scholarly journals PO-122 Influence of Winter Training on Physiological and Biochemical Indexes of Bicyclist

2018 ◽  
Vol 1 (4) ◽  
Author(s):  
Yihao Lv
Keyword(s):  
Body Composition ◽  
Lean Body Mass ◽  
Body Mass ◽  
Average Power ◽  
Vo2 Max ◽  
Body Function ◽  
Significant Difference ◽  
Anaerobic Work ◽  
Physiological And Biochemical Indexes ◽  
Physiological And Biochemical

Objective The research took the bicyclists in Zhejiang for preparing of the Thirteenth National Games in winter training as the subjects. Through physiological and biochemical index of testing during the winter training, we attempted to find out some rules or problems by exploring the characteristics of their training during winter training, Reached on body function and the training intensity of athletes for effective monitoring and adjustment effect during winter training, and to provide a reference for the development of scientific in bicycle training. Methods During the long term bicycle training, some physical fitness evaluation indices includingVO2max,anaerobic power,body composition,Hb,Bun,CK,T and NEUT% were tested and analyzed systematically. Master the bike athletes body function changes during the winter training, and discuss the relationship between these indexes and body function condition. Results VO2 max, VO2 max relative value almost no change during the winter training; The Large Anaerobic work, 30s average anaerobic work and an body composition indicators no significant difference (p < 0.05), but had a significant change. Hb, Bun, CK,T,NEUT% based standard value in the normal range, throughout the winter training period, Hb, BUN and CK, T, NEUT % has experienced cyclical changes along with the change of sports load: Hb, T at the beginning of the winter training has a downward trend, CK and NEUT % in the early part of the winter training has a rising trend, but as for the winter training gradually restored, BUN rising during the winter training, two weeks before the end of winter training to get down. Conclusions 1, the pros and cons of aerobic capacity is not the main factors influencing the cycling short athlete special performance, but of eliminating anaerobic lactic acid after training to play an active role, aerobic ability training should be strengthened. 2, anaerobic metabolism energy is the important factors that affect cycling short athlete sport result, peak power and 30s average power to scientific evaluation of the athlete's training effect. 3, decreased body fat percentage and lean body mass increase, to improve the athlete special scores play a positive role. 4, during the winter training athletes Hb, CK, T, NEUT % changes over motion load, NEUT % can be used as auxiliary training monitoring indexes of female athletes on the biochemical indexes of the sensitivity is higher than male athletes. 5, in the case of lean body mass is not fall, blood urea to maintain at a high level of cycling short athletes may not bring much impact performance. 6, Because of the mobilization can bear the load and strength are not the same, the same load and intensity produced by the reflect function will not the same, further analysis is needed to combined with physiological and biochemical indexes and individual training plan situation carries on the comprehensive consideration, so as to improve the accuracy of measurement analysis.

Changes in the aerobic capacity and body composition in obese boys after reduction

1965 ◽  
Vol 20 (5) ◽  
pp. 934-937 ◽  
Author(s):  
ŠtĚpánka Šprynarová ◽  
Jana Pařízková
Keyword(s):  
Body Composition ◽  
Body Weight ◽  
Lean Body Mass ◽  
Body Mass ◽  
Negative Relationship ◽  
Maximum Oxygen Consumption ◽  
Vo2 Max ◽  
Significant Drop ◽  
Body Weight Reduction ◽  
Significant Negative Relationship

Seven obese boys submitted themselves to a 7-week regimen of dietary restriction and regular exercise. Measurements were made at the beginning and end of the period. A significant drop in body weight was achieved by reduction of adipose tissue and also of lean body mass (LBM). The ratio of LBM to body weight increased. These changes were associated with significant drop of maximum oxygen consumption. The increase of the Vo2 max per kilogram of body weight and the drop of the Vo2 max per kilogram of LBM were not significant. Between the decrease of LBM and the drop of Vo2 max there exists a significant negative relationship; and between the decrease of LBM and the rise of the Vo2 max per kilogram of body weight, a significant positive relationship. The decrease of Vo2 max in these boys was not considered due to deteriorated circulatory or respiratory function but to changes in body composition. maximum O2 consumption; body weight reduction; lean body mass Submitted on February 17, 1964

