scholarly journals Addition of mancozeb to the fungicide mixtures DMI + QoI and SDHI + QoI on the control of wheat leaf blights

2019 ◽  
Vol 45 (1) ◽  
pp. 23-27
Author(s):  
Erlei Melo Reis ◽  
Mateus Zanatta ◽  
Carlos Alberto Forcelini
Keyword(s):  
Grain Yield ◽  
Disease Severity ◽  
Wheat Cultivar ◽  
Wheat Grain ◽  
Site Specific ◽  
Development Of Resistance ◽  
Wheat Leaf ◽  
Fungicide Mixtures ◽  
The Mean ◽  
Leaf Blights

ABSTRACT Wheat leaf blights caused by Drechslera siccans, D. tritici-repentis, especially D. tritici-repentis, are difficult to be controlled by site-specific fungicide mixtures. Due to development of resistance, the use of double site-specific mixtures has shown control inferior to 50%. In an experiment conducted in the field with the wheat cultivar Jadeite 11, in 3 x 6 m plots and four replicates, the effect of a muli-site fungicide added to fungicide mixtures on the control of leaf blights was evaluated. The effect of the following mixtures was evaluated: picoxystrobin + cyproconazole, kresoxim-methyl + epoxiconazole, azoxystrobin + cyproconazole, pyraclostrobin + epoxiconazole, pyraclostrobin + fluxapyroxad, trifloxystrobin + prothioconazole and azoxystrobin + propiconazole, added of five mancozeb levels, 0; 1.5; 2.0; 2.5 and 3.0 kg/ha. The first application occurred after 30% leaf incidence, and the remaining two occurred at 15 and 18-day intervals. The fungicides were applied with a backpack sprayer pressurized by CO2, delivering 180 L/ha. Leaf blights severity was quantified, control was calculated, the percentage of chlorophyll in flag leaves was determined, and grain yield was assessed. The mean control of leaf blights by the mixtures without addition of the multi-site fungicide was 44%. The disease severity reduced as a function of the addition of mancozeb levels for all treatments. Control superior to 80% was obtained with the mixtures kresoxim methyl + epoxiconazole and pyraclostrobin + epoxiconazole, both added at least 2.0 kg/ha mancozeb. There was a positive reflex on the increase in wheat grain yield as a function of control, varying from 3005 kg/ha for the best treatment to 2026 kg/ha for control.

Survey of farm management practices of the northern wheat belt of New South Wales

1988 ◽  
Vol 28 (4) ◽  
pp. 499 ◽  
Author(s):  
RJ Martin ◽  
MG McMillan ◽  
JB Cook
Keyword(s):  
Grain Yield ◽  
Soil Water ◽  
Management Practices ◽  
Sowing Date ◽  
Grain Protein Content ◽  
Wheat Grain ◽  
Gross Margin ◽  
South Wales ◽  
The Mean ◽  
Fertiliser Use

A survey of management practices on wheat farms in northern New South Wales was carried out on 50 farms between 1983 and 1985 and was supplemented by a questionnaire mailed to 750 growers in 1985. Information was collected on crop rotation, tillage practice, fertiliser use and weed control practices. Data were collected from 1 paddock on each farm and included: wheat grain yield and quality, available soil water and nutrients at sowing, wild oat density, and incidence of soil-borne diseases. The 3-year average grain yield in survey paddocks was 2.2 t/ha. Multiple regression analysis was used to identify factors affecting grain yield and protein in 1985. Of the variation in wheat grain yield, 74% was explained by variation in available soil water at sowing, available soil nitrate at sowing, sowing date and wild oat density. Grain protein content declined with increasing available soil water and phosphate at sowing and with earlier sowing, but increased with available nitrate at sowing. Agronomic practices aimed at maximising wheat grain yield, in the presence of a deficiency ofavailable soil nitrate, are likely to result in a reduction of grain protein content. Likewise, responses to application of nitrogenous fertiliser are likely to be inversely related to available soil water at sowing. The mean gross margin for 1984 and 1985, based on $100/t of wheat grain, was $128. The mean gross margin for the least profitable 20% of paddocks was $37, and $253 for the top 20%. New varieties of wheat and herbicides were readily adopted by farmers. On the other hand, adoption of nitrogenous fertiliser use was slow, considering the widespread and long-standing deficiencies of nitrogen in cropping soils of the region. Crop rotation and tillage practices have changed only marginally since the late 1940s. The results of this survey indicate that the usefulness of soil testing for predicting fertiliser requirements could be improved by taking into account levels of available soil water, weed competition and sowing date and by using multiple regression analysis.

