scholarly journals The Efficacy of The Integrated Child Development Services in Perspective to Nutritional Condition and Growth Development

2015 ◽  
Vol 4 (1) ◽  
pp. 17
Author(s):  
Jemy Elizabeth Joseph ◽  
Shiju Mathew
Keyword(s):  
Nutritional Status ◽  
Structured Interview ◽  
Chi Square ◽  
Anthropometric Measures ◽  
Chi Square Test ◽  
Kerala State ◽  
Nutritional Status Of Children ◽  
Supplementary Nutrition ◽  
The Relationship ◽  
Height For Age

<p>A survey was conducted to assess the nutritional status of children (0-6 years) among 40 <em>Anganwadis </em>in 4 districts of Kerala State registered under the ICDS scheme. A self- prepared structured interview schedule was used. To get the qualitative information of the study anthropometric measures include height and weight were used for assessing nutritional status of the children. The stepwise analysis of two variables height for age and weight for age was applicable on the basis of Waterlow’s and Gomez’ classification. To examine the relationship between nutritional status of the child and selected variable that affects nutritional status of children, Chi-square test was employed. Based on Gomez’ classification, out of 400 children, only 300 (75.0%) of children received supplementary nutrition through ICDS out of which 250 (62.5%) children were normal while 50 (12.5%) were underweight. Based on Waterlow’s classification out of 400 children, only 290 (72.5%) of children received supplementary nutrition through ICDS out of these children 200 (50 %) were normal while 90 (22.5%) were stunted. It can thus be concluded that majority of children were normal who received supplementary nutrition through ICDS.</p>

The Efficacy of The Integrated Child Development Services in Perspective to Nutritional Condition and Growth Development

2015 ◽  
Vol 4 (1) ◽  
pp. 17
Author(s):  
Jemy Elizabeth Joseph ◽  
Shiju Mathew
Keyword(s):  
Nutritional Status ◽  
Structured Interview ◽  
Chi Square ◽  
Anthropometric Measures ◽  
Chi Square Test ◽  
Kerala State ◽  
Nutritional Status Of Children ◽  
Supplementary Nutrition ◽  
The Relationship ◽  
Height For Age

<p>A survey was conducted to assess the nutritional status of children (0-6 years) among 40 <em>Anganwadis </em>in 4 districts of Kerala State registered under the ICDS scheme. A self- prepared structured interview schedule was used. To get the qualitative information of the study anthropometric measures include height and weight were used for assessing nutritional status of the children. The stepwise analysis of two variables height for age and weight for age was applicable on the basis of Waterlow’s and Gomez’ classification. To examine the relationship between nutritional status of the child and selected variable that affects nutritional status of children, Chi-square test was employed. Based on Gomez’ classification, out of 400 children, only 300 (75.0%) of children received supplementary nutrition through ICDS out of which 250 (62.5%) children were normal while 50 (12.5%) were underweight. Based on Waterlow’s classification out of 400 children, only 290 (72.5%) of children received supplementary nutrition through ICDS out of these children 200 (50 %) were normal while 90 (22.5%) were stunted. It can thus be concluded that majority of children were normal who received supplementary nutrition through ICDS.</p>

scholarly journals Pengetahuan Ibu Tentang Kartu Menuju Sehat dapat Menstimulus Status Gizi Balita

2020 ◽  
Vol 10 (03) ◽  
pp. 59-64
Author(s):  
Sofiya Rahmawati ◽  
Diah Ratnawati
Keyword(s):  
Nutritional Status ◽  
Univariate Analysis ◽  
Bivariate Analysis ◽  
P Value ◽  
Chi Square ◽  
Cross Sectional ◽  
Chi Square Test ◽  
Nutritional Status Of Children ◽  
The Relationship

Abstract Introduction: Healthy the card serves as a tool for monitoring the motion of growth. The population in this study were a number of mothers in the Posyandu Dadali III, Tugu, Cimanggis, Depok. Objective: This research was conducted to find out the relationship between the mother's knowledge about healthy cards with the nutritional status of children. Method: The design of this study was cross-sectional with 83 respondents were used as samples. The univariate analysis used frequency and proportion. The bivariate analysis in this study used the Chi-Square test with a p-value <0.05. Results: The results of this study obtained a p-value of 0.021 which means that there is a relationship between a mother's knowledge about a healthy card with the nutritional status of children. Conclusion: The results of this study obtained a p-value of 0.021 which means that there is a relationship between a mother's knowledge about a healthy card with the nutritional status of children.