Density of lean body mass is greater in blacks than in whites

1984 ◽  
Vol 56 (6) ◽  
pp. 1647-1649 ◽  
Author(s):  
J. E. Schutte ◽  
E. J. Townsend ◽  
J. Hugg ◽  
R. F. Shoup ◽  
R. M. Malina ◽  
...  
Keyword(s):  
Body Composition ◽  
Lean Body Mass ◽  
Body Mass ◽  
Total Body Water ◽  
Body Water ◽  
Black And White ◽  
Significant Difference ◽  
Male College ◽  
Correct Formula ◽  
Total Body

Previous studies have reported that Blacks have 10–20% more bone mineral than Whites of the same height. Theoretically, this should mean that the lean body mass of Blacks is denser than that of Whites, such that formulas for calculating lean body mass from density in Whites will overestimate the lean body mass (and thus underestimate fatness) in Blacks. To determine if the lean body mass of Blacks is indeed denser than that of Whites, we measured density, total body water, and anthropometric dimensions in 19 white and 15 black male college students. The black and white cohorts were nearly identical in height, weight, and total body water. Among the Whites there was no significant difference between the observed density and that predicted from anthropometry, nor were there any significant differences between the dimensions of body composition calculated from total body water and from observed density. Among the Blacks, however, the observed density was significantly greater than that predicted from anthropometry, and the lean body mass calculated from observed density was significantly greater than that calculated from total body water. These results are consistent with the hypothesis that the lean body mass of the Blacks is denser than that of the Whites. Separate formulas should therefore be used for converting density to body composition. Based on our data, the correct formula for Blacks is: %fat = 100 X [(4.374/density) - 3.928]. This formula indicates a lean body density of 1.113 g/cm3 in Blacks compared with 1.100 in Whites.

Changes of weight and body composition after gastrectomy in the elderly gastric cancer patients.

2016 ◽  
Vol 34 (4_suppl) ◽  
pp. 89-89 ◽  
Author(s):  
Kenki Segami ◽  
Toru Aoyama ◽  
Yukio Maezawa ◽  
Kazuki Kano ◽  
Tsutomu Sato ◽  
...  
Keyword(s):  
Gastric Cancer ◽  
Body Composition ◽  
Body Weight ◽  
Adjuvant Chemotherapy ◽  
Cancer Patients ◽  
Lean Body Mass ◽  
Body Mass ◽  
The Elderly ◽  
Significant Difference ◽  
Gastric Cancer Patients

89 Background: Body weight, especially lean body mass, significantly reduces after gastrectomy for gastric cancer due to surgical invasion, reduced food intake, or decreased mobility, which could decrease quality of life and toxicity / compliance of adjuvant chemotherapy. These risks might be high especially in the elderly gastric cancer patients. However, it remains unclear whether changes of weight and body composition are different between the elderly and the non-elderly. Methods: This retrospective study examined patients who underwent curative surgery for gastric cancer between June 2010 and March 2014. Body weight and composition were evaluated by a bioelectrical impedance analyzer within 1 week before surgery (first measurement), at 1 week after surgery (second measurement), at 1 month after surgery (third measurement), and at 3 months after surgery (forth measurement). Patients were classified to the elderly (> 75 years) and the non-elderly ( < 75 years). Results: Four-hundred forty three patients (100 for the elderly and 343 for the non-elderly) were entered in the present study. Patients backgrounds, surgical factors, clinicopathological factors, surgical complications and adjuvant chemotherapy were not significantly different between the two groups. %Body weight loss until 1week, 1month, 3 months after surgery, defined as the proportion of the difference between 1st measurement and each measurement after surgery against 1st measurement, was 3.3%, 6.6%, and 9.7%, respectively in the elderly and 3.7%, 5.4%, and 8.2%, respectively in the non-elderly with significant difference (p = 0.05, 0.01, and 0.01, respectively). %Lean body mass loss until 1 week, 1 month, 3 months after surgery was 3.2%, 5.6%, and 6.1%, respectively in the elderly and 3.2%, 4.5%, and 4.2%, respectively in the non-elderly with p value of 0.36, 0.08, and 0.01, respectively. %Fat loss was not significantly different between the two groups at any time. Conclusions: Decreases in body weight and lean body mass after gastrectomy were more serious in the elderly patients as compared with the non-elderly. Surgical indication for the elderly must be carefully determined considering the risk and the benefit.

