scholarly journals The level of health literacy of secondary school students in Slovenia

Author(s):  
Monika Sadar ◽  
Karmen Erjavec

Introduction: Health literacy of secondary school students is particularly important as they are exposed to higher health risk. Therefore, the aim of the study is to determine the level of basic health literacy, critical and mental health literacy, and numeracy of Slovenian secondary school nursing students using a cross-sectional comparative method.Methods: The questionnaire measuring the level of basic numerical, critical, and mental health literacy was completed by 249 secondary school students, divided into a group of secondary school students attending a nursing program and students of others similar secondary schools such as economic technician, chemical technician and preschool education.Results: Secondary nursing students were found to have statistically significantly higher levels of basic and mental health literacy than their peers, rather than numerical and critical health literacy. In addition, the results show that there is no statistically significant difference in the level of health literacy between the groups of secondary school students in relation to the environment (rural/urban area).Conclusion: Numerical and critical health literacy should be systematically developed in nursing schools, and at least the basic aspects of health literacy should be introduced in all secondary school curricula.

2021 ◽  
Vol 15 (6) ◽  
pp. 1551-1556
Author(s):  
Arezoo . ◽  
Behbood . ◽  
Alireza . ◽  
Salehi . ◽  
Hossein . ◽  
...  

Background: Mental health literacy (MHL) is a relatively ignored determinant of community mental health in Iran, in which its level and determinants should be addressed. Aim: To investigate MHL and its components among Iranian adolescents. Methods: A cross-sectional study was conducted. After multistage cluster random sampling, 500 high school students were enrolled. Previously validated Persian version of theMHL Scale (MHLS) was used for data collection. In addition, data on socio-demographic variables were also collected. Adolescents with an MHL score of less than 60% of the achievable score were considered as at-risk of mental health illiteracy. Relevant statistical analyses were used to determine the MHL level and its association with sociodemographic variables. Results: Overall prevalence of being at-risk of mental health illiteracy was estimated at 71.5 % (95% CI: 67.1, 75.6). Prevalence of being at-risk of stigmatization, inadequate self-help knowledge, and information seeking was 91.2 (95% CI: 88.3, 93.7), 60.3 (95% CI: 59.8, 60.8), and 36.6 (95% CI: 36.1, 37.1), respectively. Having religious beliefs was associated with the stigmatization component (adjusted OR= 2.66, 95% CI: 1.27-5.59). Conclusions: Prevalence of being at-risk of mental health illiteracy is high among Iranian adolescents. Mental disorders are highly stigmatized in Iran. Keywords: Mental Health Literacy, Health Literacy, Adolescent, Iran, Mental Disorder


2020 ◽  
Vol 14 (3-4) ◽  
Author(s):  
Hai The Hoang

ABSTRACT Literacy in mental health includes the ability to identify specific disorders; the ability to find information on mental health; awareness about risk factors and causes, available self-treatment and care; and attitudes which encourage identification and effective assistance. High school students, with solid yet inconsistent growth both physically and mentally, are a critical stage of development. In addition, most psychological disorders typically occur around the age of 14 years. However, few studies, especially in Vietnam, have considered the mental health literacy of high school learners. The goal of this research was to examine and analyze the mental health literacy of Vietnamese high school students. A cross-sectional study utilizing Mental Health Literacy Scale was conducted with 580 high school students. Vietnamese high school students did not have full understanding of mental health disorders despite their willingness to search for information about mental illness.


2020 ◽  
Vol 1 (1) ◽  
pp. 24-31
Author(s):  
Marco Reyes Publico

Mental health remains to be one of the most pressing concerns across the world, and teachers play an influential role in the lives and learning of students struggling with mental health. Unfortunately, teachers have expressed concerns of feeling overwhelmed and unprepared to handle the mental health needs of their students because of the lack of knowledge, skills, competence, and resources. This research was conducted to provide a systematic appraisal of the mental health literacy among secondary school teachers. Utilizing the Education-modified Mental Health Literacy Scale which was adapted by Kenney from the work of O’Connor, eighty-one (81) teachers from public and private secondary schools were surveyed in six domains, to include: disorder recognition scale, risk factor knowledge scale, self-treatment knowledge scale, available professional help scale, information seeking knowledge scale, and attitudes scale. It was found that overall, the participants manifested a high level of mental health literacy, and are most adept at the attitudes scale. Conversely, it was found that teachers need more knowledge and training in the risk-factor knowledge scale. No statistically significant difference was found in the mental health scale scores when compared between schools and grade level. The researcher recommends using the results of the current study as a springboard for crafting a professional development program that focuses on increasing the literacy of teachers about mental health.


