Asparagus cochinchinensisExtract Alleviates Metal Ion-Induced Gut Injury inDrosophila: An In Silico Analysis of Potential Active Constituents
Metal ions and sulfate are components of atmospheric pollutants that have diverse ways of entering the human body. We usedDrosophilaas a model to investigate the effect ofAsparagus cochinchinensis(A. cochinchinensis) extracts on the gut and characterized gut homeostasis following the ingestion of metal ions (copper, zinc, and aluminum). In this study, we found that the aqueousA. cochinchinensisextract increased the survival rate, decreased epithelial cell death, and attenuated metal ion-induced gut morphological changes in flies following chronic exposure to metal ions. In addition, we screened out, by network pharmacology, six natural products (NPs) that could serve as putative active components ofA. cochinchinensisthat prevented gut injury. Altogether, the results of our study provide evidence thatA. cochinchinensismight be an effective phytomedicine for the treatment of metal ion-induced gut injury.