scholarly journals The Relationship between Mothers’ Knowledge, Attitude and Behavior to Meet Toddlers’ Nutritional Needs Status at the Work Area of UPT Puskesmas Ajangale 2021

2021 ◽  
Vol 6 (4) ◽  
pp. 269-277
Author(s):  
Hasnidar . ◽  
Mustar .
Keyword(s):  
Nutritional Status ◽  
Food Consumption ◽  
Physical Growth ◽  
P Value ◽  
Test Results ◽  
Chi Square ◽  
Chi Square Test ◽  
Nutritional Status Of Children ◽  
And Behavior ◽  
The Relationship

Nutrition is one of the determinants of the human resources’ quality. Food served daily have to fit nutrients as needed, so it may support optimal growth and can prevent deficiency diseases, prevent poisoning, and also help prevent diseases that can interfere to children's growth. The attitude of mother in providing nutritional supplementary for children is something that can determine how to behave in providing food supplementary and family nutrition, especially for toddlers. Toddler period is characterized by a very rapid growth and development process and is accompanied by changes that require more nutrients in high quality. Food consumption has an important role in the physical growth and intelligence of children so that food consumption has a major effect on the nutritional status of children to achieve the physical growth and intelligence of children. The purpose of this study was to determine the relationship among knowledge, attitudes and behavior of mothers to the nutritional status of children under five/toddlers at (Unit of Technical Implementation) UPT Public Health Centre (Puskesmas) Ajangale. This type of research is descriptive correlational research. The number of samples was 40 mothers who had toddlers. The research analysis used bivariate test. Based on the results of the study showed that there was a relationship between mothers’ knowledge in nutrition and the nutritional status of toddlers with the chi square test results obtained p-value = 0.001 p <0.05. And there is a relationship between mother's attitude and nutritional status of toddlers with the chi square test results obtained p-value = 0.001 p <0.05. And there is a relationship between mothers’ behavior and the nutritional status of children under five/toddlers with the chi square test results obtained p-value = 0.001 p <0.05. It is recommended to health workers, especially midwives, to provide counseling to improve understanding related to the importance to meet nutrition in toddlers needs, starting from exclusive breastfeeding until the age of two and serving weaning food (MP-ASI) appropriately and adequately as an effort to prevent and handle stunting cases in Bone Regency. Keywords: [Toddler Nutrition Status, Knowledge, Attitude and Behavior].

scholarly journals Hubungan Pengetahuan dan Sikap Ibu Tentang Gizi Dengan Status Gizi Balita Di Puskesmas Bandar Khalipah Kec. Percut Sei Tuan Kab. Deli Serdang Tahun 2019

2019 ◽  
Vol 2 (1) ◽  
pp. 79-84
Author(s):  
Astriana Fransiska Butarbutar ◽  
Lany Mutia
Keyword(s):  
Nutritional Status ◽  
Bivariate Analysis ◽  
P Value ◽  
Maternal Knowledge ◽  
Chi Square ◽  
Maternal Attitudes ◽  
Knowledge And Attitudes ◽  
Chi Square Test ◽  
Nutritional Status Of Children ◽  
The Relationship

Nutritional status is a state of status on a person's body that is related to food consumption, and is influenced by various internal and external factors such as age, sex, physical activity, illness, and socio-economic conditions. The purpose of this study was to determine the relationship between knowledge and attitudes with nutritional status of children in the Puskesmas Bandar Khalipah. The design of this study used a cross sectional design. The samples in the study were 50 respondents using random sampling techniques. Research analysis uses unvariate analysis and bivariate analysis. The results showed the relationship between maternal knowledge about nutrition and the nutritional status of children using the chi-square test obtained p value = 0.001 (p <a) where 0.001 <0.05 which means there is a relationship between maternal knowledge of nutrition and nutritional status of toddlers at Puskesmas Bandar Khalipah in 2019. The relationship between maternal attitudes about nutrition and the nutritional status of children using the chi-square test obtained a value of p = 0.002 (p < a) where 0.002 <0.05, which means there is a relationship between maternal attitudes about nutrition and the nutritional status of children at Puskesmas Bandar Khalipah in 2019. The results of this study can be suggested to be developed and broaden the horizons in the field of services and so on the basic data for the development of further research related to the Relationship between Knowledge and Attitudes of Mothers with Nutritional Status of Toddlers.