2020 ◽  
Author(s):  
Gunn Pungpapong ◽  
Rasmon Kalayasiri

Abstract Background: Stressors introduced to adolescents by COVID-19 social distancing measures may cause mental health problems to (re)surface. We studied depression, anxiety and stress among adolescents experiencing lockdown. Methods: From May-June 2020, secondary school students were enrolled in an online cross-sectional survey through social media. We assessed presence and severity of depression (PHQ-9), anxiety (GAD-7) and stress (PSS-10) in the last month, demographics, degree of social distancing, and other associated issues.Results: Of 392 respondents (56.4% male, 43.1% female), mostly from Thailand (59.2%) and UK (26.5%). We identified depressive symptoms in 58.7%, anxiety in 40.3% and high levels of stress in 9.7%. We found, by multivariate analysis, significant associations between being female and depression and anxiety, being in late secondary school years and depression, and changes in patterns of substance use and anxiety and stress.Conclusions: We propose that girl-centred mental health support platforms should be readily available and tailored to fit specific countries’ contexts. Schools must closely monitor and act upon any concerns which arise from their students and must also monitor mental health wellbeing as changes in academic routine due to COVID-19 could be drastic for some. Harm reduction services must adapt and utilise innovative telemedicine interventions, tailored towards adolescent users.


2021 ◽  
Vol 6 (1) ◽  
pp. 286-295
Author(s):  
Manuela Ferreira ◽  
Raquel P. F. Guiné ◽  
Ana Lúcia Leitão ◽  
João Duarte ◽  
Joana Andrade ◽  
...  

Abstract Adolescents tend to neglect food and their eating pattern is influenced by several factors. Adolescents’ health literacy substantiates their ability to respond to the growing demands of health, being linked to health promotion in several areas, including food. The goal of this work was to analyze the relationship between sociodemographic and contextual variables with secondary school students’ food literacy. A quantitative, cross-sectional, descriptive and analytical study was carried out with a sample of 181 nonprobabilistic secondary school students, aged between 16 and 21 years (mean = 18.09 years ± 1.45), mostly female (58.0%), from 11th grade (35.4%), who are part of a secondary school in central Portugal. As a tool for data collection, the questionnaire of the project “Your PEL – Promote and Empower for Health Literacy in the young population” was used, aggregating three areas: eating behaviors, harmful consumptions and sexuality. The results showed that 58.6% of young people eat 4–5 meals a day, consume fast food weekly (79%) and eat soup (82.3%). Additionally, they eat fruit and vegetables on a daily basis (94.5 and 83.4%, respectively). The results further showed that 10th grade students have higher levels of health and food literacy. It was observed that both girls and boys are interested in receiving information regarding food, transmitted through social networks and by a communication application (84.5 and 73.5%, respectively), with significant differences (χ 2 = 4.768; p = 0.028). Adolescents face unique health challenges and a critical level of health literacy compromises their understanding of information about diet and future health. The results indicate that educational plans to empower adolescents in these areas, which integrate gender and age differences and sources of information as important variables to be considered, are pivotal for increasing levels of health and food literacy.


2017 ◽  
Vol 4 (3) ◽  
pp. 735
Author(s):  
Urmila K. V. ◽  
Usha K. ◽  
Mohammed M. T. P. ◽  
Kavitha Pavithran

Background: Depression is very common among higher secondary school students. This study is to determine the prevalence of depressive symptoms in higher secondary school students in a boarding school of North Kerala; to identify associated risk factors; to compare the prevalence depression between those attending and not attending additional tuition class for competitive exams.Methods: This cross sectional observational study was conducted among 130 students residing in a boarding school of North Kerala during the period 2014-2015. CES-DC scale was used to measure the prevalence of depression. All of them were reassessed after 1year of entering the school with the same scale.Results: The prevalence of clinically significant depression was seen in 57.7% and the prevalence was more in those attending the tuition class (p=0.0068). Depression was more in girls and still higher in girls who attended the tuition classes (p=0.035). There was significant correlation between the prevalence of depression and stream of subjects selected (p =0.001), previous academic achievement (p= 0.01). The scores of depressions didn’t show any statistically significant difference after one year of stay in boarding school.Conclusions: Severity of depression correlates with academic stress especially in boarding schools. Stress of competitive exams definitely more in higher secondary students and is one of the important cause for depression in them. Adolescents are not acquiring enough coping skills to overcome depression. Enhancing the coping strategies and the rescheduling of the educational system are the most important factors for prevention of these symptoms.


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