Simultaneous determination of amino acid nitrogen and total acid in soy sauce using near infrared spectroscopy combined with characteristic variables selection

Near Infrared ◽

Soy Sauce ◽

Total Acid ◽

Amino Acid Nitrogen ◽

Variables Selection

Determination of Amino Acid Nitrogen in Soy Sauce Using Near Infrared Spectroscopy Combined with Characteristic Variables Selection and Extreme Learning Machine

Food and Bioprocess Technology ◽

10.1007/s11947-012-0936-0 ◽

2012 ◽

Vol 6 (9) ◽

pp. 2486-2493 ◽

Cited By ~ 36

Author(s):

Qin Ouyang ◽

Quansheng Chen ◽

Jiewen Zhao ◽

Hao Lin

Keyword(s):

Infrared Spectroscopy ◽

Amino Acid ◽

Extreme Learning Machine ◽

Near Infrared ◽

Soy Sauce ◽

Amino Acid Nitrogen ◽

Variables Selection ◽

Learning Machine

Determination of amino acid nitrogen in tuber mustard using near-infrared spectroscopy with waveband selection stability

Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy ◽

10.1016/j.saa.2012.10.006 ◽

2013 ◽

Vol 102 ◽

pp. 269-274 ◽

Cited By ~ 33

Author(s):

Zhenyao Liu ◽

Bing Liu ◽

Tao Pan ◽

Jidong Yang

Keyword(s):

Infrared Spectroscopy ◽

Amino Acid ◽

Near Infrared ◽

Amino Acid Nitrogen ◽

Tuber Mustard

Application of Fourier transform near-infrared spectroscopy combined with GC in rapid and simultaneous determination of essential components in Amomum villosum

Spectrochimica Acta Part A Molecular and Biomolecular Spectroscopy ◽

10.1016/j.saa.2021.119426 ◽

2021 ◽

Vol 251 ◽

pp. 119426

Author(s):

Huan-Jia Guo ◽

Wen-Feng Weng ◽

Hong-Ning Zhao ◽

Jin-Feng Wen ◽

Rong Li ◽

...

Keyword(s):

Fourier Transform ◽

Infrared Spectroscopy ◽

Near Infrared ◽

Essential Components ◽

Amomum Villosum

Simultaneous determination of antioxidant properties and total phenolic content of Siraitia grosvenorii by near infrared spectroscopy

Journal of Food Measurement & Characterization ◽

10.1007/s11694-020-00477-2 ◽

2020 ◽

Vol 14 (4) ◽

pp. 2300-2309

Author(s):

Jun Yan ◽

Xiao-Ping Huang ◽

Wei-Wei Zhu

Keyword(s):

Infrared Spectroscopy ◽

Total Phenolic Content ◽

Near Infrared ◽

Phenolic Content ◽

Antioxidant Properties ◽

Total Phenolic ◽

Siraitia Grosvenorii

Simultaneous determination of BTX and total hydrocarbons in water employing near infrared spectroscopy and multivariate calibration

Sensors and Actuators B Chemical ◽

10.1016/j.snb.2011.08.050 ◽

2011 ◽

Vol 160 (1) ◽

pp. 691-697 ◽

Cited By ~ 12

Author(s):

Kássio M.G. Lima ◽

Ivo M. Raimundo ◽

Maria Fernanda Pimentel

Keyword(s):

Infrared Spectroscopy ◽

Near Infrared ◽

Multivariate Calibration ◽

Total Hydrocarbons

Simultaneous Determination of Hydroxyl Value, Ethylene Oxide Content, and Primary Hydroxyl Content for Polyetherpolyol by Means of Near-Infrared Spectroscopy

Applied Spectroscopy ◽

10.1366/000370203321558290 ◽

2003 ◽

Vol 57 (3) ◽

pp. 353-355 ◽

Cited By ~ 5

Author(s):

Kiyoshi Yamamoto ◽

Reiko Kakita ◽

Chitoshi Suzuki ◽

Masanori Meno ◽

Yoko Nozawa

Keyword(s):

Infrared Spectroscopy ◽

Ethylene Oxide ◽

Near Infrared ◽

Oxide Content ◽

Hydroxyl Content ◽

Hydroxyl Value ◽

Primary Hydroxyl

Near infrared spectroscopy and multivariate calibration for simultaneous determination of glucose, triglycerides and high-density lipoprotein in animal plasma

Journal of Pharmaceutical and Biomedical Analysis ◽

10.1016/j.jpba.2012.03.023 ◽

2012 ◽

Vol 66 ◽

pp. 252-257 ◽

Cited By ~ 12

Author(s):

Ana Carolina de Oliveira Neves ◽

Aurigena Antunes de Araújo ◽

Bruna Laís Silva ◽

Patrícia Valderrama ◽

Paulo Henrique Março ◽

...

Keyword(s):

Infrared Spectroscopy ◽

High Density Lipoprotein ◽

Near Infrared ◽

Multivariate Calibration ◽

Density Lipoprotein ◽

High Density

Preliminary study of an offline simultaneous determination of metoprolol tartrate and hydrochlorothiazide in powders and tablets by reflectance near-infrared spectroscopy

Pharmaceutical Development and Technology ◽

10.3109/10837450.2014.949268 ◽

2014 ◽

Vol 20 (1) ◽

pp. 99-104 ◽

Cited By ~ 2

Author(s):

Branko Z. Vranic ◽

Thierry F. Vandamme

Keyword(s):

Infrared Spectroscopy ◽

Near Infrared ◽

Metoprolol Tartrate ◽

Preliminary Study

Rapid Determination of Fat, Protein and Amino Acid Content in Coix Seed Using Near-Infrared Spectroscopy Technique

Food Analytical Methods ◽

10.1007/s12161-014-9897-4 ◽

2014 ◽

Vol 8 (2) ◽

pp. 334-342 ◽

Cited By ~ 15

Author(s):

Xing Liu ◽

Xin Zhang ◽

Yu-Zhi Rong ◽

Jin-Hong Wu ◽

Yong-Jian Yang ◽

...

Keyword(s):

Infrared Spectroscopy ◽

Amino Acid ◽

Acid Content ◽

Near Infrared ◽

Rapid Determination ◽

Amino Acid Content ◽

Spectroscopy Technique ◽

Coix Seed

Simultaneous Determination of Ginsenosides, Ginsenosides, Notoginsenosides and Panaxtrol Saponin of Panax notoginseng by Near Infrared Spectroscopy

Asian Journal of Chemistry ◽

10.14233/ajchem.2015.17033 ◽

2015 ◽

Vol 27 (2) ◽

pp. 555-557

Author(s):

L. Wang ◽

H.R. Yang ◽

J.T. Xue ◽

L.M. Ye ◽

D.S. Lin ◽

...

Keyword(s):

Infrared Spectroscopy ◽

Near Infrared ◽

Panax Notoginseng