The main objectives were (1) to develop, implement and validate control procedures that would make it possible to maintain year-round air temperature and humidity at levels suitable for crop cultivation in greenhouses operating in arid and semi-arid regions and (2) to investigate the influence of the operational flexibility of the fogging system on the performance of the system. With respect to the development of climate controllers, we developed a new control approach according to which ventilation is used to maintain the enthalpy of the greenhouse air and fogging is used to adjust the humidity ratio inside the greenhouse. This approach is suitable mostly for greenhouses equipped with mechanized ventilation, and in which the air exchange rate can be controlled with enough confidence. The development and initial validation of the controllers were performed in a small experimental greenhouses located at the Agricultural Research Organization and very good tracking were obtained for both air temperature and relative humidity (maximum mean deviations over a 10-min period with constant setpoints lower than 2.5oC and 5% relative humidity). The robust design approach used to develop the controllers made it possible to transfer successfully these controllers to a much larger semi-commercial greenhouse located in the much drier Arava region. After only minimal adjustments, which did not require lengthy dedicated experiments, satisfactory tracking of the temperature and humidity was achieved, with standard deviation of the tracking error lower than 1oC and 5% for temperature and relative humidity, respectively. These results should help promote the acceptance of modern techniques for designing greenhouse climate controllers, especially since given the large variety of greenhouse structures (shape, size, crop system), developing high performance site-specific controllers for each greenhouse is not feasible. In parallel to this work, a new cooling control strategy, which considers the contribution of humidification and cooling from the crop, was developed for greenhouses equipped with natural ventilation. Prior to the development of the cooling strategy itself, three evapotranspiration models were compared in terms of accuracy and reliability. The cooling strategy that has been developed controls the amount of fog introduced into the greenhouse as well as the percentage of vent openings based on the desired vapor pressure deficit (VPD) and enthalpy, respectively. Numerical simulations were used to compare the performance of the new strategy with a constant fogging rate strategy based on VPD, and on average, the new strategy saved 36% water and consumed 30% less electric energy. In addition, smaller air temperature and relative humidity fluctuations were achieved when using the new strategy. Finally, it was demonstrated that dynamically varying the fog rate and properly selecting the number of nozzles, yields additional water and electricity savings.
KONDISI TERMAL PADA PENGHAWAAN ALAMI DI RUANG TUNGGU UTAMA STASIUN SEMARANG TAWANG
