Heat shock-induced acquisition of thermotolerance at the levels of cell survival and translation in Xenopus A6 kidney epithelial cells

1999 ◽  
Vol 77 (2) ◽  
pp. 141-151 ◽  
Author(s):  
Donna Phang ◽  
Elizabeth M Joyce ◽  
John J Heikkila

In this study we have investigated the acquisition of thermotolerance in a Xenopus laevis kidney A6 epithelial cell line at both the level of cell survival and translation. In cell survival studies, A6 cells were incubated at temperatures ranging from 22 to 35°C for 2 h followed by a thermal challenge at 39°C for 2 h and a recovery period at 22°C for 24 h. Optimal acquisition of thermotolerance occurred at 33°C. For example, exposure of A6 cells to 39°C for 2 h resulted in only 3.4% survival of the cells whereas prior exposure to 33°C for 2 h enhanced the survival rate to 69%. This state of thermotolerance in A6 cells was detectable after 1 h at 33°C and was maintained even after 18 h of incubation. Cycloheximide inhibited the acquisition of thermotolerance at 33°C suggesting the requirement for ongoing protein synthesis. The optimal temperature for the acquisition of translational thermotolerance also occurred at 33°C. Treatment of A6 cells at 39°C for 2 h resulted in an inhibition of labeled amino acid incorporation into protein which recovered to approximately 14% of control after 19 h at 22°C whereas cells treated at 33°C for 2 h prior to the thermal challenge recovered to 58% of control levels. These translationally thermotolerant cells displayed relatively high levels of the heat shock proteins hsp30, hsp70, and hsp90 compared to pretreatment at 22, 28, 30, or 35°C. These studies demonstrate that Xenopus A6 cells can acquire a state of thermotolerance and that it is correlated with the synthesis of heat shock proteins.Key words: Xenopus laevis, heat shock protein, hsps, A6 cells, chaperone, thermotolerance.

1993 ◽  
Vol 3 (3) ◽  
pp. 179-186 ◽  
Author(s):  
M.A. Livesley ◽  
C. M. Bray

AbstractAgeing of wheat seeds (Triticum aestivum cv. Galahad, 1986 harvest) during storage is accompanied by an increase in the proportion of abnormal seedlings produced when aged seed lots germinate. The response of aleurone layers from normally and abnormally germinated seeds to heat shock has been investigated. [14C]-amino acid incorporation into aleurone layers from 3-d normally and abnormally germinated seeds diminished after 4 h at 42°C but the aleurone layers were able to recover significantly during a 5-h period at 20°C following heat shock. [35S]-methionine pulse-labelling of aleurone proteins showed that α-amylase isoenzyme synthesis was abolished upon heat shock in aleurone layers for both normally and abnormally germinated seeds and that only aleurone layers from normally germinated seeds were capable of recommencing substantial α-amylase synthesis during the recovery period. Heat shock caused aleurone layers from abnormally germinated seeds to synthesize polypeptides not synthesized by aleurone layers from normally germinated seeds under the same conditions. The synthesis of certain polypeptides by aleurone layers from abnormally germinated seeds was enhanced at 20°C, 42°C and during recovery compared with normally germinated seeds. These results are discussed in terms of the control of gene expression during heat shock and recovery during seed ageing.


Cureus ◽  
2021 ◽  
Author(s):  
Abdullah Farhan Y Almalki ◽  
Maria Arabdin ◽  
Adnan Khan

Animals ◽  
2020 ◽  
Vol 10 (12) ◽  
pp. 2407
Author(s):  
Abdelrazeq M. Shehata ◽  
Islam M. Saadeldin ◽  
Hammed A. Tukur ◽  
Walid S. Habashy

Heat stress is one of the most challenging environmental stresses affecting domestic animal production, particularly commercial poultry, subsequently causing severe yearly economic losses. Heat stress, a major source of oxidative stress, stimulates mitochondrial oxidative stress and cell dysfunction, leading to cell damage and apoptosis. Cell survival under stress conditions needs urgent response mechanisms and the consequent effective reinitiation of cell functions following stress mitigation. Exposure of cells to heat-stress conditions induces molecules that are ready for mediating cell death and survival signals, and for supporting the cell’s tolerance and/or recovery from damage. Heat-shock proteins (HSPs) confer cell protection against heat stress via different mechanisms, including developing thermotolerance, modulating apoptotic and antiapoptotic signaling pathways, and regulating cellular redox conditions. These functions mainly depend on the capacity of HSPs to work as molecular chaperones and to inhibit the aggregation of non-native and misfolded proteins. This review sheds light on the key factors in heat-shock responses for protection against cell damage induced by heat stress in chicken.