Delineating site-specific management zones for precision agriculture

2015 ◽  
Vol 154 (2) ◽  
pp. 273-286 ◽  
Author(s):  
H. U. FARID ◽  
A. BAKHSH ◽  
N. AHMAD ◽  
A. AHMAD ◽  
Z. MAHMOOD-KHAN
Keyword(s):  
Spatial Variability ◽  
Grain Yield ◽  
Precision Farming ◽  
Farming Practices ◽  
Wheat Grain ◽  
Site Specific ◽  
Management Zones ◽  
Management Zone ◽  
Specific Management ◽  
Landscape Attributes

SUMMARYDelineating site-specific management zones within fields can be helpful in addressing spatial variability effects for adopting precision farming practices. A 3-year (2008/09 to 2010/11) field study was conducted at the Postgraduate Agricultural Research Station, University of Agriculture, Faisalabad, Pakistan, to identify the most important soil and landscape attributes influencing wheat grain yield, which can be used for delineating management zones. A total of 48 soil samples were collected from the top 300 mm of soil in 8-ha experimental field divided into regular grids of 24 × 67 m prior to sowing wheat. Soil and landscape attributes such as elevation, % of sand, silt and clay by volume, soil electrical conductivity (EC), pH, soil nitrogen (N) and soil phosphorus (P) were included in the analysis. Artificial neural network (ANN) analysis showed that % sand, % clay, elevation, soil N and soil EC were important variables for delineating management zones. Different management zone schemes ranging from three to six were developed and evaluated based on performance indicators using Management Zone Analyst (MZA V0·1) software. The fuzziness performance index (FPI) and normalized classification entropy NCE indices showed minimum values for a four management zone scheme, indicating its appropriateness for the experimental field. The coefficient of variation values of soil and landscape attributes decreased for each management zone within the four management zone scheme compared to the entire field, which showed improved homogeneity. The evaluation of the four management zone scheme using normalized wheat grain yield data showed distinct means for each management zone, verifying spatial variability effects and the need for its management. The results indicated that the approach based on ANN and MZA software analysis can be helpful in delineating management zones within the field, to promote precision farming practices effectively.

Edge effects on yield, yield components and other physiological characteristics in cereals and oilseed crops

1993 ◽  
Vol 120 (1) ◽  
pp. 7-12 ◽  
Author(s):  
A. Hadjichristodoulou
Keyword(s):  
Grain Yield ◽  
Edge Effect ◽  
Edge Effects ◽  
Wheat Grain ◽  
Oilseed Crops ◽  
Volume Weight ◽  
Significant Edge ◽  
The Mean ◽  
1000 Grain Weight ◽  
Comparative Trials

SUMMARYThe edge effect (calculated as the mean of the two outer rows as a percentage of the mean of the four central rows of 6-row plots) was measured in ten comparative trials conducted in Cyprus during 1987–90, with two cultivars each of rapeseed, safflower and sunflower, and one cultivar each of barley and durum wheat. Grain, straw and total biological yields obtained from the outer rows were usually higher than those obtained from the central rows by 1–384%. In one trial with sunflower, the grain yield of the outer rows was only 64% of that of the central rows, which could not be explained, considering all the other data. Differences in edge effects between species and trials were significant. Grain yield estimated from the central rows was on average 53% of that estimated from whole plots, and this varied with species and season. Therefore, in comparative trials, the outer rows should be removed before harvesting. There was no significant edge effect on the oil content of the oilseed crops. Edge effects on harvest index, volume weight, 1000-grain weight and nitrogen content were generally smaller than those on yield, and on average ranged from 100 to 113, thus the values computed from the outer rows were only 0–13% higher than from the central rows.

