scholarly journals Corn and Velvetleaf (Abutilon theophrasti) Transpiration in Response to Drying Soil

Weed Science ◽  
2011 ◽  
Vol 59 (1) ◽  
pp. 50-54 ◽  
Author(s):  
Jared J. Schmidt ◽  
Erin E. Blankenship ◽  
John L. Lindquist

Soil water availability is the most important factor limiting crop yield worldwide. Understanding crop and weed transpiration in response to water supply may provide valuable insight into the mechanisms of crop yield loss in water-limited environments. A greenhouse experiment was conducted to quantify corn and velvetleaf transpiration in response to drying soil. Five plants of each species were well watered by adding back the equivalent water loss each day to reach field capacity, and five plants were subjected to drought stress (dry-down) by not replacing lost water. Normalized daily transpiration of dry-down plants was regressed on soil water content expressed as the fraction of transpirable soil water (FTSW). The critical soil water content below which plants begin to close their stomates occurred at FTSWcr= 0.36 ± 0.015 for corn and 0.41 ± 0.018 for velvetleaf. Total water transpired did not differ among species. Velvetleaf also responded to drought by senescing its oldest leaves, whereas corn mainly maintained its leaf area but with rolled leaves during peak drought stress. During a short-term drought, corn is expected to perform better than velvetleaf because it maintains full transpiration to a lower FTSW and does not senesce its leaves. Under severe long-term drought, the species that closes its stomates at greater FTSWcrwill conserve water and increase its chances of survival. Moreover, senescing all but the youngest leaves may ensure at least some seed production. Research is needed to evaluate the effects of soil water supply on corn–velvetleaf interference in the field.

OENO One ◽  
2004 ◽  
Vol 38 (4) ◽  
pp. 231
Author(s):  
Etienne Goulet ◽  
René Morlat ◽  
Dominique Rioux ◽  
S. Cesbron

<p style="text-align: justify;">Vine water supply is one of the most important elements in the determination of grape composition and wine quality. Water supply conditions are in relation with available soil water content, therefore this one has to be determined when vineyard terroir mapping is undertaken. The available soil water content depends on soil factors like water content at field capacity, water content at the permanent wilting point, apparent density and rooting depth. The aim of this study is to seek the relationship between these factors and a simple soil characteristic such as texture which could be easily measurable in routine cartography. Study area is located in the Loire valley, in two different geological regions. First results indicate that it is possible to determine available soil water content from clay percentage, then from soil texture. These results also show that available soil water content algorithms differ with geological properties. This calculation can be used at each auger boring and results can be spatialised within a Geographical Information System that allows the production of available water content maps.</p>


2021 ◽  
Vol 35 (2) ◽  
Author(s):  
Budiyati Ichwan ◽  
Eliyanti Eliyanti ◽  
Zulkarnain Zulkarnain

The study was conducted at the Teaching and Research Farm of Agricultural Faculty, University of Jambi, Indonesia, from April through to September 2019. The aim of this study was to investigate the effect of biostimulants and media compositions on the growth and yield of chili pepper during restricted soil water content. The study was arranged in a split plot design with 3 replicates (groups). Different types of biostimulants (Citorin®, Hantu®, and a control) were designated as main plot, whereas media compositions (2:2:1, 2:1:1, 1:2:1 and 1:1:2) made of soil+trichocompost+rice husk charcoal were employed as sub plot. At the time of transplanting, soil water content was set to approximately 75% of field capacity to create stress conditions. The results showed that the proper choice of biostimulant and medium composition could increase nutrient status, total sugar and chlorophyll contents, and reduce proline level in plants grown under restricted water availability. Citorin® application on chili plants grown on organic media (soil+trichocompost+rice husk charcoal) with ratio of 2:1:1 could be recommended to support plant growth and production under drought stress conditions.