scholarly journals Hubungan Pengetahuan dan Pendidikan Ibu terhadap Status Gizi Balita

2019 ◽  
Vol 1 (2) ◽  
pp. 106-115
Author(s):  
Nurmaliza Nurmaliza ◽  
Sara Herlina
Keyword(s):  
Nutritional Status ◽  
Analytic Study ◽  
Chi Square ◽  
Cross Sectional ◽  
Children Under Five ◽  
Under Five ◽  
Chi Square Test ◽  
Nutritional Status Of Children ◽  
The Relationship

This study aims to determine the relationship between knowledge and education on the nutritional status of children under five in the Rumbai Pesisir District, Pekanbaru City. This research is a quantitative analytic study with a cross sectional approach. The results of the study based on the chi square test obtained the value of Pvalue <0.05 (<0.006 <0.05) and (<0.034 <0.05). In conclusion, there is a relationship between knowledge and education on the nutritional status of children under five.   Keywords: Toddler, Education, Knowledge, Nutritional Status

scholarly journals Nutritional status of 1-5 years children in the urban slum area of Jagdalpur city, Bastar region, Chhattisgarh

2018 ◽  
Vol 5 (3) ◽  
pp. 1172
Author(s):  
Q. H. Khan ◽  
Garima Arora ◽  
Susheel Kumar Nalli
Keyword(s):  
Nutritional Status ◽  
Immunization Coverage ◽  
Urban Slum ◽  
Cross Sectional Study ◽  
Chi Square ◽  
Cross Sectional ◽  
Present Cross Sectional Study ◽  
Chi Square Test ◽  
Nutritional Status Of Children ◽  
High Level

Background: Nutritional status is the best indicator of the child health. Malnutrition has both short and long term adverse ramifications. As per NFHS III 47% children are stunted in the state of Chhattisgarh. However still many communities in the tribal dominated and naxal affected state may remain affected, hence the study was planned to identify the nutritional status of children and find out its determinant.Methods: Present cross-sectional study was conducted among 12-59 months children in the urban slum of Jagdalpur city, Bastar region of Chhattisgarh. Predesigned and pretested questionnaire was administered to the caregiver of the child, information on socio-demographic characteristics was obtained and anthropometric measurements were taken. Statistical Analysis: all frequencies were derived for completeness of data. WHO Anthro Software version 3.1.0 was used to classify the malnutrition status. Chi-square test was applied to find association between dependent variables.Results: Out of 225 children 53.3% were boys and 46.7% were girls. The overall prevalence of underweight stunting and wasting was 28.4%, 41.3%, and 19.1% respectively.Conclusions: Prevalence of underweight has reduced in the district over a period of years. However high level of stunting, a sign of chronic hunger points towards the pivotal role of socio-demographic and behavioral practices prevalent in the district. Interaction with health system in the form of ANC, institutional delivery and safeguarding effective 100% immunization coverage has shown preventive effect.

scholarly journals HUBUNGAN STATUS GIZI DENGAN PERKEMBANGAN ANAK USIA 1 – 5 TAHUN DI POSYANDU DESA SIRNOBOYO KABUPATEN WONOGIRI

2016 ◽  
Vol 4 (1) ◽  
Author(s):  
Ratna Indriati ◽  
Yurika Kristi Murpambudi
Keyword(s):  
Nutritional Status ◽  
Research Design ◽  
Chi Square ◽  
Cross Sectional ◽  
Purposive Sampling ◽  
Under Five ◽  
Chi Square Test ◽  
Relationship Of ◽  
The Relationship