scholarly journals PO-100 Analysis of Body Composition and Body Function of Athletes in Freestyle ski Half-pipe National Team

2018 ◽  
Vol 1 (3) ◽  
Author(s):  
Lin Li ◽  
Hao Wu
Keyword(s):  
Body Composition ◽  
Lean Body Mass ◽  
Body Mass ◽  
Body Fat ◽  
Female Athletes ◽  
Anaerobic Power ◽  
The Body ◽  
Male And Female ◽  
National Team ◽  
Body Function

Objective The objectives were to analyze the body composition and body functions of the freestyle ski half-pipe national team athletes, to understand the body composition characteristics of the athletes , and to explore the relationship between body composition and body function in the sports program, in preparation for 2022 The Winter Olympics provides a theoretical reference. Methods 9 members of the freestyle ski half-pipe national team were used as subjects (average age 15.78±0.97, exercise age 6.38±2.75), and they were tested and analyzed using an ultrasonic body composition tester and Wingate anaerobic power bike. Body composition test indicators: body fat rate, lean body mass. Body function test indicators: maximum anaerobic power.  This paper uses literature, experimental and mathematical statistics. And the mathematical statistics method: using SPSS 2.0 to analyze the data by Pearson correlation. Results 1. The body fat rate of male and female athletes in freestyle half-pipe national team was: 7.60±1.16; 19.75±1.25. The lean body mass of male and female athletes was: 53.8±1.85KG; 44.75±0.62KG. The maximum anaerobic power of male and female athletes in freestyle half-pipe national team was: 453.80±17.87; 345.50±3.01. The lean body mass of male athletes was significantly positively correlated with the maximum anaerobic power (r=0.995, P<0.01). Female athletes' lean body mass was positively correlated with maximum anaerobic power, but not significant. There is no correlation between the body fat rate and the maximum anaerobic power of male and female athletes in the freestyle ski half-pipe national team. Conclusions 1. Freestyle ski half-pipe players have a positive correlation between lean body mass and anaerobic capacity.  According to the characteristics of the sports program, the higher lean body weight has a positive impact on improving the athletic ability and thus ensuring the completion of difficult movements.       2. Due to the relationship between athletes' age and sample size, the data in this paper is only a recommended reference for this sports program. It is not applicable to all programs. It is necessary to continue to supplement the data to establish a body composition evaluation system for the freestyle ski half-pipe team.

scholarly journals Impact of Ketogenic Diet on Body Composition during Resistance Training among Untrained Individuals

2020 ◽  
Vol 13 (1) ◽  
pp. 114-119
Author(s):  
Maryam Hadizadeh ◽  
Wee Yet Gan ◽  
Hamidreza Mohafez ◽  
Yasuhiro Sugajima
Keyword(s):  
Body Composition ◽  
Body Weight ◽  
Resistance Training ◽  
Resistance Exercise ◽  
Lean Body Mass ◽  
Ketogenic Diet ◽  
Body Mass ◽  
Analysis Of Covariance ◽  
Post Intervention ◽  
Significant Difference

