m). The variables studied included forage production, canopy height, and nutritive value o harvested forage. Forage production varied from 11517 to 12324 kg ha-1; Plant heights from 48.8 to 234 cm; Neutral detergent fiber (NDF) from 68.8% to 71.13%; Acid detergent fiber (ADF) from 36.20% to 44.15%; Crude protein (CP) from 11.43% to 5.85% and in “in vitro” dry matter digestibility (IVDMD) from 63.30% to 47.42%. These values indicated that the nutritive value of canarana erecta lisa was reduced at longer harvest intervals. It is recommended to harvest the grass at 35 days of regrowth favoring productivity, nutritive value and forage digestibility.

scholarly journals 126 Energy (ME)-releasing efficacy of graded levels of 6-phytase, Natuphos® E, and a NSPase, Natugrain® TS, in 35 kg pigs fed corn/soy diets

2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 70-70
Author(s):  
Michael Coelho ◽  
Robert Jones ◽  
Frank Parks
Keyword(s):  
Phytic Acid ◽  
Block Design ◽  
Random Effect ◽  
Fixed Effect ◽  
Experimental Unit ◽  
Fecal Samples ◽  
Randomized Complete Block Design ◽  
Feed Costs

Abstract This study evaluated the metabolizable (ME) release of graded levels of phytase when fed to 35 kg pigs on mash corn/soy diets formulated to meet or exceed current NRC (2012) recommendations. A total of 280 male (PIC 337 x Camborough) pigs were used in a randomized complete block design with pen as the experimental unit, treatment as the fixed effect, and block as the random effect (4 pig/pen x 8 treatments x 10 replications). Pigs were blocked by sex and weight. Treatments groups consisted of PC, NC1=PC- 0.17% Ca, - 0.15% aP, -0.02% Na, -200 kcal/kg, T1=NC +1000 FTU/kg phytase+0.15 g/kg NSPase, T2=NC+1500 FTU/kg phytase+0.15 g/kg NSPase, T3=NC+2000 FTU/kg phytase+0.15 g/kg NSPase, T4=NC+2500 FTU/kg phytase+0.15 g/kg NSPase and T5=NC+3000 FTU/kg phytase +0.15 g/kg NSPase. TiO2 was used as the undigestible marker. Feed, rectum grabbed fecal samples were collected at 35 kg pigs. ME was 3407, 3213, 3301, 3329, 3345, 3354 and 3358 Kcal/kg, P < 0.05, respectively. The NC reduced the ME by 194 Kcal/kg versus the PC. 1000, 1500, 2000, 2500 and 3000 FTU/kg released 87, 116, 132, 141 and 145 Kcal/kg, respectively. Least cost formulation reduced net feed costs by $8.63, $9.22, $11.10, $11.90 and $12.39/ton, respectively. In conclusion, Natuphos E by breaking down phytic acid and Natugrain TS by breaking down NSPs released up to 145 Kcal/kg ME in pigs.

scholarly journals 127 A novel find of a Feed NSPase Enzyme, Natugrain® TS, reducing finish pig hemorrhagic bowel syndrome mortality

2019 ◽  
Vol 97 (Supplement_2) ◽  
pp. 70-71
Author(s):  
Michael Coelho ◽  
Robert Jones ◽  
Frank Parks
Keyword(s):  
Block Design ◽  
Random Effect ◽  
Fixed Effect ◽  
Control Treatment ◽  
Experimental Unit ◽  
Lesion Score ◽  
Intestinal Lesion ◽  
Fecal Samples ◽  
E Coli ◽  
Randomized Complete Block Design

Abstract This study presents a novel find of a Feed NSPase Enzyme, Natugrain TS, reducing finish pig hemorrhagic bowel syndrome (HBS) mortality. A total of 3,750 weaned pigs (28 kg), (PIC 337 x Camborough), were used in a randomized complete block design with pen as the experimental unit, treatment as the fixed effect, and block as the random effect (25 pigs/pen x 5 treatments x 30 replications). Pigs were blocked by sex and weight and were fed mash corn/soy/DDGs diets formulated to meet or exceed current NRC (2012) recommendations. Treatments were T1= 0 g/MT Natugrain TS, T2= 100 g/MT Natugrain TS, T3= 150 g/MT Natugrain TS, T4= 200 g/MT Natugrain TS and T5= 250 g/MT Natugrain TS. At the finishing phase, Natugrain TS significantly decreased intestinal E. coli log 10 (7.12, 4.95, 4.02, 3.21 and 3.25 log 10, P < 0.05, respectively), significantly decreased intestinal lesion score (0–5 score) (4.21, 4.02, 2.98, 2.25 and 2.26, P < 0.05, respectively). Microbiota was analyzed in fresh, manually collected, rectum fecal samples. Microbiota was separated into prevalent in Natugrain TS control (0) and 200 g/ton. In the control treatment, there was a prevalence of Desulfoyibrio, Oscillospira, Campylobacter, Anearoctruncus, Mogibacterium and Brachyspirae, etc., while in the 200 g/ton treatment there was a prevalence of Synergistales, Burkolderiales, Dehabacteriaceae, Bifidobacterium, Roseburia, Lactobacillus and Bacilli, etc. Natugrain TS significantly decreased mortality (4.8, 3.6, 2.7, 1.9 and 2.1 %, P < 0.05, respectively), significantly decreased specifically HBS mortality (3.50, 1.98, 0.68, 0.40 and 0.46%, P < 0.05, respectively). In conclusion, Natugrain TS changed the microbiome by breaking down arabinoxylans, decreasing intestinal E. coli and intestinal lesion score, changing the microbiota to prevalent Bifidobacterium, Roseburia, Lactobacillus and Bacilli, and Natugrain TS up to 200 g/ton specifically decreasing hemorrhagic bowel syndrome mortality from 3.5% to 0.5%.