Background Child under five years of age is the period of life that are veryimportant and need serious attention. During this process of growth anddevelopment very rapidly. One of the important factors that affect childdevelopment is a nutritional factorThe purpose of this study was to determine the relationship of nutrition statuswith the development of children aged 1-5 years in Sirnoboyo village of PosyanduWonogiri RegencyMethod Correlation research design with cross sectional approach . The subjectof research is the 35 children aged 1-5 years with his mother in Sirnoboyo villageof posyandu Wonogiri Regency with technique purposive sampling. Dataobtained by doing observation to know nutritional status and child development.The data obtained are then analyzed by chi square test with p = 0.05Results showed the child with good nutritional status of as many as 25 children(71,43%), nutritional status less as much as 9 child (25.71%) and betternutritional status as much as 1 child (2.86%) while the children with normaldevelopment of as many as 24 children (68,57%) and a total of 11 children ofquestionable developments (31,43%). The results of the analysis using the chisquaretest p = 0.006 obtained so that the value of p < 0.05, which means that Hois rejected and Ha accepted.The Conclusion of the research was there is relationship of the nutritional statuswith the development of children aged 1-5 years in Sirnoboyo village of posyanduWonogiri RegencyKeywords : Nutritional Status, Development

The Consumption of Tuak Increases Risk of Central Obesity among Adult Males at Karangasem, Bali

2016 ◽  
pp. 134
Author(s):  
I.K. Sudiana ◽  
I.W.G. Artawan Eka Putra ◽  
P.P. Januraga
Keyword(s):  
Central Obesity ◽  
Measurement Data ◽  
Structured Interview ◽  
Adult Males ◽  
Chi Square ◽  
Cross Sectional ◽  
Increase Risk ◽  
Chi Square Test ◽  
The Relationship ◽  
High Sucrose

Background and purpose: Traditional alcohol beverage known as risk factor of central obesity. The prevalence of central obesity in adult males in Karangasem is high and 40% of the population have drink habits of traditional palm wine (locally called tuak) with high sucrose and glucose. This study aims to determine the relationship between the consumption of tuak with the prevalence of central obesity among adult males.Methods: The study is cross-sectional with samples consisted of 220 men aged 18-65 years taken by probability proportional to size. The data were collected by the researcher using structured interview and direct measurement. Data were analyzed using STATA 12.1 by univariate, bivariate (chi-square test) and multivariate using logistic regression.Results: The study found that the prevalence of central obesity among adult males in Karangasem was 8.18% and respondents who consumed tuak was 53.18%, consumed alkohol of non tuak was 4.09% and 42.73% did not consume any alcohol. Multivariate analysis showed that variabels associated with the prevalence of central obesity were heavy drinker of tuak (AOR=6.55; 95%CI: 1.45-29.65), the quantity of tuak consumption (AOR=1.14; 95%CI: 1.03-1.25), duration of tuak consumption (AOR=1.12; 95%CI: 1.04-1.20), consumption of other local wine (called arak) (AOR=3.86; 95%CI: 1.36-10.95. Education was found to reduce risk of obesity (AOR=0.32; 95%CI: 0.11-0.96).Conclusion: The consumption of tuak increase risk of central obesity among adult males in Karangasem Bali.

scholarly journals Hubungan Diare dengan Status Gizi Balita di Kelurahan Lubuk Buaya Kecamatan Koto Tangah Kota Padang

2013 ◽  
Vol 2 (3) ◽  
pp. 11
Author(s):  
Alania Rosari ◽  
Eka Agustia Rini ◽  
Masrul Masrul
Keyword(s):  
Infectious Disease ◽  
Nutritional Status ◽  
Random Sampling ◽  
Univariate Analysis ◽  
Bivariate Analysis ◽  
Chi Square ◽  
Cross Sectional ◽  
Major Health Problem ◽  
Chi Square Test ◽  
Nutritional Status Of Children