Background: Resistance training (RT) has been established as the most efficient approach for lean body mass maintenance required for preserving a sufficiently high metabolism during weight loss. Objective: This study aimed to evaluate the impacts of the ketogenic diet (KD) and regular diet (RE) in combination with 8-week resistance exercise (RT), on body weight, body fat mass (BFM), and lean body mass (LBM) of untrained individuals. Methods: Twenty untrained participants were randomly assigned to the RE+RT and KD+RT as control and experimental groups, respectively. Sixty to ninety minutes of diversified resistance exercise were performed by both groups, three sessions weekly, and diet was self-administered with a recommended daily energy and protein intakes. Body composition was measured using a Bioelectrical Impedance Analyzer. One-way Analysis of Covariance (ANCOVA) was applied to analyze the data. Results: The results showed a greater post-intervention adjusted mean for body weight and LBM in the normal dietary group in comparison with the experimental group. After controlling for baseline measurements, there was a statistically significant difference in body weight (p < .0005) and BFM (p =.001) between groups. Conclusion: Resistance training along with a ketogenic diet may decrease BFM without notable changes in LBM, whilst RT on a normal diet might increase LBM without remarkably influencing BFM.

Comparison of the Effect of Soy protein and Whey protein on Body Composition: A Meta-Analysis of Randomized Clinical Trials

2021 ◽  
pp. 1-27
Author(s):  
Masoome Piri Damaghi ◽  
Atieh Mirzababaei ◽  
Sajjad Moradi ◽  
Elnaz Daneshzad ◽  
Atefeh Tavakoli ◽  
...  
Keyword(s):  
Body Composition ◽  
Whey Protein ◽  
Lean Body Mass ◽  
Body Mass ◽  
Body Fat ◽  
Fat Mass ◽  
Soy Protein ◽  
Protein Supplementation ◽  
Body Fat Percentage ◽  
Fat Percentage

Abstract Background: Essential amino acids (EAAs) promote the process of regulating muscle synthesis. Thus, whey protein that contains higher amounts of EAA can have a considerable effect on modifying muscle synthesis. However, there is insufficient evidence regarding the effect of soy and whey protein supplementation on body composition. Thus, we sought to perform a meta-analysis of published Randomized Clinical Trials that examined the effect of whey protein supplementation and soy protein supplementation on body composition (lean body mass, fat mass, body mass and body fat percentage) in adults. Methods: We searched PubMed, Scopus, and Google Scholar, up to August 2020, for all relevant published articles assessing soy protein supplementation and whey protein supplementation on body composition parameters. We included all Randomized Clinical Trials that investigated the effect of whey protein supplementation and soy protein supplementation on body composition in adults. Pooled means and standard deviations (SD) were calculated using random-effects models. Subgroup analysis was applied to discern possible sources of heterogeneity. Results: After excluding non-relevant articles, 10 studies, with 596 participants, remained in this study. We found a significant increase in lean body mass after whey protein supplementation weighted mean difference (WMD: 0.91; 95% CI: 0.15, 1.67. P= 0.019). Subgroup analysis, for whey protein, indicated that there was a significant increase in lean body mass in individuals concomitant to exercise (WMD: 1.24; 95% CI: 0.47, 2.00; P= 0.001). There was a significant increase in lean body mass in individuals who received 12 or less weeks of whey protein (WMD: 1.91; 95% CI: 1.18, 2.63; P<0.0001). We observed no significant change between whey protein supplementation and body mass, fat mass, and body fat percentage. We found no significant change between soy protein supplementation and lean body mass, body mass, fat mass, and body fat percentage. Subgroup analysis for soy protein indicated there was a significant increase in lean body mass in individuals who supplemented for 12 or less weeks with soy protein (WMD: 1.48; 95% CI: 1.07, 1.89; P< 0.0001). Conclusion: Whey protein supplementation significantly improved body composition via increases in lean body mass, without influencing fat mass, body mass, and body fat percentage.

scholarly journals The Effects of Intermittent Fasting Combined with Resistance Training on Lean Body Mass: A Systematic Review of Human Studies

Nutrients ◽  
2020 ◽  
Vol 12 (8) ◽  
pp. 2349
Author(s):  
Stephen Keenan ◽  
Matthew B. Cooke ◽  
Regina Belski
Keyword(s):  
Body Composition ◽  
Resistance Training ◽  
Lean Body Mass ◽  
Body Mass ◽  
Fat Mass ◽  
Energy Restriction ◽  
Human Studies ◽  
Future Research ◽  
Intermittent Fasting ◽  
Eligibility Criteria