Advances in precision agriculture in south-eastern Australia. IV. Spatial variability in plant-available water capacity of soil and its relationship with yield in site-specific management zones

2009 ◽  
Vol 60 (9) ◽  
pp. 885 ◽  
Author(s):  
M. A. Rab ◽  
P. D. Fisher ◽  
R. D. Armstrong ◽  
M. Abuzar ◽  
N. J. Robinson ◽  
...  
Keyword(s):  
Grain Yield ◽  
Soil Properties ◽  
Clay Content ◽  
High Yield ◽  
Site Specific ◽  
Management Zones ◽  
Water Capacity ◽  
Available Water ◽  
Plant Available Water ◽  
The Mean

Spatial variability in grain yield can arise from variation in many different soil and terrain properties. Identification of important sources of variation that bear significant relationship with grain yield can help achieve more effective site-specific management. This study had three aims: (i) a geostatistical description/modelling of the paddock-level spatial structure in variability of plant-available water capacity (PAWC) and related soil properties, (ii) to determine optimal number of management zones in the paddock, and (iii) to assess if the variability in PAWC and related soil properties is significantly associated with the variability in grain yield across the management zones. Particle size distribution, bulk density (BD), field capacity (FC), permanent wilting point (PWP), and soil water content (SWC) at sowing were measured at 4 soil depths (to 0.60 m) at 50 representative spatial sampling locations across a paddock near Birchip (Victoria). PAWC and plant-available water at sowing (PAWs) were derived from these data. Moderate to strong spatial dependence across the paddock was observed. The magnitude of the structural variation and of range varied widely across different soil properties and depths. The south-east edge and the central areas of the paddock had higher clay content, FC, PWP, PAWC, and lower PAWs. The paddock was divided into 6 potential management zones using combined header yield and normalised difference vegetation index (NDVI). The adequacy of zoning was evaluated using relative variability (RV) of header yield and soil properties. The mean RV for 3 zones differed little from that of 6 management zones for header yield and for each measured soil property, indicating division of the paddock into 3 zones to be adequate. The results from residual maximum likelihood (ReML) analysis showed that low yield zones had significantly higher clay content, FC, PWP, SWC, and PAWC and significantly lower PAWs than both medium and high yield zones. The mean FC, PWP, and PAWC in the low yield zones were, respectively, 25%, 26%, and 28% higher, and PAWs 36% lower than their corresponding values in the high yield zones. Linear regression analysis indicated that 59–96% of the observed variation in grain yield across management zones could be explained by variation in PWP. The practical implications of these results are discussed.

scholarly journals Cultivar Grain Yield in Durum Wheat-Grain Legume Intercrops Could Be Estimated From Sole Crop Yields and Interspecific Interaction Index

2021 ◽  
Vol 12 ◽  
Author(s):  
Bochra Kammoun ◽  
Etienne-Pascal Journet ◽  
Eric Justes ◽  
Laurent Bedoussac
Keyword(s):  
Grain Yield ◽  
Durum Wheat ◽  
Interspecific Competition ◽  
Wheat Cultivar ◽  
Interspecific Interaction ◽  
Grain Legume ◽  
Wheat Grain ◽  
Interaction Index ◽  
Sole Crop ◽  
Low Nitrogen