AbstrakMalnutrisi pada anak masih menjadi masalah kesehatan utama di dunia. Data dari WHO pada tahun 2010 menunjukkan sebanyak 18% anak usia di bawah lima tahun di negara berkembang mengalami underweight. Keadaan kurang gizi dapat meningkatkan risiko terkena penyakit infeksi karena daya tahan tubuh yang menurun. Sebaliknya, penyakit infeksi juga dapat memengaruhi status gizi karena asupan makanan menurun, malabsorpsi, dan katabolisme tubuh meningkat. Penelitian ini bertujuan untuk menentukan apakah terdapat hubungan antara diare dengan status gizi balita. Jenis penelitian ini adalah studi observasional dengan desain cross sectional. Populasi penelitian adalah ibu dan balita usia 12-60 bulan yang bertempat tinggal di Kelurahan Lubuk Buaya. Sampel yang diambil sebanyak 145 orang dengan metode proportionate random sampling. Data dikumpulkan dengan kuesioner untuk mengetahui riwayat diare dalam sebulan terakhir dan penimbangan berat badan. Data diolah dengan uji statistik chi square menggunakan program SPSS 17.0. Hasil analisis univariat menunjukkan terdapat balita berstatus gizi baik (84,1%), status gizi kurang (13,8%), dan status gizi buruk (2,1%). Terdapat 25,5% balita yang pernah mengalami diare dengan rerata durasi diare 3,0 hari. Hasil analisis bivariat menunjukkan tidak terdapat hubungan bermakna antara diare dengan status gizi (BB/U) balita di Kelurahan Lubuk Buaya (p=0,742). Penelitian ini memperlihatkan bahwa tidak terdapat hubungan antara diare dengan status gizi balita di Kelurahan Lubuk Buaya Kecamatan Koto Tangah Kota Padang.Kata kunci: status gizi balita, diareAbstractMalnutrition in children is still a major health problem in the world. Data from WHO in 2010 showed 18% of children under five years old in developing countries are underweight. Malnutrition may increase the risk of infectious disease because the immune system is decreased. Otherwise, infectious disease can also affect the nutritional status because of decreased food intake, malabsorption, and increased body catabolism. This study aimed to determine association between diarrhea and nutritional status of children. The study was an observational study with cross sectional design. The population is mother and children aged 12- 60 months residing in Lubuk Buaya Village. There are 145 samples taken with proportionate random sampling method. Data were collected with questionnaire to determine the history of diarrhea in the last month and weighing. The data were processed with chi square test by using SPSS 17.0 program. Results of univariate analysis showed that there are children with good nutritional status (84,1%), underweight (13,8%), and poor nutritional status (2,1%). There are 25,5% children had diarrhea with average duration of illness 3,0 days. Results of bivariate analysis showed no significant association between diarrhea and nutritional status (weight/age) of children in Lubuk Buaya Village (p = 0,742). This study showed no association between diarrhea and nutritional status of children in Lubuk Buaya Village, Koto Tangah Subdistrict, Padang City.Keywords: nutritional status of children, diarrhea

scholarly journals HUBUNGAN STATUS GIZI DENGAN KEJADIAN PIODERMA PADA BALITA DI DESA KUOK

2020 ◽  
Vol 4 (2) ◽  
pp. 210-216
Author(s):  
Siska Indriyani ◽  
Alini Alini
Keyword(s):  
Nutritional Status ◽  
Bivariate Analysis ◽  
Control Group ◽  
P Value ◽  
Case Group ◽  
Chi Square ◽  
Group Data ◽  
Chi Square Test ◽  
Analytical Research ◽  
Nutritional Status Of Children

Children under the age of five or under five are a group that is prone to nutrition, because they are prone to malnutrition due to lack of food needed. Malnutrition in children will cause decreased immunity, which means that the ability to defend themselves against bacterial infection decreases. Children who have less nutritional status have the potential to suffer from pyoderma. Lack of the amount of food consumed both in quality and quantity can reduce the nutritional status of children. The purpose of this study was to determine the relationship between nutritional status and the incidence of pyoderma in toddlers (1-5 years) in Kuok Village, the working area of Puskesmas Kuok in 2020. This study used an analytical research design with a case control design. The sample in this study were 62 children (1-5 years). 31 samples for the case group and 31 samples for the control group. data collection through questionnaires. Data processing used univariate and bivariate analysis with the Chi-Square test. The results showed that there was a significant relationship between nutritional status and the incidence of pyoderma in toddlers (1-5 years) with p value = 0.001. By holding this research, the researchers expected parents of toddlers to pay more attention to the nutritional status of their children in order to avoid infectious diseases such as pyoderma.

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