Diets utilising intermittent fasting (IF) as a strategic method to manipulate body composition have recently grown in popularity, however, dietary practices involving fasting have also been followed for centuries for religious reasons (i.e., Ramadan). Regardless of the reasons for engaging in IF, the impacts on lean body mass (LBM) may be detrimental. Previous research has demonstrated that resistance training promotes LBM accrual, however, whether this still occurs during IF is unclear. Therefore, the objective of this review is to systematically analyse human studies investigating the effects of variations of IF combined with resistance training on changes in LBM in previously sedentary or trained (non-elite) individuals. Changes in body weight and fat mass, and protocol adherence were assessed as a secondary objective. This review followed the preferred reporting items for systematic reviews and meta-analyses (PRISMA) guidelines. MEDLINE, CINAHL, PubMed and SportDiscus databases were searched for articles investigating IF, combined with resistance training that reported measures of body composition. Eight studies met the eligibility criteria. LBM was generally maintained, while one study reported a significant increase in LBM. Body fat mass or percentage was significantly reduced in five of eight studies. Results suggest that IF paired with resistance training generally maintains LBM, and can also promote fat loss. Future research should examine longer-term effects of various forms of IF combined with resistance training compared to traditional forms of energy restriction. Prospero registration CRD42018103867.

scholarly journals Mediterranean Diet Adherence, Body Composition and Performance in Beach Handball Players: A Cross Sectional Study

2021 ◽  
Vol 18 (6) ◽  
pp. 2837
Author(s):  
Alejandro Martínez-Rodríguez ◽  
María Martínez-Olcina ◽  
María Hernández-García ◽  
Jacobo Á. Rubio-Arias ◽  
Javier Sánchez-Sánchez ◽  
...  
Keyword(s):  
Body Composition ◽  
Mediterranean Diet ◽  
Lean Body Mass ◽  
Body Mass ◽  
Eating Habits ◽  
Individual Performance ◽  
Dominant Hand ◽  
Diet Adherence ◽  
Mediterranean Diet Adherence ◽  
And Performance

Background: Beach handball (BH) is a sport in which sporting performance is influenced, together with team interaction, by individual performance in terms of strength. Body composition is one of the main factors for sports performance and eating habits can condition this variable. The Mediterranean diet (MD) can significantly reduce the risk of mortality or cardiovascular disease. In addition, the Spanish Ministry of Agriculture, Food and Environment carries out different campaigns to promote it among young athletes, establishing it as a suitable diet for sports. Objectives: The main aims of the study are to assess body composition, physical activity and adherence to the MD of beach handball players. It also aims to evaluate age group differences in male and female players, as well as studying the possible relationship between MD, body composition and performance variables. Methods: A total of 59 Spanish BH players were recruited in the national championship of BH in the province of Alicante. Thirty-eight male (14 junior; 17.0 ± 0.1 years and 24 seniors; 25.5 ± 4.7 years) and twenty-one female (7 junior; 16.1 ± 1.46 years and 14 seniors; 23.2 ± 2.0 years) BH players participated in this study. The questionnaire to evaluate eating habits was Mediterranean diet adherence (KIDMED). Body composition was measured with electrical bioimpedance. Strength was evaluated by means of a maximum isometric handgrip test of the dominant hand with handgrip and height of jump by counter-jump on contact platform. In the statistical analysis, descriptions and correlations between the study variables were made. Results: In females, when the adherence to the MD is lower, the weight is higher, the lean body mass is lower and worse results are observed in performance tests. As for males, there are differences in weight and lean body mass according to category. Conclusions: Adequate eating habits are related to the weight of beach handball athletes. In addition, specifically with junior players, it has been observed that adherence to the MD correlates with weight.

scholarly journals Seasonal Body Composition Variation Amongst Elite European Professional Soccer Players: An Approach of Talent Identification