1997 ◽  
Vol 24 (1) ◽  
pp. 19-24 ◽  
Author(s):  
P. J. Sexton ◽  
J. M. Bennett ◽  
K. J. Boote

Abstract Peanut (Arachis hypogaea L.) fruit growth is sensitive to surface soil (0-5 cm) conditions due to its subterranean fruiting habit. This study was conducted to determine the effect of soil water content in the pegging zone (0-5 cm) on peanut pod growth rate and development. A pegging-pan-root-tube apparatus was used to separately control soil water content in the pegging and root zone for greenhouse trials. A field study also was conducted using portable rainout shelters to create a soil water deficit. Pod phenology, pod and seed growth rates, and final pod and seed dry weights were determined. In greenhouse studies, dry pegging zone soil delayed pod and seed development. In the field, soil water deficits in the pegging and root zone decreased pod and seed growth rates by approximately 30% and decreased weight per seed from 563 to 428 mg. Pegs initiating growth during drought stress demonstrated an ability to suspend development during the period of soil water deficit and to re-initiate pod development after the drought stress was relieved.


Author(s):  
MUHAMMAD ASLAM ALI ◽  
SANJIT CHANDRA BARMAN ◽  
MD. ASHRAFUL ISLAM KHAN ◽  
MD. BADIUZZAMAN KHAN ◽  
HAFSA JAHAN HIYA

Climate change and water scarcity may badly affect existing rice production system in Bangladesh. With a view to sustain rice productivity and mitigate yield scaled CH4 emission in the changing climatic conditions, a pot experiment was conducted under different soil water contents, biochar and silicate amendments with inorganic fertilization (NPKS). In this regard, 12 treatments combinations of biochar, silicate and NPKS fertilizer along with continuous standing water (CSW), soil saturation water content and field capacity (100% and 50%) moisture levels were arranged into rice planted potted soils. Gas samples were collected from rice planted pots through Closed Chamber technique and analyzed by Gas Chromatograph. This study revealed that seasonal CH4 emissions were suppressed through integrated biochar and silicate amendments with NPKS fertilizer (50–75% of the recommended doze), while increased rice yield significantly at different soil water contents. Biochar and silicate amendments with NPKS fertilizer (50% of the recommended doze) increased rice grain yield by 10.9%, 18.1%, 13.0% and 14.2%, while decreased seasonal CH4 emissions by 22.8%, 20.9%, 23.3% and 24.3% at continuous standing water level (CSW) (T9), at saturated soil water content (T10), at 100% field capacity soil water content (T11) and at 50% field capacity soil water content (T12), respectively. Soil porosity, soil redox status, SOC and free iron oxide contents were improved with biochar and silicate amendments. Furthermore, rice root oxidation activity (ROA) was found more dominant in water stress condition compared to flooded and saturated soil water contents, which ultimately reduced seasonal CH4 emissions as well as yield scaled CH4 emission. Conclusively, soil amendments with biochar and silicate fertilizer may be a rational practice to reduce the demand for inorganic fertilization and mitigate CH4 emissions during rice cultivation under water stress drought conditions.


2002 ◽  
Vol 82 (4) ◽  
pp. 855-859 ◽  
Author(s):  
M. L. Leblanc ◽  
D. C. Cloutier ◽  
C. Hamel

A 2-year field study was conducted in corn to determine the influence of rainfall, irrigation and soil water content on common lambsquarters and barnyardgrass emergence. Rainfall or irrigation had no influence on the final weed density and little on the pattern of weed emergence because the soil water content was at or greater than field capacity during the main weed emergence period. Irrigation may hasten the first weed emergence by warming the soil when temperature is limiting for germination. In southwestern Quebec, temperature appears to be the most important factor regulating germination in the spring since soil moisture is normally at field capacity for a long period, in part because of the melting of snow. Key words: Irrigation, weed emergence, soil moisture


2011 ◽  
Vol 90-93 ◽  
pp. 3262-3267
Author(s):  
Wen Yuan Xu ◽  
Long Sun ◽  
Li Qiang Mu