Ensuring food security for a world population projected to reach over nine billion by 2050 while mitigating the environmental impacts and climate change represent the major agricultural challenges. Diversification of the cropping systems using notably cereal–legume mixtures is one key pathway for such agroecological intensification. Indeed, intercropping is recognised as a practice having the potential to increase and stabilise the yields in comparison with sole crops while limiting the use of inputs notably when species exploit resources in a complementary way. However, predicting intercropped species grain yield remains a challenge because the species respond to competition through complex genotype x cropping mode interactions. Here, we hypothesised that the grain yield achieved by a cultivar in low nitrogen input durum wheat–grain legume intercrops (ICs) could be estimated using a few simple variables. The present work is based on a 2-year field experiment carried out in southwestern France using two durum wheat (Triticum turgidum L.), four winter pea (Pisum sativum L.), and four winter faba bean (Vicia faba L.) genotypes with contrasting characteristics, notably in terms of height and precocity, to explore a wide range of durum wheat–grain legume phenotypes combinations to generate variability in terms of yield and species proportion. The major result is that the yield of durum wheat–grain legume IC component in low nitrogen input conditions could be correctly estimated from only three variables: (i) wheat cultivar full density sole crop (SC) yield, (ii) legume cultivar half density sole crop (SC½) yield, and (iii) an indicator of legume cultivar response to interspecific competition. The latter variable, the interspecific interaction index (IE), reveals cultivars' competitive abilities and tolerance to competition. However, to propose generic IC design and management procedures, further mechanistic understanding is required to better understand the links between tolerance to interspecific competition and cultivar phenotype characteristics. In particular, a special emphasis on the grain legume is needed as their response to interspecific competition appears less predictable than that of durum wheat. Cultivar choice is a key element to optimise the functional complementarity and subsequent IC advantages. This work proposes a simple tool to assist the design of specific breeding programs for cultivars ideotypes adapted to intercropping.

Effect of waterlogging on the growth, grain and straw yield of wheat, barley and oats

1976 ◽  
Vol 16 (78) ◽  
pp. 114 ◽  
Author(s):  
ER Watson ◽  
P Lapins ◽  
RJW Barron
Keyword(s):  
Grain Yield ◽  
Nitrogen Fertilizer ◽  
Growth Stage ◽  
Growth Yield ◽  
Yield Reduction ◽  
Soil Composition ◽  
Wheat Grain ◽  
The Mean ◽  
Water Holding ◽  
Practical Implications

Wheat, barley and oats were grown in undrained plastic buckets containing soil collected from upper, mid and lower slopes of a valley that was subject to winter waterlogging. Two weeks after planting, the water content for each soil was either maintained at 80 per cent of full water holding capacity or subjected to intermittent or continuous waterlogging for six weeks. In a second experiment, using lowerslope soil only, the same three cereals were subjected to similar waterlogging treatments commencing at two or six weeks after planting or at ear emergence. In this experiment the plants received either no nitrogen fertilizer or 100 kg nitrogen ha-1. Both soil composition and waterlogging had a significant effect on plant yield but the effect of waterlogging was much greater. Waterlogging reduced root growth and penetration, the production of tillers and fertile heads, and delayed ear emergence and plant maturation. Reduction in plant growth rate was measurable within three days from the onset of waterlogging. In the first experiment intermittent and continuous waterlogging reduced vegetative growth yield (mean of three cereals in three soils) by 37 per cent and 55 per cent respectively; and wheat grain yields by 40 per cent and 53 per cent respectively. However, there was no differential effect of the two waterlogging treatments on the grain yield of barley and oats, the mean reduction being 39 per cent for barley and 48 per cent for oats. In the second experiment waterlogging at the earliest growth stage resulted in the greatest reduction in root, herbage and grain yield. Waterlogging at ear emergence killed some tillers and roots and reduced the plants stability at maturity. Grain size was reduced in some treatments. Application of nitrogen fertilizer compensated, either partially or fully, for reduction in grain yield due to waterlogging treatments on all three cereals. Some reasons for yield reduction in the three species and the practical implications of the results are discussed.

scholarly journals Effect of Stem Rust Infection on Grain Yield and Yield Components of Some Wheat Cultivars in Egypt

2013 ◽  
Vol 2 (3) ◽  
pp. 171-178
Author(s):  
Mamdouh A. Asmmawy ◽  
Walid M. El-Orabey ◽  
Mohamed Nazim ◽  
Atef A. Shahin
Keyword(s):  
Grain Yield ◽  
Disease Severity ◽  
Stem Rust ◽  
Wheat Cultivar ◽  
Adult Plant ◽  
Research Station ◽  
Wheat Cultivars ◽  
Yield Losses ◽  
Growing Seasons ◽  
Progress Curve