2018 ◽  
Vol 62 (1) ◽  
pp. 177-184 ◽  
Author(s):  
Adam Lee Owen ◽  
Carlos Lago-Peñas ◽  
Gordon Dunlop ◽  
Rouissi Mehdi ◽  
Moktar Chtara ◽  
...  
Keyword(s):  
Body Composition ◽  
Lean Body Mass ◽  
Body Mass ◽  
Fat Mass ◽  
Body Height ◽  
Fat Free Mass ◽  
Soccer Players ◽  
Professional Soccer ◽  
Elite Level ◽  
Composition Profiles

AbstractThe primary aim of the investigation was to study the seasonal changes in body composition in elite European soccer players and identify key playing positional differences. Twenty-two players (age = 24 ± 3.7 years, body height = 180.45 ± 5.12 cm, body mass = 76.66 ± 5.34 kg) were tested. Players’ mass (kg), lean body mass (LBM), fat free mass (FFM), fat mass (FM), muscle girths (MG) and sum of 8 skinfolds (mm) were measured across 5 time points (T0 = Start of pre-season training; T1 = End of pre-season training; T2 = Mid-season; T3 = End of mid-season break; T4 = End of season). Players were divided into their tactical positional roles for analysis. The specific positions they were divided into included defenders (n = 8), midfielders (n = 8) and forwards (n = 6). Assessment of training and matchplay exposure were also recorded. Sites-4, Sites-7, Sites-8 and Fat Mass decreased dramatically from T0 to T1 and T2 in all playing positions (p < 0.01), while no remarkable differences were found between T2, T3 and T4. Except for defenders, calf girth and lean mass were higher in T2, T3 and T4 compared to T0 and T1 (p < 0.01). Midfielders were found to be leaner than forwards and defenders in all data collection time point sessions. Defenders showed higher values in calf girth and lean body mass than midfielders and forwards. It can be concluded from this investigation that there are large variances n positional body composition profiles amongst professional European soccer players. Furthermore, significant changes are prevalent and occur across the season from LBM, FFM, MG and skinfold assessment amongst European elite level soccer players.

To Assess and Correlate Resting Heart Rate, Body Composition and Heart Rate Variability in Judo and Wushu Players

2021 ◽  
Vol 6 (3) ◽  
pp. 413-421
Author(s):  
Sapna Yadav ◽  
Gaurav Kadyan
Keyword(s):  
Heart Rate ◽  
Heart Rate Variability ◽  
Body Composition ◽  
Body Mass ◽  
Body Fat ◽  
Visceral Fat ◽  
Whole Body ◽  
Resting Heart Rate ◽  
Body Density ◽  
Significant Difference

Background: This study aimed to compare and correlate the resting heart rate, body composition and heart rate variability among judo and wushu players. Method: 40 athletes (20 judo and 20 wushu players) were included in the study. Body composition (BMI, subcutaneous body mass, skeletal body mass, body fat %, body density, Visceral fat, Lean body mass) was evaluated with the help of 7 skinfold thickness and body circumferences with the help of Harpenden calliper and measuring tape respectively. HRV (RMSSD, SDNN, LF/HF, LFnu and HFnu) was recorded in resting state (~5min) with the help of Heart wear shimmer ECG device. Result: No significant difference of body composition and HRV variables (p> 0.05) was found between the two groups except Body fat % and body density (p<0.05) which differ significantly among the two groups. In Judo, LF/HF and LFnu showed significant positive correlation with BMI (p<0.05, r=-0.488), subcutaneous whole-body mass (p<0.05, r=-0.464), visceral fat (p<0.05, r =-0.508), and body fat % (p<0.05, r =-0.626. Whereas HFnu showed significant negative correlation with BMI (p<0.05, r=-0.488), subcutaneous whole-body mass (p<0.05, r=-0.464), visceral fat (p<0.05, r=-0.505) and body fat % (p<0.05, r=-0.626). Whereas no correlation was found between HRV and Body composition in wushu players. Conclusion: Reduction in body fat % and visceral fat in judo players indicate improved sympathovagal balance which can be due to the adaptation induced by training loads. Similar results were not seen in wushu players because of high amount of body fat% and visceral fat. Keywords: Body composition, combat sports, heart rate variability, Body fat %, resting heart rate.

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