scholarly journals Effect of Dietary Symbiotic and Acidifier on Growth Performance and Nutrients Digestibility in Growing Pigs Crossbreed

2020 ◽  
Vol 6 (2) ◽  
pp. 51
Author(s):  
Danung Nur Adli ◽  
Osfar Sjofjan
Keyword(s):  
Growth Performance ◽  
Block Design ◽  
Basal Diet ◽  
Experimental Period ◽  
Nutrient Digestibility ◽  
Growing Pigs ◽  
Experimental Unit ◽  
Randomized Complete Block Design ◽  
Dietary Treatments ◽  
Nutrients Digestibility

The aim of this study was to assess the effects of dietary probiotic enhanced liquid acidifier combined with mannan-rich fraction on growth performance, nutrients digestibility in growing pigs. Thirty [(Duroc×Yorkshire)×Landrace] pigs with the average initial BW of 36.75±1.57 kg were allocated into three treatments by a randomized complete block design. There were five pens per treatment with six pigs per pen. Dietary treatments include: 1) CON (basal diet); 2) T1 (basal diet+probiotic 0.1%) and 3) T2 (basal diet+probiotic+mannan rich fraction 0.2%). the data were analyzed as a randomized complete block design using of SAS University Version 4.0. The model included the effects of block (replication) and treatment. Pen served as the experimental unit. During the entire experimental period of 6 weeks, results showed that addition of complex probiotic at the level of 0.2% to diet increased ADG significantly (p<0.05). Also, digestibility of DM and N tended to increase. To sum up, results in this experiment indicated that dietary [(probiotik×acidifier)×mannan-rich-fraction]  supplementation had a positive effect on growing pigs performance and nutrient digestibility

scholarly journals Nutritional value of cottonseed meal for swine in the finishing phase

2020 ◽  
Vol 13 (3) ◽  
pp. 1
Author(s):  
J. R. Silva ◽  
N. T. Pereira ◽  
R. V. Andrade ◽  
M. V. A. Cabral ◽  
A. Corassa ◽  
...  
Keyword(s):  
Cottonseed Meal ◽  
Nutritional Value ◽  
Block Design ◽  
Neutral Detergent Fiber ◽  
Experimental Unit ◽  
Mineral Matter ◽  
Initial Weight ◽  
Acid Detergent Fiber ◽  
Nutritional Components ◽  
Randomized Complete Block Design

The aim of this study was to determine the digestibility coefficients of the nutritional components of cottonseed meal for pigs in the finishing phase. Fourteen castrated male commercial pigs with average initial weight of 56.29 ± 2.49 kg were used. The animals were housed individually in cages for metabolic study (experimental unit) in a randomized complete block design (defined by initial weight) with two treatments and seven replications per treatment. The treatments consisted of a reference diet, formulated to meet the minimum nutritional requirements of pigs in the finishing phase, and a test diet, consisting of 75% of the reference diet and 25% of cottonseed meal. The total feces collection method was used. The values of chemical and digestible composition of cottonseed meal were 88.78; 93.82; 6.18; 21.11; 19.26; 4.29 and 44.09%; and 57.78; 48.62; 0.48; 2.82; 5.83; 2.58 and 28.86% for dry matter (DM), organic matter (OM), mineral matter (MM), neutral detergent fiber (NDF), acid detergent fiber (ADF), ether extract (EE) and protein (CP) respectively. The values are close to those found in the literature, exception for the protein that presented higher value, however the digestibility was relatively low. Cottonseed meal has high nutritional value, but with low digestible values.

scholarly journals Interference Periods of Weeds Infesting Maize Crop

2018 ◽  
Vol 10 (10) ◽  
pp. 197 ◽  
Author(s):  
Leandro Galon ◽  
Maico André Michelon Bagnara ◽  
Ricardo Luis Gabiatti ◽  
Francisco Wilson Reichert Júnior ◽  
Felipe José Menin Basso ◽  
...  
Keyword(s):  
Weed Control ◽  
Soil Seed Bank ◽  
Block Design ◽  
Average Density ◽  
Experimental Unit ◽  
Maize Crop ◽  
Total Period ◽  
Randomized Complete Block Design ◽  
Tillage System ◽  
Maize Plants

When competing with crops, weeds interfere with their growth and consequently reduce grain yield. The purpose of this research was to determine the periods of interference; PIP (pre-interference period), TPWC (total period of weed control), and CPWC (critical period of weed control) of the weeds Alexandergrass (Urochloa plantaginea) and southern crabgrass (Digitaria ciliares) in maize. The experiment was conducted in a randomized complete block design with four replications, in a no-tillage system. The treatments consisted in maintaining maize in the presence and absence of Alexandergrass and southern crabgrass for increasing periods of 0, 7, 14, 21, 28, 35 and 42 days after emergence (DAE). Southern crabgrass and Alexandergrass weeds originated from the soil seed bank with an average density of 215 and 87 plants m-2, respectively. At the end of each period, PIP or TPWC, the weed and crop dry biomass was determined. At 42 DAE, the height and stem diameter of maize plants were evaluated. At harvest 10 maize plants per experimental unit were evaluated for length of ears, number of rows per ear, and number of grains per row. Yield was measured by taking three central rows from each experimental unit. The results indicate that the PIP was 17 DAE, the TPWC was 32 DAE, and the CPWC was 17 to 32 DAE.

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