Stem rust, caused by Puccinia graminis f. sp. tritici is an important disease of wheat worldwide. To estimate grain yield losses due to stem rust, replicated experiments including twelve wheat cultivars i.e.  Gemmeiza 7, Gemmeiza 9, Gemmeiza 10, Gemmeiza 11, Sakha 61, Sakha 93, Sakha 94, Sids 12, Sids 13, Giza 168, Misr 1 and Misr 2 were evaluated for adult plant resistance at Sakha Research Station, Kafr El-Sheikh, Egypt during 2011/12 and 2012/13 growing seasons. The field experiment was surrounded by spreader area of highly susceptible varieties i.e. Morroco and Max inoculated with a mixture of stem rust races as a source of inoculum. Disease severity was recorded each 10 days and area under disease progress curve (AUDPC) was estimated and ranged from 100 to 475 in 2011/12 and 100 to 750 in 2012/13. It was found that, yield losses ranged between 2.47 % in the wheat cultivar Misr 2 to 6.29 % in the wheat cultivar Sids 12 during 2011/12, while during 2012/13 ranged from 1.96 % in the wheat cultivar Gemmeiza 7 to      8.21 % in the wheat cultivar Misr 1. High correlation was found between yield losses with disease severity and AUDPC.

Grain yield and protein responses in wheat using the N-Sensor for variable rate N application

2009 ◽  
Vol 60 (9) ◽  
pp. 818 ◽  
Author(s):  
A. H. Mayfield ◽  
S. P. Trengove
Keyword(s):  
Grain Yield ◽  
Plant Biomass ◽  
N Uptake ◽  
South Australia ◽  
Variable Rate ◽  
Wheat Grain ◽  
Nitrogen Fertiliser ◽  
Uniform Rate ◽  
The Mean ◽  
Crop Biomass

Soil types, cereal crop growth and grain yields are typically variable across many paddocks in the cropping regions of South Australia. In this study the value of a variable rate nitrogen fertiliser application, using the Yara N-Sensor, was compared with the standard practice of a uniform application, at crop growth stage 31, on the grain yield and protein content of wheat. These comparisons were made using the same total amount of fertiliser in paired variable and uniform rate treatments in commercial crops at a total of 10 sites over two years in the medium to higher rainfall areas of the Mid North and Yorke Peninsula of South Australia. The mean increase in wheat grain yield for the variable rate treatment was only 40 kg/ha, or 0.8%, when compared with the uniform rate treatment averaged over these 10 sites and two years. Grain yield differences ranged from 160 kg/ha more to 60 kg/ha less for the variable rate treatment when compared with the uniform rate treatment. Wheat grain yields with the uniform treatments ranged from 2.53 t/ha to 5.68t/ha and with a mean grain yield of 4.24 t/ha. The mean wheat grain protein content with the variable rate treatment was 11.0%, compared with 10.5% with the uniform rate treatment, a relative increase of 5.1%. Where grain yield responses to the variable rate treatments were compared between different biomass areas within a paddock, the greatest grain yield increases to a variable rate of N compared with a uniform rate were in the areas with the lowest 20% of crop biomass whereas grain yield differences were negligible in areas with the highest 60% of crop biomass. These low biomass areas also had the greatest grain yield response to the applied post emergent nitrogen fertiliser when compared with areas with no post emergent nitrogen fertiliser. N-Sensor outputs (biomass and N-rate) were compared with measurements of plant biomass, N uptake (kg N/ha) and %N content at points of contrasting biomass and N-rate within paddocks. There was a high correlation between the N-Sensor biomass and N-rate values and actual plant biomass and N uptake but not with the %N content. Crop biomass maps made using sensors such as the N-Sensor could provide useful data layers, which in combination with other datasets such as grain yield maps or elevation maps, be used to produce zone maps for further analysis or for variable rate input treatments. The N-Sensor could also be used in some situations to map variations in weed biomass for possible site specific weed management.