1997 ◽  
Vol 273 (4) ◽  
pp. F530-F537 ◽  
Author(s):  
Caroline R. Sussman ◽  
J. Larry Renfro

Monolayers of the porcine-derived renal epithelial cell line, LLC-PK1, were used to characterize the effects of heat stress on Na+-glucose cotransport. Transepithelial current dependent on 5 mM glucose ( I Glc), phloridzin-sensitive current ( I phz), and total transepithelial current ( I total) were measured as indicators of Na+-glucose cotransport. Severe heat shock (SHS; 45°C for 1 h, then 37°C for measurements) decreased transepithelial electrical resistance (TER), I Glc, I phz, and I total50–70%. Mild heat shock (MHS; 42°C for 3 h, then 37°C for 12 h) induced accumulation of 72-kDa heat shock protein (HSP-72), decreased damage to TER from SHS, and prevented damage to I Glc, I phz, and I total. Kinetic analysis showed that SHS damaged and MHS protected total Na+-glucose transport capacity ( V max of I Glc). MHS alone increased TER (50%), I Glc (20%), I total (20%), and V max of I Glc (25%). On enhancement of the Na+ gradient by depletion of intracellular Na+, MHS increased I Glc 50% and had no effect on transepithelial Na+-dependent sulfate reabsorptive flux measured concurrently or in Na+-replete tissues. These effects of MHS were not reflected in effects on cell survival or luminal membrane surface area as indicated by lactate dehydrogenase or alkaline phosphatase release. In conclusion, HSP-72-inducing heat treatment both protected and enhanced Na+-glucose cotransport independently of the luminal membrane Na+ gradient and selectively with respect to effects on TER, reabsorptive sulfate transport, cell survival, and luminal membrane surface area.


2017 ◽  
Vol 23 (1) ◽  
pp. 45-53 ◽  
Author(s):  
Bryan E. Luu ◽  
Sanoji Wijenayake ◽  
Amal I. Malik ◽  
Kenneth B. Storey

1988 ◽  
Vol 66 (8) ◽  
pp. 862-870 ◽  
Author(s):  
S. Darasch ◽  
D. D. Mosser ◽  
N. C. Bols ◽  
J. J. Heikkila

Continuous exposure of a Xenopus laevis kidney epithelial cell line, A6, to either heat shock (33 °C) or sodium arsenite (50 μM) resulted in transient but markedly different temporal patterns of heat-shock protein (HSP) synthesis and HSP 70 and 30 mRNA accumulation. Heat-shock-induced synthesis of HSPs was detectable within 1 h and reached maximum levels by 2–3 h. While sodium arsenite induced the synthesis of some HSPs within 1 h, maximal HSP synthesis did not occur until 12 h. The pattern of HSP 70 and 30 mRNA accumulation was similar to the response observed at the protein level. During recovery from heat shock, a coordinate decline in HSPs and HSP 70 and 30 mRNA was observed. During recovery from sodium arsenite, a similar phenomenon occurred during the initial stages. However, after 6 h of recovery, HSP 70 mRNA levels persisted in contrast to the declining HSP 30 mRNA levels. Two-dimensional polyacrylamide gel electrophoresis revealed the presence of 5 HSPs in the HSP 70 family, of which two were constitutive, and 16 different stress-inducible proteins in the HSP 30 family. In conclusion, heat shock and sodium arsenite induce a similar set of HSPs but maximum synthesis of the HSP is temporally separated by 12–24 h.


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