The drought resistance adaptation mechanism of highway greening plants was always the focal point which the researcher payed attention. This experiment took Cornus alba as the study object and examines its resistance to drought stress by using the potting and water control method. The researcher measured bond water content, water saturation deficit, relevant water content, relevant content of osmotic water, and osmotic potential when full turgor and turgor were both zero. Other water condition indexes also were analyzed systematically. Finally, a comprehensive evaluation on the drought resistance of Cornus alba by fuzzy mathematics’ anti-membership function was conducted. According to the experiment result, Cornus alba had the highest drought resistance at B-level treatment (soil water content: 53.60%), followed by D-level (soil water content: 29.90%) treatment. Cornus alba had strong endurance and resistance to drought stress. This study could provide a scientific basis for the future introduction of other urban greenbelt plants and the choice of excellent traits.


2011 ◽  
Vol 71 (4) ◽  
pp. 615-622 ◽  
Author(s):  
Ingrid Martinez G ◽  
Carlos Ovalle ◽  
Alejandro Del Pozo ◽  
Hamil Uribe ◽  
Natalia Valderrama V ◽  
...  

HortScience ◽  
1999 ◽  
Vol 34 (3) ◽  
pp. 490C-490
Author(s):  
Bingru Huang ◽  
Hongwen Gao

To investigate shoot physiological responses to drought stress of six tall fescue (Festuca arundinacea) cultivars representing several generations of turfgrass improvement, forage-type `Kentucky-31', turf-type `Phoenix', `Phoenix', and `Houndog V', and dwarf-type `Rebel Jr` and `Bonsai' were grown in well-watered or drying soil for 35 days in a greenhouse. Net photosynthetic rate (Pn), stomatal conductance (gs), transpiration rate (Tr), relative water content (RWC), and photochemical efficiency (Fv/Fm) declined during drought progression in all cultivars, but the time and the severity of reductions varied with cultivars and physiological factors. Pn, RWC, gs, and Tr decreased significantly for `Rebel Jr', `Bonsai', and `Phoenix' when soil water content declined to 20% after 9 days of treatment (DOT) and for `Falcon II', `Houndog V', and `Kentucky-31' when soil water content dropped to 10% at 15 DOT. A significant decrease in Fv/Fm was not observed in drought-stressed plants until 21 DOT for `Rebel Jr', `Bonsai', and `Phoenix' and 28 DOT for `Houndog V', `Kentucky-31', and `Falcon II'. The decline in Pn was due mostly to internal water deficit and stomatal closure under short-term or mild drought-stress conditions. After a prolonged period of drought (35 DOT), higher Pn in `Falcon II', `Houndog V', and `Kentucky-31' could be attributed to their higher Fv/Fm.


2013 ◽  
Vol 33 (2) ◽  
pp. 269-278 ◽  
Author(s):  
Adão W. P. Evangelista ◽  
Luiz A. Lima ◽  
Antônio C. da Silva ◽  
Carla de P. Martins ◽  
Moisés S. Ribeiro

Irrigation management can be established, considering the soil water potential, as the limiting factor for plant growth, assuming the soil water content between the field capacity and the permanent wilting point as available water for crops. Thus, the aim of this study was to establish the soil water potential interval during four different phenological phases of coffee irrigated by center pivot. The experiment was set at the experimental area of the Engineering Department at the Federal University of Lavras, in Brazil. The coffee variety planted is designated as Rubi, planted 0.8 meters apart, with rows spaced 3.5 meters apart. The treatments corresponded to the water depths applied based on different percentages of Kc and reference evapotranspiration (ET0) values. Sensors were used to measure the soil water potential interval, installed 25 centimeters depth. In order to compare the results, it was considered as the best matric potential the one that was balanced with the soil water content that resulted in the largest coffee productivity. Based on the obtained results, we verified that in the phases of fruit expansion and ripening, the best results were obtained, before the irrigations, when the soil water potential values reached -35 and -38 kPa, respectively. And in the flowering, small green and fruit expansion phases, when the values reached -31 and -32 kPa, respectively.


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