Vitamin D levels are not associated with non-alcoholic fatty liver disease severity in a Brazilian population

2020 ◽  
pp. 1-8
Author(s):  
Jeniffer Danielle M. Dutra ◽  
Quelson Coelho Lisboa ◽  
Silvia Marinho Ferolla ◽  
Carolina Martinelli M. L. Carvalho ◽  
Camila Costa M. Mendes ◽  
...  
Keyword(s):  
Vitamin D ◽  
Liver Disease ◽  
Fatty Liver ◽  
Disease Severity ◽  
Fatty Liver Disease ◽  
Hypovitaminosis D ◽  
Alcoholic Fatty Liver ◽  
Vitamin D Levels ◽  
The Mean ◽  
Alcoholic Fatty Liver Disease

Abstract. Some epidemiological evidence suggests an inverse correlation between non-alcoholic fatty liver disease (NAFLD) frequency and vitamin D levels. Likewise, a beneficial effect of vitamin D on diabetes mellitus (DM) and insulin resistance has been observed, but this is an unsolved issue. Thus, we aimed to investigate the prevalence of hypovitaminosis D in a NAFLD Brazilian population and its association with disease severity and presence of comorbidities. In a cross-sectional study, the clinical, biochemical and histological parameters of 139 NAFLD patients were evaluated according to two different cut-off points of serum 25-hydroxyvitamin D levels (20 ng/mL and 30 ng/mL). The mean age of the population was 56 ± 16 years, most patients were female (83%), 72% had hypertension, 88% dyslipidemia, 46% DM, 98% central obesity, and 82% metabolic syndrome. Serum vitamin D levels were < 30 ng/mL in 78% of the patients, and < 20 ng/mL in 35%. The mean vitamin D level was 24.3 ± 6.8 ng/mL. The comparison between the clinical, biochemical and histological characteristics of the patients according to the levels of vitamin D showed no significant difference. Most patients with NAFLD had hypovitaminosis D, but low vitamin D levels were not related to disease severity and the presence of comorbidities.

Effect of N management approaches and planting densities on nitrogen accumulation by transplanted rice

2005 ◽  
Vol 53 (4) ◽  
pp. 405-415 ◽  
Author(s):  
P. Janaki ◽  
T. M. Thiyagarajan
Keyword(s):  
Grain Yield ◽  
Uptake Rate ◽  
Aboveground Biomass ◽  
N Uptake ◽  
Planting Density ◽  
Transplanted Rice ◽  
The Mean ◽  
N Uptake Rate ◽  
Management Approaches ◽  
N Management

Field experiments were conducted during 1998 and 1999 in June-September with rice variety ASD18 at the wetland farm, Tamil Nadu Agricultural University, Coimbatore, India to find out theeffect of N management approaches and planting densities on N accumulation by transplanted rice in a split plot design.The main plot consisted of three plant populations (33, 66 and 100 hills m-2) and the sub-plot treatments of five N management approaches. The results revealed thatthe average N uptake in roots and aboveground biomass progressively increased with growth stages. The mean root and aboveground biomass Nuptake were 26.1 to 130.6 and 6.4 to 17.8 kg ha-1, respectively. The N uptake of grain and straw was higher in theSesbania rostratagreen manuring + 150 kg N treatment, but it was not effective in increasing the grain yield. The mean total N uptake was found to be significantly lower at 33 hills m-2(76.9 kg ha-1) and increased with an increase in planting density (100.9 and 117.2 kg ha-1at 66 and 100 hills m-2density). N application had a significant influence on N uptake and the time course of N uptake in all the SPAD-guided N approaches. A significant regression coefficient was observed between the crop N uptake and grain yield. The relationship between cumulative N uptake at the flowering stage and the grain yield was quadratic at all three densities. The N uptake rate (µN) was maximum during the active tillering to panicle initiation period and declined sharply after that. In general, µNincreased with an increase in planting density and the increase was significant up to the panicle initiation to flowering period.thereafter, the N uptake rate was similar at densities of 66 and 100 hills m-2.

Sign in / Sign up

Export Citation Format

Share Document